Góvinda

Daily menu 4 courses with side dish

Main course - eggplant sabji with paneer, peppers, carrots, and potatoes in a tomato cream sauce. Soup - Chickpea soup with vegetables. Side dish - White rice (butter). Dessert - Plum halva (gluten, cream). Salad - Cabbage, carrot, and apple in yogurt (coleslaw).

Fried Sauerkraut Kofta

Daily menu 4 courses with side dish

Main course - pumpkin sabji with peas, carrots, celery, and potatoes in butter Soup - vegetable soup with noodles (gluten) Side dish - white rice (butter) Dessert - fried chips (gluten, sesame) Salad: tomatoes, cucumbers, and Chinese cabbage

Fried Sauerkraut Kofta

Daily menu 4 courses with side dish

Main course - hokaido sabji with carrots, parsnips, peas and potatoes in cream. Soup - bean soup with tomato puree. Side dish - white rice. Appetizer - potato pakora (gluten). Salad - tomatoes, cucumbers and Chinese cabbage.

Fried beetroot kofta

Wostok

Natural lemonade. (330ml)

Daily menu, 4 course with side dish

Main course: Cauliflower sabji with chickpeas, carrots, parsnip and potatoes in sour cream. Soup: Pumpkin soup with peas (cream). Side dish: White rice (butter). Dessert: Sweet rice with strawberries. Salad: Cucumbers, tomatoes and Chinese cabbage.

Fried Beetroot Kofta

Daily menu 4 courses with side dish

Main course: Broccoli sabji with peppers, parsnip and potatoes in sour cream Soup: Potato soup with vegetables (butter, cream) Appetizer: Baked yeast roll (gluten) Side dish: White rice (butter) Salad: Bananas, mango and grapes in yogurt

Fried Sauerkraut Kofta