ALKAVÀ (PLC Mega)

Legendary ALKAVÀ cake (±0,8 kg.)

Poppy seed sponge cakes, crispy meringue, buttery coffee cream made with a 20-year tradition, and walnuts.

Legendary ALKAVÀ cake (±1,2 kg.)

Poppy seed sponge cakes, crispy meringue, buttery coffee cream made with a 20-year tradition, and walnuts.

Italian Meringue Cake (±1 kg)

Caramel biscuits layered with chocolate cream, caramel buttercream with hazelnuts. A layer of Italian meringue with hazelnuts and cream.

Italian Meringue Cake (±1.5 kg)

Caramel biscuits layered with chocolate cream, caramel buttercream with hazelnuts. A layer of Italian meringue with hazelnuts and cream.

Lotus with Mandarin Filling (±1.080 kg)

Three rich, soft caramel sponges, refreshing cream cheese filling, a distinctly caramel Lotus Biscoff flavor, and a fresh mandarin confit filling.

Caramel Cake with Peaches (+1.220 kg)

Italian meringue with hazelnuts, layered with caramel buttercream and peaches. Vanilla sponge cakes.

Caramel Cake with Peaches (+1.220 kg)

Italian meringue with hazelnuts, layered with caramel buttercream and peaches. Vanilla sponge cakes.

Red Velvet Cake

Red velvet sponge cake with raspberries and mascarpone and red berry puree. Weight: 0,6-07 kg.

Red Velvet Cake (0.8-1.0 kg)

Red velvet biscuits with raspberries, topped with mascarpone and red berry puree cream. Weight: 0.8-1.0 kg

Raspberry Cake (600-750 g.)

Vanilla sponge cake layered with raspberry-flavored cream, topped with frozen raspberries and white chocolate-flavored cream. The cake is decorated with whipped cream and freeze-dried raspberries.

Raspberry Cake (900-1050 g)

Vanilla sponge cake layered with raspberry-flavored cream, topped with frozen raspberries and white chocolate-flavored cream. The cake is decorated with whipped cream and freeze-dried raspberries.

Exotic Cake (0.9-1.1 kg)

Mousse cake with a crispy almond layer made without wheat flour, a green Matcha tea mousse layer, blueberry puree, and a white chocolate mousse layer, along with a mango puree mousse layer and a mango passion fruit filling inside. The cake is decorated with mango, blueberry puree, and white chocolate creams, fresh blueberries, freeze-dried mango cubes, and dried cornflowers.

Pistachio and Cherry Flavored Cheesecake (2.4-2.6 lbs)

This is an almond crumb cake with cherry filling and a cream cheese filling with pistachio. Decorated with decor gel, pistachio filling, cherry jam, crushed pistachios, and freeze-dried cherries.

Black Forest Cake (1-1.1 kg.)

Chocolate biscuits layered with cherry filling, chocolate cream, and cherry puree - cream. Inside the cake, there is a layer of cherry jelly. The cake is decorated with chocolate cream, white and dark chocolate ganache, as well as cocktail cherries and rosemary.

Oreo cake (0.9-1.1 kg)

Chocolate sponge topped with vanilla flavored cream and mascarpone cream with Oreo cookie crumbs. Inside the cake is a dark chocolate-flavored crunchy filling. Weight: 0.9-1.1 kg

Strawberry cake

Two vanilla biscuits and two almond biscuits with a crispy strawberry layer, strawberry-flavored cream, white chocolate cream, and strawberry filling.

White chocolate cake with lemon

Poppy seed sponge cake with a crisp layer, topped with lime cream, white chocolate cream and lemon filling. Weight: 0,8-1,0 kg

Mango mascarpone flavour cake

Vanilla sponge cakes with mango-cream custard, mango filling and mango layer. Weight: 0,9-1,1 kg

Snickers cake

Chocolate sponge cake with caramel filling with salted peanuts, caramel cream and caramel filling. Weight: 1,0-1,3 kg

Strawberry crème brulle cake

Vanilla sponge cake with Creme Brulee cream, layer of strawberry jelly and strawberry cream. The cake is decorated with strawberry-flavored whipped cream, freeze-dried strawberries and sprigs of fresh rosemary. Weight 850-950 g.

Kaunas cake

Vanilla sponge cake with a crispy layer, topped with nut-cream cream and crème brûlée cream. The cake is decorated with hazelnut cream, chocolate buttercream, crispy pearls and chocolate decorations. Weight 750-850 g.

