Італійська Редакція

THE LIGHTEST BROTH

with tortellini with turkey, hearts and lemon

RAMENO ITALIANO

tomato noodles, aromatic broth, homemade chicken, pesto, prosciutto and egg yolk

OKROSHKA VERDE WITH VEAL

OKROSHKA VERDE WITH SHRIMPS

OKROSHKA VERDE WITH SALMON

OKROSHKA VERDE VEGETABLE

TRUFFLE BURATA WITH MUSHROOM CREAM AND BLACK TRUFFLE

with mushroom cream and black truffle

TRUFFLE BURATA

bake burrata cheese in a special pizza dough with pesto

BLACK TRUFFLE

from the Umbria region. A sophisticated addition to your dishes

ROASTED PEPPERS

with stracciatella and green butter

GRILLED ARTICHOKE

with romesco sauce lemon cream cheese and confit tomatoes

FESTA DEL VINO

Moliterno cheese with truffle, Gorgonzola Dolce cheese, prosciutto di Parma, Copa di Kyiv. Olives of the Nocellara del Belice variety, grown in Sicily, as well as large Italian green olives of the Cerignola variety with pits. Served with mustard sauce.

OLIVES FROM LIGURIA AND SICILY

a choice of Giganti olives from Liguria, dark or green olives from Sicily

VITELLO TONNATO - HOW COULD WE DO WITHOUT IT!

tender veal, light tuna sauce

BELLISSIMO PATE

rye toasts, mushrooms and truffle honey

FAVORITE MOLITERNO CHEESE

Italian aged sheep's milk cheese, which is injected with truffle paste after maturation

FAVORITE PECORINO CHEESE

classic Italian goat's milk cheese

FAVORITE CHEESE PARMESAN

with our orange mustard

POTATOES FOR THE THIRD ❀ ❀ ❀

gnocchi with baked potatoes, shrimp and pink sauce

KOMBUCHA KACKAPA

spraga x one love

ACQUA PANNA

still water

ACQUA PANNA

still water

S.PELLEGRINO

carbonated water

S. PELLEGRINO

carbonated water

BORJOMI

carbonated water

MORSHYNSKA

still water

COCA-COLA

COCA-COLA ZERO

POTATOES FOR THE THIRD ❀ ❀ ❀

gnocchi with baked potatoes, shrimp and pink sauce

ALLI-OLIO WITH CHANTERELLA

the most delicious spaghetti alio olio with chanterelles and various seasonal herbs

CAPELLETTI WITH SALMON

in delicate spinash sauce

BLACK SPAGHETTI PICHI

with shrimps, rapana, squid, tomatoes, capers and white wine

ANELLOTTI WITH RABBIT

Strachatella and Pesto Rosso

WATERMELON

ORANGE

GRAPEFRUIT

CARROTS

APPLE

CELERY

PINEAPPLE

GRILLED TUNA SALAD

almost classic nicoise, fresh Italian tuna

BURATA WITH TOMATOES AND SEASONAL BERRIES

cherry tomatoes, fresh strawberries, mint and basil

ALWAYS GO CAESAR!

young romaine and radicchio salads, parmesan and anchovies sauce, with grilled chicken in herbs or grilled shrimp

ЗАВЖДИ ЗАМОВЛЯЙ ЦЕЗАР

молодий ромен, радікіо, соус з пармезаном і анчоусами та курка на грилі

LIVER SALAD

we fry liver to the medium and serve a salad with baked beetroot, cream-сheese and spinach

THE GREENEST SALAD

from whatever we found at the market, with a citrus dressing

PANZANELA

salad of mixed tomatoes, onions and yesterday's bread

CASARECCE ALLI-OLIO WITH SHRIMP

the most delicious spaghetti alio olio with chopped shrimp and summer seasonal herbs

