Creme de la Creme

Margherita Pizza (32 cm)

Mozzarella and tomato sauce. Option to order pizza as calzone.

Capricciosa Pizza (32 cm)

Ham, mushrooms, Mozzarella, and tomato sauce. Option to order pizza as calzone.

Hawaiian Pizza (32 cm)

Ham, pineapple, Mozzarella, and tomato sauce. Option to order pizza as calzone.

Sicilian Pizza (32 cm)

Pepperoni, bacon, olives, artichoke, Mozzarella, and tomato sauce. Option to order pizza as calzone.

Portofino Pizza (32 cm)

Salami, Gorgonzola, red onion jam, Mozzarella, and tomato sauce. Option to order pizza as calzone.

Primavera Pizza (32 cm)

Smoked bacon, salami, onion, Mozzarella, and tomato sauce. Option to order pizza as calzone.

Diavola Pizza (32 cm)

Italian salami Spianata, capers, Mozzarella, and tomato sauce. Option to order pizza as calzone.

Alexander Pizza (32 cm)

Salami Spianata, onion, garlic, olives, tomato sauce, and Mozzarella. Option to order pizza as calzone.

Pepperoni Pizza (32 cm)

Mozzarella, tomato sauce, and Italian Pepperoni. Option to order pizza as calzone.

Pear Pizza (32 cm)

Mozzarella, cream sauce, pear, cream cheese, arugula, and cashew nuts. Option to order pizza as calzone.

Goat Cheese Pizza (32 cm)

Cream sauce, pickled beetroot, goat cheese, almond flakes, pomegranate, and honey. Option to order pizza as calzone.

Parma Pizza (32 cm)

Parma ham, arugula, Parmesan, Mozzarella, and tomato sauce. Option to order pizza as calzone.

Parma and Truffle Pizza (32 cm)

Parma ham, arugula, Parmesan, artichoke, truffle paste, cream sauce, and Mozzarella. Option to order pizza as calzone.

Burrata

Mozzarella, tomato sauce, Burrata, basil, garlic.

Chorizo

Mozzarella, tomato sauce, Chorizo, green olives, red onion.

Chorizo Picante

Mozzarella, tomato sauce, Chorizo, salami Spianata, jalapeño.

Mixed Salad with Baked Goat Cheese

Pickled beetroot, caramelized walnut, and balsamic vinaigrette.

Caesar Salad with Shrimp

Crispy bacon, shrimp, and baked herb breadsticks.

Caesar Salad with Chicken

Crispy bacon, chicken, and baked herb breadsticks.

Baked Halibut

Pumpkin puree, cauliflower in panko, and coconut curry.

Whole Baked Sea Bream with Caramelized Vegetables and Verde Sauce

Whole roasted cod served with caramelized vegetables and green sauce.

Beef Tenderloin with Root Vegetables and Mushroom Sauce

Juicy beef tenderloin served with a medley of root vegetables and a rich, savory mushroom sauce.

Homemade Burger, Apricot BBQ, Fries, Shimeji Mushrooms with Cucumber and Coleslaw

Apricot BBQ, sweet potato fries, shimeji mushrooms with cucumber and pickled napa cabbage.

Pork Ribs with Potato Wedges and Red Coleslaw

Juicy pork ribs served with crispy scalloped potatoes and fresh red cabbage salad.

Homemade Lemonade

Capacity to choose.

Homemade Ginger-Lemon Water (0.3 l)

Homemade ginger and lemon water (0,3 l) - a refreshing drink with natural ginger and lemon, ideal for quenching thirst.

Pepsi

Capacity to choose.

Pepsi Light

Capacity to choose.

Orange Juice

Capacity to choose.

Apple Juice

Capacity to choose.

Mountain Nature Water

Capacity to choose.

Fish Soup

Aromatic fish broth filled with tender pieces of seafood and vegetables, offering a comforting and flavorful experience.

Spicy Beetroot Cream with Goat Cheese

Creamy beetroot soup with a spicy kick, topped with tangy goat cheese for a delightful contrast.

