Bruxx

Hoegaarden White

Top-fermented wheat beer with coriander and orange flavors. 5% vol. (2l)

Kasteel Rouge

Dark Belgian fruit beer with a distinct aroma and taste of sour cherries. 8% vol. (2l)

Leffe Bruin

Special dark beer made from roasted malt with a unique caramel aroma and apple flavor. 6,5% vol. (2l)

Stella Artois

Cultivated Belgian lager with pleasant bitterness. 5% vol. (2l)

Nougat blueberry pie

Homemade pie with Linz dough, blueberries and nougat.

Quark pie

Homemade pie with quark, chocolate and fruit.

Black & white

balls filled with Valrhona chocolate cream, pear clay.

Liège waffle

Freshly baked Liège waffle with chocolate sauce and strawberries. /1,3,7/

Chocolate cake

Cake from Callebaut Belgian chocolate, salted caramel and fresh raspberries. /1,3,7,8/

Homemade pralines

Set of homemade pralines in a gift box. (6pcs)

Bacchus Framboise

Beer with a distinct taste of raspberry juice and blackberries. 5% vol. (0,375l)

Timmermans Peche

Beer with a strong taste of sweet peach and citrus. 4% vol. (0,25l)

Boon Kriek

Spontaneously fermented lambic beer with cherry flavor. 4% vol. (0,375l)

Mongozo Mango

Beer with a strong mango taste. 3,6% vol. (0,33l)

Mongozo Coconut

Beer with a distinct taste of coconut and the aroma of bread. 3,6% vol. (0,33l)

Liefmans Fruitesse On The Rocks

Aperitif sparkling beer served on ice with an intense taste of strawberries, raspberries, black cherries, elderberries and blueberries. 3,8% vol.

Jasmine rice

Baked jasmine rice.

Homemade crispy baguette

Our baked baguette.

Fries Bruxx

Our homemade unsalted Belgian fries, fried in beef tallow, served with homemade olive oil mayonnaise.

Stella Artois

Belgian non-alcoholic light beer. 5% vol. (0,33l) /Barley/

Maisel’s Weisse

Belgian non-alcoholic wheat beer. (0,33l)

Brunello di Montalcino

Wine has a brilliant ruby color, with hints of orange, the aroma is extremely elegant with undertones of mushroom, red stone fruits, tobacco and violet. Taste is full, harmonious, balanced and very long-lasting. 14,4% vol.

Rosso di Montalcino

It has an intense ruby color, a rich characteristic aroma of cherries and chocolate, with a full ripe taste with good structure.

Chianti Classico Castello Di Verrazzano

Peasant and well-ripened Chianti wine with aromas of cherries and red rose flowers, full, smooth, dry and with fine tannins taste. 12,5% vol. (0,75l)

Crozes Hermitage Les Meysonniers M.Chapoutier

Wild wine with more distinctive tannins, high minerality and a long peppery aftertaste. 13% vol.

Châteauneuf-du-Pape Paul Autard

Wine of dark ruby color, intense blackberry aroma with an elegant smooth taste ending with a soft note of wood. 14,5% vol.

Bourgogne Pinot Noir Terres de Velle

Aroma is dominated by notes of ripe raspberries and overripe cherries, surprisingly firm on the tongue, medium-bodied and fruity with a very elegant character. 12,5% vol.

Bordeaux AOC Baron Lestac

Dry red wine with a delicate fruity aroma of cherries, raspberries and black currants with hints of vanilla, full, well balanced and with a fruity character. 12,5% vol.

Squid fideuá

Stir-fried calamari, fresh pasta, homemade semi-dried cherry tomatoes, taggiasca olives and vadouvan crumble.

grilled calamari, prawns and mussels

grilled calamari, shrimps, Dutch mussels and vongole, saffron fumet, autumn vegetables, select virgin olive oil and homemade mustard bread

Liège baked balls

Liège specialty of minced veal and pork served with plum-apple jam sauce and veal jus, home fries and a small salad with mayonnaise dressing.

