Bavarian Corner

Calypso sauce

50g

Ketchup sauce

50g

Mayonnaise sauce

50g

Curry sauce

50g

Cheddar sauce

50g

Pretzel bagel

100g

Sweet chilli sauce

50g

Pickled red cabbage salad

100g

Ostrich grilled minced meat rolls

70g

French fries

160g

Coleslaw salad

200g

Bratwurst

Pork sausage 300g, pretzel 100g, mustard 50g, sauerkraut 100g (550g) Allergens: Gluten and mustard. The nutritional values for 100g and for a portion of 420g are as follows: Energy value: 1096.3 kj / 249.18 kcal for 100g and 4604.54 kj / 1100.25 kcal for a portion of 420g, representing 55% of the recommended daily intake. Protein: 11.61g for 100g and 48.77g for a 420g portion, equivalent to 97.54% of the recommended daily intake. Total fat: 17.49g for 100g and 73.48g for a 420g serving, representing 104.97% of the recommended daily intake. Saturated fatty acids are 0.35g for 100g and 1.5g for a 420g portion, equivalent to 7.5% of the recommended daily intake. Monosaturated fatty acids are 0.3g for 100g and 1.26g for a 420g portion, representing 6.3% of the recommended daily intake. Polyunsaturated fatty acids are 0.13g for 100g and 0.55g for a 420g serving, equivalent to 2.75% of the recommended daily intake. Total carbohydrates are 14.19g for 100g and 59.62g for a 420g serving, representing 22.93% of the recommended daily intake. Sugars are 1.31g for 100g and 5.5g for a 420g portion, equivalent to 6.1% of the recommended daily intake. Fiber is 1g for 100g and 4g for a 420g serving, representing 11.42% of the recommended daily intake. Salt is 0.33g for 100g and 1.39g for a 420g serving, equivalent to 23.16% of the recommended daily intake.

Weisswurst

White beef sausage 300g, pretzel 100g, mustard 50g, sauerkraut 100g (550g) Allergens: Gluten and mustard. The nutritional values for 100g and for a portion of 420g are as follows: Energy value: 998 KJ / 238.48 kcal for 100g and 4191.86 KJ / 1001.64 kcal for a portion of 420g, representing 50% of the recommended daily intake. Protein: 11.06g for 100g and 46.45g for a 420g portion, equivalent to 92.9% of the recommended daily intake. Total fat: 15.21g for 100g and 63.91g for a 420g serving, representing 91.3% of the recommended daily intake. Saturated fatty acids are 8.07g for 100g and 33.93g for a 420g portion, equivalent to 169.65% of the recommended daily intake. Monosaturated fatty acids are 0.3g for 100g and 1.26g for a 420g portion, representing 6.3% of the recommended daily intake. Polyunsaturated fatty acids are 0.31g for 100g and 0.55g for a 420g serving, equivalent to 2.75% of the recommended daily intake. Total carbohydrates are 14.01g for 100g and 58.84g for a 420g serving, representing 22.63% of the recommended daily intake. Sugars are 1.16g for 100g and 4.87g for a 420g portion, equivalent to 5.41% of the recommended daily intake. Fiber is 1g for 100g and 4g for a 420g serving, representing 11.42% of the recommended daily intake. Salt is 0.33g for 100g and 1.38g for a 420g serving, representing 23% of the recommended daily intake.

