Goodwin The Steak House

Garlic Toasts

Served with sweet tomatoes, fried bacon and basil

Goodwin’s Chicken Wings

Porgandi, selleri ja sinihallitusjuustu kastmega

Carpaccio Goodwin

Made from marbled Tenderloin

Goodwin's Böff a la Tartar

Made from marbled Tenderloin

Selection of Cheese

Platter of Italian Meat

Homemade Marinated Herring, Served with Toasted Dark Bread

Mixed Green Salad

Fresh Salad of Cucumbers, Ripe Tomatoes and Fresh Herbs

Greek Salad

Caesar Served with Chicken

Goodwin's Salad

Mixed salad, bresaola with boletus and pumpkin oil

Salad with Roast Beef

Mixed salad with roast beef, sun dried tomatoes and feta cheese

Caesar Served with Prawns

Caprese

Tomatid ja Buffalo mozzarella

Traditional Salmon Soup

White Vegetable Soup with Tiger-Prawns

Creamy Mushroom Soup

Veal Breast Soup with Potato

XXL Goodwin Beef Burger

Burger made of marbled beef with iceberg salad, tomato, red onion and French fries. Ketchup and mayonnaise

Burger Surf & Turf

Classic beef burger with tender Tiger prawns, served with vegetables and two kinds of cheese, dorblu and cheddar

Marbled Rib-eye Steak 250 g

Cuts from rib section, especially juicy and aromatic. Recommended cooking stage-medium rare. If you wish to have the meat medium well stage, we recommend you ask for the most marbled piece of meat.

Marbled Rib-eye Steak 350 g

Cuts from rib section, especially juicy and aromatic. Recommended cooking stage – medium rare. If you wish to have the meat medium well stage, we recommend you ask for the most marbled piece of meat.

Marbled New York Steak 220 g

Cuts from Short loin. Recommended cooking stage – medium rare

Marbled New York Steak 300 g

Cuts from Short loin. Recommended cooking stage – medium rare

Lamb Ribs 400 g

Lamb ribs, roasted in a charcoal furnace, served with fresh rosemary. Recommended cooking stage-medium rare. New Zealand.

Goodwin's Beef Stroganoff

Made from Black Angus tenderloin, served with creamy mushroom sauce

Iberico Secreto

Highly marbled cut of pork from behind the shoulder blade

Vegan, Vöner Steak

Seitan-based. Served with sweet potato fries, grilled sweet corn, vegetable salad and herb-tomato sauce

Salmon Steak

Tiger-prawns

With tomato, garlic and herbs

Dorada Grilled in a Coal Furnace

With garlic and herbs

Tuna Steak

Phalanx of King Crab

Baked in Truffle Sauce

French Fries

Mashed Potato with Dorblu Cheese

Fresh Tomatoes with Red Onion

Grilled Vegetables

Sweet Corn Grilled in Josper

With Parmesan Cheese

Sweet Potato Fries

Fried Potatoes with Mushrooms

Creamy Spinach

New York Cheese Cake

Carrot Cake

American Chocolate Cake