Rent a Wife Kitchen and Bar
Regular
Fufu
(Goat, Chicken, Tilapia, dry fish, mackerel, salmon & redfish)
GH₵100.00
Plantain Fufu
GH₵110.00
Banku/Eworkple
Tilapia, Goat, Chicken, Salmon & Redfish. Okra/palmnut, gorundnut or pepper
GH₵80.00
Yam Fufu (when in season)
GH₵100.00
Yam/Plantain
(Chicken, Goat, Tilapia, Mackerel, Redfish, Salmon & Egg)
GH₵100.00
Kontomire Abomu with Yam/Plantain
(Kobi, Tilapia or Redfish)
GH₵80.00
Yam Chips
(Goat, Chicken, Chicken wings and Tilapia)
GH₵80.00
Jollof Rice
(Goat, Chicken & Tilapia)
GH₵80.00
Assorted Jollof / Fried Rice
(Chicken, Beef and Vegetables)
GH₵100.00
Plain Rice
with stew
GH₵80.00
Gari Fortor
made with palm oil
GH₵80.00
Acheke with Plantain
(Goat, Tilapia, Chicken, Salmon or Mackerel)
GH₵130.00
Breakfast
English Breakfast
2 Eggs, Sausage, Hashbrown, Tomato, Baked Beans, Bread
GH₵80.00
Tom Brown / Ekweghemi
Indicate your preference
GH₵20.00
Oat
with milk
GH₵30.00
Hausa Koko
with Kose, Bofrot or Bread
GH₵30.00
Milo
(Sausage, Eggs and Bread)
GH₵60.00
Thursday Special
Red red with Plantain
(Goat, Chicken, Tilapia)
GH₵70.00
Extra
Fried Rice & Jollof
A choice of aromatic stir-fried rice, tomato-based West African rice.
GH₵40.00
Plainrice
Perfectly steamed white rice served as a versatile base for stews and soups.
GH₵30.00
Acheke
A refreshing side of steamed, fermented cassava couscous typical of West African coastal cuisine.
GH₵30.00
Wakyele
A nutritious traditional dish of rice and beans cooked with dried sorghum leaves for a rich color.
GH₵30.00Boiled Egg
A simple, protein-rich addition to any meal, served hard or medium-boiled.
GH₵5.00
Fried Egg
Freshly pan-fried egg, perfect as a topping for rice or breakfast dishes.
GH₵10.00
Red Red
A hearty and popular Ghanaian bean stew cooked in nutritious red palm oil.
GH₵40.00
Palava Sauce
A flavorful green leaf stew made with spinach or cocoyam leaves and melon seeds.
GH₵40.00
Banku
A smooth, sour dough made from fermented corn and cassava, cooked into a swallow.
GH₵10.00
Omotuo
Soft, mashed rice balls typically served with rich groundnut or palm nut soup.
GH₵20.00
Tilapia/Redfish
Freshly prepared fish, either grilled or fried, seasoned with authentic Ghanaian spices.
GH₵70.00Salmon/Mackerel
Flavorful pieces of smoked or fried fish to complement your favorite stew.
GH₵30.00Chicken
Tender, well-seasoned chicken pieces fried or grilled to golden perfection.
GH₵30.00
Goat
Savory, slow-cooked goat meat known for its rich flavor and tender texture.
GH₵35.00
Kelewele
Fried plantain cubes seasoned with ginger, onions, and chili peppers.
GH₵40.00
Plantain Ripe
Sweet and soft slices of ripe plantain fried until caramelized and golden.
GH₵20.00
Soup
A bowl of traditional light, groundnut, or palm nut soup bursting with local spices.
GH₵10.00Okro
A thick and nutritious stew made from fresh okra, often enriched with fish or meat.
GH₵20.00
Intestine
Traditional steamed or fried tripe, adding a unique texture and depth to your dish.
GH₵20.00
Weekends
Omotuo special with Palm Nut or Ground Nut Soup With Tilapia or Goat Meat
served with soup
GH₵80.00