Currywurst

Pork sausage 200g, French fries 160g, curry sauce 50g, pickled cabbage 100g (510g) The nutritional values for 100g and for a portion of 380g are as follows: Energy value: 1054.36 KJ / 251.94 kcal for 100g and 4006.63 KJ / 957.38 kcal for a portion of 380g, representing 47.86% of consumption daily recommended. Protein: 7.89g for 100g and 29.75g for a 380g portion, equivalent to 59.50% of the recommended daily intake. Total fat: 16.39g for 100g and 62.28g for a 380g portion, representing 88.97% of the recommended daily intake. Saturated fatty acids are 8.62g for 100g and 32.77g for a 380g portion, equivalent to 163.85% of the recommended daily intake. Monosaturated fatty acids are 1.75g for 100g and 6.67g for a 380g portion, representing 33.35% of the recommended daily intake. Polyunsaturated fatty acids are 1.21g for 100g and 4.63g for a 380g serving, equivalent to 23.15% of the recommended daily intake. Total carbohydrates are 19.41g for 100g and 73.76g for a 380g serving, representing 28.36% of the recommended daily intake. Sugars are 4.05g for 100g and 15.41g for a 380g serving, equivalent to 17.12% of the recommended daily intake. Fiber is 1g for 100g and 5g for a 380g serving, representing 14.28% of the recommended daily intake. Salt is 0g for 100g and 0.02g for a 380g serving, representing 0.33% of the recommended daily intake.

Thin spicy kasewurst

Spicy pork sausage with thin cheddar 200g, pretzel 100g, mustard 50g, sauerkraut 100g (450g) Allergens: Gluten, lactose and mustard. The nutritional values for 100g and for a portion of 380g are as follows: Energy value: 848.59 KJ / 204.77 kcal for 100g and 3224.7 KJ / 770.54 kcal for a portion of 380g, representing 38.52% of consumption daily recommended. Protein: 12.82g for 100g and 48.73g for a 380g serving, equivalent to 97.46% of the recommended daily intake. Total fat: 7.07g for 100g and 26.87g for a 380g serving, representing 38.38% of the recommended daily intake. Saturated fatty acids are 3.08g for 100g and 11.72g for a 380g portion, equivalent to 58.60% of the recommended daily intake. Monounsaturated fatty acids are 0.33g for 100g and 1.26g for a 380g portion, representing 6.30% of the recommended daily intake. Polyunsaturated fatty acids are 0.14g for 100g and 0.55g for a 380g serving, equivalent to 2.750% of the recommended daily intake. Total carbohydrates are 15.81g for 100g and 60.11g for a 380g portion, representing 23.11% of the recommended daily intake. Sugars are 1.24g for 100g and 4.74g for a 380g portion, equivalent to 5.26% of the recommended daily intake. Fiber is 1g for 100g and 4g for a 380g serving, representing 11.42% of the recommended daily intake. Salt is 0.36g for 100g and 1.39g for a 380g serving, representing 23.16% of the recommended daily intake.

Spicy kasewurst

Spicy pork sausage with cheddar 380g, pretzel 100g, mustard 50g, sauerkraut 100g (630g) Allergens: Gluten, lactose and mustard. The nutritional values for 100g and for a portion of 480g are as follows: Energy value: 871.4 KJ / 208.22 kcal for 100g and 4182.86 KJ / 999.49 kcal for a portion of 480g, representing 49.97% of consumption daily recommended. Protein: 16.85g for 100g and 80.91g for a 480g portion, equivalent to 161.82% of the recommended daily intake. Total fat: 9.72g for 100g and 46.67g for a 480g serving, representing 66.67% of the recommended daily intake. Saturated fatty acids are 4.35g for 100g and 20.91g for a 480g portion, equivalent to 104.55% of the recommended daily intake. Monounsaturated fatty acids are 0.26g for 100g and 1.26g for a 480g portion, representing 6.30% of the recommended daily intake. Polyunsaturated fatty acids are 0.11g for 100g and 0.55g for a 480g serving, equivalent to 2.75% of the recommended daily intake. Total carbohydrates are 13.04g for 100g and 62.63g for a 480g portion, representing 24% of the recommended daily intake. Sugars are 1.22g for 100g and 5.89g for a 480g portion, equivalent to 6.54% of the recommended daily intake. Fiber is 1g for 100g and 4g for a 480g serving, representing 11.42% of the recommended daily intake. Salt is 0.29g for 100g and 1.40g for a 480g serving, representing 23.33% of the recommended daily intake.

