Sushi Velvet Haabersti

Roll avo

Avocado, green onion, cream cheese, seaweed salad, cucumber

Roll chiro

Cream cheese, tomato, cucumber, avocado, shiitake mushrooms

Tempura roll spargel

Cheese, asparagus

Salmon baked sushi

Baked salmon sushi provides a delicious twist on traditional raw fish sushi, offering a warm and comforting variation that appeals to those who enjoy seafood with a cooked texture.

Butterfish baked sushi

Butterfish, known for its delicate texture and buttery flavor, is often seasoned with sauces like teriyaki or a creamy mayo-based sauce before baking

Tuna baked sushi

Tuna, known for its firm texture and rich flavor, is often seasoned with sauces like teriyaki or a creamy mayo-based sauce before baking.

Scallop baked sushi

Scallops, known for their tender texture and sweet flavor, are often seasoned with sauces like teriyaki or a creamy mayo-based sauce before baking.

Prawn baked sushi

Shrimp, known for its firm texture and sweet flavor, is often seasoned with sauces like teriyaki or a creamy mayo-based sauce before baking.

Eel baked sushi

Eel, known for its rich, sweet flavor and tender texture, is often marinated in a sweet and savory sauce (teriyaki sauce) before being grilled or baked.

Crab baked sushi

The crab meat is often mixed with a creamy sauce or seasoned before baking to enhance its flavor. This cooking method adds a savory, slightly caramelized texture to the crab.

Duo Set

Philadelphia maki, Fujiama maki, California maki with salmon

Sushi set trible

Salmon roll, roll philadelphia, roll jukki

Sushi set star

Cucumber roll, musaki roll, pinky roll

Sushi set uno

Seaweed salad, eel roll, kalifonia roll, tempura roll sumo

PokeBowl with salmon

sushi rice, corn, spicy carrot, edamame, gabbage, seaweed, cucumber

PokeBowl with prawns

sushi rice, corn, spicy carrot, edamame, gabbage, seaweed, cucumber, shitake mushrooms

PokeBowl with tuna

sushi rice, corn, spicy carrot, edamame, gabbage, seaweed, cucumber

PokeBowl with tamago omelette

sushi rice, corn, spicy carrot, edamame, gabbage, seaweed, cucumber, shitake mushrooms

Tuna Philadelphia rolls

tuna, avocado, cream cheese

Torichiz rolls

smoked chicken, cream cheese, tomatoe, cheddar cheese, spicy sauce

Kuraki tempura rolls

smoked chicken, cream cheese, frillice salad, cucumber

Sake baked rolls

snowcrab, salmon, cream cheese

Midori rolls

snowcrab, cream cheese, masago caviar, cucumber, avocado

Kukirikki rolls

smoked chicken, cream cheese, tamago omelette

Prawn Philadelphia rolls

prawn, avocado, cream cheese

Jummy baked rolls

salmon, cream cheese, tamago omelette

Florida rolls

snowcrab, masago caviar, cream cheese, cucumber, tamago omelette

Fiona rolls

smoked chicken, tamago omelette, cucumber

Duet rolls

cream cheese, cucumber, tuna, salmon

Creamy rolls

snowcrab, cream cheese, tamago omelette

Chuka rolls

seaweed salad, cream cheese, tamago omelette

Cheesy rolls

cheddar cheese, snowcrab, cream cheese, cucumber

Alaska rolls

salmon, cream cheese, cucumber, avocado

Salmon sushi

Overall, lõhe sushi offers a delightful and satisfying dining experience, whether enjoyed as nigiri, rolls, or sashimi, appealing to sushi enthusiasts for its fresh flavors and elegant presentation.

Butterfish sushi

Võikala sushi provides a delicious and satisfying option for those who enjoy seafood with a delicate texture and subtle sweetness, showcasing the culinary diversity found within Japanese sushi traditions.

Tuna sushi

Tuunikala sushi offers a delightful and satisfying dining experience, whether enjoyed as nigiri, rolls, or sashimi, appealing to sushi enthusiasts for its fresh flavors and elegant presentation.

Scallop sushi

Kammkarp sushi provides a delicious and satisfying option for those who enjoy seafood with a tender texture and sweet taste, highlighting the culinary diversity found within Japanese sushi traditions.

