Imma Habus Kitchen

4.4

Food
- Banku
  Fermented corn and cassava dough, commonly paired with soup or stew.
  GH₵60.00
- Tuo-Zaafi
  "A Ghanaian dish featuring boiled rice or maize flour rolled into balls and served with a flavorful soup made with vegetables, meat, and spices, often enjoyed as a hearty and filling meal. "
  GH₵60.00
- Eba
  A classic Nigerian dish consisting of eba
  GH₵60.00
- Omo Tuo
  Rice balls cooked to a smooth texture, typically served with peanut or palm nut soup.
  GH₵60.00
- Fufu
  Pounded starch (cassava, plantains, or yams) served with soup or stew.
  GH₵60.00