Sukhadia's Restaurant

PaneerNaan

Paneer Naan is a variation of traditional naan bread that is stuffed with paneer (Indian cottage cheese).

AlooKulcha

Aloo Kulcha is a popular North Indian bread made with a stuffing of spiced potatoes. It’s similar to naan but is stuffed with a flavorful potato filling.

TurboNaan

TurboNaan is a modern twist on traditional naan bread, typically known for its faster cooking process and enhanced texture.

Methi Naan

Methi Naan is a flavorful variation of the classic naan bread, infused with fenugreek leaves (methi). This aromatic Indian bread is soft, fluffy, and has a unique taste due to the addition of fenugreek, which provides a slightly bitter and earthy flavor.

Butterroti

Butter Roti is a type of unleavened flatbread commonly enjoyed in Indian cuisine. It is similar to a chapati but is brushed with butter or ghee, adding a rich, savory flavor. Butter roti is often served with curries, dals, or vegetables and is a staple in many households.

GarlicNaan

Garlic Naan is a popular Indian flatbread enriched with the flavor of garlic. It’s typically served with a variety of curries and dishes and is known for its soft, pillowy texture and aromatic garlic flavor.

ButterNaan

Butter Naan is a classic Indian flatbread known for its soft, pillowy texture and rich, buttery flavor. It’s often served with various Indian curries, gravies, and dishes.

Egg Kheema

dish of chopped hard boiled eggs, spices, onions, tomatoes and herbs

Egg curry

essentially made with hard bubbled eggs, onions, tomatoes, entire and ground flavors and spices

Fish masala

An easy-to-follow Fish Curry recipe made with an onion-tomato masala and simple spices

Mutton masala

mutton, onion, tomato, and spices

Mutton Kheema

minced meat cooked with potatoes or peas or both in a heady aromatic concoction of star anise, cloves, cinnamon, curry powder and chilli powder

Palak chicken

chicken on the bone or off if preferred cooked in an onion and tomato masala with spinach

Tawa Chicken

succulent pieces of chicken, fish, paneer, boiled eggs, whole mushrooms, or mixed vegetables tossed in a spicy onion-tomato masala sauce on the griddle over high heat

Ginger Chicken

dish typically made with fresh garlic, ginger, and scallions with a sticky brown sauce over rice and noodles

Methi Chicken

deliciously fragrant curry

Chicken masala

flavorsome chicken coated with a delicious, spicy and thick masala sauce

Butter Chicken

curry made from chicken with a spiced tomato and butter (makhan) sauce

Poussin Paneer

Cottage Cheese fried covered in home made poussin sauce, onions, peppers

Tandoori Paneer Tikka

made from chunks of paneer/ chhena marinated in spices and grilled in a tandoor

Chilli Paneer

cubes of fried crispy paneer are tossed in a spicy sauce made with soy sauce, vinegar, chili sauce

Tandoori Mushroom

marinated mushrooms with spices, herbs & yogurt, later grilled to perfection

Chilli Garlic Mushroom

rich savour of garlic, tender sweetness from caramelized onions, subtle pungency from vinegar and soy sauce

Vegetable Manchurian

with crispy vegetable balls dipped in Manchurian sweet-and-sour mix sauce

Khusta

mixed dry fruits including pistachio, cashew, almonds, walnuts raisins, cardamons, and figs,

Garlic chips

Freshly made Crispy french fries seasoned with salt and gxarlic

Poussin chips

It's saucy still crispy, sweet still spicy

Masala chips

Freshly made Crispy french fries spicy and tasty

Plain chips

Freshly made Crispy french fries seasoned with salt

Malai kofta

Malai Kofta is a rich and creamy North Indian dish consisting of deep-fried balls (koftas) made from paneer (Indian cottage cheese), potatoes, and sometimes mixed vegetables, served in a smooth and velvety gravy made from tomatoes, cream, and spices.

Tawa paneer

Tawa Paneer is a popular Indian dish made with paneer (Indian cottage cheese) cooked on a tawa (a flat, concave griddle) along with a medley of spices, onions, and bell peppers.

Paneer mushroom masala

Paneer Mushroom Masala is a rich and creamy Indian curry made with paneer (Indian cottage cheese) and mushrooms cooked in a spiced tomato and onion gravy. This dish is a delightful combination of textures and flavors

Mushroom dopiza

Mushroom Do Pyaza is a delicious and flavorful Indian dish made with mushrooms cooked in a spiced onion and tomato gravy.

Paneer bhurji

Paneer Bhurji is a popular Indian dish made from crumbled paneer (Indian cottage cheese) cooked with a mixture of spices, onions, tomatoes, and sometimes green peas or bell peppers. It’s a quick and easy dish that’s often served for breakfast, lunch, or dinner.

