NYC Coffee Co. (Maironio str.)

DIRECTOR’S CUT FILTER BLEND (Peru&Ethiopia) light roast 250 g.

HONDURAS LA ESQUINADA light roast 250 g.

BRAZIL, MOGIANA coffee beans 2.5 kg.

COLOMBIA ATUNKAA DECAF espresso roast 250 g.

INDONESIA, ASMAN ARIANTO light roast 250 g.

For over 20 years, Asman Arianto worked as a hired laborer in coffee farms. Having tried all jobs from berry picking to export and accumulating invaluable experience in coffee cultivation, Asman founded the Ribang Gayo Musara cooperative, which currently has more than 300 farmers. One of the distinctive features of this coffee is the Abyssinia coffee tree. This variety came from Ethiopia to Asia many years ago. Due to its origin and growing conditions in Ethiopia, this coffee also brings with it bergamot spices and African acidity.

BACKSTAGE BLEND espresso roast 250 g.

A gently rich blend of Latin American and African coffees, created for lovers of modern classics. The recipe features a duo of coffees from Guatemala and Ethiopia, complemented by a Brazilian coffee that adds body. This coffee blend reveals notes of chocolate, cocoa, and a tang of citrus fruits and berries. Suitable for all brewing methods. The blend consists of: 44% Guatemala El Porvenir 44% Ethiopia Refisa 11% Brazil Mogiana

MEXICO LA ESTANZUELA espresso roast 250 g.

Dark roast coffee

Espresso

Double espresso, 60 ml..

Macchiato

Double espresso with a spoon of steamed milk, 80 ml..

Americano

Double espresso with hot water, 200 ml..

Batch Brew

Filter coffee, 200 ml..

Cappuccino

Double espresso with steamed milk foam, 200 ml..

Flat White

Double espresso with steamed milk, 200 ml..

Latte

Single espresso with steamed milk, 300 ml..

Mocha

Single espresso with cacao and steamed milk, 300 ml..

Chai Latte

Hot drink with spiced tea and steamed milk, 300 ml..

Dirty Chai

Single espresso with spiced tea and steamed milk, 300 ml..

London Fog

Black tea with a splash of vanila and steamed milk, 300 ml..

Hot cacao

Cacao with steamed milk, 200 ml..

Tea

Tea from herbs chosen, 300 ml..

Matcha Latte

Japanese matcha with steamed milk, 300 ml..

Ham and cheese grill sourdough bread sandwich

Fresh sourdough bread topped with creamy cream cheese, homemade pesto with peanuts, ham and fermented cheese.

Vegetarian grill sourdough bread sandwich 🌿

Fresh sourdough bread topped with creamy cream cheese, homemade pesto with peanuts, savory sun-dried tomatoes and mozzarella.

Yogurt & granola bowl 🫐

Greek yogurt, granola, peanut butter, agave syrup, sesame seeds, berries.

Oatmeal with cranberries, vegan 🌱

Oatmeal, cranberries, almonds, sage seeds, flaxseeds, hulled hemp seeds, cinnamon, ginger, dried orange peel, salt.

Basque Cheesecake

Burnt-top cheesecake with a creamy center.

Almond croissant

Cornetto

Puff pastry treat (especially delicious, baked fresh every morning)

Cinnamon roll

Soft and fluffy cinnamon bun. You can choose with or without frosting. Bun without frosting - vegan. 🌱

Espresso Tonic

Single espresso with tonic on ice, 300ml..

Espresso with orange juice

Single espresso with orange juice on ice, 300ml..

Iced Matcha Latte

Japanese matcha with purée and cold milk, 300ml..

Iced Raspberry Latte

Single espresso with raspberry purée, a splash of sugar syrup and cold milk, 300 ml..