Heritage Indian Restaurant

Grey Goose

Belvedere

Ciroc

Stolichnaya

Smirnoff

Absolut

Chef's Special Salad

Julienne - cut garden vegetables with your choice of protein (chicken tikka, chicken malai tikka or paneer tikka).

Salad

Sliced cucumbers, carrots, tomatoes and onions seasoned with salt, pepper and lemon.

Mixed Raita

Yogurt mixed together with vegetables.

Plain Raita

A form of yogurt.

Masala Papad

Papad topped with a tangy and spicy onion tomato mix.

Plain Papad

Roasted or fried thin wafer (papad).

Prawn Biryani

A mix of meat, vegetables, rice and unique spices that are healthy antioxidants. Served with raita (flavored yogurt).

Shrimps Biryani

A mix of meat, vegetables, rice and unique spices that are healthy antioxidants. Served with raita (flavored yogurt).

Mutton (Lamb) Biryani

A mix of meat, vegetables, rice and unique spices that are healthy antioxidants. Served with raita (flavored yogurt).

Chicken Biryani

A mix of meat, vegetables, rice and unique spices that are healthy antioxidants. Served with raita (flavored yogurt).

Veg Biryani

A mix of meat, vegetables, rice and unique spices that are healthy antioxidants. Served with raita (flavored yogurt).

Double Cheese Naan

Assorted Breads

Cheese Naan

Peshwari Naan

Paneer Kulcha

Garlic Naan

Rumali Roti

Butter Naan

Missi Roti

Green Chili Naan

Laccha Paratha

Plain Kulcha

Plain Naan

Malabari Paratha

Plain Roti

Kulfi Falooda

A cold dessert made of rose syrup, milk and nuts.

Kulfi

A traditional indian ice cream made with slowly simmered whole milk.

Sizzling Brownie

Warm, fudge brownie with ice cream. Add nuts on request.

Gulab Jamun

Milk - based solid sweet. One of india's classic roadside desserts.

Gajar Ka Halwa

Sweet pudding made with carrot, milk and nuts.

Ice Cream

Selection of chocolate, strawberry, or vanilla.

Fresh Pineapple Juice

Fresh Watermelon Juice

Fresh Orange Juice

Chicken Vindaloo Curry

Boneless chicken with spicy red chili paste, turmeric and brown sauce.

Veg Vindaloo Curry

Mixed vegetables with spicy red chili paste, turmeric and brown sauce.

Masala Uttapam

Uttapam stuffed with indian masala (spices) served with sambar and coconut chutney.

Plain Uttapam

Thick pancake made of rice flour and lentils (uttapam) served with sambar, coconut chutney and tomato dip.

Moura Rosé

Nederburg Rosé

Nederburg Chardonnay

White Wine Four Special (Sweet)

White Wine House Wine By The Glass

Saint James Dark Rum

Gordons

Olmeca Tequila

Bacardi White Rum

Monkey 47

Bombay Sapphire

Hendricks

Beefeater

Hennessy Xo

Hennessy Vsop

Hennessy Vs

Pina - Colada

Cucumber Virgin

Mojito

Frozen Green Apple

Frozen Strawberry

Moët Chandon

Blue Label

Glenfiddich 18

Chivas 18

Glenfiddich 15

Gold Label

Glenfiddich 12

Glenlivet

Chivas 12

Black Label

Jack Daniel

Jameson

J & B

Red Label

Campari

Sambuca

Kahlua

Cointreau

Baileys

Martini Bianco

Martini Rosso

Malibu

Jager

La Mascota Cab Sauv

Chianti La Cacciatora (Italy)

Maison Galicheit

Nederburg Pinotage

Nederburg Cab Sauv

Condor Peak Merlot

Comte De Bothwell Cab Sauv

Frontera Cab Sauv

Red Wine Four Special (Sweet)

Red Wine House Wine By The Glass

Kaju Curry

Cashew nut - based, prepared with a creamy white sauce.

Paneer Toofani Masala

A tangy and creamy tomato gravy infused with aromatic spices.

Paneer Tikka Masala

Roasted tikka cooked with mildly - spiced creamy red sauce.

Kadai Paneer

Prepared with vegetables, tomato gravy and white sauce.

Palak Paneer

Creamy curry cooked with spinach and spices.

Paneer Makhani

Rich, creamy and buttery tomato sauce.

Paneer Butter Masala

Rich buttery tomato sauce. India's most popular.

Dal Makhani

Whole black lentils cooked with cream for a unique flavour.

Veg Kohlapuri

Spicy and flavourful curry made with mixed vegetables, in a rich and aromatic gravy.

Dum Aloo Punjabi

A curried dish where baby potatoes are steam cooked with butter and a delicious gravy.

Mixed Vegetable

Combination of vegetables and spices served with a thick yellow gravy.

Kadai Vegetable

Seasonal vegetables served dry, best had with indian bread.

Malai Kofta Curry

Potato and paneer ball served with creamy gravy.

Jeera Aloo

Dry potato tossed with cumin seed and cooked spices.

Saag Matar Aloo

Spinach, green peas and potato with a mildly sweet flavour.

Matar Mushroom Masala

Green peas and mushrooms, cooked with onions and a cashew gravy.

Chana Masala

Regional favourite chickpeas preparation with signature spices.

Dal Tadka

Yellow lentils with traditional spices result in a delightful treat.

Fiery Prawn Masala

Cooked in a robust tomato onion masala, flavored with red chilies and garlic.

Prawn Curry

Prepare with spices, red chili and a yellow sauce.

Shrimps Masala Curry

Cooked in a onions and tomatoes sauce, along with aromatic spices.

