Fish Fetish

Morshinska Premium Still

330ml

Morshinska Premium (Sparkling)

330 ml

San Pellegrino

750 ml. The image is illustrative.

San Pellegrino

250 ml

Aqua Panna

750 ml. The image is illustrative.

Aqua Panna

250 ml. The image is illustrative.

Borjomi

Image is illustrative.

Coca-cola

Image is for illustrative purposes only.

Coca-cola Zero

Image is illustrative.

Sprite

Image is illustrative.

Schweppes

Image is illustrative.

Red Bull

Image is illustrative.

Red Bull Sugar Free

Image is illustrative.

Fisherman's Wife Dream 1/2

Moroccan octopus, baked on robata, caramelized vegetables (carrots, beets, potatoes), edamame beans, pescado, Greek yogurt, chives, salt, pepper.

Chocolate Cloud

A delicate chocolate cloud served on a bed of crème anglaise with yuzu-passion fruit and bourbon vanilla

Starfish

Mascarpone cheese and dark chocolate mousse, soft caramel made with muscovado sugar and yuzu puree, crispy coconut layer and red cocoa biscuit. The dessert is covered with natural glaze.

Basque Cheesecake

Creamy cheesecake made with Philadelphia cheese, served with cherry sauce.

Fish Soup with Croutons

Salmon, perch, potatoes, tomatoes, leeks, carrots, parsley, dill, garlic, coriander, bay leaf, and celery. Served with butter, Borodinsky bread, and spicy Salamun sauce

The Tom Yum

Salmon, shrimp, squid, cherry tomatoes, mu-err mushrooms, fish broth, tom yum paste, coconut milk, lemongrass, kaffir lime leaf, sugar, cilantro, lime.

Fish Ramen

Fish broth, baked salmon, romaine lettuce, shiitake mushrooms, udon noodles, half an egg, green onions, nori seaweed, togarashi pepper, bonito flakes.

Eel, Orange, and Spicy Cream Cheese Salad

Mixed salad, cherry tomatoes, avocado, orange, eel, spicy Philadelphia cheese, unagi sauce, smoked aioli sauce, olive oil, sansho pepper

Squid Salad

Spinach, tomato concasse, cucumber, squid, Parmesan cheese, pescada dressing, olive oil

Crispy Eggplant Salad with Sweet Chili Sauce

Avocado, pink tomatoes, eggplant, red onion, cilantro, eggplant sauce (kimchi, oyster, sweet chili)

Salad with shrimp, parmesan and raspberry

Mixed greens with shrimp, parmesan, raspberries, house dressing, and olive oil

Seafood Salad

Mixed greens, green onions, cilantro, basil, cherry tomatoes, avocado, baby squid, tiger shrimp, garlic, chili, apple, nut sauce, Japanese mayonnaise, olive oil

Crab salad

Avocado, cherry tomatoes, fresh zucchini slices, crab meat (cilantro and butter), mixed greens, pescado dressing, sweet chili sauce, Caesar sauce, shiso-truffle sauce, sesame seeds and chives

Nicoise Salad with Tuna

Mixed greens, tuna, Caesar dressing, red onion, balsamic vinegar, kimchi tomatoes, cherry tomatoes, baked potatoes, togarashi pepper, chicken egg, and olive oil

Octopus Salad

Mixed greens, basil, octopus, potatoes, tomato sauce, cherry tomatoes, Parmesan cheese, and olive oil

Nero Rice

Black Venus rice

Sweet Potato Fries

Sweet potato fries with truffle mayonnaise

Grilled zucchini

Zucchini with pescado dressing and Maldon salt.

French Fries

French fries, salt.

Steamed Rice

Steamed rice with orange, lemon, vinegar, sugar, salt, and ginger.

Robata Grilled Chicken Burger

Bun fried in butter, grilled chicken (garlic, salt, pepper), truffle mayonnaise, smashed cucumbers, ramen. Served with french fries and truffle mayonnaise.

Doggy Style with Shrimp

Brioche bun, shrimp, spinach, seafood dog filling (avocado, tobiko caviar, tomatoes, chili pepper, cilantro, Japanese mayonnaise, krill shrimp, sriracha, oyster sauce), Caesar sauce. Served with french fries and ketchup.

Crab Dog

Brioche bun, crab meat, spinach, and a seafood-dog style filling (avocado, tobiko caviar, tomatoes, chili pepper, cilantro, Japanese mayonnaise, krill shrimp, sriracha, oyster sauce), Caesar sauce. Served with french fries and ketchup.

Tuna Burger (Adult Size)

Brioche bun, Fish Fetish burger sauce, romaine lettuce, Fish Fetish smashed cucumber, tuna patty, cheddar cheese, red onion, Japanese mayonnaise. Served with french fries and ketchup.

Shrimp Shawarma

Shrimp, romaine lettuce, avocado, tomatoes, cilantro, smoked aioli sauce, sweet chili sauce, unagi sauce, lavash.

