Mayura Restaurant Westlands
Soups
Prawn Soup
Fresh sea prawns with roasted peppercorns, mustard and curry leaves.
Ksh 900
Mutton Shorba
Traditional yakhni style lamb bone soup finished with chunks of mutton.
Ksh 850
Hot and Sour Chicken Soup
Classic Chinese styled soup.
Ksh 850
Sweet Corn Chicken
Corn based creamy soup.
Ksh 850Tomato Coriander Soup
Traditional tomato clear soup finished with coriander.
Ksh 700
Cream of Mushroom
Made from fresh mushrooms with cream.
Ksh 700
Hot and Sour Veg Soup
Classic Chinese styled soup.
Ksh 700
Sweet Corn Veg
Corn based creamy soup.
Ksh 700
Rice and Breads
Biryani
Ksh 1,300
Noodles
Ksh 1,100
Fried Rice
Ksh 1,000
Pulao
Peas, mix vegetable.
Ksh 900
Rice
Ksh 600
Onion Masala
Ksh 350
Stuffed Kulcha
Ksh 350
Laccha Paratha
Ksh 300
Tandoori Roti (Naan)
Ksh 200
Vegetarian Main Course
Punjabi Kadi Pakora
Deep fried fritters dunked in yogurt based curry
Ksh 1,200Malai Kofta Curry
A chef’s speciality kofta recipe – a dual combination of sliced kofta stuffed with delectable cheese filling.
Ksh 1,550
Veg Korma
Mix vegetable in cashew nut gravy.
Ksh 1,400
Paneer Bhurji
Scrambled paneer in chop masala.
Ksh 1,400
Paneer Mushroom Masala
Cottage cheese with mushrooms in variety of Indian herbs.
Ksh 1,400Palak Mushroom
Mushroom in spinach gravy.
Ksh 1,400
Paneer Tikka Masala
Chunks of cottage cheese finished with cream makhani gravy.
Ksh 1,400
Kadhai Paneer Patiyala
Mix of rich Indian spices and flavored with kadhai masala.
Ksh 1,400
Mushroom Matar
Mushroom and peas cooked in Indian masala gravy.
Ksh 1,400
Tawa Mushroom
Mushroom and capsicum in chop masala.
Ksh 1,400
Paneer Lababdar
Chunks of cottage cheese cooked in Indian masala gravy.
Ksh 1,400
Paneer Palak
Cottage cheese cooked in spinach & onion gravy.
Ksh 1,350
Dal Makhni Mayura
Combination of lentils slow-cooked with chef's special spices & finished with butter and cream.
Ksh 1,300
Veg or Gobhi Manchurian
Mix vegetable or cauliflower cooked in Chinese style.
Ksh 1,200
Dum Aloo Kashmiri
Potatoes in spicy vibrant curd-based gravy - a delicious Kashmiri recipe.
Ksh 1,200
Dal Tadka
A combination of associated dal flavored with garlic and asafoetida finished with coriander and ginger julienne.
Ksh 1,200
Aloo Gobhi Adraki
Potato and cauliflower cooked in onion tomato gravy.
Ksh 1,150
Bhindi Do Pyaaza
Okra cooked in onion and tomato.
Ksh 1,150
Anda Curry
Boiled egg served in Indian curry.
Ksh 1,150
Hariyali Mix Veg
Medley of vegetables finished with Indian spices and chop masala gravy.
Ksh 1,150
Non-Vegetarian Starters
Grand Platter Full
Wings, chicken tikka, chicken malai tikka, tandoori chicken, lamb chops, fish, seekh kebab.
Ksh 3,500
Tandoori Prawns
Prawns marinated with special Indian spices cooked on charcoal oven. Served with mint sauce.
Ksh 3,400
Golden Fry Prawns
Deep-fried golden prawns in gram flour batter.
Ksh 2,500
Chilli garlic Tawa Prawn
Prawns, pan-seared with chili garlic, ginger and tomato sauce.
Ksh 2,500
Classic Tandoori Chicken
Whole chicken marinated with Punjabi style spices roasted on charcoal grill. Served with mint & salad.
Ksh 1,800
Classic Mutton Chops Burrah
Lamb chops, liberally marinated with spices and charcoal grilled. A classic Mughlai cuisine.
Ksh 1,650Fish Tikka Lemon Pepper
Fish marinated in lemon juice and black pepper.
Ksh 1,600
Mutton Pepper Fry
Boneless mutton fried and sauteed.
Ksh 1,550
Chilly Chicken
Boneless chicken fried and served in sayte style tangy sauce.
Ksh 1,550
Shaukiyana Mutton Seekh Kebab
Minced lamb on skewer served with mint and glazed onions.
Ksh 1,550
Chicken Cheese Malai Tikka
Chunks of chicken marinated with cheese, herbs and cream. Served with mint sauce and salad.
