Bistro Le Camille

Frite chesee Scamorza in bagelu (chesee scamorza, aubergin, pear, pažitková, chive, majo)

Arancini with mozzarellou, tomato salzou a basil aioli

Tagliatelle wit pork tanderlion, mashrum, mascarpone 265,-

Carbonara with truffle oil

Panchetta, egg yolks, grana padano.

Spaghetti Aglio olio e peperoncino

Garlic, olive oil, chilli, parsley, grana padano.

Aglio Olio e peperoncino with pancetta

Garlic, olive oil, chilli, parsley, grana padano.

Saffron risotto with tiger prawns and mussels

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French fries

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Bread

Jasmine rice

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Mussels on wine in Brittany style

Onion, wine, garlic, parsley. (500g)

Mussels Tarantina

San Marzzano tomatoes, wine, parsley, garlic, chilli. (500g)

Mussels Marnier

Wine, butter, cream, celery, carrot, onion, garlic. (500g)

Asian-style mussels with coconut milk

Coconut milk, ginger, garlic, chilli, coriander, lemongrass, shallot, wine. (500g)

Brownies

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Chesee cake

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Cotige and cacao cake

Egg Benedikt with avocado

Egg Benedict with ham

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Egg omelette with bacon

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egg omelet with vegetable ana parmesan cheese

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Matuska beer

1 pc, 6% vol.

Lafitte Sauvignon

1 pc, 12% vol.

Lemonade matcha lemon

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Bacon onion quiche

Salad with avocado

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