California Roll

Rice, nori, cucumber, avocado, salmon, Japanese mayonnaise, tobiko caviar

Red Dragon Roll

Rice, nori, salmon, cucumber, avocado, unagi, spinach, tobiko caviar

Black Dragon Roll

Rice, nori, boiled shrimp, mango, green onions, unagi sauce, nori threads, sesame seeds

Double Phila Roll

Rice, nori, Philadelphia cheese, salmon, tobiko caviar, chives, rice balls

Seared Salmon Roll NEW

Rice, nori, salmon, Philadelphia cheese, apple, avocado. Served with ponzu, unagi, togarashi, and lime zest

Triple Tuna Roll

Tuna, cucumber, omelet, spicy sauce, ponzu, rice, nori

Seared Salmon Roll with Nut Sauce

Tempura shrimp, salmon, cucumber, Philadelphia cheese, tobiko caviar, apple, rice, nori, nut sauce, unagi sauce, sesame seeds, green onions, togarashi.

Warm roll with salmon and shrimp

Tempura shrimp, salmon, cucumber, iceberg lettuce, aioli sauce, filo-caramel sauce, rice, nori, unagi sauce, nori, crunch, bonito flakes, togarashi pepper, green onion

Salmon spring rolls

Salmon, cream cheese, cucumber, ramen, tobiko caviar. Served with ginger and soy sauce

Shrimp Spring Rolls

Shrimp, cream cheese, cucumber, ramen, tobiko caviar. Served with ginger and soy sauce

Eel Gunkan

Eel, tobiko caviar, Japanese mayonnaise, rice, nori

Baby Shrimp Gunkan

Baby shrimp, tobiko caviar, Japanese mayonnaise, rice, nori

Scallop Gunkan

Scallop, tobiko caviar, Japanese mayonnaise, rice, nori.

Salmon Gunkan

Salmon, tobiko caviar, Japanese mayonnaise, rice, nori

Snow crab gunkan

Snow crab, tobiko caviar, Japanese mayonnaise, rice, nori.

Tuna Gunkan

Tuna, tobiko caviar, Japanese mayonnaise, rice, nori

Pasta with Vongole

Fogli pasta with vongole clams, garlic, chili, butter, and tuna flakes

Pasta with squid

Orecchiette pasta, squid, butter, garlic, chili, chives

Crab Pasta

Spaghetti made from durum wheat, fish broth, crab meat, lemongrass, kaffir lime, butter, lime, ginger, chili, garlic, sesame oil, chives.

Spaghetti with langoustine tartare in bisque sauce

Spaghetti made from durum wheat, bisque sauce, cream, langoustine tartare, fresh lime, olive oil, tobiko caviar, basil.

Passion Lasagna with Tuna and Stracciatella

Bolognese sauce with tuna, béchamel sauce, pasta, mozzarella cheese, tomato sauce, basil, and stracciatella.

Mussels with blue cheese

Mussels in shells with gorgonzola cheese, onion, garlic, white wine, butter, cream, green oil, and chives.

Vitello Tuna

Sous vide tuna, Philadelphia cheese, capers, onion, olive oil. Served with Alsatian bread.

Guacamole

Avocado, cilantro, sweet red onion, fresh lime juice, fresh chili pepper, olive oil, Greek yogurt with hondashi, wheat chips, tuna flakes, chives, lime.

Tom Yum Shrimp Popcorn

Battered and fried shrimp with Tom Yum sauce and cilantro

Burrata with Tomato and Anchovy

House-made burrata, fresh pink tomatoes, anchovies, shallots, truffle oil, Maldon salt, olive oil, black pepper, and basil. Served with Alsatian bread.

Seabass Tartare

Seabass fillet, asparagus, ponzu sauce, lime zest, olive oil. Lime

Aqua Fusion langoustine tartare and scallop sashimi

Langoustine, scallop, fish sauce, olive oil, ponzu sauce, lime zest, basil

Seabass crudo

Seabass, olives, capers, cherry tomatoes, sun-dried tomatoes, pescado dressing, chili pepper, basil, and lime zest

Langoustine Carpaccio

Argentinian langoustine with lime, peppercorns, truffle oil, olive oil, and Maldon salt

Alsace Bread

Borodinsky Bread

Butterfly Seabass

Teppanyaki-fried seabass, served with smoked oil, pescado dressing, and lime

Black Passion

Black Venus rice with octopus, butter, garlic, thyme, cherry tomatoes, basil, and pescada sauce

Salt-Crusted Dorado

Whole dorado baked in a salt crust, stuffed with lemongrass, kaffir lime leaves, and lime. Served with fish sauce, chili pepper, and lime.

White Fish Fillet with King Oyster Mushrooms

Sea bass fillet, eryngii mushrooms, spinach, capers, green oil, and pepper sauce.