Calabar Woman Kitchen

Catfish Pepper Soup

A spicy, aromatic soup made with catfish, seasoned with herbs and spices, served hot as a delicacy.

Okro Soup

A savory soup made with okra, often served with fufu or rice, and typically includes meat or fish.

Afang Soup

A flavorful soup made with a blend of afang and waterleaf vegetables, typically served with fufu.

Abacha or African Salad

A nigerian salad made from shredded cassava, mixed with onions, palm oil, and a variety of seasonings.

Egusi Soup

A rich soup made from ground melon seeds (egusi), cooked with meats, fish, and vegetables, served with fufu.

Vegetable Soup

A hearty soup made from a mix of leafy vegetables, spices, and meats, often served with fufu or rice.

Bitter Leaf Soup

A traditional soup made with bitter leaves, seasoned with meat or fish and served with fufu or rice.

Porridge Yam

A creamy, savory porridge made from yam, cooked with spices and often paired with soup or stew.

Nigerian fried rice

Nigerian best dish, tasty and delicious.

Moimoi

Rice and Pepper

Steamed rice served with a spicy, peppery sauce made from tomatoes, peppers, and spices.

Jollof Rice and Chicken

A flavorful rice dish cooked in a rich tomato sauce, served with grilled or fried chicken.

Rice and Stew

Steamed rice served with a savory, tomato-based stew, often accompanied by meat or vegetables.