Titanic City Ventures

Goat Light Soup ( 2 portions of goat meat )

Mild, savory goat soup with a light broth and rich flavor, ideal for warming up.

Fried rice with chicken thigh or 5 pieces of chicken wings

Potato chips or Yam Chips with Red fish

Jollof rice with chicken thigh or 5 pieces of chicken wings

Akyeke with Tilapia

Potato Chips with Chicken thigh or 5 pieces of Chicken wings

Yam Chips with chicken thighs or 5 pieces of chicken wings

French Fries Only

Classic crispy fries, golden and salted, served as a perfect side to any meal.

Yam Chips Only

Crispy fried yam slices, golden and seasoned to perfection, ideal as a side or snack.

Fried Rice Only

Fluffy rice stir-fried with vegetables, seasoned with a light soy-based sauce.

Assorted Fried Rice

Fried rice mixed with assorted meats and veggies, packed with flavor and texture.

Jollof Rice Only

Traditional West African spiced rice cooked in a rich tomato base, full of flavor.

Assorted Jollof Rice

Jollof rice with a mix of meats and veggies, creating a delicious and hearty dish.

Banku Only

One ball. Fermented corn and cassava dough, served as a traditional side for soups and stews.

Akyeke Only

Traditional grated cassava, steamed and served as a unique West African side dish.

Grilled or Fried Tilapia

Fresh tilapia, grilled or fried, with a crispy skin and tender, flaky flesh.

Chicken Wings (10 pieces)

Marinated and crispy, served with a choice of sauces, perfect as a starter or snack.

Chicken Thighs ( 2 full pieces)

Tender chicken thighs, grilled or fried, with a juicy interior and crispy exterior.

Turkey Wings ( 2 portions )

Large turkey wings, marinated and grilled or fried, perfect for sharing.

Grilled Red Fish

Fresh red fish, grilled to perfection, with a smoky flavor and crispy skin.

Calamari ( 2 portions )

Lightly battered and fried calamari, crispy on the outside and tender inside.

Gizzards ( 2 portions )

Marinated and fried chicken gizzards, a flavorful and chewy delicacy.

Goat Meat ( 2 portions )

Flavorful goat meat, slow-cooked or grilled, seasoned with herbs and spices.