Vinodeli Mustakivi

Thanisch 1648 Traditions Riesling Trocken 2023 12% 0.75l (Germany)

Thanisch 1648 Riesling dry is the flagship wine of the Thanisch estate. With a proven winemaking tradition dating back to 1648, Thanisch produces this Riesling with distinctive, elegant acidity and a crisp minerality. On the palate, it delights with enticing notes of ripe Boskop apples and exotic fruits, offering a complex and captivating profile. An excellent all-rounder that pairs well with a wide range of dishes. Our recommendation: beef tartare.

Thanisch Riesling Trocken 2024 12% 1L (Germany)

Exciting on the nose and palate, the kabinett with pronounced aromas of citrus and fresh notes of young pineapple. There are also hints of lemon peel and yellow apple. In the mouth the wine is polished, clear and pure with an enormous amount of minerality. It seems like it’s dancing on the tip of your tongue. Wonderfully fresh and full of finesse. A wonderful, light food companion with character. 100% Riesling

Olmedal Verdejo DO Rueda 2024 13% 0.75l (Spain)

Straw yellow colour, with steely greenish hues, very clean and bright. Complex and intense aromas of floral character and light hints of fruit such as green apple and pear, accompanied by clear herbaceous hints typical of the Verdejo variety. Ample taste, with good acidity. Perfect with soft cheese, fish, white meats, seafood and appetizers. Serve between 8° and 10°. 100% Verdejo

Carlo Damiani Pinot Grigio “Fabiano” 2023 12% vol. 75cl (Italy)

This is the typical Pinot Grigio with a brilliant straw yellow color,Elegant perfumes like white flowers (acacia flower), almonds and fruit (citrus fruit, exotic fruit, apples). Serve chilled at a temperature of 8°-10° C.

Fabiano Settimo Miglio Pinot Grigio delle Venezie DOC 2024 12.5% 0.75l (Italy)

Fabiano Settimo Miglio Pinot Grigio delle Venezie DOC 2023 is a fresh and elegant white wine with aromas of green apple, white flowers, and citrus. The palate is refreshing, featuring notes of pear, lemon, and a hint of minerality. It pairs beautifully with light appetizers, seafood, and salads. Best served at a temperature of 8-10°C.

Raymond R Collection Chardonnay 2021 13.5% 0.75l (USA)

Bright aromas of pear, green apple, and tropical fruit are followed by notes of honeysuckle, and vanilla. Displaying a crisp mouthfeel, this wine displays a nicely balanced acidity and culminates with a smooth finish that makes it the perfect pairing with a variety of dishes.

Pinot Grigio Collevento 921 Antonutti 12% 75cl (Italy)

Collevento 921 Pinot Grigio is a white wine produced by Antonutti from Friuli from Pinot Grigio 100%. Has a pale yellow color. The nose shows an elegant and delicate bouquet. The initially noted aroma develops in pleasant hints of hay and roasted almonds. It is ideal as an aperitif and pairs well with pasta dishes, light seafood and chicken. It is best served at a temperature of 10°-12°C.

Antonutti Sauvignon Friuli DOC 12.5% 75cl (Italy)

Grape Variety: 100% Sauvignon It appears to be a bright straw yellow color. The aroma is expressed by notes of grapefruit and passion fruit. It tastes like a pleasant vegetable puff and an excellent degree of acidity. Long lasting fragrances. Serving temperature: 10-12°C. Pairing: recommended with soft cheeses, tender white meats and fish, as well as recipes based on mushrooms and vegetables.

Ca’ Salina Prosecco Valdobbiadene DOCG Tranquillo 11% 0.75l (Italy)

Delicate and elegant with a pleasantly tangy after-taste, this lightly aromatic, brightly transparent wine has a bouquet with clear hints of fresh fruit. Straw yellow colour with green highlights. Lightly aromatic bouquet with clear fragrances of fresh fruit. Delicate and elegant flavour with a pleasantly bitter aftertaste. Ideal with first courses with vegetables, delicately flavoured white meats and fish. 100% Glera

Miral Grillo Sicilia DOC 2024 13.5% 0.75l (dry, Italy)

Tasty and unique wine, refreshing with great acidity. These characteristics make it an evocative wine that encompasses all of the Sicilian sea, summer breezes and Sicilian citrus fruits. Perfect with fish, shellfish, fresh cheeses, cured meats, eggs and risottos, pasta with light sauces, chicken, fresh pasta. Excellent as an aperitif.

Miral Chardonnay Terre Siciliane IGP BIO 2024 13% 0.75l (dry, Italy)

Aromas of tropical fruit, such as pineapple, with a mineral touch. Straw yellow colour with greenish reflections. Light, refreshing and fruity. Here Chardonnay shows all its fresh and tropical potential, with a liveliness that’s perfect for warmer days.

Cantine Fina La Stanza del Re Chardonnay BIO Terre Siciliane IGP 2022 13.5% 75cl (Italy)

Intense straw yellow in colour, the aroma is enveloping, with hints of vanilla and ripe fruit, above all citron and apricot. The flavour is soft, rich and decidedly persistent; the aroma is intense and complex. The taste is warm, full, elegant, with excellent persistence and a notable structure. Recommended serving temperature: 12°C — 15°C Intense straw yellow in colour, the aroma is enveloping, with hints of vanilla and ripe fruit, above all citron and apricot. The flavour is soft, rich and decidedly persistent; the aroma is intense and complex. The taste is warm, full, elegant, with excellent persistence and a notable structure.

Cantine Fina Kiké Terre Siciliane IGP 2024 13.5% vol. 75cl (Italy)

Traminer Aromatico - Sauvignon Blanc Straw yellow in colour with golden highlights, the bouquet is reminiscent of spices and candied fruit. The taste of this wine is full and intense. Fruity and flowery notes emerge with hints of spices also on the palate. Recommended serving temperature: 12°C — 15°C

Cantine Fina Taif Zibibbo Terre Siciliane IGP 2023 13.5% 0.75l (Italy)

A round, mineral, fresh, straw-yellow wine with slight green hues, with a broad aromatic bouquet that ranges from fruity scents of peach and tangerine to herbaceous hints of sage, and ending on floral notes of rose and wisteria. In the mouth it has an initially warm note immediately balanced by fresh and pleasant acidity. Persistent floral finish. It goes very well with fish and shellfish starters, smoked meats, seafood dishes, omelettes, herb risottos and with asparagus. Also try it with white meats, such as escalopes, and with herb-flavoured cheeses, such as those typical of the French culinary tradition. It is ideal with a typical autumn dish such as fried mushrooms. 100% Muscat of Alexandria

Teanum Apulia Falanghina Puglia IGP 2024 12% 0.75l (Italy)

100% Falanghina Straw yellow in colour, it presents itself to the nose with elegant fruity notes, complex on the palate, enhancing softness and freshness. It goes well with shellfish, grilled fish, white meats and pasta with light sauces.

Teanum Favùgnë Sauvignon Puglia IGP 2024 12.5% 0.75l (Italy)

Greenish color with golden reflections, intense bouquet of yellow and ripe fruits, accompanied by clear tropical and citrus sensations. Serve between 9-10°C. It goes well with appetizers, first and second courses based on fish.

Teanum Favùgnë Pinot Grigio Puglia IGP 12.5% 0.75l (Italy)

100% Pinot Grigio Straw yellow in colour, it presents itself on the nose with delicate floral aromas. Good structure and freshness on the palate. It goes well with fish dishes, raw seafood and soups.

Teanum Favùgnë Falanghina Puglia IGP 2024 12.5% 0.75l (Italy)

100% Falanghina Beautiful greenish colour with golden highlights, intense bouquet of ripe yellow fruits. Fresh, it goes well with hors d’oeuvres, first and second courses based on fish.

Teanum Òtre Greco Puglia IGP 2024 12.5% 0.75l (Italy)

100% Greco Straw yellow in color with greenish reflections, it opens to the nose with sweet floral and fruity notes. On the palate it is fresh and mineral with elegant sapidity. lt goes well with shellfish, appetizers and tasty fish dishes.

Teanum Òtre Fiano Puglia IGP 2024 12.5% 0.75l (Italy)

100% Fiano Straw yellow in color with greenish reflections, it opens on the nose with tropical fruity aromas, the taste is mineral and soft, pleasantly warm, complex and savory, with good persistence. lt goes well with shellfish, appetizers and tasty fish dishes.

Teanum Òtre Chardonnay Puglia IGP 2024 12.5% 0.75l (Italy)

100% Chardonnay Straw yellow in color with greenish reflections, it opens on the nose with tropical fruity aromas, the taste is mineral and soft pleasantly warm. Complex and savory, with good persistence. lt goes well with shellfish, appetizers and tasty fish dishes.

Teanum Òtre Falanghina Puglia IGP 2024 13% 0.75l (Italy)

100% Falanghina Straw yellow in color with greenish reflections, it opens on the nose with tropical fruity aromas, the taste is mineral and soft pleasantly warm. Complex and savory, with good persistence. lt goes well with shellfish, appetizers and tasty fish dishes.

Tenuta Viglione Falanghina Puglia IGT BIO 2023 12.5% vol. 75cl (Italy)

100% Falanghina Organic wine with a straw yellow colour with golden flashes. On the nose, hints of vanilla, acacia honey, quince and citrus fruits. Wine with a beautiful structure and the right balance between softness and a fresh-savoury undercurrent. Recommended serving temperature: 8° — 10°C Ideal with fresh fish and soft cheeses.

Tenuta Viglione Fiano Puglia IGT BIO 2023 12.5% 0.75l (Italy)

100% Fiano An organic wine with a straw-yellow colour with golden flashes. On the nose, white flowers with hints of green apple and lychee. The taste is refreshing and savoury. Recommended serving temperature: 8° — 10°C Ideal with fresh fish and soft cheeses.

Tenuta Viglione Verdeca Puglia IGT BIO 2023 12.5% 0.75l (Italy)

100% Verdeca An organic wine with a sparkling luminosity on a straw-yellow to golden hue. Intense aromas with hints of wild herbs and citrus and peach notes that blend on the palate with sensory confirmation. Recommended serving temperature: 8° — 10°C Ideal with fish.

Springfield Estate Life from Stone 2022 12.5% 75cl (South Africa)

Unique naturally-made crisp white wine. Brilliant straw yellow with green yellow tears. Dusty nose full of minerality, exotic and native white berries. Delicious fine yeasty note and fresh herbs. Playful attack with lots of depth and character. Very lively yet aged acidity and contained low alcohol. Extremely long frisky finish. Delightful aperitif, it also goes well with raw marinated fatty fish, raw vegetables with cheese dip, with asparagus and fresh goat cheeses. 100% Sauvignon Blanc

Springfield Estate Special Cuvée 2022 12.5% 75cl (South Africa)

An delicious aromatic Sauvignon, much passion fruit, smoky, open, gooseberries, luscious fruits, pure seduction wonderful wide and exotic. Mild in taste and open, nice citrus fruit, a hint of freshly cut grass, good acidity and minerals to get the power of wine to tame. Refreshing as an aperitif, delicious with a fresh salad with tuna, squid from the grill, surprising with soft goat cheese. 100% Sauvignon Blanc

Springfield Estate Miss Lucy 2022 12.5% 75cl (South Africa)

54% Sauvignon Blanc, 28% Semillon and 18% Pinot Gris The freshness, structure and successful pairing of sauvignon blanc and semillon is complemented by spicy, more textural pinot gris to make a gently aromatic subtly balanced South African white. Enjoy this perfect summer wine with fresh salads, fresh fish or seafood and tails of shrimps.

Raymond Vineyards Family Classic Chardonnay 2020 13.5% 75cl (USA)

100% Chardonnay Pale yellow colour with green highlights; aromas of fresh figs, minerals, honey and ripe yellow pear; medium-bodied and creamy; flavours of figs, honey and pear, balanced moderate acidity and a long aftertaste.

Moulin de Gassac Classic White Pays d’Hérault IGP 2021 12% 75cl (France)

50% Terret and 50% Grenache Blanc Bright pale gold colour. Strong nose, aromas are simultaneously floral and exotic. Splendidly lively on the palate. A smooth finish with good acid/fruit balance.This wine goes well with crab quiche, smoked salmon mousse with dill, Salade Niçoise, seafood gratin, salmon fillet on a bed of leaks, trout with new potatoes and green beans, spaghetti al pesto, coconut fish curry, fish in beer batter, as well as goats’ cheese and cheese soufflé.

Moulin de Gassac Guilhem White Pays d’Hérault IGP 2021 12% 75cl (France)

50% Sauvignon Blanc, 30% Roussanne and 20% Rolle Bright pale gold colour. Fresh aromas with hints of yellow flowers and yellow fruits. Splendidly lively on the palate. A fleshy yet fresh aftertaste.

Moillard Long Du Bois Bourgogne Aligoté AOC 2022 12% vol. 0,75l (France)

100% Aligoté White gold color sprinkled by green reflections. Fruity, fresh and clear perfumes. It offers grape and green apple aromas, embellished by lemony notes.

Antonutti Ribolla Gialla 12.5% 75cl (Itaalia)

Grape Variety: 100% Ribolla Gialla Appearance straw yellow with greenish reflections. The aroma is expressed by floral aromas and notes of green apple. On the palate it has a pleasant freshness and an excellent degree of acidity. Serving temperature: 10-12°C. Pairing: recommended with soft cheeses, tender white meats and fish, as well as recipes based on mushrooms and vegetables.

Bertrando Friuli DOC 2018 13.5% 75cl (Italy)

A blend of Chardonnay, Friulano and Sauvignon Blanc varieties. Bright straw-yellow colour that highlights a delicate floral bouquet and notes of yellow apple, acacia and a slight sharpness. Balanced, silky palate with fruity and delicately baked notes. Bertrando wine pairs well with truffles, cheese fondue, oven-roasted white meats and fatty fish. Its versatility allows the imagination to run wild: it goes well with a wide variety of dishes.

Menicucci 1689 Trecciaia Pinot Grigio delle Venezie DOC 2022 12.5% 75cl (Italy)

100% Pinot Grigio Straw yellow colour, bouquet of small berries, blackberry and plum blossom with delicate floral (pink) and vegetable notes (tea leaf), embellished with liquorice, graphite and wild memories. Impressive, elegant, austere taste, supported by polished tannins and a vibrant mineral-acid vein. Ideal as an aperitif and with any fish courses.

Fabiano “Le Coste” Soave DOC 2024 12% 75 cl (Italy)

Wine of yellow straw color with greenish hues. The taste of wine is fresh, clean, nice, gentle, with hints of white fruits and flowers, delicate vanilla nuances. In the aftertaste felt almond touches. Garganega, Trebbiano and Chardonnay In a fragrant bouquet of wine is dominated by floral and herbal notes, nuances of toasted almonds. The wine is perfect as an aperitif, suitable for appetizers, pasta with cream sauce, soups, white meat and all kinds of fish.

Si Soave Italia DOC 2024 12.5% 0.75l (Italy)

Delicate and light, this white wine from the Soave appellation is very dry, with white fruit aromas and vegetal notes. Another excellent choice for an aperitif or to serve alongside a meal salad or prawn, pesto and goat's cheese pizza. Grape: Garganega

Aristocratico Lugana DOC 2024 12.5% 0.75l (Italy)

100% Turbiana (Trebbiano) A white wine of great elegance with delicate floral notes and hints of apricot and almond, savory with a good persistence pleasant minerality on the palate. Pale straw yellow colour with greenish highlights. Delicate aromas of apricot and almond. Nice sapidity and good minerality. Lugana is perfect with antipasti (typical Italian hors-d’oeuvres), cured meat, salami, fresh cheese. On lake garda it is often paired with fresh water fish. Serve between 8-10°C.

Fabiano Argillaia Lugana DOC 2023 13.5% 0.75l (Italy)

100% Trebbiano Straw yellow, pleasant aroma with a light note of citrus fruit. In the mouth it confirms a good flavor balanced by a full structure, leaving the palate pleasantly satisfied. It goes perfectly with rice, all types of fish and white meat dishes. Serve at the ideal temperature of 8-10 ° C.

Guasti Clemente Gavi del Comune di Gavi DOCG 2022 12.5% 75cl (Italy)

Straw yellow with greenish reflections. Fresh, fruity, distinct and with great elegance. Dry and light, pleasantly fresh and harmonious. A white wine with good longevity. Food recommendation: excellent aperitif, goes very well with all fish dishes, hot and cold starters.