COTLET MILANEZ

ARIPIOAR DE PORC 300 GR, MIX SALATA 30 GR, LĂMÂIE 30 GR

COTLET BAVAREZ LA GRATAR

ARIPIOARA DE PORC 280 GR, PIURE DE CARTOFI 300 GR, MIX SALATA 20 GR

CIOLAN BAVAREZ CU FASOLE

CIOLAN PORC 280 GR, FASOLE 300 GR, ARDEI COPT 200GR, ULEI MASLINE 10 ML, PATRUNJEL 5 GR

Bavarian chop

Pork chop 330g, French fries 160g, coleslaw salad 200g (590g) Allergens: Egg. The nutritional values for 100g and for a portion of 520g are as follows: Energy value: 1179.16 KJ / 281.76 kcal for 100g and 6131.8 KJ / 1465.19 kcal for a portion of 520g, representing 34.49% of consumption daily recommended. Protein: 11.29g for 100g and 58.73g for a 520g serving, equivalent to 117.46% of the recommended daily intake. Total fat: 20.24g for 100g and 105.27g for a 520g serving, representing 150.38% of the recommended daily intake. Saturated fatty acids are 4.21g for 100g and 21.94g for a 520g portion, equivalent to 109.7% of the recommended daily intake. Monounsaturated fatty acids are 2.40g for 100g and 12.49g for a 520g serving, representing 62.45% of the recommended daily intake. Polyunsaturated fatty acids are 3.57g for 100g and 18.58g for a 520g serving, equivalent to 92.9% of the recommended daily intake. Total carbohydrates are 14.06g for 100g and 73.14g for a 520g serving, representing 28.13% of the recommended daily intake. Sugars are 2.23g for 100g and 11.63g for a 520g serving, equivalent to 12.92% of the recommended daily intake. Fiber is 2g for 100g and 8g for a 520g serving, representing 22.85% of the recommended daily intake. Salt is 0.52g for 100g and 2.7g for a 520g portion, representing 45% of the recommended daily intake.

BBQ pork ribs

Pork rib 370g, French fries 160g, BBQ sauce 50g, coleslaw salad 200g (780g) Allergens: Egg. The nutritional values for 100g and for a portion of 520g are as follows: Energy value: 1255.5 KJ / 300 kcal for 100g and 6530.2 KJ / 1560.4 kcal for a portion of 520g, representing 78% of the recommended daily intake. Protein: 21.32g for 100g and 110.88g for a 520g serving, equivalent to 117.46% of the recommended daily intake. Total fat: 16.44g for 100g and 85.50g for a 520g serving, representing 122.14% of the recommended daily intake. Saturated fatty acids are 4.26g for 100g and 22.18g for a 520g portion, equivalent to 110.9% of the recommended daily intake. Monosaturated fatty acids are 4.75g for 100g and 24.70g for a 520g portion, representing 123.5% of the recommended daily intake. Polyunsaturated fatty acids are 4.39g for 100g and 22.83g for a 520g portion, equivalent to 114.15% of the recommended daily intake. Total carbohydrates are 17.17g for 100g and 89.32g for a 520g portion, representing 34.35% of the recommended daily intake. Sugars are 5.16g for 100g and 26.85g for a 520g serving, equivalent to 29.83% of the recommended daily intake. Fiber is 2g for 100g and 8g for a 520g serving, representing 22.85% of the recommended daily intake. Salt is 0.62g for 100g and 3.23g for a 520g portion, representing 53.83% of the recommended daily intake.

