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Mayonnaise with Truffle

Truffle mayonnaise is great for meats, potatoes, summer barbecues or salads. Sunflower oil 70%, water, pasteurized eggs 10%, lemon juice, salt, E415, E330, dried summer truffle powder (Tuber Aestivum vitt. 0,2%), aroma. May contain allergens: traces of gluten, fish, eggs, seafood, milk, soy, sesame seeds.. (90g)

Potatoes with Truffles

Vintage Potatoes - handmade potato chips with sea salt and truffles. Potatoes 66%, sunflower oil 28%, a mixture of salt 0,8% and truffles 0,01% (summer truffle Tuber Aestivum, rice flour, truffle aroma) Does not contain gluten and palm oil. (120g)

Creamy Balsamico with White Truffle (100ml)

Creamy balsamic with white truffles, suitable for preparing appetizers with bread or focaccia, or as a complement to courses with pasta, meat, fish, pizza or omelette. The combination with baked fish or tuna carpaccio is excellent. Balsamic vinegar of Modena IGP 20% (wine vinegar, concentrated wine juice, caramel E150D), modified starch, white truffle aroma. Nutritional data per 100g: Energy 1176 Kj 276 Kcal/Fats 0g (of which saturated 0g)/Carbohydrates 67,6g (of which sugars 38.7g)/Protein 2,2g/Salt 8.25g.

Creamy Balsamico with White Truffle (250ml)

Creamy balsamic with white truffles, suitable for preparing appetizers with bread or focaccia, or as a complement to courses with pasta, meat, fish, pizza or omelette. The combination with baked fish or tuna carpaccio is excellent. Balsamic vinegar of Modena IGP 20% (wine vinegar, concentrated wine juice, caramel E150D), modified starch, white truffle aroma. Nutritional data per 100g: Energy 1176 Kj 276 Kcal/Fats 0g (of which saturated 0g)/Carbohydrates 67,6g (of which sugars 38.7g)/Protein 2,2g/Salt 8.25g.

Almonds with Truffle (250g)

Almonds with black truffles. Perfect as tapas for a party. Goes well with salami, cheese and good wine. Once you taste one, you won't want to stop. Marcona almonds, sea salt, dehydrated black truffle (Tuber Melanosporum), truffle aroma, store in a cool and dry place, close tightly after opening.

Salami with Truffle

Tender semi-dried pork salami with pieces of black summer truffles. Vacuum packed. Tender semi-dried pork salami with pieces of black summer truffles. Vacuum packed. (200-220g)

Kinara Cheese

Gran Kinara hard cheese from Piedmontese cow's milk is a perfect alternative to the original Parmesan. It contains pieces of black truffles, its taste is best in thin slices - you can use our stainless steel truffle slicer to create them. Perfect for pasta, Italian risotto. Raw milk, summer truffle (Tuber Aestivum Vitt.) 1,5%, summer truffle cooking sauce (summer truffles, water, salt), salt water, flavoring, salt, vegetable rennet (Cynara cardunculus), store in a dry and cool place , after opening store in the refrigerator, Nutritional values ​​per 100g: Energy 427 kcal/Fats 33g (of which saturated fat 19g)/Carbohydrates 1,4g/Sugars 0/Protein 31g/Salt 1,7g. (200g)

Black Truffle Aestivum/Uncinatum (10g)

Black summer truffle/black autumn truffle. Summer truffles are black-brown on the surface, with distinct polygonal protrusions. The flesh is light, gray-yellow at the beginning of the season, light brown with thin whitish veins at the end of the season. Truffle aroma strength throughout the season.

Black Truffle Aestivum/Uncinatum (20g)

Black summer truffle/black autumn truffle. Summer truffles are black-brown on the surface, with distinct polygonal protrusions. The flesh is light, gray-yellow at the beginning of the season, light brown with thin whitish veins at the end of the season. Truffle aroma strength throughout the season.