Laficaia Gavi di Gavi DOCG 2022 12.5% 75cl (Italy)

Medium consistent wine with a beautiful bright straw yellow color, with greenish reflections. dry, soft and warm enough, full-bodied, which makes its strengths of its freshness and its mineral note. The taste is fine and elegant, accompanied by refreshing notes of yellow fruit and wildflowers. A balanced wine, with a long but pleasant persistence. Perfect for a cool, informal aperitif, it is a faithful companion throughout the meal for fish-based dinners, especially seafood dinners.

Cantina dʼIsera Gewürztraminer Trentino DOC 2022 13.5% vol. 75cl (Italy)

100% Gewürztraminer Cultivated in the most suitable hilly areas, with a greater presence of clay, Gewürztraminer succeeds in maturing a wine of a straw-yellow colour with golden highlights. The aroma is fruity-oreal with typical tropical and rose notes. The palate is full, enveloping and harmonious. It is an ideal accompaniment to fish or shellfish dishes, Cantonese rice or pumpkin tortelli.

Allacher Grüner Veltliner 2023 12% 75cl (Austria)

Pastel yellow-green, intensely fruity nose with lightly spicy “Pfeffernaserl”; supple on the palate with a beautiful harmonious balance; a very varietal – typical Grüner Veltliner. The grapes were crushed and left on the skins for 10 hours for ideal aroma leaching. The grapes were then gently pressed. The completely clarified grape juice was fermented in stainless steel tanks, cooled at approx. 17°C. After a fermentation period of 14 days, the wine was drawn off and left on the fine lees for 2 months. The yeast contact was ensured by daily stirring. This makes the wine more melting and creamy.

Christophe Patrice Petit Chablis AOC 2024 12.5% 0.75l (dry, France)

Pale yellow with green hues. Lemon aromas mixed with white flower notes. A touch of nervousness that highlights a fruity and balanced character. Recommended serving temperature: 12°C

Chartron et Trébuchet Petit Chablis AOC 2023 12% 0.75l (France)

100% Chardonnay This dry white has an orange blossom bouquet and is full of grapefruit flavours. There are layers of melon, apple and lemon with mineral notes on the finish. Recommended serving temperature: 10 – 12°C This wine is lovely with fish or chicken.

Christophe Patrice Chablis AOC 2024 12.5% 0.75l (France)

100% Chardonnay A mineral, floral and flinty nose. A complex palate with lemon and ripe fruit aromas and a long finish. Recommended serving temperature: 12°C

Chartron et Trébuchet Chablis AOC 2023 12.5% 0.75l (dry, France)

Clear pale golden color. The nose is both floral and mineral. The palate reflects the nose with fresh notes of citrus, chalk and green tea. The finish is accurate and crystalline. Perfect with hot oysters or fish in sauce, but also with white meats in sauce (veal, poultry). Sushi pairs perfectly with its minerality. Goat cheese, Blue cheese and comté cheese. 100% Chardonnay

Carlos Reynolds White 2022 13% 75cl (Portugal)

50% Arinto and 50% Antão Vaz Lemon colour, exuberant aroma of yellow fruit, mixed with light floral notes. In the mouth it is voluminous, round, full of fruit with a firm acidity and easy to drink. Not too cold, this is a great aperitif in combination with fresh cheeses, seafood and any fish dishes.

Maroteira Dez Tostões White Alentejano IGP 2022 13% 75cl (Portugal)

100% Antão Vaz Pale yellow colour. Intense fresh nose with floral and citrus notes mouth. Medium-bodied with notable freshness. A rich aroma and good persistence. This wine is suited to be matched with main dishes of fish and seafood as well as with grilled white meats.

Barbadillo Blanco Palomino Fina 2023 12% 0,75l (Spain)

The color of the wine in the glass is pale yellow with green reflections that indicate its youth. A delicious aroma of pear-type fruits with white flesh, with fresh citrus notes. Smooth entry, tasty and elegant, typical of the palomino grape. Easy to drink.

Radio Boka Verdejo 2021 12.5% 75cl (Spain)

100% Verdejo Pale yellow colour with golden-green glints. Enchanting aromas of zesty lemon blossoms, ripe apples, hints of peach and nice minerals. The palate offers an energetic combination of fruits and minerals. It finishes clean, brisk with a refreshing acidity.

Vicente Gandía Bobal Blanco 12% 75cl (Spain)

This white wine is made from red Bobal grapes. To do this, it was collected by hand and pressed entirely. This wort was left cold with sediment for 3 days to absorb the weak extracted color and fermented. After mediation, the wine completes the fermentation in French oak barrels. This wine is yellow in color with a gray and reddish background. Aroma of wild strawberries, white flowers and ripe white fruits. Refreshing acidity on the palate with a long aftertaste reminiscent of wild berries.

Vicente Gandía Patacona Verdejo 12% 75cl (Spain)

100% Verdejo. Nice dry Spanish table wine.

Vicente Gandía Patacona Sauvignon Blanc 12% 75cl (Spain)

100% Sauvignon Blanc. Nice dry Spanish table wine.

Vicente Gandía El Pescaito White 11,5% vol. 75cl (Spain)

Yellow colour with green tints. The aroma has notes of flowers and ripe fruit. The taste of the wine is dry, fruity, with balanced acidity and varietal hints. Tones of apple, apricot, melon, tropical citrus fruits. Recommended serving temperature: 6° — 8°C

El Gringo Slightly Oaked Chardonnay 2020 13% 75cl (Spain)

100% Chardonnay Clear lemon colour with golden rims. Clean aromas reminiscent of citrus, tropical fruits and ripe pineapple. On the palate it is fruity with pleasant acidity, toasted and vanilla flavors adding to body and volume. Long aftertaste.

Allegranza Chardonnay 2020 13% 75cl (Hispaania)

Light lemon colour, the nose reminds of ripe tropical fruits, pineapple, lychee, vanilla and a touch of oak. Balanced, with pleasant and refreshing acidity, medium body and a long finish.

Pluvium Premium Selection Merseguera – Sauvignon Blanc 11.5% 75cl (Spain)

Golden yellow color, bright, strong floral aromas, ripe fruit, pleasant sensation. The palate has freshness and clean fruit purity with a finely balanced, clean acidity. It shows vibrant varietal aromas with full impact on the palate, typical of Merseguera. This wine is complex and shows plenty of apple and peach flavors.

Pasas Viura Sauvignon Blanc 2021 12,5% 75cl (Spain)

In 1996, Nicholas Hammeken, who already had experience in marketing and selling wine in various European countries, opened his own business. At first, the company was just selling and reselling wines from other wineries, but then, in 2001, they had their first own line of wines. The company follows the latest global trends in order to produce wine of very good quality and at a relatively inexpensive price from local Spanish grape varieties. “Pasas Uva Blanca is the perfect treat for your best moments. Enjoy the flavours that will delight your senses: notes of pineapple and banana, citrics and vanilla, in an harmonious concentration of natural sweetness, and optimal acidity. Drink it alone or in good company!”

Gotas de Mar Albariño DO Rias Baixas 2022 13% vol. 75cl (Spain)

100% Albariño Brilliant pale lemon colour. Intense aromas of peaches, white flowers, minerals and a hint of fresh sea breeze. On the palate, a well balanced prominent acidity with stone fruits and light minerality. Lingering finish, with a mouth watering acidity and long complex persistence.

Nanit Orange Wine 2023 13% 75cl (dry, Spain)

100% Viura Bright orange colour. Aromas of white flowers citrus and mineral, with herbal and tea notes. Good acidity in the mouth, fresh and medium-bodied.

Beniamino Maschio Grappa Riserva Pinot Barrique 40% vol. 700 ml (Italy)

An aged grappa obtained by means of the distillation of selected pressed grapes of Pinot and then le to rest for more than three years in oak casks in the Beniamino Maschio cantina later to be filtered and bottled. Its colour is pale yellow and its fragrance is intense and aromatic, typical of grappa kept in wood with its strong structure and elegant persistance. Perfect for tasting at room temperature.

Brentè Grappa Riserva Barrique 36 mesi 42% vol. 700 ml (Italy)

The master craftsman Beniamino Maschio uses his many years of old world experience to produce the Brentè grappa, by blending the best grappa obtained from pressed grapeskins of prosecco and aged from 3 to 5 years in oak casks. the result is a first class grappa with a perfect combination of fragrance and aromas, with a delicate touch of fruit and vanilla, cocoa and honey, smooth and decidedly persistent.

Roncier Burgundy Pale Ale 5,7% vol. 330 ml (France)

Copper colored beer, with fine bubbles and persistent foam. We can find notes of citruses and exotic fruits on the nose. We can recognize flower flavors providing from hop and a pleasant bitterness. This beer is an alliance between a traditional recipe and a performance with flavors. Serve between 8 and 10°C.

Quinta da Devesa Port Wine Late Bottled Vintage 2016 20% vol. 75 cl

The LBV comes from a single year, a single harvest, only noble varieties of Quinta da Devesa. It is aged four to six years in barrels before being bottled. It is undoubtedly a distinctive LBV, powerful, challenging, full and harmonious, with very well structured tannins, great freshness and purity of fruit. After opening the bottle, its apogee still lasts 15 to 30 days.Deep ruby colour, dense and opaque. Very intense and complex nose with notes of ripe black fruit, cocoa and chocolate. In the mouth it is dense, full and harmonious, with flavours of black fruit, dried plum and chocolate. Pleasantly balanced, it has mature and very good quality tannins that lead to a long, sweet and addictive finish. The wine was aged for 4 years in old wood barrels. The blend was made in September 2020.

Quinta da Devesa Port Wine Late Bottled Vintage 2017 20% vol. 75 cl

LBV comes from a single year, a single harvest, only noble varieties of Quinta da Devesa. It is aged four to six years in barrels before being bottled. It is undoubtedly a distinctive LBV, powerful, challenging, full and harmonious, with very well structured tannins, great freshness and purity of fruit. After opening the bottle, its apogee still lasts 15 to 30 days.Deep ruby colour, dense and opaque. Very intense and complex nose with notes of ripe black fruit, cocoa and chocolate. In the mouth it is dense, full and harmonious, with flavours of black fruit, dried plum and chocolate. Pleasantly balanced, it has mature and very good quality tannins, leading to a long, sweet and addictive finish. The wine is aged for 5 years in old wooden casks. The blend was made in May 2022.

Quinta da Devesa Porto 10 years White 20% vol. 50 cl

Clear golden colour. Intense aroma of honeysuckle, orange blossom and caramelised pineapple. In the mouth it is intense, with poached pears and tropical notes. Very good and long finish with honey, caramel and citrus fruit.Robert Parker notes from Mark Squires: “The style here is acidity and complexity. The tawnies eschew fruitiness in favour of complexity, making even the 10 seem older than it is. Not everyone will prefer that style, but I loved it. It gave these some distinction. Often, they exceeded their categories.”

Quinta da Devesa Porto 10 years Tawny 20% vol. 75 cl

Clean, blondish colour. Sweet notes of marzipan mixed with toasted and peeled almonds and a touch of brandy. Soft, velvety and round, with creamy caramel and Frangelico flavours. Creamy at first, it shows its strength and structure, evolving very well and finishing long and firm. Robert Parker Wine Advocate (2018): “The 10-Year Old Porto has a mahogany core with a degraded tawny rim. The bouquet is clean and nicely focused, perhaps just missing a little intensity, with scents of burnt honey, molasses, dried fig and strong nutty aromas. The palate is smooth and harmonious, mellow in the mouth, gently building toward a caressing walnut, black pepper, bitter orange and marmalade finish, yet with a pleasant elderflower note poking its head above the surface on the aftertaste. I found this best served just a below room temperature.”

Quinta da Devesa Porto 20 years White 20% vol. 50 cl

Clean amber colour, with copper notes. It presents a complex bouquet with rich notes of almond and honey. In the mouth it is smooth and velvety. Fresh, lovely and delicious, it is perfectly balanced and youthful. Impeccably balanced, the finish persists indefinitely. Robert Parker Wine Advocate (2015): “The 20 Years White Port is a field blend from old vines (50 plus years). It was bottled in January 2015 with 105 grams per liter of residual sugar. Fresh, lovely and delectable, this is perfectly balanced, focused and young. There isn’t a lot of complexity early on (noting that this a 20), but it does show some more mature flavors as it airs and warms. Impeccably balanced, this is a beautiful 20 that lingers endlessly and tastes just great.”

Quinta da Devesa Porto 20 years Tawny 20% vol. 75 cl

Aromas of praline and small medicinal notes, hints of toffee, dried apricot and a candied caramelised walnut flavour. Full-bodied and well balanced, the finish presents a complex mix of flavours and concentration, with a long and full-bodied finish.

Quinta da Devesa Porto 30 years White 20% vol. 50 cl

Clear, dark golden colour with greenish copper tinge. With superior complexity, reveals aromas of oak, fruit (peach and hermetic) and some bitter nuts, salted caramel and a touch of honey. Bitter nuts also in the mouth, full-bodied, powerful, elegant and pleasant with an extremely long finish.Robert Parker Wine Advocate (2018): “The 30 Years White Port is a field blend from old vines (50 plus years). It was bottled in July 2015 with 104 grams per liter of residual sugar. This is not necessarily head and shoulders over the 20 Year tasted this issue, but it is very different. Much darker in color, its main flavor difference comes from its far superior complexity. If it lacks the fresh vibrancy of the 20, it is hardly old, dying or decayed. It is a prime time white Port. Moreover, it finishes with a fascinating array of old Tawny-like flavors, including just a whiff here and there of brandy as it airs and warms. Simply beautiful, this seals the deal with its seemingly endless finish. It’s gorgeous. You’ll love tasting it because it is delicious. It’s also a wine to contemplate, probably my favorite white Port of this report.”

Quinta da Devesa Porto 30 years Tawny 20% vol. 75 cl

Notes of toasted caramel, overripe nectarines, a distinctive roasted character. Elegant and silky texture. Soft and evolved nutty nuances, exotic flavours that include dried dates and peaches and pecan pie. The finish is exceptionally long, imbued with an elegant interplay of tropical fruits and caramelised nuts that linger beautifully. Robert Parker Wine Advocate — “The 30-Year Old Porto is slightly deeper in color than the 10-Year Old. The nose is complex: balsam, dried honey, linseed and creme brûlée, wood resin scents – all quite mercurial and everchanging in the glass. The palate is smooth and harmonious, slightly more viscous and honeyed than the 10-Year Old, with great weight on the finish. There are heady allspice, clove and hazelnut notes here, touches of tamarind and white pepper following later. What a lovely 30-Year Old!”

Ca’ De’ Medici Remigiotto Lambrusco Reggiano DOC Amabile 9% 75cl

The bouquet offers red berries such as cherry and raspberry, with subtle floral and spicy notes. The palate is fresh and fruity, with balanced acidity and a pleasant sweetness. Perfect as a dessert wine, pairing well with chocolate cakes or fruit tarts. It also complements soft cheeses or mild grilled meats beautifully.

Lebovitz Due Rive Lambrusco Amabile Provincia di Mantova IGP 9% vol. 75cl (sweet, Italy)

30% Lambrusco Viadanese, 30% Lambrusco Marani, 20% Lambrusco Maestri and 20% Lambrusco di Sorbara Deep red with a lively and persistent froth. Hints of woods and fresh fruit such as strawberries and raspberries. The flavour reflects the scent, sweet, fresh and vinous. The characteristics of this variety of Lambrusco allow you to experiment with new and unusual combinations for a red wine: from vegetables, to desserts and even pizza.

Lebovitz Galpèdar Lambrusco Mantovano DOC 10.5% 0.75l

Lively ruby red with violet reflections and a dense and persistent froth. Itense and prolonged scent of must and red fruit. Lively, with hints of fresh fruit and a good balance between smoothness and acidity.

Cantina Settecani Lambrusco Grasparossa di Castelvetro DOP Secco 10.5% 75cl

Color: Intense ruby red color with violet reflections. Bouquet: fruity, intense aroma. Taste: With a good persistent body, pleasantly velvety and enveloping. Grape variety: 100% Lambrusco Grasparossa di Castelvetro. Serving temperature: 10 ° - 12 ° C. Pairings: It goes well with savory first and second courses.