Rooster on red wine

Steamed young rooster with herbs, root vegetables and red wine, served with mashed potatoes and julienned vegetables.

Lemon chicken and a bunch of fries

grilled chicken marinated in Sicilian lemons, a pile of fries, cheddar sauce and watercress (7)

Salad Bruxx

winter salad leaves, purple carrots, green beans, roasted cashew nuts, fried shrimps, sherry vinegar vinaigrette, and Hoegaarden Rosée beer emulsion (2, 6, 3, 1, 8)

Grilled duck

grilled duck breast, sweet corn puree, thick gravy, onion relish with smoked flank and corn dust (7)

Octopus tentacle

grilled octopus, manchego espuma, Spanish lentils Pardina and virgin olive oil with baguette (200g) /1,3,7,14/

Belgian tartare

Beef tartare with truffle and mayonnaise, served with fried home fries and a poached egg.

Pressed duck foie gras

duck liver terrine, cucumber cubes, turnip puree, marinated beetroot and homemade butter brioche (1,3,7)

Pompadour grilled shrimps

grilled tiger prawns, delicate fish fumet with truffles, fermented potato chips, truffle mayonnaise and cod croquette (5ks) /1,2,4,7/

Frog legs à la meunière

Stir-fried frog legs in butter, green cabbage, confit potatoes, lapsang souchong tea cream and parsley dust. (150g) /1,7/

Chardonnay Le Cépage La Croix Belle

Light, easy-to-drink wine with fruity notes of dominant citrus on the nose, medium-bodied on the palate, fresh and refreshing with a light mineral trace. 13.5% vol. (0,75l)

Gavi di Gavi Villa Sparina

Lively mineral wine with a flowery aroma, a soft tone of peach and a full, delicately aromatic taste. 12.5% vol. (0,75l)

Chablis 1er Cru Mont de Milieu

Full-bodied wine characterized by a fresh, perfectly balanced fruit taste with pleasant acidity and smoke, has the aroma of citrus fruits and butter notes. 13% vol.

Pouilly Fumé En Traventin Henri Burgeois

Charming wine with a floral aroma and smoky undertone, refined with fine acidity and minerality. 13% vol.

Sancerre Blanc

Significant mineral expression, golden color with green reflections, notes of spring flowers and fresh citrus in the aroma, harmonious taste with a little decent acidity. 13% vol.

Pinot Blanc Reserva Boecke

Light golden colored wine with aromas of yellow berry fruit and fresh apples, dry taste and fresh pleasantly lively and dynamic acids. 13,5% vol.

Gewurztraminer Reserve Meyer Fonné

Medium yellow color, intense aromas of orange blossom, cinnamon, ginger, lychee and spices, moderately sweet taste with echoes of meadow flowers. 13,5% vol.

Chardonnay Bouchard Père & Fils

Aroma reveals the taste of white fruit and citrus combined with a subtle woody background. Aromatic and full on the palate with a pleasant liveliness. 13% vol.

Riesling Pfaffmann – Qualitätswein trocken Markus Pfaffmann

Wine with a fruity and grape aroma with the notes of white meadow flowers, fruity-sweet taste, buttery taste complemented by lively acidity. 13% vol.

Riesling Trocken Pfalz, Heinrich Vollmer

Wine with typical flavors of green apples, apricots and citrus fruits, fresh and lively with very balanced acidity. 12% vol.

Gift voucher

Chicken soup

Less salty soup with angel hair noodles, carrot and pieces of meat.

Natural chicken schnitzel

Natural chicken slice, steamed carrots and milk mashed potatoes.

Meat balls

Beef and pork meatballs with tomato sauce and baked rice in the oven.

Fried schnitzel

Fried chicken schnitzel served with fries and ketchup.