Prawn sushi

Hiidkrevett sushi offers a delightful and satisfying dining experience, whether enjoyed as nigiri, rolls, or other sushi variations, showcasing the culinary diversity found within Japanese sushi traditions.

Eel sushi

Angerjas sushi, particularly unagi nigiri and unagi rolls, offers a delicious and satisfying dining experience with its unique flavor profile and culinary tradition within Japanese sushi cuisine.

Sushi shiitake

Sushi šitake-seenega provides a flavorful and satisfying dining experience, highlighting the culinary diversity found within Japanese cuisine and sushi traditions.

Smoked salmon sushi

Suitsulõhe sushi provides a flavorful and satisfying dining experience, showcasing the versatility of sushi ingredients and offering a delightful alternative to traditional raw fish sushi

Roll oysi

Cocktail shrimps, masago, tempura prawns, romaine lettuce, spicy sauce

California with salmon roll

Tobiko, salmon, cucumber, avocado

California with eel roll

Tobiko, eel, cucumber, avocado

Baked roll simane

Salmon, eel, avocado, cucumber, masago

Tempura roll totigi

Smoked chicken, creamy cheese, masago, cucumber

Tempura roll tojama

Eel, masago, avocado, creamy cheese

Roll tekka

Tuna, black pepper, crab, cream cheese, avocado

Tempura roll kassima

Scallop, salmon, avocado

Rolls kanpay

Tempura prawns, salmon, tuna, avocado, masago

Rolls tanuki

Butterfish, tuna, spicy sauce, crab, avocado, cucumber

Volcano tempura roll

Crab, cucumber, tuna

Dragon roll

Crab, avocado, cucumber, eel

Roll kamakura

Seaweed salad, eel, cream cheese

Roll naomi

Eel, crab, wasabi cream cheese, cucmber

Roll kudani

Tuna, crab, shiitake mushroom, cream cheese

Baked roll roks

Salmon, spicy cheese, crab, cucumber

Tempura roll navy

Eel, avocado, tobikko, crab

Makid mobi

Masago, crab, salmon, cream cheese

Baked roll musaki

Crab, grilled salmon, avocado

Roll pinky

Salmon, cream cheese, crab, cucumber, avocado

Makid smoke

Smoked salmon, green onions, cucumber, avocado, grilled salmon

Roll rainbow

Tuna, salmon, octopus, eel, ebi prawn, crab, cucumber

Tempura roll jukki

Crab, mozzarella, tomato

Roll saialill

Eel, ebi prawn, crab, seaweed salad, tomato, calendula

Roll kurki

Cucumber, smoked salmon, crab, avocado

Roll bonito

Bonito, tuna, spicy cream cheese, avocado

Roll runo

Eel, prawns, wasabi cream cheese, cucumber

Roll rukkilill

Salmon, avocado, cornflower, crab, shiitake mushrooms, tomato, cucumber

Roll azumi

Tuna, ebi prawn, cream cheese, seaweed salad, cucumber

Roll nobuko

Smoked salmon, crab, masago, avocado, cucumber

Roll banko

Tuna, eel, avocado, cucumber

Roll izumi

Masago, seaweed salad, crab, shiitake mushrooms

Tempura roll sumo

Tuna, salmon, avocado

Baked roll yokohama

Eel, butterfish, avocado, masago

Tempura roll hitomi

Crab, tomato, cream cheese

Tempura roll sora

Salmon, spicy crab, cream cheese, avocado

Yoko roll

Salmon, eel, cream cheese, avocado

Roll philadelphia

Salmon, cream cheese, avocado

Tempura roll momoko

Prawn, spicy snow crab meat, cream cheese

Tempura roll nana

Tuna, crab, avocado, cream cheese

Tempura roll toshi

Tuna, masago, cream cheese, avocado

Tempura roll fudo

Prawn, tomato, cream cheese

Tempura roll tadao

Crab, seaweed salad, cream cheese

Roll california

Crab, masago sauce, cucumber, avocado

Roll green

Seaweed, tempura prawn, tomato, cream cheese

Baked roll timoki

Tempura prawn, crab, cream cheese, avocado

Roll fujiama

Spicy crab, salmon, cucumber

Salmon baked inari

This dish offers a rich flavor where the sweet marinated tofu combines with the tender and rich flavor of the baked salmon.

