Marokand Uzbek Restaurant

French fries

Fried french fries. (100g)

Rice

Boiled rice. (100g)

Mastava

Traditional Uzbek soup of beef, rice and vegetables. (360g)

Stew

Tender beef with a full flavor of the sauce. (340g)

Cabbage soup

Ground beef, potatoes, chicken eggs, sour cream. (340g)

Shurbo

Traditional Uzbek soup of beef and vegetables. (365g)

Lagman with broth

Uzbek hearty soup of beef, vegetables and homemade noodles. (400g)

Compote

Strawberry cold drink. (0,75l)

Gusto

Crackers, cheese, iceberg lettuce, mayonnaise, tomato. (240g)

Olivie

Boiled and finely chopped veal tongue, potatoes, carrots, eggs and pickled vegetables.

Greek salad

Chopped tomatoes, cucumbers, bell peppers, onions, olives, cheese. (180g)

Fresh salad

Tomatoes, cucumbers, onions, green herbs. (180g)

Spring salad

Tomatoes, cucumbers, green herbs, radish, yogurt. (200g)

Pickled vegetables

Marinated cucumbers, tomatoes, bell peppers, cabbage. (295g)

Plov

Traditional Uzbek dish of beef, rice, carrots and onions with a special combination.

Manti

Steamed thin homemade dough turnovers filled with onion and beef.

Fried lagman

Hand-prepared noodles fried with onions, bell pepper, garlic and beef.

Lula kebab

Ground beef with onions cooked on mangal. (2pcs/135g)

Lamb shashlik

Lamb in a piece. (2pcs/140g)

Beef shashlik

Beef in a piece. (2pcs/140g)

Chicken wings shashlik

Marinated chicken wings shashlík. (2pcs/140g)

Lamb ribs

Lamb marinated with special spices. (2pcs/150g)

Cheburek

Minced beef with onions prepared with cheese cooked on mangal. (185g)

Uzbek bread

Traditional homemade bread with sesame. (160g)

Uzbek dough

Hand-prepared dough filled with beef. (130g)

Honey cake

Layered honey cake with sour cream frosting. (125g)

Napoleon

Dessert made of several layers of thin puff pastry with fluffy cream. (125g)