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- Hakka by Haandi
Hakka by Haandi
Soups
Sweet Corn Soup
Creamed fresh corn the authentic way.
Ksh 500Hot and Sour Soup
Shredded vegetables with mushroom, bean curd and sprouts.
Ksh 500Veg Wonton Soup
Mushroom and vegetable wontons in an aromatic clear broth.
Ksh 600Veg Manchow Soup
Chopped vegetables, spiced noodle soup.
Ksh 600Chicken Sweet Corn Soup
Creamed fresh corn the authentic way.
Ksh 600Chicken Wonton Soup
Chicken wontons in an aromatic clear broth.
Ksh 600Hot and Sour Chicken Soup
Vegetables and shredded chicken in a spicy sour thick broth.
Ksh 700Lemongrass and Basil Coconut Milk Soup
Choice of chicken or prawns.
Ksh 850
Dim Sum
Paneer and Veg Momos (6)
Native to Tibet and made popular in India as street food. Served with spicy Indo-Chinese chutney.
Ksh 700Buddha Dim Sum Basket (6)
Choose from: mix vegetables, mushroom & tofu, spinach & bamboo, or a mix of two pieces each.
Ksh 700Chicken Momos (6)
Native to Tibet and made popular in India as street food. Served with spicy Indo-Chinese chutney.
Ksh 800
Vegetarian Appetizers
Golden Spring Rolls (Per Piece)
With our signature dipping sauce.
Ksh 200Okra & Baby Corn
With szechuan peppercorn and bunt garlic.
Ksh 750Crackling Spinach
Our chef's special recipe.
Ksh 700Salt and Pepper Tofu
Bean curd cubes with Szechuan spicy mix.
Ksh 950Chilli Cashew Nuts
Ksh 850Crispy Fried Wontons (8 Pieces)
Ksh 800Chilli Garlic Mushroom
Lightly battered fresh mushrooms tossed with chillies and garlic.
Ksh 950Salt and Pepper Vegetables
Medley of vegetables. Crispy and lightly wok-tossed.
Ksh 800Tai-Pei Paneer
Indo-Chinese paneer with peppers.
Ksh 950
SeaFood Appetizers
Salt and Pepper Prawns (8 Pieces)
Wok tossed with spring onion.
Ksh 1,500Crispy Calamari
Seasoned with Szechuan peppercorn dust.
Ksh 1,050Chilli Garlic Fish
Lightly battered fish tossed with chillies and garlic.
Ksh 1,500Sichuan Crispy Fish
Deep-fried snapped slices wok-tossed.
Ksh 1,400
Chicken Appetizers
Crispy Chicken Wings (8 Pieces)
Chefs special wings.
Ksh 1,150Drums of Heaven
Lollipops 8 Pieces. Crispy wok-tossed.
Ksh 1,150Tangra Chilli Chicken
Flavours from the heart of India's Chinatown.
Ksh 1,400Honey Sesame Chicken
Boneless chicken in a sweet and sticky sauce.
Ksh 1,400Crispy Chilli Chicken
The Hakka Special Golden fried marinated chicken thighs are cut into pieces.
Ksh 1,400Glazed Wings
Wok toss with fresh basil.
Ksh 1,150
Lamb and Pork Appetizers
Diced Chilli Ginger Pepper Lamb
Lamb cubes wok tossed with peppers, ginger and spring onions.
Ksh 1,400Schewzan Lamb Slices
Ksh 1,400Spice Double Fried Crispy Shredded Lamb
Five pieces. Crispy with carrots and peppers.
Ksh 1,400
Vegetarian Main Course
Hakka Aubergine
Chef’s special miso flavoured crispy shredded aubergine.
Ksh 850Vegetable Manchurian
An Indo-Chinese favourite.
Ksh 850Pak Choi and Mushroom Stir-Fry
Crispy pak choi tossed with fresh mushrooms.
Ksh 950Szechuan Broccoli and Mushroom Stir-Fry
Ksh 1,150Tofu and Spinach Stir-Fry
In sweet bean garlic sauce.
Ksh 950Kung Pao Vegetables
Spicy mixed vegetables with peanuts.
Ksh 950French Beans and Bamboo Shoots
In black bean sauce
Ksh 950Braised Tofu and Vegetables
In light ginger and soy sauce
Ksh 850Spice and Type Mushrooms
Five pieces. Baby potatoes tossed in a tangy sauce.
Ksh 1,250Mongolian Paneer
Simmered in a mandarin chilli sauce.
Ksh 1,150Mixed Vegetables with Bamboo Shoot Stir-Fry
In black pepper sauce.
Ksh 950Cauliflower Manchurian
Crispy florets in Manchurian sauce.
Ksh 1,250
Seafood Main Course
Lemon Fish
Zesty lemon chef’s signature dish.
Ksh 1,400Grilled Red Snapper
Served on a spinach bed with a burnt garlic sauce.
Ksh 1,400Hakka Special Steamed Fish
With spring onions and ginger slices.
Ksh 1,400
Main Course
Shredded Hunan Chicken
Sweet and sour sauce with mixed capsicums.
Ksh 1,250Chicken and Asian Mushrooms
In oyster sauce.
Ksh 1,400Kung Pao Chicken
Diced chicken, peppers, onions, spinach with peanuts.
Ksh 1,400Red Thai Curry Chicken
Sliced chicken cooked in a fragrant Thai red curry sauce paste with coconut gravy.
Ksh 1,250Szechuan Chicken with Cashew Nuts
Ksh 1,400Cantonese Shredded Chicken
Stir-fry with mushrooms and bean sprouts.
Ksh 1,400Shredded Chicken in Black Bean Sauce
With bell peppers and onion.
Ksh 1,400Yellow Thai Curry Chicken
Sliced chicken cooked in medium spiced Thay curry paste with aubergine, bamboo shoot, basil and sliced ginger.
Ksh 1,250Cantonese Shredded Lamb
Ksh 1,400Szechuan Lamb
Hot and spicy lamb in Szechuan sauce.
Ksh 1,400Hakka Chilli Lamb (Slices)
Ksh 1,500
Noodles
Signature Chilli Garlic Noodles
With capsicums and green chillies.
Ksh 750Veg Chow Mein
Sticky and sweet veg on a bed of crispy noodles.
Ksh 750Butter Garlic Noodles
Ksh 700Eggless Veg Noodles
Ksh 600Hakka Noodles
Choice of veg, chicken or prawn.
Ksh 850Chicken Chow Mein
Sticky and sweet veg on a bed of crispy noodles.
Ksh 950Braised E-Fu Noodles
Cantonese noodles are famous for their unique flavour and texture. Choice of veg, egg or chicken.
Ksh 1,000
Rice
Signature Chilli Garlic Rice
Ksh 750Egg Fried Rice
Ksh 750Chicken Fried Rice
Ksh 850Steamed Rice
Ksh 550Vegetable Fried Rice
Ksh 650Seafood Fried Rice
Ksh 1,000
Desserts
Crispy Date Pancake
Served with a choice of coconut or vanilla ice-cream.
Ksh 650