Lambrusco Emilia IGP Rosato secco 10,5% 75cl

Pinkish in color with lively tones. Young wine obtained from a soft pressing of the grapes. Fresh and pleasant taste, excellent as an aperitif, ideally accompanies appetizers and light dishes.

Vini Del Re Lambrusco Di Sorbara Secco DOC 11% 75cl

Ruby red colour tending towards rosé with lively hues. Intense bouquet with hints of currant, raspberry and dog rose. Taste dry and full, fresh and distinctly savoury.

Ca’ De’ Medici Remigio Red Lambrusco dell’Emilia IGP Dolce 8% 0.75l

Obtained by charmat fermentation in autoclaves, fruity, fresh, young, perfect with pasta, pizza, cheese and desserts.

Ca’ De’ Medici Remigio Rosè Lambrusco dell’Emilia IGP Dolce 8% 0.75l

The carefully selected grapes are vinified and refined for a single long fermentation, maintaining their fragrant aromas, and then bottled. Obtained by charmat fermentation in autoclaves, fruity, fresh, young, perfect with pasta, pizza, cheese and desserts.

Ca’ De’ Medici Remigio White Lambrusco dell’Emilia IGP Dolce 8% 0.75l

The carefully selected grapes are vinified and refined for a single long fermentation, maintaining their fragrant aromas, and then bottled. Light straw coloured wine with a fresh delicate crisp mouthfeel. Fruity notes dominate, especially apples. Obtained by charmat fermentation in autoclaves, fruity, fresh, young, perfect with pasta, pizza, cheese and desserts.

Cantina Settecani 7 Bio Lambrusco Grasparossa di Castelvetro DOC 10.5% 75cl

Produced with grapes from organic farming, Grasparossa Dop Sette Bio, with its intense ruby color and its fruity and enveloping flavor, tells the great passion for the care of the land, the vineyards and the territory.

Cantina Settecani 7Rose Lambrusco di Modena DOC Brut 11% 75cl

A slightly anticipated harvest, the soft pressing of the grapes followed by a slow fermentation give us this pleasant sparkling wine. Roused colored with fine and persistent perlage. With particular scents of rose and a spicy hint. Its sparkling fragrance makes a perfect paring with seafood and fish soups. Excellent as aperitif and to taste in any occasion.

Cantina Settecani 7Bolle Lambrusco Grasparossa di Castelvetro DOC Brut 11% 75cl

Color: Intense ruby red with violet reflections, abundant foam, Aroma: Strong vinous scent, Grape variety: selected Lambrusco Grasparossa Pairings: It is a very versatile product, it goes well with savory first courses, cheeses and meats in general. Also excellent combined with classic aperitifs but also finger food aperitifs and delicacies.

Cantina Settecani Lambrusco Grasparossa di Castelvetro DOC Biologico 10.5% 75cl

Deep red color with violet hues and sparkling fragrance. Full flavored and balanced, pleasantly cool and enveloping. This wine is suitable during all the meal, particular with tasty dishes.

Wine Glass "Evoque" 55cl 1pc

Oenological glass “Evoque”. Volume: 55cl. Designed in Zaragoza, Spain. Made in France.

"Versa" double lever corkscrew

Double lever waiter’s corkscrew. Made from stainless steel.

"Versa" sparkling wine stopper

Sparkling wine stopper. Made of stainless steel.

"Versa" wine stopper with pump

Wine stopper with pump. Made of ABS plastic and silicone.

"Vivalto" Wine Decanter 1800ml

Vivalto wine decanter. Volume: 1800ml. A wine decanter is a vessel used to aerate and improve the taste of wine, especially older reds. To use it, carefully pour the wine into the decanter, allowing it to cascade along the sides for maximum oxygen exposure. Let the wine breathe for the recommended time before serving.

"Versa" wine pourer with aerator

Wine pourer with aerator for aerating wine.

"Kinvara" wine aerator

Red wine aerator.

"Kinvara" wine bottle cooler

Wine bottle cooler. Bottle not included.

Wine bottle cooler Black and Golden 1pc

Wine bottle cooler made of stainless steel. Does not come with the cooling element.

BB Brandy de Jerez Solera 36% 70cl (Spain)

Aged in old sherry casks for at least 2 years.

De Perrière Méthode Traditionelle Brut 12% vol. 0,75l (Prantsusmaa)

This wine has a great light, golden colour. It is deep with a rich fragrance of hazelnuts and toasted grain. Hits of poached pears and buttered notes. Long lasting finish that lingers with great flavours. Goes well as an aperitif or with light dishes. Serving temperature: 6-10 °C Chardonnay, Pinot Noir

De Perrière Méthode Traditionelle Chardonnay Brut 12% vol. 0,75l (France)

Crafted exclusively using Chardonnay grapes, the golden-tinted wine gives off complex honey aromas that become fruity as they open. The palate is lovely and full with a long finish. Serve chilled.

Cantine Fina Pas Dosé Metodo Classico Terre Siciliane IGT 12% 75cl (Italy)

straw yellow in colour, with a fine, persistent perlage. The nose perceives delicate aromas of orange blossom and white flowers, citrus and yellow fruit, with hints of bread crust. On the palate it is pleasantly flowing and lively, with a juicy, rich centre of mouth that lengthens towards a savoury finish with lovely freshness. It goes well with Mediterranean first courses, fish dishes, shellfish, seafood starters and white meats. 70% Chardonnay and 30% Pinot Nero

Mustiguillo Finca Calvestra Brut Nature ECO 2015 12.5% 75cl (Spain)

Soft notes of white flower, fennel and thyme on the nose. Notes of dried fruit are also perceived. On the palate it is a creamy, elegant and fresh wine. The good acidity and the integration of its fine bubbles are surprising. Long and persistent finish. Ideal as an aperitif with salted meats, Iberian ham and seafood, as well as white meats, rice dishes and grilled fish. Chardonnay and Merseguera

Reyes de Aragón El Casto DO Cava Brut 11.5% 0.75l

Straw yelow colour with steely reflections. Fine bubbles in continuous strings that form a crown on the surface. A bouquet reminiscent of a variety of tropical fruits (passion fruit, mango), along with aromas of freshly baked brioche. Light overtones of honey and nuts. On first taste it is dry with a light bubble which leaves a pleasant sensation. Structure middle to high, good balance between alcohol and acidity. Unctuous. 100% Chardonnay

Reyes de Aragón El Ceremonioso DO Cava Brut Organic 11.5% 0.75l

A bright, golden, yellow colour, with fine, uniform bubbles that are slowly released to make a fine, delicate, lasting crown. Fragrances of white flowers (water lilies and calla lilies), with fresh hints of moss and fresh hay. A subtle aroma of fresh butter and crusty toast. Initially fresh and clean in the mouth, with a wonderful balance between acidity and maturity. Delicate, smooth bubbles resulting from the long ageing process in racks producing a pleasant volume in the mouth. A pure, fresh, lasting sensation on the palate. Perfect for fatty fish meals, white meat, fish stews, roast vegetables. 100% Chardonnay

Reyes de Aragón El Monje DO Cava Brut Nature 11.5% 0.75l

Pale yellow colour; persistent perlage with very small bubbles. Toasted bread, tropical fruit, touches of almond and coconut. Good acidity. Full on the mouth, a lot of body, long without bitterness. Coherent flavours. Citrus such as pink grapefruit and tropical fruit. Perfect with shellfish and fatty fish (sea bass, salmon), white meat and all types of rice dishes. Chardonnay and Macabeo

Reyes de Aragón La Corona DO Cava Brut Rosé 12% 0.75l

Made from 100% Garnacha grapes grown in stony and clay soils from vines over 40 years old. With its lovely pink colour and flavours recalling raspberry, cherry, redcurrant and pomegranate, it is best served very well chilled. Highly recommended on its own or as an accompaniment to quality appetisers.

Reyes de Aragón Reina Petronila DO Cava ICE 11.5% 0.75l

Bright pale yellow colour with steely highlights; fine and persistent foam. Bouquet of pear, tropical fruits and flowers. Creamy and sweet oth the palate. Serve in a glass with large ice cubes. Try it combined with your favorite flavors to highlight its intensity. Chardonnay and Macabeo

Cava Rabetllat i Vidal Brut 12% 75cl

Xarel·lo and Macabeo With good foam formation and abundant bubbles. Straw yellow in colour with green hues. Intense nose with hints of almonds and walnuts. A pleasant first impression, the carbon dioxide combines very well with the acidic tastes firstly and sweet secondly. Good product for appetizers and desserts that are not overly sweet.

Cava Rabetllat i Vidal Brut Rosé 12%75cl

Trepat and Garnacha Cherry red in colour, it has a fine, elegant mousse with fine, elegant bubbles that move continuously and form a persistent crown. The nose is reminiscent of ripe red fruits, especially strawberries. Pleasant on the palate with a very well-integrated, fine and elegant carbonation. Balanced acidity. Ample and persistent with a very pleasant aftertaste. Ideal with pasta and white meats.

Cava Rabetllat i Vidal Brut Nature 12% 75cl

Chardonnay, Macabeo and Xarel·lo Straw-coloured with fine, elegant bubbles that move continuously and form a persistent crown. The nose is reminiscent of pastries, chocolate and nuts. Pleasant on the palate with a very well-integrated, fine and elegant carbonation. Balanced acidity. Ample and persistent with a very pleasant aftertaste. Ideal with appetizers and seafood.

Cava Rabetllat i Vidal Gran Reserva 2019 Brut Nature 12% 0.75l

A straw-coloured cava, offering an excellent formation of foam with fine and elegant bubbles which form a uniform and persistent crown. Its aroma evokes pastries and dried fruit. It is pleasant on the palate, with well-integrated, fine and elegant fizziness. Balanced acidity. Full and persistent with a lingering and pleasant aftertaste. An ideal accompaniment to appetizers and seafood. Xarel·lo, Macabeo, Chardonnay

Vicente Gandía Cava Brut 11.5% 75cl

Straw yellow colour, with elegant and persistent bubbles. Clean and fruity aroma with prominent citrus character and an undertone of floral notes. the palate, dry but at the same time fruity.

Vicente Gandía Cava Brut Rosé 12% 75cl

A gooseberry-colour Cava with reddish hints, luminous, with elegant and persistent bubbles. Intensely fragrant, it unfolds ripe red fruit aromas on a bottom note of patisserie and mocha, full-bodied and lasting on the palate. Balanced acidity, with hints of rye bread and a long finish.

Avent Cava Brut Organic 11.5% 75cl

Grape varieties: 80% Macabeo, 20% Chardonnay Avent is a relatively new line of Cava sparkling wines from Hammeken Cellars. "AVENT is an attractive organic cava both inside and out. With thoughtfully designed packaging that respects traditions and invites celebration. Because life is wonderful! Let's celebrate it!”

Avent Cava Brut Rosé Organic 11.5% 75cl

100% Garnacha Avent is a relatively new line of Cava sparkling wines from Hammeken Cellars. "AVENT is an attractive organic cava both inside and out. With thoughtfully designed packaging that respects traditions and invites celebration. Because life is wonderful! Let's celebrate it!”

Nanit Orange Wine 2023 13% 75cl (dry, Spain)

100% Viura Bright orange colour. Aromas of white flowers citrus and mineral, with herbal and tea notes. Good acidity in the mouth, fresh and medium-bodied.

Cognac VSOP Pierre De Segonzac 40% 200ml

Enjoy straight or over ice to soften its intensity; as an aperitif or after dinner. Serve with a choice of cheeses (Bleu d’Auvergne, Roquefort, Cheddar…) and delicacies such as spiced ham or Pata Negra.

Cognac VS Prulho 40% 0,7L (France)

This light and fruity blend is best enjoyed in cocktails and long drinks. Mix your own cognac cocktails to create a drink that meets your taste preferences. Or swap the base whisk of your favourite classic cocktail for the Prulho VS and appreciate how the flavours combine with ice and mixer to create an unbeatable freshness.

Villa Polani Grand Cuvée Blanc de Blancs Spumante Extra Dry 11% 75cl (Italy)

A delicious Blanc de Blancs from the winery Villa Polani. This sparkling wine is the topper for the holidays.

Soffio Prosecco DOC Millesimato 2024 Extra Dry 10.5% 0.75l

85% Glera and 15% other permitted varieties Soffio Prosecco presents a charmingly seductive version of everyone’s favorite Italian ​​sparkling wine, Prosecco. Perfect for everyday enjoyment, you will love how the filled aromas, ​​fresh clean flavors and vibrant effervescence tickle your senses. Clear lemon yellow colour. Intense, floral bouquet and a harmonic taste with a mineral finish.

De Bernard Prosecco Superiore Valdobbiadene DOCG Brut Millesimato 11.5% 0.75l

This wine has an attractive greenish colour, with a fine persistent perlage. It has an intense, very fine, fruity bouquet with a distinct aroma of golden apples and pears. Dry, fresh and crisp in the mouth, soft and well-balanced, with good aromatic lenght and an agreeably fruity finish. Great as an aperitif, but goes well with fish or pasta. 100% Glera

De Bernard Cuvée Prestige Glera Extra Dry Millesimato 11% vol. 0,75l

100% Glera Light straw yellow in colour with greenish highlights. The texture is fine, compact and persistent. It has a well-typed and delicate fruity bouquet, with hints of apple and banana. Pleasantly lively at the palate with the right balance between sweetness and acidity. Perfect as an aperitif, with fruit and throughout meals with light foods.

De Bernard Prosecco Prestige Extra Dry Treviso DOC 11% vol. 0,75l

100% Glera Light straw yellow in colour with greenish highlights. The texture is fine, compact and persistent. It has a well-typed and delicate fruity bouquet, with hints of apple and banana. Pleasantly lively at the palate with the right balance between sweetness and acidity. Goes well as an aperitif, throughout meals with light foods.

De Bernard Extra Dry Prosecco Superiore Conegliano DOCG 11.5% 0.75l

This crystal clear wine has a subtle pale yellow colour with a greenish tinge, with a fine and persistent perlage. It has an intense fruity bouquet, with clear hints of ripe golden apples and acacia blossom. A fresh, pleasant wine soft and well-balanced, with a long, fruity finish. Great as an aperitif; goes well with light, fish-based dishes. Mostly Glera, a small percentage of Verdiso and Perera

De Bernard 7 Ombre Extra Dry Prosecco Superiore Valdobbiadene DOCG 11.5% 0.75l

This crystal clear wine has a subtle pale yellow colour with a greenish tinge, with a fine and persistent perlage. It has an intense fruity bouquet of exceptional refinement, with clear hints of ripe golden apples and acacia blossom. A fresh, easy drinking wine soft and wellbalanced, with a long, fruity finish. Great as an aperitif; goes well with light, fish-based dishes. Primarily Glera, small proportions of Perera and Verdiso

Ca’ Salina Prosecco DOC Frizzante Brut 11% 0.75l

With its nicely vivacious fine perlage, this wine has a fruity, vaguely aromatic flavour and a fragrance suggesting acacia flowers and wisteria. Straw yellow colour with green highlights. Characteristic bouquet of the wine with hints of wisteria and acacia flower. Light, subtly lively, fruity and vaguely aromatic in the mouth. 100% Glera

Ca’ Salina Gaudium Spumante Extra Dry 11% 0.75l

A straw yellow sparkling wine with a rich, fine and persistent perlage. The bouquet is broad and refined with hints of yellow fruit, vanilla and herbs. The flavour is soft, harmonious and lively. Excellent as an aperitif, this wine really should be tasted with raw fish dishes.

Ca’ Salina Prosecco Valdobbiadene DOCG Tranquillo 11% 0.75l (Italy)

Delicate and elegant with a pleasantly tangy after-taste, this lightly aromatic, brightly transparent wine has a bouquet with clear hints of fresh fruit. Straw yellow colour with green highlights. Lightly aromatic bouquet with clear fragrances of fresh fruit. Delicate and elegant flavour with a pleasantly bitter aftertaste. Ideal with first courses with vegetables, delicately flavoured white meats and fish. 100% Glera

Ca’ Salina Paradiso Prosecco Superiore Valdobbiadene DOCG Dry 11.5% 0.75l

Grape variety: 100% Glera With a particularly persistent perlage this pleasantly soft wine with its fragrant, fruity and flowery aromas is an ideal accompaniment for fine pastries.

