Creamed Spinach
Turkey Breast in Mustard-Caper Sauce, Vegetable Bulgur
Flank steak, Austrian potato salad, dark beer sauce
Tabouleh Salad, Grilled Halloumi, Hummus and Roasted Tomatoes, Salad
Cheese Quesadilla with Grilled Vegetables, Chicken, Nachos with Yogurt, Jalapeños, and Pico de Gallo