Coco Jambo Valley Arcade

Stir Fry Chicken Wings

Served with half a portion of chips.

Plain Fried Chicken Wings

Single portion.

Matumbo (Dry Fry)

A portion is ideal for one, 0.33gms.

Samosa

4 Pieces of beef samosa.

Mutura

1 piece, african sausage (signature snack).

Choma Sausages

Grilled sausages, typically seasoned with spices and herbs, offering a flavorful and hearty protein option. 2 Pieces.

Plantains

Pan fried.

Masala Chips

Exquisite chips infused with a secret masala blend for a spicy symphony.

Sautee

A dish of vegetables or meat cooked quickly in a small amount of oil.

Kachumbari

Tomatoes, onions, cucumber, cilantro, lemon juice, salt, pepper.

Managu

A dish made with managu, cooked with onions, tomatoes, and spices, popular in Kenyan cuisine.

Mukimo

A hearty dish made with mashed potatoes, maize, beans, and greens, mixed together to create a flavorful blend.

Plain Chips

Crispy potato chips with no additional flavoring.

Chapati (4)

4 Pieces of chapati, white or brown.

Sukuma

Also known as sukuma wiki, it's a type of collard greens popular in East African cuisine, often sautéed with onions and spices.

Spinach

Leafy green vegetable

Cabbage

A leafy vegetable that can be eaten raw or cooked, often used in salads, coleslaw, and stir-fries.

Mixed Cabbage & Spinach

A combination of cabbage and spinach cooked together, offering a healthy and delicious vegetable medley.

Mixed Spinach & Sukuma

A blend of spinach and sukuma (collard greens) cooked together, providing a nutritious and flavorful side dish.

Ugali

Made from maize flour and water, a staple food in Kenya

Dry Fry Pork Cubes (1kg)

Succulent pork cubes seasoned with spices and fried until crispy, offering a flavorful and satisfying dish.

Pork Ribs (1kg)

Choma or fried.

Full Kienyeji Chicken

Dry, wet or fry.

Full Broiler Chicken

Dry, wet or fry.

Beef Stew (1kg)

Tender beef chunks simmered with vegetables, tomatoes, and spices until thick and flavorful.

Beef Maji Maji (1kg)

Marinated choma.

Goat (1kg)

Choma, marinated, dry fry or wet fry