Ca’ Salina Siròcol Prosecco Superiore Valdobbiadene DOCG Extra Dry 11.5% 0.75l

Grape variety: 100% Glera From the best of the Gregorio Bortolin family grapes this pleasantly soft wine has a very fine perlage and a full, harmonious flavour.

Ca’ Salina Rivéte Prosecco Superiore Valdobbiadene DOCG Brut 11.5%0.75l

Grape variety: 100% Glera A Valdobbiadene Brut with its characteristic dry, harmonious flavour. With delicate aromas and hints of fruit this wine is ideal as an aperitif and particularly suited to fish dishes.

Thanisch Riesling 2023 Fruchtsüß 85% 1L (Saksamaa)

The wine appears in a delicate yellow colour. The fresh nose reveals citrus aromas and peach. On the palate, it invites drinking, which is not a problem given its 7.5% alcohol content, even in larger quantities. Perfect for a lively summer barbecue and carefree parties with friends. 100% Riesling

Mondo Lirondo Moscatel - Viura 11% 75cl (semi-sweet, Spain)

Moscatel and Viura Light yellow colour. Aroma of orange blossom and notes of tropical fruits such as pineapple and lychee. On the palate it is fresh, full and oily, with a very fruity aftertaste. Serve with fish, poultry, cheese, sushi, vegetables and pasta.

Thanisch Riesling Hochgewächs 2023 Fruchtsüss 8.5% 0.75l (semi-sweet, Germany)

The nose offers citrus and apple fruit aromas, which carry through on the palate. A great sweetness-acidity balance. A wine for social occasions. Perfect party wine, it pairs well with crackers and dip, crisps, and spicy cheese. 100% Riesling

Thanisch Riesling Feinherb 2024 11% 1L (Germany)

The wine presents itself in a delicate yellow colour with green reflections. The fresh, lively nose reveals ripe citrus fruit and mineral notes. On the palate, aromas of ripe, juicy pears and honey melon emerge. The Riesling has a beautiful juiciness, with pleasant acidity and a long finish. A top-class wine for casual drinking. Perfect for anything from snacks and home-cooked meals to one-pot dishes and Asian cuisine. 100% Riesling

Max Ferd. Richter Signature Edition Mosel Riesling 2024 11% 0.75l (Germany)

Green apple and citrus notes on the palate with a lean and zesty raciness, a medium sweet style. A lovely, long, mineral finish. Recommended serving temperature: 8° — 10°C Ideal with crab, fish pie and lobster.

Max Ferd. Richter Estate Riesling Feinherb 2024 10% 0.75l (off-dry, Germany)

This Estate Riesling is fresh and full of pure orchard fruits, a mix of peach, raspberry and elderberry blossom. Upfront there is a little sweetness that freshens the taste buds; it dances in your mouth and swings gently on your palate. The mineral texture carries the perfect balance of residual sugar and vibrant, elegant fruit acid. It finishes with gentle clean dry lingering structure. A very zesty Riesling. Perfect with light and spicy dishes and sushi. 100% Riesling

Max Ferd. Richter Mülheimer Sonnenlay “Zeppelin” Mosel Riesling 2024 10% 0.75l (Germany)

See Max Ferd. Richter Zeppelin is a reminder of the time when its vineyard wines were served in the 1920s. and 1930. years in Graf Zeppelin’s luxury restaurants on Atlantic voyages. An art deco sign featuring Zeppelin, designed by local artist Hans Schlöser, has been in use ever since. But inside the bottle, it becomes an art with citrus and grapefruit, green apple, herbs, white pepper and minerality, expressed with a flinty sensation. Very fresh, light and friendly on the palate, one of those wines you can drink without thinking, looking at a label that screams history while enjoying the liquid beauty of the Moselle. Recommended serving temperature: 7° – 8° Perfect with caprese salad, seafood, other salads and creamy cheeses. 100% Riesling

Vicente Gandia Barón De Valls White 11.5% 75cl (off-dry, Spain)

Grape variety: Macabeo Yellow and translucent, its bouquet is dominated by ripe fruit aromas reminiscent of apricot peel. On the palate, it is ample and smooth, with an excellent balance between sugars and acidity. Food recommendation: seafood, such as mussels, and all kinds of fresh fish.

Barbadillo Maestrante Vino Blanco Semidulce 2023 11.5% 75cl (semi-sweet, Spain)

Blanco Semidulce is a semi-sweet white wine, that is to say that it is neither as dry as our emblematic Castillo de San Diego wine, nor does it boast the sweetness of our Eva Cream or Barbadillo Vi. This type of wine pairs particularly well with cured cheeses, fish baked in salt or grilled and especially seafood dishes. A young, fresh and pleasant wine, a truly exquisite choice for any meal.

Vicente Gandía Avento Malvasía – Moscatel 2023 12% 75cl (semi-sweet, Spain)

Expressive, fresh and fruity with hints of lime and aniseed. Pairs perfectly with rice dishes, seafood and fish. Made from two white varieties with the longest history in the Mediterranean, such as Malvasía and Moscatel.

Vicente Gandía Fusta Nova Blanc 2023 11.5% 75cl (off-dry, Spain)

Night grape picking takes place at the end of August to preserve the aromas of the best varieties and the quality of the selection. During transport to the winery, the grapes are cooled with dry ice to preserve all their fruity aromas. A soft pressing is then carried out, carrying out a special maceration at a low temperature to extract the primary aromas to the maximum. Seductive, bright and pure pale yellow color. Nuances of orange blossom and tropical fruits such as pineapple or peach. Serving temperature: 8/9C

Vicente Gandía Puerto de Alicante Joven Afrutado 2023 11.5% 75 cl (off-dry, Spain)

Crystal clear and pale yellow color. Aromas of white flowers such as jasmine or orange blossom with hints of white fruit such as pear or pineapple. Fresh in the mouth. It has a long aftertaste with lemon notes. Food pairing: goes well with fish, rice, seafood and all types of white meat. Chardonnay, Viura and Moscatel

Montesano Salchichón Ibérico viilutatud 100g

Koostisosad: taine sealiha, sool, glükoos, vürtsid, suhkur, dekstriin, peedikontsentraat, emulgaatorid E-450, E-451, antioksüdant E-301 ja säilitusained E-252, E-250.

Montesano Chorizo Ibérico viilutatud 100g

Koostisosad: taine sealiha, sool, paprika, küüslauk, dekstriin, dekstroos, antioksüdant E-316, säilitusained E-252, E-250.

Monte Roble Jamon Serrano Gran Reserva >20 kuud viilutatud 120g (Hispaania)

Koostisosad: sealiha sink, sool, naatriumnitrit ja kaaliumnitraat

Montesano Fuet Ibérico 180g

Koostisosad: Ibeeria taine sealiha, sool, suhkur, dekstriin, vürtsid, looduslikud lõhna- ja maitseained, antioksüdant E-316, säilitusained E-252, E-250, värvaine (karmiin).

Montesano Salchichon Ibérico Sarta 250g

Koostisosad: Taine sealiha, sool, glükoos, vürtsid, suhkur, sideaine: dekstriin, peedikontsentraat, stabilisaatorid: E-450, E-451, antioksüdant E-301, säilitusained E-252, E-250.

Montesano Salchichón Ibérico Vela 275g

Koostisosad: taine sealiha, sool, glükoos, vürtsid, suhkur, dekstriin, peedikontsentraat, emulgaatorid: E-450, E-451, antioksüdant E-301 ja säilitusained E-252, E-250.

Vicente Gandía CERO COMA Sparkling non-alcoholic wine drink 0.0% vol. 0.75l

With crisp and persistent bubbles, it has a pale yellow colour with greenish reflections. On the nose, it recalls fruit at harvest time with fresh notes, and on the palate, it is sweet and long-lasting. It pairs well with seafood, fish, mild cheeses, and rice dishes.

Vicente Gandía CERO COMA Tinto Roble red non-alcoholic wine drink 0.0% vol. 0.75l

Bright red in colour with violet edges. The aromas of ripe red fruits stand out, with tertiary hints of wood. On the palate, it is sweet, fruity, light, and with a smooth finish. An alcohol-free red that will surprise you. It pairs well with carpaccio, red meats, grilled fish, and cheeses.

Vicente Gandía CERO COMA white non-alcoholic wine drink 0.0% vol. 0.75l

Pale yellow in colour with slight greenish hues, clean and bright. It presents an elegant balance between floral and fruity aromas, with distinct notes of fruits like pear and green apple. The mouthfeel is light, pleasant, and with a notable aftertaste. A 0.0% alcohol white wine that leaves no one indifferent. It pairs well with seafood, fish, and cheeses.

Kapriol Dry Gin 41.7% 0.7L (Italy)

Kapriol Gin Lemon & Bergamot 40.7% 0.7L (Italy)

The Kapriol Lemon & Bergamot is based on the original recipe of the Kapriol Dry Gin. For Kapriol Dry Gin, juniper berries are stored at room temperature for fifteen days before the first distillation begins in World War II copper stills. Finally, the gin is refined with lemons and bergamots. Botanicals: bay leaves, angelica, chamomile, cardamom, caraway, coriander, gentian, juniper, lavender, hops, mint, oregano, pine, dog rose, bergamot, lemon, rosemary. Tasting notes: Color: Clear. Nose: Intense, notes of fruit, juniper, rosemary, mint, pine, lemons. Taste: Intense, harmonious, elegant, notes of bay leaf, chamomile, caraway, gentian, juniper, lemons, bergamot, roses. Finish: Long lasting.

Kapriol Gin Pink Grapefruit & Hibiscus Flowers 40.7% 0.7L (Italy)

Kapriol Grapefruit & Hibiscus is based on the original recipe of Kapriol Dry Gin. For Kapriol Dry Gin, juniper berries are stored at room temperature for fifteen days before the first distillation begins in World War II copper stills. Finally, the gin is refined with grapefruit and hibiscus flowers. Botanicals: bay leaves, angelica, chamomile, cardamom, caraway, coriander, gentian, juniper, lavender, hops, mint, oregano, hibiscus flowers, grapefruits, rose hips, rosemary. Tasting notes: Color: Pink. Nose: Intense, notes of fruit, juniper, rosemary, mint, pine, hibiscus, grapefruits. Taste: Intense, harmonious, elegant, notes of bay leaf, chamomile, caraway, gentian, juniper, hibiscus, grapefruits, rose hips. Finish: Long lasting.

Kapriol Gin Blood Orange & Yellow Peach 40.7% 0.7L (Italy)

Kapriol Blood Orange & Peach is based on the original recipe of Kapriol Dry Gin. For Kapriol Dry Gin, juniper berries are stored at room temperature for fifteen days before the first distillation begins in World War II copper stills. Finally, the gin is refined with Italian blood oranges and peaches. Botanicals: bay leaves, angelica, chamomile, cardamom, caraway, coriander, gentian, juniper, lavender, hops, mint, oregano, pine, blood oranges, peaches, rose hips, rosemary. Color: Red. Nose: Intense, notes of fruit, juniper, rosemary, mint, pine, blood oranges. Taste: Intense, harmonious, elegant, notes of bay leaf, chamomile, caraway, gentian, juniper, blood oranges, peaches, rose hips. Finish: Long lasting.

Anne de Joyeuse Camas Crémant de Limoux AOC Brut Réserve 12% 0.75l

Light golden robe. Nice foam with fine bubbles. Fine and subtle with scents of white flowers, citrus and mint. Balanced and clear with a long finish. Perfect served at 7-8 °C. Ideal as aperitif, with oysters or with any fish dishes. Chardonnay, Chenin, Pinot Noir

Celene Cuvée Royale Brut Crémant de Bordeaux AOC 12% vol. 75cl

Cabernet Sauvignon, Muscadelle, Sémillon The colour is golden yellow with brilliant reflections, the bubbles are fine with a persistent mousse. On the nose, aromas of fruit emerge, with floral, spicy and roasted notes. The structure in the mouth is characteristic of Crémants de Bordeaux, with a non-aggressive effervescence. Long and fruity finish. Recommended serving temperature: 5° — 8°C

Ballarin Cuvée Noble Rosé Crémant de Bordeaux AOC Brut 12% 75cl

Manual harvest on racks, secondary fermentation in the bottle and aging on slats for a minimum of 12 months. Grapefruit and citrus aromas, freshness and smoothness; generous sparkling wine with fine and persistent bubbles. Cabernet Franc and Merlot

Ballarin Cuvée Noble Crémant de Bordeaux AOC Brut 12% 75cl

Manual harvest on racks, secondary fermentation in the bottle and ageing on slats for a minimum of 12 months. In the mouth this sparkling wine is powerful with a nice vivacity and a fine and pleasant perlage. This wine generally goes well with poultry, appetizers and snacks or lean fish. Sémillon and Muscadelle

Ballarin Crémant de Bordeaux AOC Demi-Sec 12% vol. 0,75l

Sémillon, Muscadelle, Cabernet Franc Light gold colour in glass. The aroma combines notes of acacia and citrus with spices and coffee. In the mouth, the wine has a balanced and refined structure, with a long and fruity finish.

Michel Fonné Crémant d’Alsace AOC 12.5% vol. 75cl

Pinot Blanc, Pinot Noir To the eye, fine bubbles rise in regular columns; the colour is light yellow with occasional golden hues. On the nose, one appreciates the aromas of white fruits, white flowers as well as some notes of dried fruits. On the palate, there is a nice fruity freshness that allows one to appreciate the volume of the wine and its delicate effervescence. Cremant d’Alsace makes a refined aperitif and an ideal cocktail or reception drink. Fresh and discreetly fruity, it also provides the inspiration for a host of gastronomic partnerships throughout a meal, from cold or warm starters, via seafood, white meats and game to dessert.

Celene Quartz Blanc de Blancs without added sulphites Crémant de Bordeaux AOC Brut Nature 12% 75cl

Sauvignon Blanc and Sémillon This wine will surprise you with its fullness on the palate, its silky texture, its complex aromas of yellow fruit balanced by a zest of orange for freshness, and the incredible length of its finish.

Ballarin Black Pearl Brut Crémant de Bordeaux AOC 12.5% vol. 75cl

Cabernet Franc and Merlot Gray gold color. Fine and delicate bubbles, the seductive and gourmet nose opens with notes of peach and toast. The palate is ample and balanced with notes of white fruits and honey. Long finish awakened by a slight hint of bitterness that brings an invigorating freshness. Recommended serving temperature: 5° — 8°C

De Perrière Crémant de Bourgogne AOC Brut 12% vol. 0,75l

Owned by Boisset, family company ranked amongst the largest five wine producers in France, this harmoniously balanced Pinot Noir Chardonnay wine with fine bubbles is showing persistent mousse and a wonderful length in the mouth. It is fresh and powerful with aromas of yellow fruits. The 36 month ageing on lees, well beyond the minimum requirement, adds further complexity and makes this a wonderfully affordable Champagne alternative. Drink it as chilled aperitif or with liqueur such as crème de cassis or on its own. Chardonnay, Pinot Noir

Moillard Crémant de Bourgogne AOC Brut Rosé 2019 12,5% 0,75l

Light pink color. The citrus notes blend subtly with aromas of strawberry, forming a fresh and delicate bouquet. The palate is lively, with notes of grapefruit and fresh bread. Together they form a rich, fresh and vibrant wine. Served at 6-8°C, this crémant is ideal as an aperitif, this Cremant de Bourgogne can also sublimate the aromas of fruit desserts (sorbets).

Chartron et Trébuchet Crémant de Bourgogne AOC Chardonnay Brut 2022 11.5% 75cl

Golden yellow in colour with fine bubbles and a persistant foam. Floral and fruity aromas on the nose. On the palate, the wine is fresh and persistent. Ideal as an aperitif, it can also accompany the meal or highlight fruit-based desserts’ aromas. 100% Chardonnay

Laficaia Moscato d’Asti DOCG 2021 5% 75cl (magus, Itaalia)

Straw yellow with greenish reflections. The nose has an intense and fresh bouquet of aromas, pleasantly fruity, with hints of peach and sage. The irresistible sweetness of the classic Moscato d'Asti of this wine is tempered by good acidity, making it well perceived but not bland. Harmonious in its simplicity, this is an easy-drinking wine that suits everyone. It goes well with fruits and cakes and finds its highest quality expression in homemade cakes.