Black Truffle Aestivum/Uncinatum (30g)

Black summer truffle/black autumn truffle. Summer truffles are black-brown on the surface, with distinct polygonal protrusions. The flesh is light, gray-yellow at the beginning of the season, light brown with thin whitish veins at the end of the season. Truffle aroma strength throughout the season.

Black Truffle Aestivum/Uncinatum (50g)

Black summer truffle/black autumn truffle. Summer truffles are black-brown on the surface, with distinct polygonal protrusions. The flesh is light, gray-yellow at the beginning of the season, light brown with thin whitish veins at the end of the season. Truffle aroma strength throughout the season.

Truffle Slices in Oil (45g)

Fine slices of black truffles in oil. Perfect for risotto, fresh mozzarella, burrata, and cheeses. No need to heat treat. Slices of black summer truffles (Tuber aestivum Vitt.) 50%, corn oil, salt, aroma. Nutritional values ​​per 100g: Energy 1907 Kj 456 Kcal/Fats 49g (of which saturated 7,4g)/Carbohydrates 0,35g (of which sugars 0,35g)/Protein 3,0g/Salt 0,83g.

Truffle Slices in Oil (90g)

Fine slices of black truffles in oil. Perfect for risotto, fresh mozzarella, burrata, and cheeses. No need to heat treat. Slices of black summer truffles (Tuber aestivum Vitt.) 50%, corn oil, salt, aroma. Nutritional values ​​per 100g: Energy 1907 Kj 456 Kcal/Fats 49g (of which saturated 7,4g)/Carbohydrates 0,35g (of which sugars 0,35g)/Protein 3,0g/Salt 0,83g.

Butter with Truffle (45g)

Butter with pieces of white truffles and Parmigiano Reggiano cheese. Great for flavoring egg dishes, sauces, fish, steaks, mash or purees. Add regular butter or Parmesan cheese to taste. It is used at the end, the butter must not be boiled so as not to lose the typical truffle aroma. Butter 88%, Parmigiano Reggiano DOP cheese, White truffle (T. Magnatum Pico) 4%, White truffle (T. Borchii Vitt.) 1%, salt, potatoes, aroma. Contains milk.

Butter with Truffle (90g)

Butter with pieces of white truffles and Parmigiano Reggiano cheese. Great for flavoring egg dishes, sauces, fish, steaks, mash or purees. Add regular butter or Parmesan cheese to taste. It is used at the end, the butter must not be boiled so as not to lose the typical truffle aroma. Butter 88%, Parmigiano Reggiano DOP cheese, White truffle (T. Magnatum Pico) 4%, White truffle (T. Borchii Vitt.) 1%, salt, potatoes, aroma. Contains milk.

Oil with White Truffle (100ml)

Great for flavoring salads, mozzarella, mashed potatoes, pasta, risotto, meat and fish. Olive oil 99%, aroma 1%. Nutritional data per 100g: Energy 3763 Kj 899 Kcal/Fats 99.9g (of which saturated 16.2g)/Carbohydrates 0g (of which sugars 0g)/Protein 0g/Salt 0g Store at room temperature away from direct light and heat sources.

Oil with White Truffle (250ml)

Great for flavoring salads, mozzarella, mashed potatoes, pasta, risotto, meat and fish. Olive oil 99%, aroma 1%. Nutritional data per 100g: Energy 3763 Kj 899 Kcal/Fats 99.9g (of which saturated 16.2g)/Carbohydrates 0g (of which sugars 0g)/Protein 0g/Salt 0g Store at room temperature away from direct light and heat sources.

Oil with Black Truffle (100ml)

Great for flavoring salads, mozzarella, mashed potatoes, pasta, risotto, meat and fish. Olive oil, black summer truffle (Tuber aestivum Vitt.) 0,5%, aroma. Nutritional data per 100g: Energy 3404 Kj 828 Kcal/Fats 92g (of which saturated 14g, of which monounsaturated 69g, of which semi-unsaturated 9g)/Carbohydrates 0g (of which sugars 0g)/Protein 0g/Fiber 0g/Salt 0g.

