Mimino

Chashushuli

Spicy veal stew. Illustrative photo.

Veal Ojakhuri

Roasted veal with potatoes and onions.

Ojakhuri with Mushrooms

Ojakhuri with Mushrooms

Chakhokhbili

Chicken with herbs served in tomato sauce. Illustrative photo.

Chkmeruli

Chicken in garlic sauce.

Champignons Stuffed with Cheese

Champignons Stuffed with Cheese

Lobio Kotanshi

Red beans with spices and greens. Illustrative photo.

Dolma

"Stuffed cabbage" in grape leaves with pork and veal.

Homemade Potatoes

Illustrative photo.

Fries

Frytki to popularna przekąska i dodatek do wielu potraw, znane na całym świecie. Przygotowywane są z ziemniaków, które są krojone w paski i smażone na złoty kolor w głębokim oleju.

Jigari

Chicken liver stewed in white wine.

Khachapuri Imeruli

Illustrative photo.

Ajarian Style Khachapuri

Khachapuri with fried egg. Illustrative photo.

Megruli Style Khachapuri

Georgian pastry stuffed with cheese. Illustrative photo.

Khachapuri Kudbari

Georgian pastry stuffed with pork. Illustrative photo.

Khachapuri with Spinach and Cheese

Illustrative photo.

Khachapuri with Chicken and Cheese

Illustrative photo.

Puri Bread

Illustrative photo.

Pork Chuck Steak Shashlik

Stock photo.

Pork Ribs

Stock photo.

Mutton Ribs

Stock photo.

Veal Ribs

Stock photo.

Chicken Thigh Shashlik

Stock photo.

Chicken Filllet Shashlik

Stock photo.

Chicken Wings Shashlik

Stock photo.

Lula Kebab with Veal

Illustrative photo.

Chicken Lula Kebab

Illustrative photo.

Lula Kebab with Mutton

Illustrative photo.

Lula Kebab with Turkey

Illustrative photo.

Gilthead

Gilthead

Trout

Trout

Salmon

Stock photo.

Mimino Mix Shashlik

Stock photo.

Pork Tenderloin Shashlik

Stock photo.

Chicken

Stock photo.

Quail

Quail

Georgian Lemonade

Georgian Lemonade

Borjomi

Borjomi

Non-Alcoholic Beer

Stock photo.

Mimino Salad

Mimino Salad

Georgia Salad

Illustrative photo.

Baklava

porcja 3 szt

Kharcho

Traditional Georgian soup with veal, rice and tomatoes. Illustrative photo.

Bozbash

Aromatic soup with meatballs with veal, eggplant, asparagus and potatoes. Illustrative photo.

Chikhirtma

Georgian chicken broth with onion and egg. Illustrative photo.

Borscht

Traditional borscht with a piece of pork, cabbage, potato. Served with lard, black bread and mustard.

Chicken Soup

Illustrative photo.

Meat Plate

Stock photo.

Cheese Plate

Stock photo.

Ajapsandali

Stewed vegetables, eggplants, bell pepper, tomatoes, greens. Illustrative photo.

Eggplant Roulade

Eggplant Roulade

Pickles

Sauerkraut, cucumber, tomato, Korean style carrot. Stock photo.

Vegetable Mix

Cucumber, tomato, greens.

Herring with Potatoes

Stock photo.

Khinkali with Mutton

Illustrative photo.

Pork and Beef Khinkali

Illustrative photo.

Khinkali with Turkey

Illustrative photo.

Khinkali with Mushrooms

Illustrative photo.

Khinkali with Cheese

Illustrative photo.

Cheburek

Pastry fried in oil with pork and beef. Illustrative photo.

Cheburek with Meat and Cheese

Illustrative photo.

Saj

Beef or chicken fried with vegetables.

Khinkali with Meat

Boiled pieces of dough stuffed with fried beef. Illustrative photo.

Pilav

Pilav

Qutab

Lavash with beef or lavash with cheese and herbs. Illustrative photo.

Buglama

Buglama

Dushbara

Small dumplings with lamb in broth.

Dovga in a Plate

Dovga in a Plate

Ajika

Spicy bell pepper and tomato sauce. Illustrative photo.

Tkemali

Cherry and plum sauce. Illustrative photo.

Satsebeli

Tomato sauce with coriander. Illustrative photo.

Garlic Sauce

White sauce with garlic. Illustrative photo.

Narsharab

Pomegranate sauce.