Fish Curry

Prepare with Indian spices and a delicious yellow sauce (curry).

Fish Tikka Masala

Charcoal-grilled fish tossed in a creamy tomato sauce and spices.

Methi Fish Masala

A rich, aromatic gravy infused with fenugreek leaves and traditional spices.

Lamb Curry

Prepare with spices, red chili and a yellow sauce.

Lamb Balti

Prepared with black pepper and white sauce.

Mutton (Lamb) Rara

Prepared with classic indian spices, this dish combines the mutton pieces with the mutton keema.

Chicken Changezi Masala

Chicken pieces cooked in a rich and creamy gravy flavoured with a blend of aromatic spices.

Mutton (Lamb) Rogan Josh

A popular lamb preparation, with spices, yogurt and tomato sauce.

Butter Chicken

A rich, creamy and buttery tomato sauce. India's most popular.

Chicken Jalfrezi

Chopped vegetables mixed with a plum sauce.

Chicken Curry

Prepare with spices, red chili and a yellow sauce.

Chicken Korma

Bone - in chicken is cooked with spices, onion paste, yogurt and nuts.

Chicken Balti

Prepared with black pepper and white sauce.

Chicken Tikka Masala

Tandoor tikka curry with creamy red sauce and spices.

Chicken Handi

Spicy gravy with fried egg, spices and a red sauce.

Milkshake

Lassi

Double Espresso

Iced Mocha

Macchiato

Café Mocha

Iced Latte

Cappuccino

Café Latte

Classic Cold Coffee

Espresso

Non - Alcoholic Champagne

Juice Box

Sparkling Water

Red Bull

Juice Box Glass

Still Water

Sprite

Diet Coke

Fanta

Ginger Ale

Coke

Tonic

Soda

Bitter Lemon

Egg Basmati Rice

Yellow Basmati Rice

Coconut Basmati Rice

Veg Pulao

Plain Basmati Rice

Jeera Basmati Rice

Veg Platter

Your favourites on a platter: hindustani spring roll, samosa, hara bhara kebab, paneer shashlik and seekh kebab.

Paneer Tikka

Grilled cottage cheese, marinated in yogurt and spices.

Paneer Shashlik

Classic paneer tikka marinated in green pepper and tomato.

Pudina Kaju Kebab

A traditional kebab made from cottage cheese, potato and mint.

Veg Hindustani Spring Roll

An indian - style prepared spring roll.

Mixed Veg Pakora

Flavourful, crispy - fried seasonal vegetables.

Veg Seekh Kebab

Charcoal - grilled seasonal vegetables and spices.

Aloo Corn Tikki

A potato corn fried patty, prepared with chopped chili.

Hara Bhara Kebab

Fried patties made with spinach and potatoes.

Prawn Tikka

Prawns marinated in spiced yogurt and cooked on live charcoal.

Flaming Prawn Tikka

Prawns marinated in spiced yogurt and cooked on live charcoal and flamed live in front of you.

Non Veg Platter

Your favourites on a platter: prawn tikka, chicken tikka, chicken malai tikka, mutton seekh kebab and fish amritsari.

Mutton Roast Chop

Shallow - fry mutton ribs marinated in a red sauce.

Fish Amritsari

A popular north indian appetizer made with fish, gram flour and spices.

Fish Tikka or Fish Garlic Tikka

Boneless pieces of fish, marinated in spiced yogurt and cooked on live charcoal. Choice of garlic add - on.

Lamb 65

A tangy mixture of spices, yogurt, and curry leaves, then fried to perfection.

Mutton Seekh Kebab

Charcoal - grilled minced mutton, onion and a blend of spices.

Chicken 65

A tangy mixture of spices, yogurt, and curry leaves, then fried to perfection.

Chicken Tikka or Garlic Chicken Tikka

Boneless pieces of chicken, marinated in spiced yogurt and cooked on live charcoal. Choice of garlic add - on.

Chicken Seekh Kebab

Ground or minced meat, seasoned with warm spices and herbs and shaped into cylinders.

Chicken Malai Tikka

Soft, juicy kebabs on skewers that will simply melt in your mouth.

Tandoori Chicken

Roasted chicken marinated in yogurt and generously spiced, giving the meat its trademark red colour.

Hindustani Chicken Wings

Crispy with tender chicken inside and flavored with indian spices.

Corona

Heineken

Club Draught Large

Club Large Bottle

Smirnoff Ice

Club Draught Small

Classic Chana Bhatura

Combination of spicy white chickpeas and delicious deep - fried bread.

Paneer Kathi Roll

Marinated and grilled paneer and vegetables wrapped in a buttery crisp paratha.

Chicken Kathi Roll

Marinated and grilled chicken and vegetables wrapped in a buttery crisp paratha.

Chicken Tikka Cigars

Chicken tikka in a cigar form, with a side of butter chicken sauce.

Lamb Samosa

Fried pastry with a savory filling of lamb.

Chana Bhatura Tacos

A spicy chickpea curry (chana) that is served with leavened fried bread (bhatura).

Cashew Chaat Masala

Spiced cashew nut with yogurt and seasonings added to perk up the flavor.

Samosa Chaat

A mouthwatering chaat made with samosa, chickpea curry, various chutneys and spices.

Sev Puri

Crispy papdi (flat puri) which is loaded with diced potatoes, chickpeas, onions and various types of chutneys.

Dahi Puri

Crispy shell stuffed with boiled potatoes, onions, tomatoes, yogurt, chutneys and sev.

Veg Samosa

Fried pastry with a savory filling, including spiced potatoes, onions and peas.

Pani Puri

Spicy water and sweet chutney together with a filling of boiled potatoes in the puri.