Oil with Black Truffle (250ml)

Great for flavoring salads, mozzarella, mashed potatoes, pasta, risotto, meat and fish. Olive oil, black summer truffle (Tuber aestivum Vitt.) 0,5%, aroma. Nutritional data per 100g: Energy 3404 Kj 828 Kcal/Fats 92g (of which saturated 14g, of which monounsaturated 69g, of which semi-unsaturated 9g)/Carbohydrates 0g (of which sugars 0g)/Protein 0g/Fiber 0g/Salt 0g.

Black Truffle Tartufata (45g)

Tartufata, a classic sauce made of black truffles (Tuber aestivum Vitt. 5%), champignons and black olives. Great to use to enhance the flavor of dishes with fresh black truffles or on its own. It is not advisable to heat or cook for too long, as the truffles would lose their unmistakable aroma. Classic sauce made from black truffles (Tuber aestivum Vitt. 5%), mushrooms and black olives. Great to use to enhance the flavor of dishes with fresh black truffles or on its own.

Black Truffle Tartufata (90g)

Tartufata, a classic sauce made of black truffles (Tuber aestivum Vitt. 5%), champignons and black olives. Great to use to enhance the flavor of dishes with fresh black truffles or on its own. It is not advisable to heat or cook for too long, as the truffles would lose their unmistakable aroma. Classic sauce made from black truffles (Tuber aestivum Vitt. 5%), mushrooms and black olives. Great to use to enhance the flavor of dishes with fresh black truffles or on its own.

Salt with Truffles

Suitable for flavoring and finishing any dish, great for tartare, hamburgers, eggs. Coarse-grained Sicilian salt, dried black summer truffle (Tuber aestivum Vitt.) 2% (corresponds to 8% of fresh summer truffles), aroma. Nutritional values ​​per 100g: Energy 5,98 Kj 1,44 Kcal/Fats 0,01g (of which saturated 0g)/Carbohydrates 0,2g (of which sugars 10,02g)/Protein 0,18g/Salt 94.3g. (100g)

Tagliatelle with Truffle

Exclusive dried egg pasta with dried black truffles, made with the "artigianale" method according to an old recipe. The pasta absorbs the sauce perfectly. Ideal with fresh truffles, truffle sauce and truffle butter. Manufacturing by traditional method. Ingredients: durum wheat semolina. egg 32%, mixture of black summer truffles (black summer truffle [Tuber aestivum Vitt.] 62,5%, water, aroma, salt, black summer truffle juice [Tuber aestivum Vitt.] 3%). Nutritional values ​​per 100g: Energy 1512kJ 358 kcal/Fats 4.6g (of which saturated fatty acids 1,6g)/Carbohydrates 62g (of which sugars 1,4g)/Protein 15g/Salt 0,15g. (25g)

Mushroom Cream "Porcini" with Truffle (45g)

Mushroom and white truffle sauce, suitable for appetizers (with bread, cheese, salami, grilled vegetables), pasta, tofu or seitan. It is also excellent as a sauce for roast beef. Spruce mushroom (Boletus Edulis) 60%, corn oil, truffle juice (Tuber Borchii Vitt. and Tuber Magnatum Pico), crushed white truffles (Tuber Borchii Vitt.) 4%, crushed white truffles (Tuber Magnatum Pico) 1%, salt , aroma. Nutritional values ​​per 100g: Energy 1733 kJ 414 Kcal/Fats 44g (of which saturated 6.6g)/Carbohydrates 3,3g (of which sugars 1,3g)/Protein 2,3g/Salt 1,1g.

