Indigo

Onion rings

Onion rings in chickpea flour (180g)

Aloo tikki

Crispy and spicy potato croquettes (vegetarian, slightly spicy) (180g)

Hara bhara

Spicy croquettes made of spinach, peas and mint (vegetarian, slightly spicy) (180g)

Samosa

Crispy puff pastry stuffed with peas and potatoes (vegetarian, slightly spicy) (180g)

Pakora chicken

Chicken breast pieces fried in dough with chickpea flour (slightly spicy) (180g)

Kathi roll chicken

Chicken and vegetable filling roll (slightly spicy) (250g)

Tomato soup

Cream of tomato soup with croutons (vegetarian) (300g)

Daal soup

Creamy yellow lentil soup served with lemon (vegetarian, slightly hot) (300g)

Mulligatawny soup

Soup with lentils, rice, carrot, tomatoes, coconut (vegetarian) (300g)

Chicken and curry soup (large)

Spicy and flavored chicken soup (spicy medium) (300g)

Nehari soup

Curry soup, flavored with chicken or lamb (spicy medium) (300g)

Steamed rice

Steamed basmati rice (200g)

Rice with saffron and cumin

Basmati rice flavored with saffron and cumin (200g)

Tandoori roti

Whole wheat flour (200g)

Kulcea with onion vegan

Whole wheat flour (200g)

Pilaf

Basmati rice with vegetables (200g)

Laccha paratha vegan

Whole wheat flour (140g)

Pudina paratha

Whole wheat flour, mint (150g)

Leek and potatoes soup

Light soup with leeks and potatoes (vegetarian) (300g)

Daal vegan soup

Creamy yellow lentil soup served with lemon (vegetarian, slightly hot) (300g)

Tofu paratha

Flatbread baked in tandoor oven with flavored tofu filling and wholemeal flour (200g)

Onion rings vegan

Onion rings in chickpea flour (180g)

Hara bhara

Spicy croquettes made of spinach, peas and mint (vegetarian, slightly spicy) (180g)

Samosa

Crispy puff pastry stuffed with peas and potatoes (vegetarian, slightly spicy) (180g)

Tadkewali daal

Yellow lentils cooked in a delicious spicy sauce (vegan, moderately hot) (300g)

Daal maharani

Black lentils and red beans in creamy sauce, appetizing (slightly hot) (300g)

Baingan k bartha

Mashed eggplant in spicy red sauce (vegan, very hot) (300g)

Pindi chole

Chickpea in seasoned onion sauce (vegan, very hot) (300g)

Masala vegan mushrooms

Sauteed mushrooms with peas in onion sauce and spices (slightly spicy) (300g)

Saag kofta

Delicious curry with spinach sauce and flavored spinach balls (slightly hot) (300g)

Spring rolls with chicken

Homemade fine sheet rolls with chicken and vegetable filling (non-spicy) (200g)

Gobi manchurian

One of the most famous Indo-Chinese dishes with pieces of cauliflower, sauteed and glazed with soy sauce, sesame seeds and spices (spicy medium) (300g)

Chandni hari ghobi

Cauliflower and broccoli marinated in spices, yogurt and sour cream, cooked in a tandoori oven and served with au gratin cheese and sesame seeds (200g)

Kalimirch tikka

Chicken breast pieces marinated with cream and black pepper (medium spicy) (200g)

Kasoori methi tikka

Spicy chicken breast, marinated with sweet cream and fenugreek (200g)

Malai tikka

Chicken breast cubes marinated in cashews and melon seeds (200g)

Tikka chicken

Marinated chicken breast cubes with tikka spices (slightly hot) (200g)

Awadhi tandoori aloo

Potatoes stuffed with paneer cheese, nuts, cashews and raisins (200g)

Afgani pork

Marinated pork cubes with cashews, melon seeds, egg and butter (200g)

Tikka pork

Marinated pork cubes with herbs and tikka spices (spicy medium) (200g)

