Talerz Polish Restaurant

Lunch of the Day

Ask in the restaurant.

Grilled Beef Salad

100g tenderloin, carrot, lettuce, coriander, spring onion, melon, bell pepper, sesame, chili, lime, ginger, bread.

Grilled Camembert Salad

A fresh salad topped with grilled camembert cheese, combining savory and creamy flavors.

Pierogi with Duck

Duck, caramelized onion, sepia, sesame, demi-glace, 10 pcs.

Pierogi with White Sausage

White sausage, onion, bacon, horseradish, 10 pcs.

Cottage Cheese Dumplings

Specify if sweet or savory.

Homemade "Żurek"

Sour rye soup. Rye sourdough, venison sausage, egg, bacon and mashed potatoes. 350ml

Duck Broth with Noodles

Duck broth with noodles.

Beef Burger

200g beef, lamb's lettuce, cherry jam, camembert cheese, fries.

Crispy Chicken Burger

180g chicken fillet, bacon, creamy spinach, truffle mayonnaise, sun-dried tomatoes, fries.

Tenderloin

Steak fries, mushroom sauce, grilled vegetables. 200g

Duck

200g duck breast, potato dumplings, caramelized beetroot with pear. Stock photo.

Cod Tenderloin

180g cod, herb puree, caramelized red onion, mango with chili.

Pork Cheeks

200g pork cheeks, mashed potatoes with bacon, creamy spinach, mushroom sauce.

Pork Ribs in Beer

300g pork ribs, fries, corn on the cob.

Potato Pancakes

Pork goulash, Polish vegetables, sour cream. 3 pieces.

Chicken Breast in Panko Breadcrumbs

180g chicken fillet, mashed potatoes, and cucumber salad.

Pork Chop

300g pork loin, baked potatoes, and sour pickles from Charsznica.

Tagliatelle with Shrimp

A delicious plate of tagliatelle pasta served with succulent shrimp.

Pappardelle with Tenderloin

120g beef tenderloin, demi-glace sauce, bell pepper, and black cumin. Stock photo.

Apple Pie

Classic apple pie with crumble, served with ice cream.

Chocolate Soufflé

With cherry jam.

Shrimp in Louisiana Sauce

4 pcs of shrimp.

Beef Tartare

100g beef tenderloin, 15g pickled mushrooms, 20g egg yolk, 20g pickled cucumber, 15g anchovy, 15g capers, 15g onion, 20g bread.

Sweet Potato Fries with Aioli Pip

Crispy sweet potato fries served with a creamy aioli dip and fresh coriander.