Butterfish baked inari

This dish offers a flavorful combination where the sweet marinated tofu with the mild seafood flavor of the butterfish gives a unique taste experience.

Tuna baked inari

This dish offers deep seafood flavor and texture, combining the sweet marinade, tender tofu and the rich taste of seared tuna.

Scallop baked inari

This dish offers a rich seafood flavor and texture, where the sweet marinated tofu combines with the mild and delicate flavor of the scallops.

Prawn baked inari

This dish offers deep seafood flavor and texture, combining soft tofu in a sweet marinade with the rich flavor of large, juicy king prawns.

Eel baked inari

This dish offers deep seafood flavor and texture, combining the sweet marinade, tender tofu and the rich flavor of baked eel.

Crab baked inari

This dish offers the rich flavor and texture of seafood, where the sweet marinated tofu combines with the delicate and mild flavor of the baked crabmeat.

Roll geisha

Sweet rice, tamago, cream cheese, condensed milk with sugar, grated cookies, pineapple

Roll manila

Sweet rice, chocolate crumb, nuts, banana, cream cheese

Tempura roll “Osaka”

Snowcrab, prawn, avocado

Tempura roll “Jelly”

Snowcrab, tuna, cucumber

Roll “Tigri”

Snowcrab, salmon, cream cheese, cucumber

Roll “Murakami”

Snowcrab, salmon, frillice salad, cucumber

Roll “Kabuki”

Tempura prawn, frillice salad, cream cheese, cucumber

Roll “Keto California”

Snowcrab, masago caviar, cucumber, avocado

Tempura roll “Lumi”

Snowcrab, salmon, cucumber

Tempura roll “Spektr”

Butterfish, asparagus, masago caviar, salmon

Roll “Lilo”

Tuna, frillice salad, cream cheese, avocado

Roll “Rukki”

Tuna, asparagus, avocado

Roll “Smuki”

Salmon, asparagus, cream cheese, avocado

Tempura roll “Loro”

Salmon, cream cheese, seaweed, avocado

Tempura roll “Shrimp”

Tuna, prawn, cream cheese, avocado

Roll “Fresh”

Salmon, frillice salad, tomato, cucumber

Roll “Keto Philadelphia”

Salmon, cream cheese, avocado, cucumber

Roll “Kioto”

Salmon, tuna, avocado, masago caviar

Tempura roll Dolly

Salmon, prawn, masago caviar, tomato, avocado

Salmon sashimi

Lõhe sashimi is a popular choice for seafood lovers who appreciate the natural flavors and textures of fresh salmon, served in its purest form.

Butterfish sashimi

Võikala sashimi is a delightful choice for those who enjoy seafood with a delicate texture and subtle sweetness, providing a refined dining experience that highlights the essence of fresh fish in Japanese culinary traditions.

Tuna sashimi

Tuunikala sashimi is a popular choice for sushi and sashimi lovers who enjoy the purity of raw fish and the authentic flavors of Japanese culinary traditions.

Scallop sashimi

Kammkarp sashimi offers a delicate and satisfying dining experience, highlighting the natural flavors of scallops and the elegance of Japanese culinary traditions

Prawn sashimi

Hiidkrevett sashimi provides a delightful and elegant dining experience, highlighting the natural sweetness and texture of prawns or shrimp, and reflecting the culinary sophistication of Japanese gastronomy.

Eel sashimi

Angerjas sashimi provides a sophisticated and flavorful dining experience, showcasing the natural qualities of eel and reflecting the culinary elegance of Japanese gastronomy.

Seaweed salad

Seaweed salad is a popular dish , where seaweed (such as wakame) is often served with various seasonings and ingredients such as soy sauce, sesame seeds, rice vinegar, and sometimes vegetables such as cucumber or onion.

Seaweed salad with shiitake mushrooms

This salad offers a deep and rich taste, where the salty and seafood flavor of seaweed combines with the pleasant umami taste of shiitake mushrooms.

Salad passion

Salmon, masago, avocado, cucumber, ginger, rice

Salmon inari

While inarizushi is traditionally filled with only rice tofu pockets in a sweet soy marinade, salmon is a variation of inari where salmon is added to the rice filling.

Butterfish inari

Traditionally, inari sushi is filled only with rice, but with butterfish inari, small pieces of butterfish are also added to the filling, which gives the dish a seafood flavor and textural variety.