Mushroom Cream "Porcini" with Truffle (90g)

Mushroom and white truffle sauce, suitable for appetizers (with bread, cheese, salami, grilled vegetables), pasta, tofu or seitan. It is also excellent as a sauce for roast beef. Spruce mushroom (Boletus Edulis) 60%, corn oil, truffle juice (Tuber Borchii Vitt. and Tuber Magnatum Pico), crushed white truffles (Tuber Borchii Vitt.) 4%, crushed white truffles (Tuber Magnatum Pico) 1%, salt , aroma. Nutritional values ​​per 100g: Energy 1733 kJ 414 Kcal/Fats 44g (of which saturated 6.6g)/Carbohydrates 3,3g (of which sugars 1,3g)/Protein 2,3g/Salt 1,1g.

White Truffle Tartufata (45g)

White truffle sauce (3% white truffles, of which Tuber Magnatum Pico 2%, Tuber Borchi Vitt. 1%) with a delicate taste. Great to use to enhance the flavor of dishes with fresh white truffles or on its own. It is not advisable to heat or cook for too long, as the truffles would lose their unmistakable aroma. Perfect with pasta or gnocchi. We recommend straining the sauce with vegetable stock and using it to create amazing sauces. Water, butter*, *wheat flour, *PDO Parmigiano Reggiano cheese, white truffle (Tuber Magnatum Pico) 2%, bianchetto truffle (Tuber Borchii Vitt.) 1%, prepared for broth [salt, yeast extract, vegetable proteins, vegetables in various proportions (carrots, onions, *celery), extra virgin olive oil 4%, silicon dioxide, spices, natural flavors], salt, flavors. *contains: milk, gluten, celery. May contain traces of peanuts. Nutritional values ​​per 100g: Energy 752 Kj 182 Kcal, Fats 16g (of which saturated 9g), carbohydrates 6g (of which sugars 0g), proteins 4g, fiber 0,3g, salt 0g.

White Truffle Tartufata (90g)

White truffle sauce (3% white truffles, of which Tuber Magnatum Pico 2%, Tuber Borchi Vitt. 1%) with a delicate taste. Great to use to enhance the flavor of dishes with fresh white truffles or on its own. It is not advisable to heat or cook for too long, as the truffles would lose their unmistakable aroma. Perfect with pasta or gnocchi. We recommend straining the sauce with vegetable stock and using it to create amazing sauces. Water, butter*, *wheat flour, *PDO Parmigiano Reggiano cheese, white truffle (Tuber Magnatum Pico) 2%, bianchetto truffle (Tuber Borchii Vitt.) 1%, prepared for broth [salt, yeast extract, vegetable proteins, vegetables in various proportions (carrots, onions, *celery), extra virgin olive oil 4%, silicon dioxide, spices, natural flavors], salt, flavors. *contains: milk, gluten, celery. May contain traces of peanuts. Nutritional values ​​per 100g: Energy 752 Kj 182 Kcal, Fats 16g (of which saturated 9g), carbohydrates 6g (of which sugars 0g), proteins 4g, fiber 0,3g, salt 0g.

Organic Pasta from Black Truffle

Organic black summer truffle paste - made from organic products without artificial ingredients. Ideal for enhancing the taste of dishes with fresh truffles, especially in pasta, egg dishes, meat or sauces. Package content 90g. It differs from the BIO sauce with black truffles in its composition - it does not contain mushrooms, only black summer truffles. Black summer truffle (Tuber aestivum Vitt.) 62%*, corn oil*, salt, aroma.*organic products Nutritional values ​​per 100g: Energy 1178 Kj 281 Kcal/Fats 29.2g (of which saturated 4.1g)/Carbohydrates 0,49g (of which sugars 0,49g)/Protein 4.2g/Salt 0,97g. (90g)

Almonds with Truffle (150g)

Almonds with black truffles. Perfect as tapas for a party. Goes well with salami, cheese and good wine. Once you taste one, you won't want to stop. Marcona almonds, sea salt, dehydrated black truffle (Tuber Melanosporum), truffle aroma, store in a cool and dry place, close tightly after opening.