Lebovitz Due Rive Lambrusco Amabile Provincia di Mantova IGP 9% vol. 75cl (sweet, Italy)

30% Lambrusco Viadanese, 30% Lambrusco Marani, 20% Lambrusco Maestri and 20% Lambrusco di Sorbara Deep red with a lively and persistent froth. Hints of woods and fresh fruit such as strawberries and raspberries. The flavour reflects the scent, sweet, fresh and vinous. The characteristics of this variety of Lambrusco allow you to experiment with new and unusual combinations for a red wine: from vegetables, to desserts and even pizza.

Pirineos Alquézar Rosado 2023 12.5% 75cl (semi-sweet, Spain)

Beautiful intense strawberry pink color. Fruity aroma of cherries, violets, stone fruit and mint. On the palate, it is soft, with a rich sweetness balanced by the presence of carbon that gives freshness. Excellent fruity sensation on both nose and palate, with excellent aromatic persistence. Recommended serving temperature: 8°C. Perfect with pasta, pizzas, fried vegetables and rice dishes.

Pirineos Alquézar Blanco 2023 12.5% 75cl (semi-sweet, Spain)

Pale yellow in color with golden tones, very clean. Aromas of roses, flowers, citrus and ginger. In the mouth it is smooth, fruity, very fine, the sweetness is balanced by the carbon content. Recommended serving temperature: 8°C. It goes well with shellfish, herbs, Parmesan cheese, pasta and pizzas.

Ca’ De’ Medici Remigio Red Lambrusco dell’Emilia IGP Dolce 8% 0.75l

Obtained by charmat fermentation in autoclaves, fruity, fresh, young, perfect with pasta, pizza, cheese and desserts.

Ca’ De’ Medici Remigio Rosè Lambrusco dell’Emilia IGP Dolce 8% 0.75l

The carefully selected grapes are vinified and refined for a single long fermentation, maintaining their fragrant aromas, and then bottled. Obtained by charmat fermentation in autoclaves, fruity, fresh, young, perfect with pasta, pizza, cheese and desserts.

Ca’ De’ Medici Remigio White Lambrusco dell’Emilia IGP Dolce 8% 0.75l

The carefully selected grapes are vinified and refined for a single long fermentation, maintaining their fragrant aromas, and then bottled. Light straw coloured wine with a fresh delicate crisp mouthfeel. Fruity notes dominate, especially apples. Obtained by charmat fermentation in autoclaves, fruity, fresh, young, perfect with pasta, pizza, cheese and desserts.

Ca’ De’ Medici Rubigalia Malvasia Dolce dell’Emilia IGP 6% 0.75l

At first glance, it is characterised by intense golden yellow reflections and very fine perlage. On the nose, the scents of Sicilian citrus fruits stand out, followed by a floral bouquet that heralds a drink with a bursting but never cloying sweetness well balanced by the acidity that will lead to a surprising finish given by a pleasant aftertaste of wildflower honey on the drinker’s palate. A wine for the end of a meal, it goes well with shortbread biscuits and dried fruit desserts.

Ca’ De’ Medici Remigiotto Lambrusco Reggiano DOC Amabile 9% 75cl

The bouquet offers red berries such as cherry and raspberry, with subtle floral and spicy notes. The palate is fresh and fruity, with balanced acidity and a pleasant sweetness. Perfect as a dessert wine, pairing well with chocolate cakes or fruit tarts. It also complements soft cheeses or mild grilled meats beautifully.

Vicente Gandia Barón De Valls ICE Sparkling Rosé 11.5% 75cl (semi-dry, Spain)

100% Bobal Sparkling wine with fine bubbles, brilliant and refreshing. Pale oak in colour with wild strawberry aromas with hints of rose petals. Balanced acidity in the mouth, pleasant aftertaste reminiscent of red fruits.

Guasti Clemente Spumante Brachetto d’Acqui DOCG 6.5% vol. 75 cl (red, Italy)

100% Brachetto Lively, medium-intense, ruby-red colour. Wide-ranging nose and with an aromatic touch that distinguishes it, very delicate. Best served at a temperature of 10-12°C.

Vicente Gandia Barón De Valls ICE Sparkling White 11.5% 75cl (semi-dry, Spain)

Macabeo and Chardonnay A fine and crisp sparkling wine with bubbles. Pale yellow colour with green reflections. On the nose, aromas of green apples and white fruits with white flowers and bread. In the mouth, the acidity is balanced, maintaining a fine aftertaste of white fruit and flowers.

Vodka “Иван” La Riserva di Ivan III 40,3% vol. 500 ml (Italy)

Vodka "Иван" La Riserva di Ivan III 40,3% vol. 1L (Italy)

Ven·Ice Vodka 40,3% vol. 1L (Italy)

St. Patrick’s Potato Vodka 40% vol. 700 ml (Ireland)

St. Patrick’s Vodka is produced from Lady Claire and Rosetta potatoes, the same varieties preferred by crisp and snack makers. This makes a full strength spirit, straight and crystal clear, with an aroma and taste profile that is unique to its potato origin. Smooth enough to drink neat over ice. St. Patrick’s Vodka is produced from Lady Claire and Rosetta potatoes, the same varieties preferred by crisp and snack makers. This makes a full strength spirit, straight and crystal clear, with an aroma and taste profile that is unique to its potato origin. Smooth enough to drink neat over ice.

Vodka K8 Ultra Premium 40% 0.7L (France)

Prulho Vodka K8 Ultra Premium is an exceptional French vodka made from 100% high-quality French wheat. It undergoes fivefold distillation to achieve extraordinary purity and smoothness. The water used in its production is sourced from the pure spring of Gensac-la-Pallue, adding a unique character to the vodka. This vodka features a crystal-clear appearance, velvety texture, delicate floral aromas, and a clean, fresh finish. Crafted under the guidance of master blender Melissa Prulho, it is perfect for enjoying neat, on the rocks, or in elegant cocktails.

Valverán Sidra de Hielo 20 Manzanas Apple Ice Cider 2021 10% vol. 375ml

Gold colour with copper reflections. Clean and bright. Frank and aromatic nose, sweet sensations: honey, syrup and caramel. Aromas of citrus fruits, bitter orange jam, tangerine and passionfruit with a predominance of green apple and caramelized apple notes. There are also slight hints of stone fruit: fresh quince, apricot. A sweet and gourmand entry, reminiscent of honey. Excellent balance between acidity and sweetness. The palate is broad and persistent, elegant and refined, with an acidic finish that gives it an excellent freshness. A very fresh ice cider, with a silky touch and a long journey. Recommended serving temperature: 7°C.

Teanum Favùgnë Spumante Brut Millesimato Puglia IGP 2024 11.5% 0.75l (Italy)

100% Bombino Sparkling wine with a bright greenish yellow colour, it has a fine and persistent perlage. On the nose it releases elegant floral and fruity aromas. In the mouth it is savory with the right freshness and balanced softness. Ideal as an aperitif and fish-based dishes.

Ca’ De’ Medici Rubigalia Malvasia Dolce dell’Emilia IGP 6% 0.75l

At first glance, it is characterised by intense golden yellow reflections and very fine perlage. On the nose, the scents of Sicilian citrus fruits stand out, followed by a floral bouquet that heralds a drink with a bursting but never cloying sweetness well balanced by the acidity that will lead to a surprising finish given by a pleasant aftertaste of wildflower honey on the drinker’s palate. A wine for the end of a meal, it goes well with shortbread biscuits and dried fruit desserts.

Vini del Re Pignoletto DOC Modena Secco 12% 75cl (Italy)

Sparkling Wine - dry. Straw yellow in color with greenish reflections. Intense and persistent aroma. It releases fruity, fresh and enveloping fragrances with a slightly bitter aftertaste. Ideal as an aperitif, excellent with fish and white meats.

Fabiano Sestiere Castello 4357 Spumante Rosato Extra Dry 11% 75cl (Italy)

Fresh rosé sparkling wine with berry flavour . A blend of Merlot, Cabernet Blanc and Pinot Noir.

Cantina Settecani 7Note Pignoletto Modena DOC Brut 12% 75cl (Italy)

Pale straw yellow color with a fine and consistent perlage. Delicate and fragrant bouquet of flowers and fruit. Bubbly flavor, with a pleasantly fresh and savory body, slightly bitter in the finish. Excellent as an aperitif, it accompanies appetizers and dishes based on fish, vegetables, white meats. Also suitable for savory dishes.

St. Patrick’s Cask Aged Irish Whiskey 40% 70 cl (Ireland)

Hand-crafted in small batches using traditional techniques, St. Patrick’s Irish Whiskey is matured for more than 3 years in first-fill bourbon barrels, using 3 year old grain blended with old malts up to 15 years old. It is certainly a fragrant young grain element that comes across first on the nose and…it is pushed to the side by dry malty aromas accompanied by a low rumble of wood phenolic and a fleeting wisp of charred oak. There’s a touch of dustiness (aged casks?) and a definite hint of salted caramel, perhaps that briny quality as a result of maturation in warehouses that are licked by sea air.

St. Patrick’s Single Malt Bourbon Cask Aged Irish Whiskey 45% 70 cl (Ireland)

Hand crafted in small batches using traditional techniques. Triple Distilled in Ireland from 100% malted barley, patiently matured in first fill American Oak bourbon barrels. Non-chill filtered. Matured for 4 years.

St. Patrick’s Single Malt Cognac Cask Finished Irish Whiskey 45% 70 cl (Ireland)

Hand crafted in small batches using traditional techniques. Triple Distilled in Ireland from 100% malted barley, matured in American Oak Bourbon barrels and finished in French Oak Cognac casks. Non-chill filtered. Butterscotch drizzled bananas and a touch of cedar delight on a creamy, playful palate.

Champagne Bernard Robert Reserve Brut 12% vol. 75cl

Chardonnay, Pinot Meunier, Pinot Noir Light gold, bright. Nose: fresh, exotic (passion fruit), meringue, strawberry with beautiful subtlety. Taste: well-balanced, harmonious, elastic and fresh structure.

Champagne Bernard Robert Reserve Demi-Sec 12% 75cl

Chardonnay, Pinot Meunier, Pinot Noir Light gold, bright. Nose: fresh, exotic (passion fruit), meringue, strawberry with beautiful subtlety. Taste: well-balanced, harmonious, elastic and fresh structure.

Champagne Bernard Robert Rosé Brut 12% 75cl

Chardonnay/Pinot Noir Champagne Bernard Robert Rosé Brut. From the start, this cuvée stands out for its beautiful intense pink color. The aroma is pleasantly surprised by the delicate aromas of red fruits. In the mouth we find these gourmet aromas of grenadine, raspberry and blackcurrant. A real taste treat. Suitable as an aperitif and as an accompaniment to food consisting of fine cured meat, grilled meat, light game meat, gently smoked fish, sweet and salty or spicy exotic dishes. Perfect with fresh fruit desserts (strawberry or raspberry Charlotte cake). Recommended serving temperature: 6° — 8°C

Yves Jacques MCM 32 Brut Champagne AOC 12.5% 75cl

60% Pinot Meunier, 30% Pinot Noir and 10% Chardonnay MCM in roman numerals means 1900 so the cuvée 1932 echoes the winery’s first Meunier vine planted by André in 1932. It is the representation of the passion transmitted from generation to generation. Composed mainly of Meunier from Baye and the Marne Valley. The blend is completed by Pinot Noirs from Bar sur Aubois and by Chardonnays from Sézannais. A Champagne of sharing and conviviality.

Yves Jacques MCM 82 Brut Rosé Champagne AOC 12.5% 75cl

MCM in roman numerals means 1900 so the cuvée’s name is 1982. Picking 100% by hand with rigourous sorting. Maceration with daily pumping over for 10 days. Alcoholic and malolactic fermentation at low temperature in stainless steel tanks. Ageing on lees before bottling for 3 months, ageing on laths minimum 24 months. 60% Pinot Noir, 30% Meunier and 10% Chardonnay

Dom Caudron Prédiction Brut Champagne AOC 12.5% 75cl

Its roundness and fruitiness can be enjoyed at any time, in a convivial atmosphere of course! It is a wine that can be enjoyed at any time of the day, although of course it goes perfectly with a meal of salmon in sauce. When it’s time to get off the beaten track, a lemon meringue tart is ideal. 100% Meunier

Dom Caudron Prédiction Brut Nature Champagne AOC 12% 75cl

This Brut Nature is characterised by its finesse and elegance with a bright and clean flavour, which is due to the use of predominantly Chardonnay grapes. Its bubbles are delicate and persistent, giving the drink a unique freshness. It is ideal for celebrations, special occasions and as an aperitif. Taste this exceptional sparkling drink and enjoy its unique taste and elegance.

Dom Caudron Prédiction Demi-Sec Champagne AOC 12% 75cl

The famous Demi-Sec – 100% Meunier! It was the first sips of 100% Meunier that gave rise to the idea of combining the skills of these talented winemakers. The generous dosage brings out the aromas of honey and makes for a delicious treat, and each time you taste it, you’ll rediscover the generosity of those moments shared with friends. Its roundness and fruitiness can be enjoyed at any time, in a convivial atmosphere of course! For the daring, it’s a great addition to your mixology.

Yves Jacques Cuvée Sélection Brut Champagne AOC 12.5% 75cl

Gold colour, brilliant, golden highlights. Elegant, fine nose, acacia, white flowers, apricot, citrus and passion fruit aromas. Aromatic, powerful flavour with floral overtones and citrus and grapefruit hints. Perfect as an aperitif, but also goes well with seafood and shellfish, raw fish, fish in a sauce and cod.

Champagne M. Hostomme Tradition Brut 12% 0,75l

Chardonnay, Pinot Meunier, Pinot Noir The wine is straw-yellow in color with a persistent and thin perlage. The taste is soft, with a creamy texture, nuances that repeat the aroma and an aftertaste of good length. In the aroma tones of white fruit are enhanced by hints of yeast and bread crust and subtle mineral nuances.

Champagne M. Hostomme Gourmandise Grand Cru Blanc De Blancs Demi-Sec 12% 0,75l

Grape variety: Chardonnay A delicate adornment of light yellow, fine bubbles release fine lifts of carbon dioxide. On the first nose, light notes of candied fruit, stone fruit and honey emerge. A mouth completely faithful to the nose, a beautiful harmony between the freshness of the Chardonnay grape variety and the sweetness of Demi-Sec with almond paste, grapes and candied lemon.

Lindul Dolce Traminer Aromatico 2016 14% 50cl (dessert wine, Italy)

Sweet wine of the Traminer Aromatico variety is made only from the best vintages. Wine with an amber color. Powerful aroma of dried apricots, tones of honey, followed by mineral tones. A fresh, smooth palate with a slightly mineral undertone that continues with a varied aromatic persistence and softness. A self-sustaining and individual wine, it has a velvety texture, combines sweetness with a long, soft aftertaste. Great as a digestif. Goes well with Asian cuisine and desserts.

Barbadillo Maestrante Vino Blanco Semidulce 2023 11.5% 75cl (semi-sweet, Spain)

Blanco Semidulce is a semi-sweet white wine, that is to say that it is neither as dry as our emblematic Castillo de San Diego wine, nor does it boast the sweetness of our Eva Cream or Barbadillo Vi. This type of wine pairs particularly well with cured cheeses, fish baked in salt or grilled and especially seafood dishes. A young, fresh and pleasant wine, a truly exquisite choice for any meal.

Mondo Lirondo Moscatel - Viura 11% 75cl (semi-sweet, Spain)

Moscatel and Viura Light yellow colour. Aroma of orange blossom and notes of tropical fruits such as pineapple and lychee. On the palate it is fresh, full and oily, with a very fruity aftertaste. Serve with fish, poultry, cheese, sushi, vegetables and pasta.

Vicente Gandía Marqués del Turia Monastrell – Shiraz 12.5% 75cl (dry, Spain)

Grape varieties: Monastrell, Shiraz This wine is of an intense, well robed cherry colour. It has an expressive bouquet where the aromas of red fruits such as blackberries and raspberries stand out. It has been carefully fermented to obtain a wine that is extremely pleasant on the palate and with a good balance between acidity and tannins. Serve between 16 and 18 ºC.

Merlot Collevento 921 Antonutti 12.5% 75cl (dry, Italy)

Grape Variety: 100% Merlot The number 921 stands for the founding year 1921 of the Antonutti winery. The entry-level wines Collevento 921 are delicious, varietal varietal wines with a not too strong alcohol content. This Merlot is really aromatic and fruity with plums, with fine sweetish spice notes of cloves and liquorice. Very soft and round on the palate with fine tannins. Perfect for a nice chat with friends.

