Ti-Dini Koko and More

Kunu Koko In Paper Cup

A traditional Nigerian drink made from millet and spices, served chilled in a convenient paper cup.

Kunu Koko In Plastic Rubber

A traditional Nigerian beverage made from millet and spices, served chilled in a plastic container.

Guinea Corn Koko In Paper Cup

A traditional African porridge made from guinea corn, served hot in a convenient paper cup.

Guinea Corn Koko In Plastic Rubber

This is a traditional African porridge made from guinea corn, served in a plastic container for convenience.

Tombrown In Paper Cup

A Ghanaian breakfast porridge made from roasted corn, millet, or sorghum flour, cooked with milk or water and sweetened with sugar or honey.

Tombrown In Plastic Rubber

A Ghanaian breakfast porridge made from roasted corn, millet, or sorghum flour, cooked with milk or water and sweetened with sugar or honey.

Wheat In Paper Cup

This dish features cooked wheat grains served in a convenient, eco-friendly paper cup.

Wheat In Plastic Rubber

This dish features wheat grains sealed in a food-grade, non-toxic plastic rubber for an interactive dining experience.

Oblayo In Paper Cup

Grits, Fine Maize Porridge

Oblayo In Plastic Rubber

Grits, Fine Maize Porridge

Hausa koko in plastic ruber

Hausa koko served I a plastic rubber with sugar.

Mmore Koko In Plastic Rubber

This is a traditional Ghanaian porridge made from fermented corn, served in a plastic rubber for convenience.

Mmore Koko In Paper Cup

Enjoy a paper cup filled with Mmore Koko, a traditional Ghanaian porridge made from fermented corn and millet.

Hausa Koko In Paper Cup

Koko served in a paper cup

Oats In Paper Cup

Enjoy a convenient and healthy meal with our cooked oats served in a portable paper cup.

Oats In Plastic Rubber

This dish features oats served in a playful, edible casing designed to mimic the texture of rubber.

Ekwegbemi In Paper Cup

Enjoy a traditional Nigerian snack of Ekwegbemi, a sweet and crunchy cornmeal treat, conveniently served in a paper cup.

Ekwegbemi In Plastic Rubber

This is a traditional Nigerian dish, served in a plastic bag, consisting of boiled yam and plantain with a spicy palm oil sauce.

Rice Water/Pudding In Paper Cup

A simple, comforting dessert featuring creamy rice pudding served in a convenient paper cup.

Rice Water/Pudding In Plastic Rubber

This dish features a comforting blend of rice and water, cooked until creamy, and served in a flexible plastic container.

Tea Bread Loaf

A simple, comforting loaf made from a blend of tea-infused batter, offering a subtle, aromatic flavor.

Tea Bread Rolls

Soft, warm rolls made from a light, sweet dough infused with a subtle tea flavor. Perfect for a light snack or breakfast.

Sugar Bread Loaf

A sweet, soft loaf made from refined flour, yeast, and sugar, baked to a golden brown perfection.

Sugar Bread Rolls

Soft, fluffy rolls baked to perfection, lightly dusted with a sweet sugar topping.

Wheat/Brown Bread Loaf

A hearty, dense loaf made from whole wheat flour, offering a rich, nutty flavor and high fiber content.

Wheat/Brown Bread Rolls

These are freshly baked rolls made from wholesome wheat and brown flour, offering a hearty and nutritious choice.

Butter Bread Loaf

A freshly baked loaf of bread, rich in flavor, made with a generous amount of creamy butter.

Bofrot/Puff Puff

A popular West African street food, these deep-fried dough balls are slightly sweet and often enjoyed as a snack or dessert.

Koose/Akala

A traditional West African dish made from black-eyed pea fritters, deep-fried until golden brown.

Agawu Koose

A traditional Ghanaian dish made from deep-fried black-eyed pea dough balls, seasoned with onions, peppers, and spices.

Pinkaso/Onion Rings

These are deep-fried, crispy snacks made from sliced onions coated in a flavorful batter.

Koose With Egg

A traditional Ghanaian dish featuring deep-fried black-eyed pea fritters served with a side of scrambled eggs.

Bread With Koose

This dish features freshly baked bread served with Koose, a flavorful Ghanaian deep-fried snack made from black-eyed pea flour.