Tiranga kebab

Combination of haryali tikka (slightly spicy), chicken tikka (slightly spicy), malai tikka (non-spicy) (200g)

Tikka lamb

Marinated lamb cubes in tikka spices (very hot) (200g)

Daal maharani

Black lentils and red beans in creamy sauce, appetizing (slightly hot) (300g)

Daal palak

Yellow lentils in spinach flavored sauce (300g)

Masala vegan mushrooms

Sauteed mushrooms with peas in onion sauce and spices (slightly spicy) (300g)

Pindi chole

Chickpeas in seasoned onion sauce (vegan, very hot) (300g)

Baingan k bartha

Mashed eggplant in spicy red sauce (vegan, very hot) (300g)

Saag kofta

Delicious curry with spinach sauce and flavored spinach balls (slightly hot) (300g)

Awadhi dum aloo curry

Stuffed potatoes, slowly cooked in sauce with cashews, onions, rich in flavors (300g)

Paneer tikka masala

Indian cheese cooked in tomato and onion sauce (slightly hot) (300g)

Kadai paneer

Indian cheese cooked with vegetables in traditional kadai pan (medium hot) (300g)

Palak paneer

Indian cheese cooked in spinach sauce with spices (slightly hot) (300g)

Paneer takatak

Homemade Indian cheese, cooked in tomato sauce with bell pepper in three colors and Indian spices (slightly hot) (300g)

Murg makhanwala

Chicken breast cooked in creamy tomato, butter and spice sauce (300g)

Tikka masala chicken

Baked chicken breast in a tandoori oven and cooked in an appetizing sauce of tomatoes, onions and spices (slightly hot) (300g)

Vindaloo chicken

Chicken breast in spicy red sauce, slightly sour with pieces of potatoes and fresh tomatoes (very hot) (300g)

Madras chicken

Chicken breast cooked in traditional madras curry sauce (very spicy) (300g)

Jalfarezi chicken

Creamy, sweet and sour sauce with chicken breast and vegetables (slightly hot) (300g)

Korma chicken

Creamy cashew sauce, seeds and dried fruits with chicken breast pieces (300g)

Methi malai chicken

Chicken in creamy white sauce with cashews and fenugreek (Greek hay) (300g)

Chef’s special curry

Chicken breast cubes, cooked in onion and cashew sauce, flavored with a mix of spices specially mixed according to the chef's recipe (300g)

Masala pork

Pork chop in tomato sauce, onion and spices (slightly hot) (300g)

Madras pork

Pork chop cooked in traditional madras curry sauce (very spicy) (300g)

Vindaloo pork

Pork chop in spicy red sauce, slightly sour with pieces of potatoes (very hot) (300g)

Handi ghost

Lamb in appetizing sauce with tomatoes, garlic, onion and spices, served in a traditional handi dish (moderately hot) (300g)

Bhoona lamb

Lamb cubes in thick, spicy and strongly flavored sauce (slightly hot) (300g)

Rogan josh

Lamb in curry sauce specific to the Kashmiri region, rich in spices (moderately hot) (300g)

Chicken biryani

Rice specialty with chicken, spices and fried onions (slightly hot) (400g)

Veg biryani

Rice specialty with potatoes, cauliflower, carrots, spices and fried onions (medium hot) (400g)

Lamb biryani

Rice specialty with lamb, spices and fried onions (medium hot) (400g)

Raita

Diced vegetables in yogurt sauce (vegetarian) (200g)

Steamed rice

Steamed basmati rice (200g)

Rice with saffron and cumin

Basmati rice flavored with saffron and cumin (200g)

Pilaf

Basmati rice with vegetables (200g)

Plain naan

150g

Naan with butter

150g

Naan with chili and garlic

White flour (150g)

Tandoori roti

Whole wheat flour (110g)

Kulcea with onion

White flour (200g)

Laccha paratha

Whole wheat flour (140g)

Pudina paratha

Whole wheat flour, mint (150g)

Paneer kulcea

200g

Naan in Indigo style

Indian bread stuffed with cheese (2000g)