Antonutti Merlot Friuli DOC 13% 75cl (dry, Italy)

At sight it is ruby red with purple reflections. The nose is expressed with delicate notes of red fruits. On the palate it is soft, immediate and pleasant. Nice vivacity and good balance.

Springfield Estate Thunderchild 2021 13.5% 75cl (dry, South Africa)

Full-bodied red wine that supports a charity project. Bright peony red with cherry red tears. Exuberant nose of black currants with blueberry and blackberry in front, black plum and smoked meat. Remarkable balanced taste with soft tannins and extremely wide mouth filling. Soft playful fruity long finish. Delicious with a barbecue or with roast of juicy red meat, spicy tomato salad, pasta with sweet peppers and with white mould cheeses. 34% Cabernet Franc, 33% Cabernet Sauvignon and 33% Merlot.

Springfield Estate Whole Berry 2019 13% 75cl (dry, South Africa)

This smooth, full-bodied red wine has velvety soft tannins with classic aromas and flavours of blackcurrant, fruits of the forest, vanilla and warm spices. Pairs well with red meats and medium to mature cheeses. 100% Cabernet Sauvignon

Springfield Estate The Work of Time 2017 14.5% 75cl (dry, South Africa)

Blackcurrant and cassis with notes of cedar and spice on the nose. The palate is full bodied, with medium to high tannins, medium acidity and lots of dark ripe fruity flavours. Wooded and spice notes come through on the palate along with subtle smoke and vanilla all complimenting the fruit and carrying on to a long finish.41% Cabernet Franc, 37% Merlot, 15% Cabernet Sauvignon and 7% Petit Verdot.

Raymond Vineyards Family Classic Cabernet Sauvignon 2020 13.5% 75cl (dry, USA)

100% Cabernet Sauvignon Deep ruby red colour. Aromas of plum and raspberry. Enticing flavours of black cherries, roasted nuts and mocha are complemented by subtle vanilla notes. This soft and approachable wine has a lush mid-palate and a long finish.

Moulin de Gassac Classic Red Pays d’Hérault IGP 2022 13% 75cl (dry, France)

60% Syrah, 30% Merlot and 10% Cabernet Clear ruby red colour with glints of deep purple. Aromas of very ripe red berries, hints of spice. Fruity wine, rounded and soft: a pleasant easy drink. Well balanced finish with hints of red fruity jam and a touch of pepper. This wine goes well with tabbouleh, winter soup, game terrine, skewers of melon wrapped in Parma ham, mixed grill, chicken Tikka Masala, beef goulash, cassoulet, herb crusted rack of lamb, pork stir fry with honey and coriander and Moroccan spiced lamb.

Filet Mignon Carignan 2021 13% 75cl (dry, France)

100% Carignan A deep, sustained red. On the palate, Carignan is both generous and powerful, with a fine structure. Notes of spices and ripe fruit (ripe prunes) give this wine all the spirit of the South. It goes well with a fine piece of beef such as filet mignon.

Laurent Dufouleur Mercurey Chateau Mi-Pont 2022 13% vol. 0,75l (dry, France)

100% Pinot Noir This wine shows magnificent and intense red appearance, and aromas quickly develop in the nose. The frank and powerful attack preserves fruitiness. Structure is harmonious and the finish is long. Service temperature: between 16 and 18°C. Aging potential: 10 years.

Miral Nero d’Avola Sicilia DOC 2024 13.5% 0.75l (dry, Italy)

Nero d’Avola is a great wine to pair with rich meats. Some classic pairings include oxtail soup and beef stew, but you can just swap BBQ burgers with bacon and everyone will think you’re a genius. The more gamey the meat, the better, because it just makes your wine more fruity and candy-like.

Miral Syrah Terre Siciliane IGP 2024 14% 0.75l (dry, Italy)

Bright, youthful purple colour. Pleasant nose combining red fruit, cut hay, spices and violet undertones. Supple and ripe on the palate, clearly displaying the same array of flavours in a firm, vegetal setting. A well-balanced wine.

Cantine Fina Perricone Terre Siciliane IGP 2023 13.5% 0.75l (dry, Italy)

On the nose it presents itself with great personality in a precious spicy range, where juniper and black pepper are the prevailing components, penetrating aromas of morello cherry and jam, plums and cherries, and extraordinary vegetal touches. Even in the mouth, the wine is notable for its elegance, with a solid and soft tannic base, with a good alcohol content and the characteristic long persistence, typical of quality products. It is particularly recommended with semi-mature cheeses, medium-structured sausages, baked pork knuckle, braised meats, sautéed roasts and baked pasta dishes. It also pairs nicely with succulent fish dishes typical of Sicilian cuisine, such as tuna alla ghiotta or grouper with potatoes. Serving temperature 18-20°C. 100% Perricone

Cantine Fina Syrah Terre Siciliane IGP 2022 14% 0.75l (dry, Italy)

Its aroma leads us to imagine forest fruits (blackberries) and violet flowers. The colour is one of its main virtues; it is intense and deep, a red with shades tending towards dark purple. On the palate, the flavour is that of a robust, well-structured wine; its aroma is intense and fruity with hints of small black fruits and spices, in particular black pepper. It has a good structure and persistence, is soft and quite fresh with medium tannicity.

Cantine Fina Merlot Terre Siciliane IGP 2021 14% 0.75l (dry, Italy)

Intense ruby red colour with purple hues, with hints of blackcurrants, ripe plums, with hints of pepper and blueberries. The taste is rich and round, with soft, smooth tannins. It goes well with red meats such as roast beef, boiled meats, roasts, mature cheeses, poultry and rabbit stews. It can also be considered a wine for the whole meal.

Antonutti Pinot Nero Friuli DOC 13% 75cl (dry, Italy)

Beautiful color and aromas of fresh berries. Flavors are intense on the palate with delicate hints of spice. Aged in large Slovenian Oak Barrels for 6 months helping to deliver a soft, sweet and spicy finish.

Antonutti Cabernet Franc DOC 13% 75cl (dry, Italy)

The Cabernet Franc by Antonutti has an intense clear and ruby color. The herbaceous notes of aromas come together with red fruits. The red wine is warm and full, a perfect balance of fruit and tannin.

Antonutti Cabernet Sauvignon Friuli DOC 13% 75cl (dry, Italy)

Grape variety Cabernet Sauvignon 100% Ruby red with intense reflections. When young, aromas of red fruits appear, with age, the aromas released by the wood turn into: vanilla and coffee. Pairs well with red meat and game dishes. Serving temperature 16-18°С

Cabernet Collevento 921 Antonutti 12.5% 75cl (dry, Italy)

Grape Variety: 95% Cabernet Sauvignon, 5% Cabernet Franc Intense ruby red in colour with violet hues. Lightly herbaceous aromas with ripened red fruit hints, particularly cherry and wild berries. The palate is full bodied with plenty of well rounded dark fruits and some light spicy notes. Ideal served with classic Italian cuisine, roasted meats, poultry and game, exceptional with stewed meat dishes.

Poppone – Rosso IGT Trevenezie 2018 15% 75cl (dry, Italy)

The wine has a ruby red color, sweet, warm, pleasantly fresh taste is filled with red fruits and spicy herbs. The finish is long and rich. The aroma of the wine is dominated by notes of small ripe red fruits and berries, licorice tones, currants and light nuances of Mediterranean herbs. It is perfect as an aperitif and pairs well with pasta dishes, light seafood, and chicken. 80% Merlot passito and 20% Pignolo

Laficaia Barbera d’Asti DOCG 2021 14% 75cl (dry, Italy)

100% Barbera Laficaia's Barbera is a fruit-driven red wine with a unique finish of anise. Wine with excellent consistency, intense ruby red colour with purple reflections. On the nose it offers an intense and complex bouquet of aromas, characterized by hints of ripe red fruit, berries and a light anise note. On the palate it is full-bodied and fruity, but at the same time with good acidity. Definitely persistent, it is a wine suitable for ageing.

Teanum Apulia Primitivo Puglia IGP 2024 13.5% 0.75l (dry, Italy)

100% Primitivo Bright red and good consistency, elegant aromas of ripe fruit and jam. The palate is warm, intense and structured with soft and elegant tannins. Ideal with roasts and grilled meats.

Teanum Favùgnë Primitivo Puglia IGP 2024 14% 0.75l (dry, Italy)

100% Primitivo Bright red with good texture, elegant aromas of fresh fruit and plum jam, followed by structure on the palate with soft, elegant tannins. Barbecued roasts are the recommended accompaniments.

Teanum Òtre Primitivo Puglia IGP 2023 15% 0.75l (dry, Italy)

100% Primitivo Bright red with good consistency, elegant aromas of ripe fruit and plum and fig jam, spicy and floral. The palate is warm, intense and structured with soft and elegant tannins. Ideal with grilled roasts.

Feudo Apuliano Primitivo Salento IGP 2023 14.5% 0.75l (dry, Italy)

Violet red in colour with an intense aroma of ripe fruit. Full-bodied, harmonious and delicate on the palate, with a pleasant almond finish. Primitivo Salento IGP matches well with most foods, especially rich dishes, including red meats and cheeses, as well as charcuterie and pasta dishes.

Feudo Apuliano Primitivo di Manduria DOP 2023 15% 0.75l (dry, Italy)

Intense red colour with violet reflections. A rich bouquet, with hints of ripe fruit, dried figs and vanilla. Full bodied in flavour with a persistent and enveloping finish. Primitivo Manduria DOP pairs excellently with roasts, particularly red meats; game, as well as mature and spicy cheeses and charcuterie.

Teanum Tiati Black Primitivo Puglia IGP 2022 15% 0.75l (dry, Italy)

Bright red with fruity, balsamic and spicy notes. On the palate it is fresh, full and soft, with an elegant balance between sweetness and tannin. Ideal with grilled roasts. 100% Primitivo

Teanum Apulia Negroamaro Puglia IGP 2023 13.5% 0.75l (dry, Italy)

100% Negroamaro Intense garnet red. Bewitching aromas of small red fruits, figs and light balsamic tones. Intense and balanced taste. Ideal with roasted game meats and sliced beef.

Teanum Favùgnë Pinot Nero Puglia IGP 2024 13.5% 0.75l (dry, Italy)

100% Pinot Nero Ruby red in color with purple reflections, it has spicy and balsamic notes on the nose. On the palate, it exalts the soft and velvety tannins, with good retro-olfactory persistence. Ideal with meat in sauce and with mature, non-spicy cheeses.

Teanum Favùgnë Sangiovese Puglia IGP 2023 13.5% 0.75l (dry, Italy)

100% Sangiovese Ruby red in colour with violet hues, the nose has hints of small berries, slightly spicy. Soft and velvety tannins. Ideal with roasted meats and non-spicy mature cheeses.

Teanum Favùgnë Nero di Troia Puglia IGP 2024 13.5% 0.75l (dry, Italy)

100% Nero di Troia Luminous red with good texture, elegant aromas of fruit and jam that we find on the palate in good company with soft, elegant tannins. Barbecued roasts and torcinelli are recommended pairings.

Teanum Òtre Nero di Troia Puglia IGP 2023 14% 0.75l (dry, Italy)

100% Nero di Troia Bright red with good consistency, elegant aromas of fruit and jam that we find on the palate in good company of soft and elegant tannins. Grilled roasts and Apulian torcinelli are the recommended pairings.

Teanum Sumarello Nero di Troia Puglia IGP 2021 14% 0.75l (dry, Italy)

25 days of prolonged maceration in steel containers. Aging in 50 hl French barrels for 14 months, 6 months of bottle refinement. Bright red colour with good consistency. The nose is complex, with sweet spicy notes of nutmeg. Soft and elegant tannins. 100% Nero di Troia

Teanum Tiati Montepulciano San Severo DOC Riserva 2019 14% 0.75l (dry, Italy)

25 days with prolonged maceration in steel containers. Ageing in first and second use American and French wooden barriques for 12-24 months, 12 months in barrels and in steel containers for 3 months, aging in bottles for 6 months. Ruby-garnet red, elegant on the nose, expressing intense fruity notes and spicy, it is structured and enveloping on the palate. 100% Montepulciano

Menicucci 1689 Appassimento Puglia IGT 2023 17% 75cl (dry, Italy)

50% Negroamaro and 50% Primitivo Intense purple colour with garnet tones. Full and fragrant bouquet with typical hints of ripe red fruit and light spicy notes. Full, large and round with ripe red fruit notes acid components in a complex of softness and taste balance. Excellent with elaborate pasta dishes, grilled red meats and mature cheese.

Vitis Nostra Chianti DOCG 2023 12.5% 0.75l (dry, Italy)

Vitis Nostra Chianti is a very dry red wine that, tastes best with food. It presents an aroma of cherries and is lightly tannic. It pairs perfectly with elaborate dishes, meat or home made pasta with meat sauces. Serve at 18-20°C. Grape: Sangiovese

Aristocratico Valpolicella DOC 2022 12% 0.75l (dry, Italy)

Corvina, Rondinella and Molinara Deep ruby red colour. Aromas of blackberry and violet, complemented by scents of plum, morello cherry, and subtle herbal notes. Fresh and dry with a smooth, pleasantly lively finish. Perfect with white meats, flavorful pasta dishes, and medium-aged cheeses. Serve at 16-18°C.

Fabiano Valpolicella DOC Classico Superiore 2022 13.5% 0.75l (dry, Italy)

Aristocratico Valpolicella Ripasso DOC 2022 13,5% 0.75l (dry, Italy)

Corvina, Rondinella, Corvinone Ruby red colour with purple hues. A complex bouquet with notes of violet and spices, ripe red fruits such as raspberries and cherries. A round taste with good structure, notes of fruit and spices. Valpolicella Ripasso can be served with a wide variety of dishes from risotto to hearty pasta dishes, as well as roasted veal or lamb or braised meat. Valpolicella Ripasso also pairs very well with aged cheeses like Parmigiano-Reggiano. Serve at 18-20°C

Fabiano Valpolicella Ripasso DOC Classico Superiore 2023 14% 75cl (dry, Italy)

Dark red, almost impenetrable. Intense and elegant nose with aromas of ripe cherries and blueberries with a silky vanilla spiciness on the palate which it has gained from 12 months spent in oak. Very firm but deliciously rich on the palate, this Valpolicella Ripasso from the Lake Garda region of northern Italy, is envoloped with soft, ripe tannins balanced with nice acidity and hints of pulpy fruits. Suits roasted red meats and full flavoured game dishes.

Tenuta Viglione Johe Puglia IGT BIO 2021 13% vol. 75cl (semi-dry, Italy)

50% Primitivo and 50% Aleatico Ruby red with garnet hues. Fragrant range of black cherry, laurel and tobacco, on a vanilla base. Warm and generous, with hints of fruit and liquorice. Recommended serving temperature: 16° — 18°C It goes perfectly with pasta and fresh cheeses.

Fabiano Negraro Rosso Veronese IGT Leggero Apassimento 2022 14% 75cl (dry, Italy)

Delicate aroma of ripe cherries and sweet spices. Rich, intense cherries and berries on the palate, good length and soft tannins. Great to serve with grilled meats and aged cheeses.

De Feudis “Lounge” Negroamaro del Salento IGT 2019 12.5% 75cl (dry, Italy)

100% Negroamaro The De Feudis Lounge Negroamaro del Salento is a delicious red wine from Puglia. The wine is full of clear notes of vanilla. The taste is due to the fact that the wine had to mature for at least 9 months in French oak barrels. The Italian wine has a delicious velvety aftertaste with light tannins, this taste comes into its own through the blueberries and blackcurrants.

Menicucci 1689 Trecciaia Primitivo Puglia IGT 2022 14.5% 75cl (dry, Italy)

High purple red color with ruby reflections. A bouquet of small berries, blackberry and plum blossom with delicate floral (pink) and herbal notes (tea leaf) embellished with licorice, graphite and wild memories. Impressive, elegant, austere taste, supported by polished tannins and lively mineral acidity. Serve with roast and meat sauce, various types of stewed game and large cheeses.

Tenuta Viglione Primitivo Sellato Gioia del Colle DOC BIO 2020 13% 75cl (dry, Italy)

100% Primitivo Organic wine with an intense ruby red colour. Clean nose, good intensity, with soft tannins. Aroma of red fruits and humus, with notes of vincotto figs and Apulian bitter almonds. Aromas of cherry, plum and tobacco leaf. Rich and voluptuous with fresh acidity and a gently earthy finish. Ideal with red meats and aged cheeses.