Herb Breadsticks with Garlic Butter

Warm, herb-infused breadsticks served with a rich, garlicky butter.

Tomato Bruschetta

Crispy toasted bread topped with fresh, juicy tomatoes and a hint of basil.

Focaccia with Gorgonzola

Soft, airy Italian bread with a creamy, tangy blue cheese.

Cauliflower in Panko with Pickled Beetroot and Hummus

Crispy cauliflower bites coated in panko, paired with tangy pickled beetroot and smooth hummus.

Crispy Squid Rings with Garlic Sauce

Golden, crispy squid rings served with a flavorful garlic sauce.

Mezze Platter

A variety of small dishes featuring Mediterranean flavors, perfect for sharing.

Beef Tartare with Additions

Finely chopped raw beef seasoned and served with various accompaniments.

Beef Carpaccio with Arugula, Parmesan, and Truffle Paste

Thin slices of raw beef topped with peppery arugula, shaved Parmesan, and a touch of truffle paste.

Mediterranean Wine-Butter Shrimp

Succulent shrimp cooked in a buttery wine sauce with Mediterranean herbs.

Tacos with Crispy Shrimp, Homemade Dip, and Frisée

Crispy shrimp tacos with a homemade dip and fresh frisée.

Board of Italian Cold Cuts and Cheeses with Homemade Pickles (For 2/3 people)

A selection of Italian cold cuts and cheeses served with homemade pickles, ideal for sharing.

Bruschetta with Avocado Mousse and Shrimp

Toasted bread topped with creamy avocado mousse and succulent shrimp.

Burrata with Confit Cherry Tomatoes and Salsa Verde

Creamy burrata cheese served with sweet confit cherry tomatoes and a vibrant salsa verde.

Tacos with Beef Tenderloin, Jalapeno Dip, and Frisée

Tacos filled with tender beef and a spicy jalapeno dip, garnished with fresh frisée.

Squid Steak with Pickled Pumpkin and Jalapeno Dip

Grilled squid steak served with pickled pumpkin and spicy jalapeno dips.

Roasted Potatoes

Golden and crispy tubers roasted to perfection, offering a satisfying crunch with every bite.

French Fries

Thinly sliced and fried potatoes, crispy on the outside and soft on the inside, perfect for snacking.

Mini Salad

A refreshing mix of greens and vegetables, lightly dressed to complement any meal.

Tagliatelle with Chicken

Sun-dried tomatoes, coconut milk, almonds, and chili. Option to substitute pasta with whole wheat or gluten-free penne.

Gnocchi with Beef Tenderloin and Truffle Paste

Option to substitute pasta with whole wheat or gluten-free penne.

Black Tagliatelle with Shrimp

Option to substitute pasta with whole wheat or gluten-free penne.

Spaghetti Carbonara

Option to substitute pasta with whole wheat or gluten-free penne.

Tagliatelle with Shrimp and Chorizo in Tomato Sauce

Pepperoni and tomato sauce. Option to substitute pasta with whole wheat or gluten-free penne.

Gnocchi with Pickled Pear

Gorgonzola and caramelized walnut. Option to substitute pasta with whole wheat or gluten-free penne.

Spaghetti with Shrimp in Pumpkin-Lime Sauce

A delightful pasta dish featuring tender seafood in a creamy, tangy sauce made from a blend of seasonal squash and citrus.

Strozzapreti with Chorizo and Porcini Mushrooms in Cream Sauce

A rich and savory pasta combined with spicy sausage and earthy mushrooms, all enveloped in a luscious cream sauce.

Strozzapreti with Pickled Pumpkin and Cashew Nuts in Coconut Curry

A unique pasta creation with tangy pickled squash and crunchy nuts, served in a fragrant coconut curry.

Gnocchi with Burrata in Spicy Tomato Sauce

Soft, pillowy dumplings paired with creamy cheese, bathed in a fiery tomato sauce.