DUBAI Chocolate Cake (±0.69 kg)

Rich chocolate and caramel biscuit, smooth milk chocolate ganache, crispy Kataifi pastry with pistachios, and creamy ice cream filling. Luxurious Dubai chocolate flavor.

Legendary ALKAVÀ cake (±1,5 kg.)

Poppy seed sponge cakes, crispy meringue, buttery coffee cream made with a 20-year tradition, and walnuts.

Chocolate cake (±0,7 kg)

Rich chocolate sponge cakes layered with dark chocolate cream.

Rafaelo cake

Vanilla flavored sponge topped with a crispy layer and coconut flavored cream. The cake is decorated with coconut shavings, mascarpone-cream, Macaroons cookies. Weight 850-950 g

Mushrooms

Little mushrooms in soft sponge cake batter, glazed with white and dark chocolate. ~300g

Royal biscuits

Butter biscuits covered in orange jam and decorated with colourful chocolate. Weight 250 g.

Rustic Cookies

Buttery crumbly cookie with lemon zest. 230 g.

Suvorov

Butter biscuit with nut cream and Belgian chocolate icing, ~250 g.

Almond kisses

Fluffy almond biscuits with caramel coffee cream, 150 g.

Maroni with chocolate

Luxury marzipan biscuit with chocolate filling, ~200 g.

Italian morengo

Italian morengo biscuits with nuts, ~120 g.

Butter flowers

Crispy butter biscuits sprinkled with sugar, ~220 g.

Little star

Crisp chopped dough, sugar crust, ~230 g.

Cornflake biscuits

Pumpkin seeds, pressed corn, sesame seeds, sunflower seeds, peanuts, ~250 g.

Macarons set, 12 pcs.

Assorted macarons with various flavors. Decorated with matching embellishments and sprinkles. Quantity: 12 pcs. *Flavors may vary based on current availability.

Gift – Small Mushroom Cookies

Small Mushroom Cookie Set – A Gift This dessert is a true classic of Lithuanian heritage. For years, we have perfected the recipe to make ALKAVÀ mushroom cookies a unique blend of softness and sweet delight. These hand-crafted sponge biscuits are decorated with premium chocolate and sprinkled with poppy seeds. Taste them and experience the nostalgic flavors of childhood – these cookies have been loved in Lithuania for generations. A perfect gift for everyone! Kids, adults, grandparents, colleagues, and business partners will all enjoy this treat. Quantity: 500 g ALKAVÀ 1994. With love, from our family to yours.

Gift - Šakotis and Mushroom Cookies Set

A Taste of Lithuanian Tradition in One Set – Šakotis and Mushroom Cookies! Our šakotis is made using only the finest ingredients: fresh eggs, real butter, Lithuanian sour cream, and wheat flour – with no preservatives. The ALKAVÀ šakotis stands out with its crispy exterior and soft, delicate interior. Handmade with love! For years, we perfected the recipe to make ALKAVÀ mushroom cookies a unique blend of softness and sweet delight. These hand-crafted sponge biscuits are decorated with premium chocolate and sprinkled with poppy seeds. Taste them and experience a nostalgic childhood flavor – these cookies have been cherished in Lithuania for generations. Quantity: 250 g of šakotis, 400 g of mushroom cookies ALKAVÀ 1994. With love, from our family to yours.

Gift – Meringue Cookies

Meringue Cookies – A Gift Sweet, light, and crispy meringue cookies – a gift set for those who love meringues. Quantity: 130 g ALKAVÀ 1994. With love, from our family to yours.

Gift – Italian Meringue Cookies

Italian Meringue Cookies – A Gift Italian meringue cookies, loved around the world, perfect for meringue fans and beyond. These cookies are special for their delicate, melt-in-your-mouth Italian meringue with nuts, drizzled with dark chocolate. Quantity: 140 g ALKAVÀ 1994. With love, from our family to yours.

Big spit cake

Crispy "šakotis" of our making with butter. Weight: 1,0-1,3 kg

Butter Cake Ring

This is a traditional dessert with the status of Lithuanian national heritage, baked in our bakery according to an authentic recipe since 1994. Our Šakotis is made only from the highest quality ingredients: fresh eggs, real butter, Lithuanian sour cream, and wheat flour, without preservatives. The uniqueness of ALKAVÀ's Šakotis is its crispy exterior and soft, tender interior. Handmade! The size of the Šakotis is approximately 300 g.