De Feudis “Ottocento” Primitivo di Manduria DOC 2019 14% 75cl (dry, Italy)

100% Primitivo The colour is an intense ruby red with beautiful purple reflections. The aromas are very intense and reminiscent of sensations such as fruit jam and blackcurrant, blackberry, cherry, cocoa and liquorice. The palate is round and smooth with an aromatic aftertaste. It goes well with a wide range of dishes, especially roasted and grilled meats, pasta with game sauces, well-structured soups, aged cheeses.

Tenuta Viglione Marpione Primitivo Riserva Gioia del Colle DOC BIO 2019 14% 75cl (dry, Italy)

100% Primitivo Organic wine with a deep ruby colour with hints of blackberry, undergrowth and Mediterranean scrub. A wine with a powerful flavour and great character with long fruity and liquorice notes. Ideal with red meats and aged cheeses.

Fabiano “Storica” Amarone della Valpolicella DOCG Classico 2020 15.5% 0,75l (kuiv, Itaalia)

Amarone “Storica”, mida iseloomustab intensiivne rubiinpunane värvus. Vanilje aroom, kirsi, ploomi ja kohvi nootidega. Täielik, soe ja sametine maitse. See vana kooli Amarone on selle stiili arhetüüp. Aroomis on tunda kirsi, ploomi, kuivatatud maitsetaimi, soolaseid ja magusaid vürtse ning kakaoube. Maitse on siidine ja elegantne, ükski maitse ei domineeri. See on hästi tasakaalustatud ja lõpeb tubakalehtede ja grafiidi vihjetega. Sobib ideaalselt hautatud liha, ulukiliha ja väga maitsvate kõvade juustude juurde. Sobib ka söögi lõpus. Serveeri 18 °C juures, hoolitsedes selle eest, et pudel avatakse paar tundi enne serveerimist. Corvina, Corvinone ja Rondinella

Carlos Reynolds Red 2021 12.5% 75cl (dry, Portugal)

30% Alicante Bouschet, 30% Aragonez, 20% Trincadeira and 20% Alfrocheiro Crimson color, fresh aroma, full of black fruit. In the mouth it is of good concentration, simultaneously elegant and silky. Ripe fruit, fresh and focused on plum and black cherry. Smooth tannins that provide excellent balance to the wine. Good length with an elegant finish.

Maroteira Dez Tostões Red Alentejano IGP 2021 15% 75cl (dry, Portugal)

30% Aragonez, 30% Alicante Bouschet, 30% Touriga Nacional and 10% Syrah Concentrated ruby colour. Intense nose of wild berries and spices. Medium body, with a mouth-feel, full of aroma and ripe tannins. Enjoy with dishes of game or well-seasoned red meat.

Maroteira Bio Tostões Red Alentejano IGP 2021 16% 75cl (dry, Portugal)

Touriga Nacional and Syrah Bio Tostões is a delicate, rich and complex red wine. It presents a rich bouquet of ripe red fruits, together with balsamic and floral notes. It is a red wine of great quality, with firm tannins that vigorously grip a very elegant acidity.

Vicente Gandia Barón De Valls Red 11.5% 75cl (off-dry, Spain)

Monastrell, Bobal and Tempranillo Attractive rich black cherry colour with a subtle purple hue. On the nose, rich aromas of strawberry, raspberry and other wild berries. The palate reveals its juicy character, well rounded and pleasant finish, with perfect acidity and a slightly sweet aftertaste. Food recommendation: particularly suitable with meat and cheese dishes.

Radio Boka Tempranillo 2021 13.5% 75cl (dry, Spain)

100% Tempranillo Clear medium intense red colour. Clean medium intense aromas reminiscent of red cherries, strawberries and mature plums with hints of sweet spice such as cinnamon and vanilla. On the palate it is medium dry, medium bodied with a pleasant balance between acidity and soft tannins.

I’m Your Organic Red Tempranillo 2021 13.5% 75cl (dry, Spain)

I'M YOUR ORGANIC is a new line of organic and vegan wines that has focused beyond a carbon neutral product to create a product that REDUCES CO2 LEVELS. Dark ruby ​​color with aromas of sweet cherries, plums and cocoa. The taste has berry flavors with a long aftertaste.

Capa Tempranillo 2021 14% 75cl (dry, Spain)

90% Tempranillo and 10% Shiraz Clear dark purple colour. Intense and pronounced aromas reminiscent of bramble fruits, blueberries and black cherries with toasted oak, sweet spices and hints of roasted coffee bean. One the palate it is dry, full bodied with firm but ripe tannins and a long finish.

Capa Tempranillo Vendimia Seleccionada 2020 14% 75cl (dry, Spain)

100% Tempranillo Clear deep ruby-purple colour. Clean and distinguished aromas of black cherries and blueberry jam. These berry jam flavours attack the palate with juiciness getting smoothed out with light vanilla and delicate milk chocolate and roasted Java bean. On the palate the wine is dry, full-bodied with firm but ripe velvety tannins and a long finish.

Vicente Gandía Bobal Negro 13.5% 75cl (dry, Spain)

This red wine has been made using a selection of Bobal grapes from vineyards within the upper Utiel Requena region. This wine has an intense red color and purple rim. Aromas of rich red fruits and English caramel with slight smoky notes. On the palate it well rounded and full, finishing with light notes of oak from its barrel aging.

Allegranza Tempranillo Vendimia Seleccionada 2020 13.5% 75 cl (dry, Spain)

Intense ruby color. Intense aromas of black cherry, strawberry, roasted coffee and chocolate. The berry jam stands out in the taste, which is balanced by notes of vanilla, milk chocolate and coffee. Rich, full-bodied, with soft tannins and a long finish.

Vicente Gandía Patacona Tempranillo 13% 75 cl (dry, Spain)

100% Tempranillo The wine is characterized by a rich dark cherry color. The intense aroma of the wine is dominated by shades of ripe berries and red fruits. The taste of the wine is fresh, round, well-balanced, with a smooth texture, juicy acidity and fruit and berry accents in a long aftertaste. Serving temperature: 15-17 C°. The wine goes well with meat, baked vegetables, pasta and spicy dishes.

Vicente Gandía Patacona Garnacha 13% 75cl (dry, Spain)

Red table wine made from Grenache grapes (Garnacha).

Vicente Gandía El Pescaito Red 12.5% 75cl (dry, Spain)

100% Cabernet Sauvignon Bright and transparent blue. The aroma is fruity with a floral character, the taste is balanced, tasty, fresh and easy to drink.

Barbadillo Quadis Joven 2023 15% 75cl (dry, Spain)

Made from Merlot, Petit Verdot, Graciano, Cabernet-Sauvignon and Syrah, Quadis Joven seduces with its intense red color and intoxicates with its aroma of fruit, spices and cinnamon. In the mouth it captivates with its soft and silky entry.

Pasas Monastrell DO Yecla 2020 14% 75 cl (dry, Spain)

100% Monastrell Deep dark ruby red colour. The aromas are intense fruity reminiscent of dark berries such as cherries, blueberries, blackberries with notes of wild herbs and toasted oak. On the palate the wine is rich and juicy with good concentration, sweetness and very soft tannins.

Gran Pasas Monastrell DO Yecla 2019 14% 75cl (Spain)

100% Monastrell Deep dark ruby red colour with violet blue rim. The aromas are mature blackberries, ripe juicy dark cherries gentle notes of wild herbs balanced off with a dark chocolate. On the palate the wine is rich and juicy with good concentration between mature fruits and rich dark chocolate with a natural sweetness and gentle tannins that lay smooth over the palate.

Gran Allegranza Monastrell 2019 14.5% 75cl (dry, Spain)

100% Monastrell. Deep dark ruby red with violet-blue edging. Aromas of ripe blackberries, ripe juicy dark cherries, delicate notes of wild herbs, balanced by dark chocolate. On the palate, the wine is rich and juicy, with a good concentration of ripe fruit and rich dark chocolate. Soft tannins that glisten on the palate. Guía Peñín (2020): 90 points Falstaff Wein Magazin (2018): 91 points Gilbert & Gaillard (2018): GOLD

Apanillo Apasionado Tempranillo 2021 13.5% 75cl (dry, Spain)

Apanillo is a smooth and delicious Tempranillo. Clear dark purple color. Pure intense and pronounced aromas reminiscent of roasted oak fruits and blueberries with notes of roasted oak, wet spices, walnuts and mocca. The taste has a natural sweetness that covers the palate with lush fruits and creamy vanilla.

El Gringo Dark Rich Monastrell DO Yecla 14.5% 75cl (dry, Spain)

100% Monastrell Deep dark ruby red colour with violet blue rim. The aromas are mature blackberries, ripe juicy dark cherries gentle notes of wild herbs balanced off with a dark chocolate. On the palate the wine is rich and juicy with good concentration between mature fruits and rich dark chocolate with a natural sweetness and gentle tannins that lay smooth over the palate.

El Gringo Dark Red Tempranillo 2020 14% 75cl (dry, Spain)

100% Tempranillo Clear deep ruby-purple color. Clean and distinct aromas of black cherries, strawberries, roasted coffee beans and chocolate. On the palate, berry and juicy flavors are balanced by light vanilla and delicate milk chocolate and roasted Java bean. On the palate, the wine is luscious, full-bodied, with firm and velvety tannins and a long finish.

El Paso del Lazo Tempranillo — Shiraz 2021 13.5% 75cl (dry, Spain)

A fruit wine that represents quality and affordability, meaning that anyone can enjoy and appreciate these Spanish wines and incorporate them into everyday life. Clear deep ruby red color with purple hues. Clean, medium-intensity aromas reminiscent of black cherries, ripe strawberries with notes of exotic spices and eucalyptus. On the palate, it is medium-dry, medium-bodied, with soft tannins and a long aftertaste.

Creencia Con Juventud Monastrell 2018 15% 75cl (dry, Spain)

Deep dark red with a ruby vein. The aroma is intense, with accents of black cherries and dried figs, pleasantly mixed with notes of dried tomatoes, rosemary honey and freshly roasted coffee beans. The taste is perfectly balanced, with refreshing acidity, firm and ripe tannins. It has a long aftertaste with hints of herbs and black pepper.

Murua Reserva DOCa Rioja 2015 14.5% 75cl (dry, Spain)

Cherry red color with garnet border. Intense nose, mature but elegant and open. The fruity and sweet aroma is mixed with oak aromas. Strawberry, chocolate, caramel, plums... The entrance is sweet and pleasant. The wine has good volume and good structure. The mouthfeel is balanced, generous and long-lasting. Aromas of dried plum, thyme, cinnamon, rosemary and cocoa stand out, forming a balanced and modest combination.

Beloki Tempranillo DOCa Rioja 2020 13.5% 75cl (dry, Spain)

Violet color with blue finish. Intense and fragrant. Top notes of fresh red fruits and licorice. Ripe and soft tannins. The flavors of freshly picked fruit come to the fore. Perfect with tapas, starters, meats and cheeses.

Beloki Crianza DOCa Rioja 2018 13.5% 75cl (dry, Spain)

Intense ruby red color. Complex aromas reminiscent of black fruits, ripe cherries, toast, vanilla and cloves; with notes of tobacco and earth. Full, intense aroma of black berries with tobacco and autumn leaves. Its refreshing acidity and velvety tannin give this wine a long life. The finish is long and persistent.

Anexe Jove DO Montsant 2020 14.5% 75cl (kuiv, Hispaania)

45% Garnacha, 45% Cariñena and 10% Syrah Intense ruby color with violet tones. Aromas of candied red fruits and Mediterranean woods. With round and acidic tannins, refreshing. Ideal with meat dishes, baked fish and pasta.

Tosalet Vinyes Velles DOQ Priorat 2019 14.5% 75cl (dry, Spain)

60% Garnacha and 40% Carignan Clear deep dark purple colour. Pure and very intense aromas reminiscent of red berry fruit such as cranberries, red cherries and raspberries combined with mineral notes of flint and hints of eucalyptus. The palate is dry, full bodied with rich concentrated juicy fruit, firm but ripe tannins and a refreshing acidity making this a great food wine.

Tosalet Carignan Vinyes Velles DOQ Priorat 2017 15% 75cl (dry, Spain)

100% Carignan Clear deep dark purple colour. Pure and very intense aromas reminiscent of black berry fruit, red cherries and raspberries combined with mineral notes of flint, and hints of eucalyptus in elegant combination with toasted oak, spices, tobacco and coffee beans. The palate is dry, full bodied with rich concentrated juicy fruit, firm but ripe tannins and a refreshing acidity making this a great food wine.

San Michele Limoncello Liqueur 28% vol. 1l

Limoncello San Michele is a typically Mediterranean liqueur, obtained from the infusion of lemon peel in ethyl alcohol, with the addition of precious juice of lemon and pure sugar. Deep yellow in color, with a perfume intense and characteristic of the fruit of origin, Limoncello is a product appreciated for its freshness combined with a full taste and round. It should preferably be served cold with a few cubes of ice, excellent after a meal.

St. Patrick’s Irish Cream Liqueur 17% 70cl (Ireland)

Fresh Irish dairy cream with full butter fat are used for a creamy mouthfeel, and then Triple Distilled St. Patrick’s Irish Whiskey is matured with cocoa, vanilla and caramel to create the unique signature taste. Distilled, blended and bottled in Ireland.

St. Patrick’s Irish Cream Salted Caramel Liqueur 17% 70cl (Ireland)

Fresh Irish dairy cream with full butter fat are used for a creamy mouthfeel, and then Triple Distilled St. Patrick’s Irish Whiskey is matured with cocoa, vanilla and caramel to create the unique signature taste. Distilled, blended and bottled in Ireland.

St. Patrick’s Irish Cream Cappuccino Liqueur 17% 70cl (Ireland)

Cappuccino coffee, vanilla, fresh Irish dairy cream with full butter fat and mature, triple distilled Irish Whiskey. Distilled, blended and bottled in Ireland.

Rom Club Caramel Liqueur 30% 70 cl (Mauritius)

A perfect match: Mauritian Rum and sweet Caramel under the tropical sun. The ROM CLUB Caramel Liqueur is a very delicious and soft treat. Notes of caramel, toffee and white chocolate deliver an enticing and rich liqueur full of flavour.

Sofia Amaretto Liquore Artigianale 28% 0.7L (Italy)

AMARETTO SOFIA is produced with the cold infusion in wheat-based alcohol of Sicilian bitter almonds, sweet Sicilian almonds, Calabrian orange skin, Grapefruit skin, sugar & freshwater. The product is aged for at least 8 months in French Barriques. It is 100% Gluten Free and Vegan.

Dom Caudron Ratafia Champenois Ambré 18% 75cl (France)

100% Meunier Ratafia is a classic Champagne aperitif. In this amber version, you’ll find the flavours of cranberry, blackcurrant and strawberry jam. This aperitif liqueur was very popular with Abbé Dom Caudron and the other founders of Champagne Dom Caudron. Delicious as an aperitif in a glass dedicated to spirits and served at 8°C, you’ll find the flavours of cranberry, blackcurrant and strawberry jam. Remarkable as an accompaniment to soft and bloomy cheeses, great for deglazing sauces, and an original base for cocktails.

Ostras Pedrin Vermut Artesanal 15% 0,75l (Spain)

It stands out for its intense mahogany color with ruby red reflections. It has an explosion of citrus aromas on the nose (orange peel, lime and grapefruit) and the vegetable notes of local botanicals such as Pebrella and Savory, common to the pre-coastal hills of the Valencian Community. Its 37 herbal ingredients give this hand-crafted vermouth a broad and powerful taste, a nimble step and a long finish, and a very elegant bitter aftertaste.

Barbadillo Atamán Vermouth 17% 0.5L (Spain)

Atamán vermouth, produced primarily using Manzanillas from the historic Angioletti and El Toro wineries that are located in Sanlúcar’s upper quarter. Inspired by the old Atamán reserves: quinquina wines and old Vermouths that have been stored in Bodegas Barbadillo for decades. Atamán is a brand of Vermouth that was registered by Bodegas Barbadillo in January 1943. We often find ourselves asking why it was that Manuel Barbadillo gave it this name. We don’t have an answer to this question, but what we do know is that this Caucasian gentleman, a general in the Cossack armies has re-emerged today, abounding with character and with wormwood, quassia, bitter orange, rosemary and elderberry aromas.