COASTA DE VITA

COASTA DE VITA 380 GR, PIURE CARTOFI 300 GR, MIX SALATA 20GR

SNITEL DE PUI BAVAREZ

PIEPT DE PUI 200 GR, SALATA DE VARZA 200 GR, PIURE CARTOFI 300 GR, LAMAIE 30 GR

MENIU CRISPY PUI

FILE CRISPY 180 GR, SALATA COLESLAW 150 GR, CARTOFI PRAJITI 160 GR, KETCHUP 50 GR

Cheeseburger black angus beef

Artisanal bun 100g, black angus beef 200g, pickled cucumbers 30g, iceberg lettuce 40g, sliced ​​cheddar 20g, crispy onion 5g, bacon 40g, French fries 160g, cheddar sauce 50g (645g) Allergens: Gluten, lactose, sesame and egg. The nutritional values for 100g and for a portion of 520g are as follows: Energy value: 1481.49 KJ / 354 kcal for 100g and 7704.5 KJ / 1840.98 kcal for a portion of 520g, representing 92.04% of the recommended daily intake . Protein: 10.52g for 100g and 54.72g for a 520g portion, equivalent to 109.44% of the recommended daily intake. Total fat: 20.87g for 100g and 108.55g for a 520g serving, representing 155% of the recommended daily intake. Saturated fatty acids are 4.94g for 100g and 25.71g for a 520g serving, equivalent to 128.55% of the recommended daily intake. Monosaturated fatty acids are 3.28g for 100g and 17.08g for a 520g portion, representing 85.40% of the recommended daily intake. Polyunsaturated fatty acids are 1.36g for 100g and 7.12g for a 520g serving, equivalent to 35.60% of the recommended daily intake. Total carbohydrates are 30.83g for 100g and 160.34g for a 520g serving, representing 61.66% of the recommended daily intake. Sugars are 2.24g for 100g and 11.68g for a 520g portion, equivalent to 13% of the recommended daily intake. Fiber is 4g for 100g and 21g for a 520g serving, representing 60% of the recommended daily intake. Salt is 1.47g for 100g and 7.66g for a 520g portion, representing 127.66% of the recommended daily intake.

Crispy burger

Artisanal bun 100g, crispy chicken fillet 200g, burger sauce 50g, pickled cucumbers 30g, iceberg lettuce 40g, crispy onion 5g, French fries 160g, cheddar sauce 50g (635g) Allergens: Gluten, lactose, sesame and egg. The nutritional values for 100g and for a portion of 520g are as follows: Energy value: 1262.82 KJ / 301.75 kcal for 100g and 6566.72 KJ / 1569.11 kcal for a portion of 520g, representing 78.45% of consumption daily recommended. Protein: 6.61g for 100g and 34.27g for a 520g portion, equivalent to 68.74% of the recommended daily intake. Total fat: 16.94g for 100g and 88.11g for a 520g portion, representing 125.87% of the recommended daily intake. Saturated fatty acids are 3.31g for 100g and 17.23g for a 520g portion, equivalent to 86.15% of the recommended daily intake. Monosaturated fatty acids are 1.83g for 100g and 9.52g for a 520g portion, representing 47.60% of the recommended daily intake. Polyunsaturated fatty acids are 0.89g for 100g and 4.65g for a 520g serving, equivalent to 23.25% of the recommended daily intake. Total carbohydrates are 30.64g for 100g and 159.37g for a 520g serving, representing 61.29% of the recommended daily intake. Sugars are 2.21g for 100g and 11.54g for a 520g portion, equivalent to 12.82% of the recommended daily intake. Fiber is 4g for 100g and 21g for a 520g serving, representing 60% of the recommended daily intake. Salt is 1.06g for 100g and 5.55g for a 520g serving, representing 92.50% of the recommended daily intake.