Mini Butter Cake

This is a traditional dessert with the status of Lithuanian national heritage, baked in our bakery according to an authentic recipe since 1994. Our šakotis is made only from the highest quality ingredients: fresh eggs, real butter, Lithuanian sour cream, and wheat flour, without preservatives. The uniqueness of ALKAVÀ's šakotis is its crispy exterior and soft, tender interior. Handmade! The size of the šakotis is approximately 200 g.

Small spit cake

Crispy "šakotis" of our making with butter. Weight: 0,7-0,9 kg

Canele

French pastries, with caramelised crust and soft interior.

Canelé with coffee-flavored cream

These are French pastries with a caramelized crust and coffee-flavored cream inside. The pastry is topped with a coffee glaze and sprinkled with chocolate crumbs.

Canelé with mango-flavored cream

These are French pastries with a caramelized crust and mango-flavored cream inside. The pastry is topped with mango glaze and mango crumbs.

Macaron with pistachio filling and raspberry confit.

Almond cookie filled with pistachio-flavored ganache and raspberry confit. The cake is decorated with white chocolate glaze and crushed pistachios or freeze-dried raspberry crumbs.

Macaron with strawberry and cream cheese filling

Almond cookie filled with strawberry and cream cheese flavor. The pastry is decorated with white chocolate glaze and freeze-dried strawberry cubes.

Macarons with passion fruit and mango filling

Almond cookie with passion fruit and mango flavored filling. The pastry is decorated with white chocolate glaze, freeze-dried mango cubes, and dried cornflower petals or freeze-dried mango cubes.

Macarons with black currant and dark chocolate fillings.

Almond cookie with black currant, white chocolate ganache, and dark chocolate filling. The cookie is decorated with white chocolate glaze and dried cornflower petals or dark chocolate curls.

Chocolate "tinginys"

Chocolate tinginys piece with hazelnut 10%, decorated with dark chocolate, pistachio nut crumbs, freeze-dried raspberries and hazelnut halves.

Caramel "tinginys"

Caramel-flavoured tinginys with butter biscuits and roasted salted peanuts 22%. Delicious piece decorated with milk chocolate glaze, peanut crumble and caramel popcorn.

Hazelnut-flavored pastry

This is an almond biscuit with a crunchy hazelnut layer, hazelnut-flavored white chocolate ganache, hazelnut-flavored Namelaka cream, and hazelnut halves. Weight per unit 80 g.

Cheesy caramel tartlet with nuts

This is a caramel chocolate mousse cake with a salty caramel and peanut filling. The cake is decorated with a glossy white and milk chocolate glaze, crushed peanuts, and salty caramel.

Pistachio and Cherry Cheesecake

Almond crumb crust with cherry filling, pistachio-flavored Philadelphia cream cheese. The tart is decorated with decor gel, pistachio filling, cherry jam, crushed pistachios, and freeze-dried cherries.

Mango yogurt cake

White chocolate and yoghurt mousse cake with mango filling and white sponge cake.

White peach cake

Heart-shaped white chocolate and coconut puree mousse cake with white peach filling and coconut sponge cake.

Strawberry yogurt cake

White chocolate and yoghurt mousse cake with strawberry filling and red velvet sponge cake. Covered with white chocolate mirror glaze, freeze-dried strawberry crumble.

Airy Pastry

Meringue tart with buttery lemon-flavored cream

Potato Pie

This is a round cake made of cocoa biscuit and buttercream, covered with chocolate glaze. The cake is decorated with chocolate coffee-flavored cream and sugar decorations.

Alkava Pastry

A cake with coffee-flavored poppy seed sponge, meringue, and coffee-flavored buttercream. The cake is covered in chocolate glaze and decorated with coffee and chocolate-flavored cream ornaments.

Pistachio-flavored canelé

These are French pastries with a caramelized crust and pistachio-flavored cream inside. The pastry is topped with a pistachio glaze and sprinkled with crushed pistachio nuts.

Raspberry-flavored canelé

These are French pastries with a caramelized crust and raspberry-flavored cream inside. The pastry is topped with a raspberry glaze and sprinkled with freeze-dried raspberry crumbs.

Macarons with DUBAI chocolate

An almond cookie with rich milk chocolate ganache, enhanced with crispy Kataifi pastry and pistachios. Luxury in every bite!

Cheesecake with salted caramel

Natural cream cheese cake decorated with salted caramel and roasted salted peanuts.

Blue/golden cake candles (10 pcs/15 cm)

Birthday candles in shades of blue with golden edges. The set includes: 10 candles and 10 holders. Candle height: 15 cm. Quantity per package: 10 pcs.