Aahar restaurant

Bajre Ki Roti

Traditional millet flatbread, offering a wholesome and earthy flavor.

Jawar Ki Roti

Traditional millet flatbread, beautifully roasted, offering a nutty flavor and rustic texture.

Jeera Paratha

Golden-brown pan-fried flatbread made from whole wheat flour.

Kathiyawadi Bhakhri

A traditional crispy whole wheat flatbread.

Lachha Paratha

A flaky, multi-layered Indian flatbread.

Makai Ki Roti

Traditional Indian corn flatbread, expertly cooked to a golden crisp.

Puri

Fluffy, deep-fried Indian bread made from unleavened wheat flour.

Roti Phulka

Soft, unleavened Indian flatbread made from whole wheat flour.

Thepla

A flavorful, spiced flatbread from India made with whole wheat flour, fenugreek leaves, and aromatic spices, perfect for any meal.

Daal Dhokli

Indian dish featuring spiced lentils simmered with soft wheat flour noodles, garnished with fresh herbs and a hint of tangy lemon.

Daal Fry

A comforting dish of lentils cooked to perfection, tempered with spices, onions, and tomatoes, served with a drizzle of ghee for rich flavor.

Gujarati Dal

A delightful blend of lentils simmered with spices and sugar, offering a perfect balance of sweetness and savory flavors.

Kadhi

A flavorful yogurt and gram flour-based curry, infused with spices.

Kathiyawadi Kadhi

Spicy sweet and tangy yogurt-based curry with earthy spices.

Urid Dal Tadka

A flavorful dish of urad dal tempered with aromatic spices, garlic, and onions, served with a hint of cilantro for a rich, savory experience.

Masala Aloo Baigan

Spiced eggplants and potatoes stuffed with a flavorful blend of herbs and spices, cooked to perfection.

Baigan Bhartha

Smoky mashed eggplant cooked with spices, tomatoes, and onions.

Bharva Bhundi

Stuffed okra sautéed with aromatic spices and herbs, served for a delightful burst of flavor.

Corn Masala Curry

A flavorful and creamy curry made with tender corn, aromatic spices, and a rich tomato onion-based sauce, mashed vegetables.

Dahi Tikhari

Creamy yogurt topped with a tempering of spices, garlic, and herbs for a zesty and flavorful side dish.

Kadhai Paneer

A flavorful dish featuring cubes of fresh paneer cooked in a rich, spiced tomato and onion-based gravy with bell peppers and onion and traditional spices.

Kaju Gathiya

Crispy cashew nuts and fried gram flour noodles simmered in a tangy spiced tomato onion gravy.

Lasooni Aloo

Spicy baby potatoes sautéed in a garlic-infused sauce, garnished with fresh coriander for a flavorful twist.

Mattar Paneer

Tender paneer cubes simmered in a rich, aromatic garlic-infused tomato gravy, spiced to perfection for a delightful vegetarian experience.

Paneer Butter Masala

Creamy and rich tomato and onion-based curry with soft paneer cubes, delicately spiced and finished with a swirl of butter.

Sev Tamatar

A delicious and tangy dish featuring spiced tomato gravy topped with crispy sev, served with fresh herbs and spices.

Undhiu

A traditional Gujarati winter dish made with mixed vegetables, spices, and muthiya (fenugreek dumplings), slow-cooked to perfection for a rich, aromatic flavor.

Jeera rice

fragrant basmati rice delicately seasoned with cumin seeds

Plain Rice

Fluffy, steamed white basmati rice.

Plain Khichdi

A wholesome, aromatic blend of rice, lentils, with ghee.

Veg Khichdi

A wholesome blend of fragrant basmati rice and lentils, delicately spiced and cooked to perfection with fresh vegetables for a nourishing meal.

Veg Pulao

A fragrant rice dish cooked with an aromatic blend of spices and mixed vegetables, garnished with fresh herbs.

Coconut Laddu

Sweet, bite-sized treats made from fresh grated coconut, condensed milk, and flavored with cardamom, rolled into delightful balls. (2pcs)

Gulab Jamun

Soft, syrup-soaked balls made from milk solids, flavored with cardamom, and finished with a hint of rose water.

Srikhand

A creamy, sweetened yogurt dessert flavored with cardamom, garnished with nuts, and served chilled.

Suji Halva

Deliciously sweet Indian dessert made from semolina, ghee, sugar, and nuts, infused with aromatic cardamom.

Bhel

A vibrant medley of crisp puffed rice, fresh herbs, and tangy chutneys.

Vadapav

A spicy potato fritter served in a soft bun, garnished with chutneys and fried green chilli, offering a delicious taste of Indian street food.

Dabeli

A spicy, tangy Indian street food burger made with a flavorful potato filling, served in a soft bun and garnished with sev, peanuts, and chutneys.

Dahi Puri

Crispy puffed puris filled with spiced potatoes, chilled yogurt, and tangy chutneys, topped with sev and fresh herbs. (7pcs)

Fafda Kadhi

Crisp chickpea flour fritters served with a tangy yogurt-based curry, a popular Gujarati delight.

Panipuri

Crispy hollow puris filled with spicy tangy water, potatoes, and chickpeas, creating an explosion of flavors in every bite. (7pcs)

Pavbhaji

A flavorful, spiced blend of mashed vegetables served with buttery toasted bread, garnished with onions and fresh coriander.

Sevpuri

Crisp poori topped with tangy chutneys, yogurt, diced potatoes, onions, and crunchy sev. (7pcs)

Veg Pakora

Crispy, deep-fried fritters made from a flavorful blend of vegetables and chickpea flour, served with a tangy dipping sauce.

Vagharelo Rotlo

Pieces of traditional Indian millet flatbread, seasoned with spices, yogurt, and onion, garlic, and served with a flavorful tempering of mustard seeds, sesame seeds, and curry leaves.

Kabbage Carrot Sambharo

A refreshing salad of finely shredded cabbage and carrots, tossed with spices and lemon for a zesty crunch.

Garlic Chuteny

A zesty blend of roasted garlic, dried red chilli, and spices, perfect for adding a flavorful kick to any dish.

Mint Chutney

Refreshing blend of fresh mint leaves, green chillies, and spices.

Raita

A refreshing yogurt blended with fresh vegetables and chat masala, perfect for cooling down spicy dishes.