TeleSajgon - Centrum

Fried rice with vegetables

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Fried tofu rice

Fried rice with pork

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Fried rice with chicken

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Fried rice with beef

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Fried rice with shrimps

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Tofu Sichuan style

Szechuan Tofu is a flavorful and spicy dish inspired by Chinese cuisine, particularly the Sichuan region, known for its bold flavors, spicy ingredients, and the characteristic combination of heat and tanginess.

Tofu with cashew nuts

Tofu with Cashews is a flavorful dish that combines the delicate texture of tofu with the crunchy, slightly sweet cashew nuts, creating a delicious harmony of flavors and textures.

Tofu with curry (choice of curry yellow/red/green)

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Ramen THAI with tofu

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Ramen THAI with duck

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Nam Bo Noodles with tofu

Nam Bo noodles with beef

Nam Bo Noodles with shrimp

Shanghai Noodles

Crunchy fish

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Fish in sweet and sour sauce

Fish on the grill

Salmon in lemon sauce

Salmon in Lemon Sauce is a delicious, light, and refreshing dish that combines the delicacy of salmon with the vibrant flavor of fresh lemon.

Teriyaki Salmon

Salmon on the grill

Grilling salmon is a method that preserves the fish’s juiciness while giving it a lightly crispy skin.

Shrimps in sweet and sour sauce

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Crispy shrimps

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Sesame shrimp

Sesame Shrimp is a delicious dish that combines the delicate flavor of shrimp with the nutty, crunchy texture of sesame seeds.

Shrimps on the grill

Grilled Shrimp is a delicious dish that combines the delicacy of seafood with the intense aroma of smoke and spices. Grilling shrimp is a method that brings out their full flavor while keeping them juicy and tender.

Chicken with vegetables

Chicken in 5 flavours

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Chicken with broccoli

Chicken in sweet and sour sauce

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Chicken in Sechuan sauce

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Chicken in spicy sauce

Crispy chicken

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Shanghai chicken

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Chicken in coconut cake

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Chicken Singapore

Chicken in royal

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Chicken with lemon grass

Chicken Saigon

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Chicken Nam Bo Vietnamese style

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Chicken with curry (choice of yellow/red/green curry)

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Chicken with cashew nuts

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Chicken with basil

Chicken Thai style

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Chicken Teriyaki

Duck in sweet and sour sauce

Duck Gentle

Duck in Teriyaki sauce

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Duck Peking style

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Traditional spring rolls with salad 3pcs

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Traditional spring rolls with pasta and salad

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Vegetarian spring rolls with salad 3pcs

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Vegetarian spring rolls with pasta and salad

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Chicken wrap 1 pc.

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Chicken wrap 2 pcs.

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Pineapple in the dough

Banana in the dough

Bananas in batter is a delicious, sweet snack that combines the caramelized flavor of ripe banana with a crispy, delicate batter. In this dish, the bananas are typically coated in a thin layer of batter, which, when fried, creates a golden, crunchy shell that contrasts with the soft and sweet interior of the fruit.

Pad Thai with beef

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Pad Thai with tofu

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Pad Thai with chicken

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Pad Thai with shrimps

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Rice noodles fried with vegetables

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Rice noodles fried with tofu

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Rice noodles fried with pork

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Rice noodles fried with chicken

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Rice noodles fried with beef

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Rice noodles fried with shrimps

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Soya pasta fried with vegetables

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Soya pasta fried with tofu

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Soya pasta fried with pork

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Soya noodles fried with chicken

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Soya noodles fried with beef

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Soya pasta fried with shrimps

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Chinese spaghetti fried with vegetables

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Chinese spaghetti fried with tofu

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Chinese spaghetti fried with pork

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Chinese spaghetti fried with chicken

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Chinese spaghetti fried with beef

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Chinese spaghetti fried with shrimps

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Udon noodles with tofu

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Udon noodles with chicken

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Udon noodles with beef

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Udon noodles with shrimps

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Chinese Noodles

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Soybean Noodles

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Rice Noodles

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Chinese Spaghetti

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Jasmine Rice

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Wok Vegetables

Stir-Fried Vegetables is a classic dish from Asian cuisine, featuring fresh, crunchy vegetables quickly stir-fried in a very hot wok. It’s a dish that combines simplicity with a richness of flavors and textures, while also being very healthy, as the vegetables retain their vitamins, minerals, and natural crunch due to the quick cooking process at high heat.

Still Water

500 ml

Sparkling water

500 ml

Mirinda

500 ml

Pepsi

500 ml

Sagiko

330 ml

Aloe Vera

500 ml

Toma apple juice

300 ml

Toma orange juice

300 ml

Lipton lemon

Tea based drink.

Lipton peach

Tea based drink.

Fried rice

Fried rice is a great option for lunch or dinner, and it also works well as a side dish to complement other meals.

White rice

White rice is a popular staple in many cuisines around the world. It is rice from which the outer husk and bran layer have been removed, giving it a bright color and smooth texture. It has a mild flavor and cooks quickly, making it an ideal accompaniment to many dishes.

Cooked soybean noodles

To alternatywa dla tradycyjnych makaronów, która powstaje z mąki sojowej lub mąki sojowej i skrobi. Makaron ten ma delikatną, elastyczną konsystencję, a jego smak jest subtelny i neutralny.

Cooked rice noodles

Cooked Chinese noodles

French fries

French fries are a popular snack and side dish enjoyed around the world. They are made from potatoes, which are cut into strips and deep-fried until golden and crispy.

Sweet & sour sauce

Sos słodko-kwaśny to klasyczny, uniwersalny sos, który łączy w sobie balans dwóch przeciwstawnych smaków: słodyczy i kwasowości.

Spicy sauce

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Chili paste

Beef with bamboo and mun mushrooms

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Beef in Sechuan sauce

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Beef in spicy sauce

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Beef and broccoli

Beef with ginger

Beef with lemon grass

Tom Yum soup with chicken

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Tom Yum soup with shrimps

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Tom Kha Soup with Chicken

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Tom Kha Soup with Shrimps

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Pho soup with tofu

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Pho soup with chicken

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Pho soup with boiled beef

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Pho soup with fried beef

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Pho soup with shrimps

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Mien soup with tofu

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Mien soup with chicken

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Mien soup with boiled beef

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Mien soup with fried beef

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Mien soup with shrimps

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Pork in 5 flavours

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Pork Sichuan style

Knuckle with bamboo and mun mushrooms

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Teriyaki's neck

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Lemongrass pork neck

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