Ksh 1,550
Angaari Chicken Tikka
All time favorite spicy chicken tikka.
Ksh 1,550
Chicken Reshami Kebab
Clay oven-cooked boneless chicken marinated with chef's special recipe.
Ksh 1,550
Chicken 65
Spicy deep classic fried chicken.
Ksh 1,550
Fish Amritsari
Deep-fried fish with caraway seeds and spices. Served with mint sauce.
Ksh 1,500
Crispy Chilli Garlic Fish
Deep-fried fish in marinated mixture in garlic sauce.
Ksh 1,500
Fish Fingers
Fish slices deep-fried coated in bread crumbs.
Ksh 1,400
Chicken Wings
Chicken wings your style - tandoori, garlic or ginger.
Ksh 1,400
Chicken Lollipop
Deep-fried crispy upturned wings tossed in garlic sauce.
Ksh 1,400
Desserts
Gulab Jamun Plain
Ksh 500
Vegetarian Starters
Paneer Crispy Fried Roll
Sliced cottage cheese rolled in aromatic Indian herebs coating.
Ksh 1,550Tandoori Paneer Tikka
Cottage cheese marinated with Indian spices and cooked on charcoal griller.
Ksh 1,500
Chilli Garlic Paneer
Chunks of cottage cheese mixed with spicy tangy sauce.
Ksh 1,500
Cheesy Stuffed Mushroom
Button mushroom with cheese filling cooked in clay oven.
Ksh 1,400
Mushroom Tandoori
Fragrant and aromatic grilled mushrooms, marinated, then threaded onto skewers for grilling.
Ksh 1,400
Crispy Corn Salt Pepper
Crispy American corn off the cob.
Ksh 1,400
Chilli Garlic Mushroom
Golden fried mushrooms laced in garlic, ginger and tomato sauce.
Ksh 1,400
Crispy Baby Corn in Hot Garlic Sauce
Crispy baby corn in saute style.
Ksh 1,350
Dahi Ke Sholey
Hung curd tikki marinated with Indian spices.
Ksh 1,300
Bhindi Crispy
Crisp ladyfinger coated with spicy Indian herbs.
Ksh 1,200
Cocktail Meat Samosa
Mutton stuffed deep-fried snack.
Ksh 950
Cocktail Veg Samosa
Potato stuffed deep-fried snack.
Ksh 850
Maroo Bhajiya
Slices of potato in gram flour batter deep fried.
Ksh 750
Chips
Ksh 600
Vegetarian Pappadums
Ksh 250
Salads
Grilled Chicken Salad
Clay oven-roasted chunks of chicken with tomato, green chili, coriander and lemon juice.
Ksh 900
Classic Mayura Salad
Chunks of mango, pineapple, apple, grapes, served in French dressing.
Ksh 850
Non-Vegetarian Main Course
Prawns Korma
Prawn in cashew nut gravy.
Ksh 2,500
Kadai Prawn
Fresh prawns cooked in spicy indian flavours.
Ksh 2,400
Prawn Malabar
Fresh prawns cooked in coconut and curry leaf gravy.
Ksh 2,400
Tandoori Chicken Masala
Tandoori chicken on bone tossed in tomato onion gravy.
Ksh 1,800
Mutton Korma
Chunks of boneless lamb cooked in cashew nut gravy.
Ksh 1,800
Mayura Special Tari Wala Mutton
Chefs specialty cooked in pure desi ghee.
Ksh 1,800
Keema Mutton
Chunks of boneless lamb cooked with minced meat in onion gravy.
Ksh 1,650
Chicken Korma
Boneless chicken in cashew nut gravy.
Ksh 1,650
Methi Chicken
Chunks of chicken cooked in fenugreek gravy.
Ksh 1,600
Mutton Rogan Josh Kashmiri
Slow-cook lamb with Kashmiri herbs & spices.
Ksh 1,550
Bhuna Gosht
Chunks of boneless lamb cooked in onion tomato gravy.
Ksh 1,550
Palak Chicken
Chunks of chicken cooked with spinach gravy.
Ksh 1,550Kadhai Chicken
Delightfully marinated chicken in thick gravy.
Ksh 1,550
Classic Butter Chicken
Chunks of chicken cooked in onion tomato gravy finished with cream & butter.
Ksh 1,550
Fish Tikka Masala
Grilled fish in a delicious, thick, slightly tangy and masala gravy.
Ksh 1,550
Chicken Curry Karoga
Classic dhaba chicken in Punjabi style.
Ksh 1,550
Chicken Tikka Masala
Clay oven cooked chicken chunks tossed in tomato & onion gravy.
Ksh 1,550
Chicken Shehnaz
Chefs special boneless chicken cooked with a variety of Indian spices.
Ksh 1,550
Fish Curry
Indian style tilapia curry cooked with chef special spices.
Ksh 1,400