Roasted meatloaf on sour cream - sirloin

Roasted meatloaf served with sour cream sauce and bread dumpling.

Mussels in white wine

Mussels prepared with shallots, celery stalks, dry white wine, butter and parsley. /7,9,14/

Mussels Bruxx

Mussels prepared with garlic, carrot, bacon, shallots, tomato, Hoegaarden White beer, crème fraîche, mustard from Ghent, black pepper and parsley. /7,9,10,14/

Mussels Tin-Tin

Mussels prepared with red curry paste, ginger, peanut oil, coconut milk, coriander, lemongrass, chilli pepper and kaffir leaves - recommended with jasmine rice. /2,4,5,7,11,14/

Onion soup

Strong onion soup from the Savoy Alps with a drop of dry cherry, breadcrumbs with white cheddar cheese. /1,7/

150g Mahi-mahi fillet

grilled fillet of mahi - mahi, sugar snap peas, sweet potato purée and tarragon sauce(1,4,7)

0.25 l Pea Veloutée

creamy soup of green peas with croutons from white bread

300g Blini with cod

savory pancakes with roasted cod, creme fraiche with chives, small leafy salad and potato chips (1,7).

Potato gnocchi with pork tenderloin 300g

boiled potato gnocchi with creamy sauce, pork tenderloin with rosemary and grated Parmesan (1,7)

150g Chicken Curry

chicken pieces in a mild curry sauce with mushrooms, vegetable rice and a small bean salad (1,7)

400g Mussels with basil pesto

fresh mussels with a delicate basil sauce, our baguette(1,7,14)

Coca-Cola

Can. (0,25l)

Coca-Cola Zero

(0,25l)

Fanta

(0,25l)

Sprite

(0,25l)

Red Bull

Can. (0,25l)

Aquila Grand still

(0,75l)

Westmalle Tripel

Light beer impresses with a relatively high pungency, which develops into a fruity sweetness and fades into spiciness, alcohol and a hint of yeast. 9% vol. (0,33l)

Pater Lieven Bruin

Dark beer with the aroma of yeast and fennel with the taste of burnt bread and figs. 6,5% vol. (0,33l)

Orval

Semi-dark amber beer with pleasant acidity from Brettanomyces yeast and a fruity, spicy taste. 6,2% vol. (0,33l)

Gulden Draak 9000

Excellent semi-dark quadrupel of amber color, slightly caramel aroma and bitter taste. 10,5% vol. (0,33l)

Kwak

One of the best-known semi-dark Belgian ambers from three types of malts with aromas of candied fruit and raisins. 8.4% vol. (0,33l)

Bush Amber

Semi-dark beer with an amber color, full of alcoholic taste, considered one of the strongest in Belgium. 12% vol.

Petrus Rood Bruin

Semi-dark, typical red-brown, but with aromas of caramel, fruit and a finish of wine vinegar. 5,5% vol.

Troubadour Imperial Stout

Dark special with the aroma of coffee, chocolate with a pleasant aftertaste of roasted malt. 9% vol. (0,33l)

Ter Dolen Winter

Dark brown winter special with the aroma of caramel, Christmas spices with the taste of candied fruit, nuts and rum. 9,1% vol.

Rochefort

Dark high-alcohol beer with a delicate aroma of figs and a honey finish. 11,3% vol.

Kasteel Donker

Dark beer with a taste of malt and dried fruit. 11% vol.

Grimbergen Double

Dark beer with the taste of caramel, caramelized sugar and fruit. 6,5% vol.

La Corne Tripel

Light beer with a perfect aroma of citrus and spices combined with the taste of hops and yeast. 10% vol. (0,33l)

Delirium Tremens

Light strong Belgian ALE with fruity and floral aroma, mildly spiced taste. 8,5% vol. (0,33l)

Buffalo Bitter

Light Belgian IPA with a delicate aroma of freshly cut wood, fruit and with a distinctive hop finish. 8% vol. (0,33l)

Hopus

Five types of Czech, Slovak and German hops complement the taste and bitterness with a delicate aroma of tropical fruit, a light beer. 8,3% vol. (0,33l)

Pater Lieven Blonde

Pleasant aroma of yeast combines with a slightly bitter aftertaste, light beer. 6,5% vol.