Reshmi Paneer

Reshmi Paneer is a creamy and mildly spiced Indian dish that features paneer (Indian cottage cheese) marinated in a rich, silky sauce.

Dum alloo

Dum Aloo is a popular North Indian dish made with baby potatoes that are cooked slowly (dum style) in a rich and flavorful gravy

Cheese Bt Masala

Cheese BT Masala is a flavorful Indian dish that combines cheese (often paneer) with a rich and spicy masala.

Fry Kuju Metli masala

Fry Kuju Methi Masala is a dish that combines the flavors of "Kuju," typically a mix of vegetables such as potatoes, peas, and cauliflower, with the aromatic and slightly bitter taste of methi (fenugreek) leaves

Kuju Curry

Kuju Curry is a flavorful and aromatic dish from Indian cuisine, particularly popular in the regions of Bengal and Bihar.

Malai methi paneer

Malai Methi Paneer is a rich and creamy North Indian dish that combines paneer (Indian cottage cheese) with fresh fenugreek leaves (methi) and a luxurious cream-based sauce (malai)

Methi Paneer

Methi Paneer is a flavorful North Indian dish made with paneer (Indian cottage cheese) and fresh fenugreek leaves (methi).

Shahi Paneer

Shahi Paneer is a popular North Indian dish made with paneer (Indian cottage cheese) cooked in a rich, creamy, and mildly spiced gravy.

Paneer Mulbari

Paneer Mulbari is a flavorful Indian dish that features paneer (Indian cottage cheese) cooked in a rich and creamy coconut-based gravy.

Palak paneer

Palak Paneer is a popular North Indian dish made with paneer (Indian cottage cheese) cooked in a smooth, vibrant green spinach (palak) gravy.

Paneer Tikka Masala

Paneer Tikka Masala is a classic Indian dish where marinated paneer (Indian cottage cheese) cubes are grilled or baked until slightly charred and then simmered in a flavorful, creamy tomato-based gravy.

Paneer Makhani

Paneer Makhani is a popular Indian dish featuring soft paneer (Indian cottage cheese) cubes cooked in a rich and creamy tomato-based gravy.

Veg Makhanwala

Veg Makhanwala is a rich and creamy Indian curry made with mixed vegetables cooked in a flavorful tomato-based gravy, infused with butter, cream, and aromatic spices like cumin, coriander, and garam masala

Fish bhajia

lightly battered fish fry seasoned with Indian spices, ginger and garlic paste, and gram flour

Poussin fish

mouthwatering poussin fish which is packed with a punch of flavour that will enlighten your tastebuds

Garlic Fish

Easy, tender baked fish infused with garlic and basil

Chilli Fish

a hearty soup or stew that's quite unique

Tandoori Fish tikka

boneless fish pieces are coated with a thick tandoori marinade & grilled

Pepper chicken

a spicy, savory dance on your taste buds

Chilli chicken

tender fried chicken bites tossed in a super aromatic sweet, spicy and slightly tangy chili sauce

Ginger wings

A deliciously sticky, ginger, and garlic glaze coats oven-baked chicken wings

Chicken Wings

Deep fried drumette and the flat or wingette

Tandoori chicken wings

seasoned and colored with cayenne pepper, red chili powder, or Kashmiri red chili powder

Poussin Chicken Half

mild-flavored white meat

Tandoori Chicken

Half a dish made from chicken marinated in yogurt and spices

Chicken Resmi Kebab

Made with boneless chicken, it is cooked by marinating chunks of meat in curd, cream, cashew nut paste, spices and then grilled in tandoor

Mutton Seekh Kebab

Finely minced meat is massaged with grated onion, fresh cilantro, and fistfuls of spices like turmeric and Kashmiri chile powder, and the mixture is pressed around a wide and flat sword-like skewer

Vegetable biryani

Vegetable Biryani is a fragrant, spiced rice dish layered with a variety of vegetables and aromatic spices.

Mutton biryani Half

Mutton Biryani Half is a delicious and flavorful Indian rice dish made with tender pieces of mutton, aromatic spices, and fragrant basmati rice. The "Half" typically refers to a portion size that's ideal for one or two people.

Chicken Biryani Half

is a delicious and flavorful Indian rice dish made with tender pieces of chicken, aromatic spices, and fragrant basmati rice. The "Half" typically refers to a portion size that's ideal for one or two people.

Vegetable fried rice

Vegetable Fried Rice is a flavorful and quick dish made with cooked rice, a variety of vegetables, and simple seasonings.

Jeera rice

Jeera Rice is a simple and aromatic Indian rice dish made with cumin seeds. It pairs well with a variety of curries and can be a great side dish for any meal.

Plain rice

Plain Rice is a staple side dish that's simple to prepare and complements a wide range of dishes.

Chicken masala half

Half chicken dipped in masala source