Tuna inari

It gives the dish a deep seafood flavor and texture, while being balanced in taste thanks to the sweet marinade

Scallop inari

It gives the dish a unique seafood taste and texture, combining the sweet marinade with the delicate taste of soft tofu and fresh scallop.

Prawn inari

It gives the dish a rich seafood flavor and texture, combining the sweet marinade with soft tofu and large, juicy king prawns.

Eel inari

This dish offers deep seafood flavor and texture, combining the sweet marinade, tender tofu and the rich flavor of the eel.

Crab inari

This combination gives the dish a delicate and sweet taste, to which is added the flavor nuance of seafood.

Seaweed salad inari

This dish offers a flavorful combination where the sweet marinated tofu joins the salty and seafood-flavored mix of the seaweed salad.

Grilled salmon roll

Grilllõhe maki offers a delicious combination of grilled salmon's smoky flavor and the freshness of other ingredients, providing a satisfying and flavorful sushi experience.

Smoked salmon maki

Suitsulõhe maki offers a delightful combination of the smoky richness of smoked salmon and the freshness of sushi ingredients, making it a popular choice among sushi enthusiasts.

Cucumber roll

Kurgimaki is appreciated for its simplicity and refreshing taste, making it a popular choice for those who enjoy light and crisp flavors in sushi.

Shiitake mushroom roll with peanut sause

This variation of sushi offers a unique blend of flavors, combining the umami-rich taste of shiitake mushrooms with the creamy texture of the nut-based sauce, creating a delightful culinary experience.

Salmon roll

"Lõhe makid" are appreciated for their fresh and savory flavors, making them a popular choice among sushi enthusiasts who enjoy the richness of salmon combined with the textures of sushi rice and nori.

Butterfish roll

These rolls offer a delicate and flavorful sushi experience, combining the subtle taste of butterfish with the complementary textures of sushi rice and nori.

Tuna roll

These rolls offer a delightful combination of flavors and textures, highlighting the richness of tuna paired with the freshness of sushi rice and nori, making them a favorite among sushi enthusiasts

Scallops roll

These rolls offer a delightful combination of flavors and textures, highlighting the sweetness of scallops paired with the freshness of sushi rice and nori, making them a favorite among sushi enthusiasts.

Eel roll

These rolls offer a unique and savory taste experience, combining the sweet and smoky flavors of eel with the freshness of sushi rice and nori, making them a popular choice among sushi lovers

Miso soup

This soup is usually enriched with various ingredients such as tofu, seaweed (such as wakame), green onions, and sometimes mushrooms or other vegetables.

Soup suimono

Salmon, leek, egg, seaweed, shiitake mushrooms

Ramen fish

Prawn, scallop, salmon, carrot, shiitake mushrooms, seaweed, leek, daikon, egg noodles

Ramen chicken

Chicken fillet, carrot, shiitake mushrooms, seaweed, white radish, egg noodles

Ramen vegan

Carrot, shiitake mushrooms, seaweed, white raddish, egg noodles

Salmon spicy rolls

Butterfish spicy rolls

Tuna spicy rolls

Scallop spicy rolls

Prawn spicy rolls

Eel spicy rolls

Crab spicy rolls

Salmon roll classic tempura rolls

Lõhe makid klassikalised tempura provide a delightful contrast of textures, with the crispy tempura coating complementing the tender salmon and the sticky sushi rice. They are enjoyed as a flavorful and satisfying sushi option.

Butterfish roll classic tempura rolls

These maki consist of a crispy piece of tempura-coated butterfish wrapped in sushi rice and a nori sheet.

Tuna roll classic tempura rolls

These maki consist of a crispy piece of tempura-coated tuna wrapped in sushi rice and a nori sheet.

Scallops roll classic tempura rolls

These maki contain a juicy and delicately sweet scallop coated in a crispy tempura layer and wrapped in sushi rice and nori.

Prawn classic tempura rolls

King prawns in classic tempura are usually large, juicy and covered with a crispy tempura layer, which gives them a particularly nice texture and taste.

Eel roll classic tempura rolls

These maki contain juicy eel coated in a crispy tempura layer and wrapped in sushi rice and a nori sheet.

Crab roll classic tempura rolls

These maki consist of a juicy lump of crab meat covered in a crispy tempura layer and wrapped in sushi rice and nori.