CASARECCE POMODORO

with chilli and fresh oregano

MUSHROOM CASARECCE

with mushroom cream and homemade tartufata

CASERECCE CARBONARA

according to an almost classic recipe with parmesan and smoked guanciale

CASARECCE BOLOGNESE

incredibly juicy pasta with lamb, prosciutto and curry

blueberry

BURATA

Italian cheese made from cow's milk and cream, made by hand

parmesan

GRILLED ARTICHOKES

marinated grilled artichokes

DRIED TOMATOES

ARUGULA

SAINTED SPINACH WITH GARLIC

stew with the addition of ginger and green chili

avocado

broccoli

kalamata olives

20г

grilled chicken

PROSCIUTTO DI PARMA

certified prosciutto of the highest level from the Parma region

salami picante

grilled shrimps

salmon mildly salted

canned tuna

anchovies

PESTO SAUCE

classic pesto with hazelnuts, basil and parmesan

poached egg

1 pcs

DeCarlo EV Il Classico

extra virgin olive oil of the highest category, ideal for boiled or fried fish dishes, seafood or meat

CLAUSTHALER N\A

pleasant, refreshing taste with a smooth texture, filled with bitter hop notes. The aroma of the beer reveals notes of bread, malt, hops and nuances of biscuit

BLOODY MARY N\A

Tomato juice, Tabasco sauce, Worcestershire sauce, Svan salt, honey, fresh lemon, celery bitters.

BASIL BEAUTY N\A

Pineapple juice, coconut syrup, passion fruit syrup, fresh lemon, egg white

BELLINI N\A

B\A sparkling wine, peach puree, elderberry syrup, almond syrup, peach foam

NEGRONI SBAGLIATO N\A

B\A vermouth, B\A bitter, B\A sparkling

SPRITZ VENEZIANO N\A

Citrus syrup Orange Spritz, sparkling water, soda, orange juice

Candy collection Dolce Vita

– the perfect gift for sweet tooths. Choose your flavor or combine them all at once — pistachio / amaretto amarena / orange / dubai edition candy

GIFT CERTIFICATE

COCOA WITH CLOUDS

Як у дитинстві

Filter Coffee

Americano

Cappuccino

Latte

Flat White

Matcha Latte

CHANTERELLES

mozzarella, baked onion and pecorino romano

AIR FOCACCIA

with parmesan and tomato salsa

JUST A MARGARITA

tomatoes and two types of mozzarella

THE MASTER MARGHERITA

with burrata and baked tomatoes

AS IN ALL, ONLY BETTER

with prosciutto di Parma, mozzarella, arugula, grilled cherries and parmesan

SALAMI DIAVOLA

spicy pomodoro, salami, mozzarella, fresh chilli and grilled onion

QUATTRO-PLUS-TWO FORMAGGI

with gorgonzola dolce, two types of mozzarella, pecorino romano, taleggio, parmesan and spinach bechamel sauce

MORTADELLA AND PISTACIA

pistachio bechamel, mozzarella and dry chilli

FAVOURITE WITH ANCHOVIES

grilles tomatoes, anchoives, chilli and capers

MATCHA PESCA

ESPRESSO TONIC

MATCHA ORANGE

CREAM-SODA

CITRUS

LIGHT BROTH

with broccoli

GRILLED SALMON

with mashed potatoes and fresh cucumber

SPAGHETTI IN CREAM SAUCE

with parmesan

SPAGHETTI IN TOMATO SAUCE

with parmesan

PIZZA MARGHERITA FOR KIDS

with mozzarella and basil on a tomato base

AVOCADO TOAST

avocado, poached egg and light salad

SYRNYKY

with nutella, strawberry coulis, fresh strawberries and amaretto custard

SALMON WITH A CRISPY CRUSH

with new potatoes, kale and ber blanc with greens

GRILLED BRANZINO

with light salad, radicchio and persimmon spinach and tomatoes

COTOLETTA DI POMODORO

baked veal rack with mozzarella and parmesan

GRILLED CHICKEN

with seasonal puree and green beans

DUCK LEG

with duck demiglace, stewed vegetables and polenta

SIRLOIN STEAK OF VEAL

with truffle puree and fried mushrooms

TORTA AL CIOCCOLATO

chopped cocoa beans and berry sauce

TIRAMISU

almost classic with peach coolie

PISTACHIO TRUFFLE

white and milk chocolate, pistachio paste and Baileys

AMARETTO-AMARENA TRUFFLE

dark chocolate, amarena cherry inside with amaretto and cocoa on top

RASPBERRY-CASHEW TRUFFLE

raisins, dates, cashews, flax and sublimated raspberries

ORANGE TRUFFLLE

with nuts and chocolate