HEATHROW KITCHEN

Chapati yellow beans

Rice yellow beans

Chapati minji

Kamande rice

Kamande chapati Mini chapati Chapati yellow beans Rice. Yellow beans

Kamande chapati

Kamande chapati Mini chapati Chapati yellow beans Rice. Yellow beans

Kuku Kienyeji Wet Fry Full

Traditional chicken stew, slow-cooked with spices and vegetables.

Kuku Kienyeji Dry Fry Full

Chicken fried dry with spices for a crispy finish.

Kuku Kienyeji Chemsha Full

Stewed free-range chicken with a flavorful broth.

Kuku Coupond Dry Fry Full

Dry-fried chicken with a crisp exterior.

Kuku Coupond Wet Fry

Chicken parts stewed.

Kuku Coupond Grilled Full

Grilled chicken pieces with a smoky flavor.

Tumbukiza

A hearty stew with meat, vegetables, and spices.

Half Mbuzi Dry Fry

Dry-fried goat meat with a crispy texture.

Half Mbuzi Chamsha

Stewed goat meat with a flavorful, hearty broth.

Half Mbuzi Wet Fry

Goat meat cooked in a savory, spiced sauce.

Fish Curry Spicy

Fish simmered in a aromatic curry sauce.

Coconut Fish Medium Size

Fish cooked in a creamy coconut milk sauce with spices.

Medium Fish Wet Fry

Fish cooked in a savory.

Half Beef Choma

Grilled beef chunks with a smoky, charred flavor.

Half Beef Chemsha

Stewed beef with a rich, flavorful broth.

Ugali with Liver

Ugali paired with tender, flavorful liver.

Rice with Liver

Rice served with rich, well-seasoned liver.

Medium Fish Dry Fry

Dry-fried fish with a crispy coating.

Sauteed Potatoes

Pan-fried potatoes with a golden, crispy exterior.

Matoke

Cooked green plantains.

Potato Wedges

Chunky potato pieces.

Roasted Potatoes

Tender, seasoned potatoes roasted to a crispy finish.

Quarter Beef Wet Fry

Beef fried in a savory.

Quarter Beef Dry Fry

Dry-fried beef with a crisp texture.

Chips Masala

Fries tossed in a spiced, tangy masala mix.

Chapati Matumbo

Stewed tripe served with soft chapati bread.

Swahili Bhajia

Spiced potato fritters with a crispy coating.

Chips Paprika

Fries seasoned with a smoky paprika blend.

Garlic Chips

Crispy fries tossed with flavorful garlic.

Brown Ugali

A richer, whole-grain version of ugali with a deep flavor.

Spanish Omelette

A thick, hearty omelette with potatoes and onions.

Quarter Beef Choma

Grilled beef pieces.

Mukimo

A traditional dish of mashed potatoes mixed with vegetables and greens.

Pilau

Spiced rice dish cooked with a mix of aromatic spices and meat.

Ugali Matumbo

Ugali served with stewed tripe for a hearty meal.

Rice Matumbo

Stewed tripe served with rice for a flavorful combination.

Fries

Crispy, golden-brown potato sticks, fried to perfection.

Scrambled Eggs

Fluffy eggs cooked with butter and gently stirred.

White Rice

Fluffy, steamed rice, a staple side dish.

Kebab

Grilled skewers of seasoned meat, often served with vegetables.

Choma Sausage

Grilled sausages with a smoky, charred flavor.

Fried Eggs

Two pieces.

Ugali Plain

Simple, starchy maize porridge, often used as a side dish.

Smocha

A coffee and chocolate blend for a rich, sweet beverage.

Sausage

Savory, seasoned meat encased in a natural or synthetic casing.

Smokies

Smoked sausages perfect for a quick bite.

Mahamri

Fluffy, slightly sweet, fried dough snacks.

Chapati

Soft, unleavened flatbread commonly served with various dishes.

Dawa

A popular Kenyan drink.

Lemon Tea

Refreshing tea infused with tangy lemon.

White Coffee

Coffee with a creamy, mellow taste and lighter color.

White Chocolate

Sweet, creamy chocolate made from cocoa butter.

Black Chocolate

Rich, smooth chocolate with a deep cocoa flavor.

Special Tea

A unique blend of aromatic spices and tea.

Masala Tea

Spiced tea brewed with a mix of aromatic spices.

Black Coffee

Strong, unadulterated coffee brewed to perfection.

African Tea

A spiced, flavorful tea blend with traditional African herbs.