Fabiano “Il Torcolo” Bardolino Chiaretto Classico 37.5cl (rosé, dry, Italy)

65% Corvina, 25% Rondinella, 5% Molinara, 5% Rossignola A cherry-coloured wine, to be drunk young, when it reveals the vivacity that comes from its balanced bouquet and slight dryness and savouriness. It goes perfectly with pasta dishes, fish from the lake and sea, and light dishes in general. Serve chilled at a temperature of 8-10°C.

Chapelle de la Trinité Saint-Émilion AOC 2019 13% 37.5cl (red, dry, France)

60% Cabernet Sauvignon, 30% Merlot, 7% Cabernet Franc and 3% Petit Verdot. Deep purple colour. Intense nose, well characterised by terroir with aromas of white truffles and toasted wood. Rich and velvety on the palate, with vanilla and cinnamon on the finish. Excellent with sausages, stewed lamb, mildly spiced candied vegetables and cheese platters.

Fabiano “Storica” Amarone della Valpolicella DOCG Classico 2017 15.5% 37.5cl (red, dry, Italy)

75% Corvina and Corvinone, 25% Rondinella Amarone Fabiano is distinguished by its intense colour with garnet reflections; it presents very complex olfactory notes interposing hints of red fruit and light spicy notes. On the palate perception of intensity and elegance distributed by a tannic component balanced by adequate acidity. It is ideal with braised meats, game and very tasty hard cheeses. It is also suitable at the end of a meal. Serve at a temperature of 18°C, taking care to open the bottle a few hours before serving.

Elegant wine bottle gift bag

Wine bottle gift bag with flowers and birds

Wine bottle gift bag with a witty quote

Almare Spritz Classico 8% 0,75L

The origins of the Beniamino Maschio family business can be traced back to the middle of the 19th century, when Antonio Maschio founded his first small distillery in San Pietro di Feletto, Italy. This marked the beginning of a long tradition in the production of grappa, a product that is deeply rooted in Italian culture. A modern expression of this rich history is the Almare Spritz, a refreshing aperitif made from the Glera grape. The Almare Spritz is characterized by the fact that it is mixed ready to drink, making it an ideal companion for social occasions. Its light and sparkling nature makes it the perfect precursor to a pleasant evening and reflects Beniamino Maschio’s commitment to quality and innovation. Bright orange in the glass. Intense notes of fruit on the nose. Soft, balanced and aromatic on the palate with notes of oranges and lemons. Long lasting finish. Enjoy this aperitif on ice, garnished with a fresh slice of orange to round off the taste experience perfectly.

Almare Spritz Limone 8% 0,75L

The Beniamino Maschio family business began in the mid-19th century when Antonio Maschio founded a small distillery in San Pietro di Feletto, Italy, starting a tradition of grappa production. The wine is bright yellow with intense citrus aromas, a soft, balanced taste with lemon notes, and a long finish. Serve chilled (5-7 °C) over ice.

Almare Spritz Pompelmo Rosa 8% 0,75L

For over 70 years and three generations the Maschio family has been producing Prosecco from their estate vineyards in the hills surrounding the commune of Conegliano in the Veneto region of Italy. Building upon a love for time spent at the seaside with friends and family and their love of the Italian Spritz tradition, the family created Almare Spritz in 2020. An authentic interpretation of the classic Spritz in a ready-to-drink format, Almare is made using naturally fermented wine and flavors and botanicals sourced only from Italy. “Rosa” features notes of grapefruit, bitter herbs, and flowers.

Almare Spritz Hugo 8% 0,75L

For over 70 years and three generations the Maschio family has been producing Prosecco from their estate vineyards in the hills surrounding the commune of Conegliano in the Veneto region of Italy. Building upon a love for time spent at the seaside with friends and family and their love of the Italian Spritz tradition, the family created Almare Spritz in 2020. An authentic interpretation of the classic Spritz in a ready-to-drink format, Almare is made using naturally fermented wine and flavors and botanicals sourced only from Italy. “Hugo” is refreshing and bright with elderflower, lemon, and mint on the palate and nose.

Rom Club Classic Spiced 40% 70 cl (Mauritius)

A blend of premium Mauritian rum, infused with notes of tropical spices and fruits. Complexity in the nose with fruits & spices and a strong note of cinnamon. Pleasant mouth where fruits such as grapefruit and mandarin dominate. Smoothness in the aftertaste. Can also be enjoyed straight. An extraordinary adventure.

Rom Club Sherry Spiced 40% 70 cl (Mauritius)

Premium Mauritian Dark Rum, blended to perfection and matured with sherry-cask leftovers. Powerful and smooth. Well identified notes of almond and maraschino cherries at the nose. Molasses, chocolate, nuts and vanilla notes on the palate. Medium to long aftertaste. To be savoured straight with ice or in cocktails.

Rum Abordage 5 Years 40% 70cl

Rhum Abordage 5 ans “Réserve Spéciale” is an elegant Dominican rum that seduces with its suppleness and exotic flavors, offering a fine taste experience. An ideal choice for lovers of well-balanced, well-structured rums. Golden hue. Notes of exotic fruits that unfold gently, offering a real invitation to discovery. the spicy flavours blend harmoniously with those of dried fruit, accompanied by a delicate touch of vanilla. Rhum Abordage is ideal for sipping on its own or in cocktails, appreciated for its rich aromas and balanced finish.

Gold of Mauritius Dark Rum 40% 70 cl (Mauritius)

This light and mouthful rum gives us notes of oak, malt and roasted nuts. Well balanced nose, mouth and aftertaste. “Gold of Mauritius” captures the spirit of the island. Produced in small batches Gold of Mauritius is extremely smooth and light. Gold of Mauritius is savoured pure, with little ice, but it is also appreciated in classic cocktails like Old Fashioned or Manhattan.

Gold of Mauritius Solera 5 Dark Rum 40% 70 cl (Mauritius)

Representing Mauritius as a whole, Solera 5 is a blend of various single distillates from the island, refined in an elaborate process which then reaches its harmonious and aromatic flavour after maturing. Roasted nuts, chocolate and vanilla aromas. Intense and luscious body. Complexity on the palate, hints of oak, malt and sweetness. Smooth and mouthful finish.

The Classic Barrum 40% 70 cl (Mauritius)

This is a 7-year old molasses-based rum (from a column–still) aged in new French Oak Barrels which gives it a profile of strength and power. For this artisanal range, the Vintage year is the year the rum is removed from the barrels and bottled. On the nose, there are notes of oak, vanilla, and sugarcane. On the palate, notes of dark chocolate, hazelnut, dates and finishes on woody notes of cinnamon and nutmeg – very smooth on the tongue.

Larressingle VS Armagnac 40% vol. 700ml (France)

The youthfulness of this Armagnac reveals the fresh and lively flavours of the eaux-de-vie that have just come out of the still. Pale yellow colour with golden highlights. Fresh and precise nose dominated by fruits. Soft attack with slight toasted notes and white fruits aromas. Smooth vanilla finish. Its dynamism makes it a great ingredient in cocktail recipes, like Armagnac Sour.

Single de Samalens Bas-Armagnac aged 8 years 40% vol. 700ml (France)

Nose of vanilla with rose petals and dried fruit (with notes of hazelnut, almond), followed by a light licorice aroma. In the mouth, intensely floral, then licorice in the middle and soft spices. Bas Armagnac Single aged 8 years is perfect for enriching an after-dinner with friends, making even the most informal moment magical.

Gensac Armagnac 5 years 40% 70 cl (France)

Kept at least 5 years in French oak barrels.

Gensac Armagnac 10 years 40% 70cl (France)

Aged for at least 10 years in French oak barrels.

Allacher Frizzante 2023 11.5% vol. 75cl (dry, Austria)

100% Muscat Ottonel The wine was fermented chilled in stainless steel tanks. Fermentation was stopped after 12 days and the wine was filtered immediately. After the rest period, Muskat Ottonel was made into sparkling wine and bottled. A summer drink for every occasion. Recommended serving temperature: 6° – 8°C

Vicente Gandia Barón De Valls ICE Sparkling Rosé 11.5% 75cl (semi-dry, Spain)

100% Bobal Sparkling wine with fine bubbles, brilliant and refreshing. Pale oak in colour with wild strawberry aromas with hints of rose petals. Balanced acidity in the mouth, pleasant aftertaste reminiscent of red fruits.

Vicente Gandia Barón De Valls ICE Sparkling White 11.5% 75cl (semi-dry, Spain)

Macabeo and Chardonnay A fine and crisp sparkling wine with bubbles. Pale yellow colour with green reflections. On the nose, aromas of green apples and white fruits with white flowers and bread. In the mouth, the acidity is balanced, maintaining a fine aftertaste of white fruit and flowers.

Allacher Pet Nat Sauvignon Blanc 2022 12% 75cl

Pet Nat is a type of sparkling wine. The name is short for Pétillant Naturel, which translates as naturally sparkling. This gives the two most important keywords. Pet Nat is a sparkling wine.

Celene Pet❜Nat Sauvignon Blanc 12.5% 0.75l (France)

100% Sauvignon Blanc Beautiful aromatics of white and yellow fruits. Rich flavour with a beautiful harmony between freshness and roundness. An elegant aperitif and a great all-round gastronomic wine.

Fabiano Settimo Miglio Rosé Pinot Grigio delle Venezie DOC 2023 12.5% 0.75l (dry, Italy)

Elegant pink color. Light and fresh fruity aroma. Aromatic notes of freshly crushed cranberries and mineral elements. Dry and light taste. The tasting experience balances notes of citrus fruits, cherries, and red berries (blueberry, currant, strawberry). Best served at a temperature of 8-10°C.

Carlo Damiani Pinot Grigio Rosé "Fabiano" 2024 12% 75cl (dry, Italy)

Delicate partridge-eye pink colour with a very gentle bouquet of white flowers and fresh peaches. The palate is fruity, soft and dry, with a clean lingering finish. Serve chilled at a temperature of 8°-10° C. Ideal outside a meal, it goes very well with hors d’oeuvres and fish dishes, in particular crabmeat. It also forms an excellent accompaniment for soups and white meats.

Domaine Pey Blanc Pluriel Rosé Coteaux d’Aix-en-Provence AOC 2024 12.5% 75cl (dry, France)

Syrah and Grenache Fleshy robe, fine structure, complexity. Aromas of pink fruits, pomelos and citrus fruits. Rosé of gastronomy, elegant and fresh, perfect for a dinner aperitif. Goes nicely with small grilled meats, seasonal salads, seafood skewers, Provençal tian.

Domaine Pey Blanc №1 Rosé Coteaux d’Aix-en-Provence AOC 2024 12.5% 75cl (dry, France)

Grenache and Cinsault Elegance, freshness and finesse. Brilliant and pale colour, aromas of exotic fruits, citrus fruits, white flowers. Elegant aperitif, beautiful summer evenings. Ideal with small grilled meats, seasonal salads, seafood skewers, Provençal tian.

Cantine Fina Hanami Merlot Rosato Terre Siciliane IGP 2023 12.5% 0.75l (dry, Italy)

Pale pink in colour, the nose reveals floral notes of peach, jasmine, orange blossom and boxwood vegetables. On the palate, fruity sensations of black cherry, peach, blueberry and more exotic fruits such as lychee and grapefruit. It goes very well with fish and shellfish starters, smoked meats, seafood dishes, fish, shellfish and crustaceans. We suggest a ‘modern’ pairing with sushi and sashimi. Serving temperature: 10-12°C.

“NU” Naturel & Ultime Pays d’Oc IGP 2022 12.5% 75cl (dry, France)

100% Cinsault This ‘NU’ rosé wine has a lovely pink hue, a nose with a lovely concentration of aromas and a powerful palate with plenty of finesse and freshness. Those of you who love Provence rosés should be delighted with this wine, which comes very close to them, both on the nose and on the palate. “NU is the perfect accompaniment to aperitifs with friends, grilled meats, summer salads and fish!

Teanum Favùgnë Rosato Nero di Troia Puglia IGP 2024 12% 0.75l (dry, Italy)

100% Nero di Troia Bright antique pink in colour with a broad bouquet of fresh and citrus aromas on the palate it is intense, fresh, soft and savoury. Serving temperature 8/9° C to emphasise the special fruity taste. It should be enjoyed with salmon, trout, groupers and fish soups.

Teanum Sumarello Rosato Nero di Troia Puglia IGP 2024 12,5% 0.75l (dry, Italy)

Bright rosé with an intense cherry color, the nose has an intense bouquet of tropical and citrus fruit, then complexes with notes of red fruit. Serve at 8°C to enhance the fruity taste. 100% Nero di Troia

Tenuta Viglione Rosato Primitivo Puglia IGT BIO 2023 13% 75cl (dry, Italy)

100% Primitivo Organic wine with a bright cherry pink colour with coral reflections. Aromas of dog rose and magnolia. Warm and enveloping flavour balanced by freshness and minerality. It goes perfectly with fish.

Tenuta Viglione Susumaniello Morso Rosa Puglia IGT BIO 2023 13% 0.75l (dry, Italy)

Bright coppery pink colour. Aroma of berries with hints of pomegranate. Balanced and harmonious flavour. Ideal with fish soups and soft cheeses.

Rosato Collevento 921 Antonutti 12% 75cl (dry, Italy)

50% Merlot 50% Cabernet Sauvignon Friendly, fresh and soft, this wine has a delicate and clean aroma of red fruits, well balanced with a slight acidity.

Carlos Reynolds Rosé 2022 12.5% 75cl (dry, Portugal)

100% Aragonez (Tempranillo) Bright, salmon-colored. Concentrated flavor of tropical fruits and ripe strawberries. On the palate it is fresh, fruity and elegant with a well-balanced acidity and a long-lasting and pleasantly smooth finish.

Maroteira Dez Tostões Rosé Alentejano IGP 2022 13% 75cl (dry, Portugal)

100% Syrah Bright pink colour. Intense nose of ripe strawberries with a touch of cream. Distinct mouth-feel with smooth texture. Ending with a fresh finish. Enjoy with fish, seafood and salads. Sufficient body to accompany white meat dishes.

Vicente Gandia Barón De Valls Rosé 11.5% 75cl (off-dry, Spain)

100% Bobal Intense strawberry colour. Aroma of ripe raspberries and strawberries. The palate shows the freshness of the berry, softness, sweetness with an easy-drinking texture. Ideally enjoyed young and cool as an aperitif or with light meals. Ideal with fish, poultry and salads.

Barbadillo Rosado 2023 13.5% 75cl (dry, Spain)

Red fruits, flowers and freshness. An elegant pale rosé wine born from a delicate process of extracting the aromas and flavors of Tempranillo and Cabernet Sauvignon grapes, but without coloring the must. Like it's white wine made from red grapes. The scent is floral and fresh. Contains notes of citrus, violet, cherry & rose. Ideal with rice, tempura vegetables, poultry and smoked fish.

Radio Boka Rosé 2021 12.5% 75cl (dry, Spain)

80% Tempranillo and 20% Bobal Very light salmon pink colour. Fresh expressive red fruit such as juicy, ripe strawberries and blossoms. On the palate it is soft, silky and fruit driven with a refreshing acidity and an intense fruity finish.

I’m Your Organic Rosé 2021 13.5% 75cl (dry, Spain)

100% Bobal I'M YOUR ORGANIC is a new line of organic and vegan wines that has focused beyond a carbon neutral product to create a product that REDUCES CO2 LEVELS. Dark ruby ​​color with aromas of sweet cherries, plums and cocoa. The taste has berry flavors with a long aftertaste.

Pasas Rosé DO Yecla 2021 12.5% 75cl (dry, Spain)

100% Monastrell Bright salmon pink colour. Intriguing aromas of blueberries, strawberries, fresh plums and delicate touch of violets. The palate is coated smoothly with flavours of red berries and rose petals. The wine is left to linger in your mouth with a pleasant sensation of ripe fresh raspberry.

El Paso del Lazo Rosé 2021 12,5% 75cl (dry, Spain)

A clean and inviting raspberry color. Aromas of wild strawberries and berries. In the mouth, crisp redcurrant acidity with sweet summer strawberries and ripe cherries. Fresh and balanced.