Duvel

One of the most famous Belgian specials with a mild bitterness and fruity taste, light beer. 8,5% vol.

Viven Master Ipa

Light IPA with aromas of citrus and grapefruit with a soft bitter finish and a full body. 7% vol.

Gruut Inferno

Bright, strong Belgian ALE with a distinct aroma of Belgian yeast and a mild bitter finish. 8,5% vol.

Moinette Biologique

Refreshing light and fruity beer with a hop aroma. 7,5% vol.

Duvel Triple Hop

Light beer with a higher pungency, fuller body, with a herbal to spicy taste of blueberries, white grapes and nettles. 9,5% vol.

La Chouffe

Light beer with distinctly spicy notes of coriander, lemon peel with a slight hint of apricot and apple. 8% vol.

Affligem Tripel

Blond beer, refreshing and full of fruity flavors with citrus and tropical undertones. It has a pleasantly bitter aftertaste. 9% vol.

Dulle Teve

Strong Belgian ALE, has light and citrus taste, very distinctive. 10% vol.

Chimay Bleu

Grand Reserva dark beer with the aroma of fresh malt, the taste of fruit and caramel flavor. 9% vol. (0,75l)

Gulden Draak

Beer with the aroma of chocolate, coffee and the taste of port wine. 10,5% vol. (1.5l)

Gulden Draak Brewmaster

Special dark beer matured in a whiskey barrel. 10,5% vol. (0,75l)

Hommel Bier

Fresh hop aroma, light citrus notes and mild bitterness. 7,5% vol. (0,75l)

Rodenbach Vintage

Rich aroma of sour cherries, malt vinegar, oak and vanilla with a pleasant taste of fresh blackberry cake adds to the uniqueness of this limited edition. 7% vol. (0,75l)

Chimay Grand Reserve

Dark Trappist beer with a distinct aroma of caramel, figs and cherries with a finish of port and raisins. 9% vol. (3l)

Boon Gueuze

Blended lambic with notes of honey, orange peel, apple core and spices with a pleasant sweet finish. 7% vol.

Gruut Blanche

Beer with a strong aroma of coriander, lemon peel and cloves, where instead of hops, a mixture of herbs is used according to the brewer's secret. 5% vol.

Saison Dupont Bio

Organic unfiltered beer with malted barley with a slightly bitter taste. 5,5% vol.

St. Bernardus Blanche

Secondary fermented beer in a bottle with the addition of Barely malt – barley wine with a taste of fruit. 5,5% vol.

Prosecco Andreola Verv Brut Treviso DOC

Fresh fruity aroma with notes of apples, juicy and slightly sweet taste with pleasant acidity. 11% vol. /12/

Cremant de Bordeaux

Crémant from Bordeaux from Sauvignon Blanc and Semillon varieties, elegant dry sparkling wine, delicate fruity aroma of citrus, pears and green apples. 12% vol. /12/

Champagne Pelletier

Elegant and balanced taste with a hint of citrus, but elegantly finished with the taste of brioche. 12,5% vol.

Pommery royal brut

Three words describe this cuvée - liveliness, freshness, finesse. Brut Royal is a harmonious blend of Chardonnay (roughly 1/3), Pinnot Noir and Pinot Meunier, which blends almost 40 different crus. It has a light yellow color with green reflections, a delicate aroma of citrus fruits and white flowers. 12% vol. /14/

Dom Pérignon Vintage Brut 2008

In the beginning with the aroma of fresh almonds and grapefruit with a slow transition to notes of spices, cashew nuts and toasted toast, the taste is velvety, complex and harmonious. 12.5% volume /12/