Ostriches grilled minced meat rolls

Ostrich grilled minced meat rolls 210g, French fries 160g, mustard 50g (320g) Allergens: Mustard. The nutritional values for 100g and for a 400g portion are as follows: Energy value: 749.57 KJ / 179.11 kcal for 100g and 2998.3 KJ / 716.44 kcal for a 400g portion, representing 35.82% of consumption daily recommended. Protein: 11.94g for 100g and 47.79g for a 400g portion, equivalent to 95.58% of the recommended daily intake. Total fat: 8.26g for 100g and 33.06g for a 400g portion, representing 47.22% of the recommended daily intake. Saturated fatty acids are 2.41g for 100g and 9.66g for a 400g portion, equivalent to 48.30% of the recommended daily intake. Monosaturated fatty acids are 1.76g for 100g and 7.04g for a 400g portion, representing 35.20% of the recommended daily intake. Polyunsaturated fatty acids are 1.14g for 100g and 4.56g for a 400g portion, equivalent to 22.80% of the recommended daily intake. Total carbohydrates are 14.16g for 100g and 56.66g for a 400g portion, representing 21.79% of the recommended daily intake. Sugars are 0.71g for 100g and 2.84g for a 400g portion, equivalent to 3.15% of the recommended daily intake. Fiber is 2g for 100g and 7g for a 400g serving, representing 20% of the recommended daily intake. Salt is 0.76g for 100g and 3.05g for a 400g portion, representing 50.83% of the recommended daily intake.

Grilled ostrich sausages

Ostrich sausage 180g, pretzel bagel 100g, mustard 50g, sauerkraut 100g (430g) Allergens: Gluten and mustard. The nutritional values for 100g and for a portion of 370g are as follows: Energy value: 695 KJ / 166.1 kcal for 100g and 2571.64 KJ / 614.5 kcal for a portion of 370g, representing 30.72% of the recommended daily intake . Protein: 13.04g for 100g and 48.25g for a 370g portion, equivalent to 96.50% of the recommended daily intake. Total fat: 5.22g for 100g and 19.34g for a 370g serving, representing 27.62% of the recommended daily intake. Saturated fatty acids are 1.70g for 100g and 6.32g for a 370g portion, equivalent to 31.60% of the recommended daily intake. Monounsaturated fatty acids are 0.34g for 100g and 1.26g for a 370g portion, representing 6.30% of the recommended daily intake. Polyunsaturated fatty acids are 0.14g for 100g and 0.55g for a 370g serving, equivalent to 2.75% of the recommended daily intake. Total carbohydrates are 16.35g for 100g and 60.53g for a 370g serving, representing 23.28% of the recommended daily intake. Sugars are 0.93g for 100g and 3.46g for a 370g portion, equivalent to 3.84% of the recommended daily intake. Fiber is 1g for 100g and 4g for a 370g serving, representing 11.42% of the recommended daily intake. Salt is 0.37g for 100g and 1.39g for a 370g serving, representing 23.16% of the recommended daily intake.

BURGER DE STRUȚ

CHIFLA ARTIZANALA 70 GR, CARNE DE STRUȚ 80 GR, CASTRAVETI MURATI 30 GR, SALATA ICEBERG 40 GR, CHEDAR FELIAT 20 GR, CEAPA CRISPY 5 GR, CARTOFI PRAJITI 160 GR

Sandwich with pork ham and cheddar

Bread 100g, pork ham 150g, cheddar sauce 50g, mustard 50g, pickled cucumbers 30g, French fries 160g (540g) Allergens: Gluten, lactose, mustard. The nutritional values for 100g and for a portion of 460g are as follows: Energy value: 901.99 KJ / 215.53 kcal for 100g and 4149.26 KJ / 991.46 kcal for a portion of 460g, representing 49.57% of consumption daily recommended. Protein: 11.60g for 100g and 53.39g for a 460g portion, equivalent to 106.78% of the recommended daily intake. Total fat: 8.18g for 100g and 37.64g for a 460g serving, representing 53.77% of the recommended daily intake. Saturated fatty acids are 2.48g for 100g and 11.41g for a 460g portion, equivalent to 57% of the recommended daily intake. Monosaturated fatty acids are 2.77g for 100g and 12.78g for a 460g portion, representing 63.9% of the recommended daily intake. Polyunsaturated fatty acids are 1.27g for 100g and 5.88g for a 460g serving, equivalent to 29.40% of the recommended daily intake. Total carbohydrates are 23.75g for 100g and 109.27g for a 460g serving, representing 45% of the recommended daily intake. Sugars are 1.31g for 100g and 6g for a 460g portion, equivalent to 6.66% of the recommended daily intake. Fiber is 2g for 100g and 7g for a 460g serving, representing 20% of the recommended daily intake. Salt is 1.46g for 100g and 6.72g for a 460g serving, representing 112% of the recommended daily intake.

Sandwich with beef pastrami

Bread 100g, beef pastrami 150g, French fries 160g, pickled red cabbage 50g, cheddar sauce 50g, mustard 50g (460g) Allergens: Gluten, lactose, mustard. The nutritional values for 100g and for a portion of 550g are as follows: Energy value: 734.21 KJ / 175.44 kcal for 100g and 4038.19 KJ / 964.92 kcal for a portion of 550g, representing 48.24% of consumption daily recommended. Protein: 8.60g for 100g and 47.33g for a 550g portion, equivalent to 94.66% of the recommended daily intake. Total fat: 6.67g for 100g and 36.73g for a 550g portion, representing 52.47% of the recommended daily intake. Saturated fatty acids are 2.30g for 100g and 12.67g for a 550g portion, equivalent to 63.35% of the recommended daily intake. Monosaturated fatty acids are 1.80g for 100g and 9.90g for a 550g portion, representing 49.50% of the recommended daily intake. Polyunsaturated fatty acids are 0.90g for 100g and 4.95g for a 550g portion, equivalent to 24.75% of the recommended daily intake. Total carbohydrates are 20.17g for 100g and 110.96g for a 550g portion, representing 42.67% of the recommended daily intake. Sugars are 1.12g for 100g and 6.17g for a 550g portion, equivalent to 6.85% of the recommended daily intake. Fiber is 1g for 100g and 7g for a 550g serving, representing 20% of the recommended daily intake. Salt is 1.12g for 100g and 6.20g for a 550g portion, representing 103.3% of the recommended daily intake.

Tuna sandwich

Bread 100g, tuna 110g, capers 10g, green olives 30g, iceberg lettuce 30g, French fries 160g (440g) Allergens: Gluten, fish. The nutritional values for 100g and for a portion of 390g are as follows: Energy value: 1067.63 KJ / 255.11 kcal for 100g and 4163.82 KJ / 994.94 kcal for a portion of 390g, representing 49.74% of consumption daily recommended. Protein: 8.81g for 100g and 34.38g for a 390g serving, equivalent to 68.76% of the recommended daily intake. Total fat: 12.29g for 100g and 47.95g for a 390g serving, representing 68.50% of the recommended daily intake. Saturated fatty acids are 1.88g for 100g and 7.34g for a 390g portion, equivalent to 36.70% of the recommended daily intake. Monosaturated fatty acids are 3.10g for 100g and 12.11g for a 390g serving, representing 60.55% of the recommended daily intake. Polyunsaturated fatty acids are 3.46g for 100g and 13.52g for a 390g portion, equivalent to 67.60% of the recommended daily intake. Total carbohydrates are 31.23g for 100g and 121.82g for a 390g serving, representing 46.85% of the recommended daily intake. Sugars are 1.21g for 100g and 4.73g for a 390g portion, equivalent to 5.25% of the recommended daily intake. Fiber is 2g for 100g and 6g for a 390g serving, representing 17.14% of the recommended daily intake. Salt is 0.72g for 100g and 2.81g for a 390g serving, representing 46.83% of the recommended daily intake.

Jalapeno croquettes

Jalapeno croquettes 150g, sweet chilli sauce 20g, cheddar sauce 20g, crispy onion 5g (195g) Allergens: Lactose. The nutritional values for 100g and for a portion of 175g are as follows: Energy value: 1319.15 KJ / 315.21 kcal for 100g and 2308.57 KJ / 551.63 kcal for a portion of 175g, representing 27.58% of consumption daily recommended. Protein: 5.28g for 100g and 9.24g for a 175g serving, equivalent to 18.48% of the recommended daily intake. Total fat: 20.69g for 100g and 36.21g for a 175g serving, representing 51.72% of the recommended daily intake. Saturated fatty acids are 8.78g for 100g and 15.38g for a 175g portion, equivalent to 76.90% of the recommended daily intake. Monounsaturated fatty acids are 1.74g for 100g and 3.04g for a 175g serving, representing 15.20% of the recommended daily intake. Polyunsaturated fatty acids are 0.45g for 100g and 0.79g for a 175g serving, equivalent to 3.95% of the recommended daily intake. Total carbohydrates are 26.79g for 100g and 46.89g for a 175g serving, representing 18.03% of the recommended daily intake. Sugars are 4.96g for 100g and 8.68g for a 175g portion, equivalent to 9.64% of the recommended daily intake. Fiber is 0g per 100g and 1g per 175g serving, representing 2.85% of the recommended daily intake. Salt is 0.41g for 100g and 1.81g for a 175g serving, representing 30.16% of the recommended daily intake.

Mozzarella sticks

Mozzarella sticks 120g, sweet chilli sauce 20g, cheddar sauce 20g, crispy onion 5g (165g) Allergens: Lactose. The nutritional values for 100g and for a portion of 150g are as follows: Energy value: 1488.8 KJ / 355.75 kcal for 100g and 2233.24 KJ / 533.63 kcal for a portion of 150g, representing 26.68% of consumption daily recommended. Protein: 12.76g for 100g and 19.10g for a 150g portion, equivalent to 38.20% of the recommended daily intake. Total fat: 21.74g for 100g and 32.61g for a 150g portion, representing 46.58% of the recommended daily intake. Saturated fatty acids are 8.55g for 100g and 12.83g for a 150g portion, equivalent to 64.15% of the recommended daily intake. Monosaturated fatty acids are 2.03g for 100g and 3.04g for a 150g portion, representing 15.20% of the recommended daily intake. Polyunsaturated fatty acids are 0.57g for 100g and 0.79g for a 150g portion, equivalent to 3.95% of the recommended daily intake. Total carbohydrates are 25.26g for 100g and 37.89g for a 150g portion, representing 14.57% of the recommended daily intake. Sugars are 4.48g for 100g and 6.73g for a 150g portion, equivalent to 7.47% of the recommended daily intake. Fiber is 0g for 100g and 0g for a 150g serving, representing 0% of the recommended daily intake. Salt is 0.48g for 100g and 0.72g for a 150g portion, representing 12% of the recommended daily intake.

TORT DE MORCOVI CU NUCI

TORT DE MORCOVI CU NUCI 115 GR

Bavarian apple tart

Apple tart 150g, caramel 20g (170g) Allergens: Gluten. The nutritional values for 100g and for a portion of 150g are as follows: Energy value: 1255.9 KJ / 300.1 kcal for 100g and 1883.9 KJ / 450.16 kcal for a portion of 150g, representing 22.50% of consumption daily recommended. Protein: 2.4g for 100g and 3.6g for a 150g portion, equivalent to 7.20% of the recommended daily intake. Total fat: 10g for 100g and 15g for a 150g portion, representing 21.42% of the recommended daily intake. Saturated fatty acids are 5.4g for 100g and 8.10g for a 150g portion, equivalent to 40.50% of the recommended daily intake. There are no monounsaturated or polyunsaturated fatty acids in this food. Total carbohydrates are 48.88g for 100g and 74.82g for a 150g portion, representing 28.77% of the recommended daily intake. Sugars are 34.42g for 100g and 51.64g for a 150g portion, equivalent to 57.37% of the recommended daily intake. Fiber is 1g for 100g and 2g for a 150g serving, representing 5.71% of the recommended daily intake. Salt is 0g for 100g and 0g for a 150g serving, representing 0% of the recommended daily intake.