Ventana Restaurant

Garlic Cream Sauce

A creamy sauce made with garlic, often used as a sauce for pasta or to accompany grilled meats or vegetables.

Mushroom Sauce

A sauce made with mushrooms, often cooked with onions, garlic, and cream, resulting in a rich and savory sauce that pairs well with meats or pasta.

Peppercorn Sauce

A creamy sauce made with peppercorns.

Poussin Sauce

A sauce typically served with poussin (young chicken), offering a savory and flavorful accompaniment.

Mushroom Kiev

Breaded mushrooms, stuffed with parsley and butter, deep-fried, and served with a white cream sauce.

Uncle Bid’s Wings!

Our classic chicken wings with your choice of poussin, pepper, papito, or Hong Kong sauce.

Chilli Paneer Ventana

Cottage cheese cooked with Spanish onion and green peppers in chef’s special sauce.

Loaded Potato Skins

Hollow potato jackets filled with cheddar cheese and seasonal veg, baked to a golden brown, served with sour cream and chive dip.

Ventana Signature Plain Fries

Golden, crispy fries with a perfectly seasoned exterior, providing a classic and delicious side.

Plain Fries

Crispy and golden French fries, seasoned with salt for a classic and satisfying snack.

Chicken Parmi

Grilled chicken breast topped with our divine napoli sauce and cheese, baked to perfection served with your choice of two sides.

Sweet and Sour Chicken

Chicken cubes cooked in a sweet and sour sauce served with steamed rice.

Tofu Steak

Marinated Tofu, chargrilled and served with your choice of two sides.

Ventana Beef Burger

Chargrilled homemade beef patty, lettuce, tomato, spanish onion, gherkins, and cheese served with mustard mayo on a brioche bun with a side salad and french fries.

Ventana Chicken Burger

Chargrilled homemade patty, lettuce, tomato, spanish onion, and cheese served with aioli on a brioche bun with a side salad and french fries.

Ventana Paneer Burger

Marinated paneer crumbed, golden fried served with, lettuce, tomato, spanish onion, and aioli on a brioche bun with a side salad and french fries.

Ventana Veg Burger

Homemade garden veg patty, lettuce, beetroot, tomato, spanish onion, avocado, and aioli on a brioche bun with a side salad and french fries.

Two Chicken Papichulo

Whole peeled tomato sauce, Mozzarella cheese, onion, mushroom, capsicum, yellow corn, and 24hr smoked shredded chicken.

Two BBQ Carnivora

Hungarian Salami, pork ham, roast chicken, ventana's BBQ sauce, mozzarella cheese.

Two Tropicana

Pork, ham, pineapple, whole peeled tomato sauce, mozzarella cheese.

Two Mediterranean Pizza

Whole peeled tomato sauce, mozzarella cheese, onion, black olives, mushroom, capsicum, roast capsicum and feta cheese

Two Vegetarian Pizza

Whole peeled tomato sauce, mozzarella cheese, onion, black olives, mushroom, capsicum, yellow corn and green chillies.

Two Margherita Pizza

Whole peeled tomato sauce, mozzarella cheese, fresh basil and herbs

Nyama Choma Platter Serves Two

A medley of chargrilled chicken breast, molo lamb chops, chicken wings, beef sausages, and tenderloin steak, served with French fries and kachumbari.

Molo Lamb Shoulder Chops

Molo lamb chops, well marinated and chargrilled, served with your choice of chips and salad or veg and mash potatoes and sauce.

Ventana’s Chicken Kiev

Chicken supreme stuffed with garlic butter, crumbed and deep fried served with your choice of chips and salad or veg and mash potatoes. An all-time favorite.

Pepper Chicken Steak

Chargrilled chicken breast, served with your choice of chips and salad or veg and mash potatoes topped with our divine pepper sauce.

Veg Parmi

Crumbed garden veg patty, golden fried topped with our divine napoli sauce and cheese, baked to perfection served with your choice of two sides.

Sticky Toffee Pudding

A confectionary in-house masterpiece of a date-based cinnamon cake served with a scoop of vanilla ice cream and caramel sauce.

Eggless Chocolate Brownie

Served with vanilla ice cream and whipped chantilly cream.

Avocado Ice Cream

An in-house delicacy made with fresh avocado with a hint of fresh mint and chocolate chips.

Butter Scotch Ice Cream

An in-house favorite made with cashew nuts.

Ventana Club Sandwich

Lettuce, tomato, aioli, chicken breast, bacon, and fried egg with french fries.

Philly Steak Sandwich

Chargrilled tenderloin strips, spanish onion, red pepper, mushroom, and mozzarella cheese in a baguette served with french fries.

Paneer Tikka Wrap

Grilled marinated cottage cheese, spanish onion, mixed peppers, mint, and coriander chutney in a tortilla wrap served with french fries.

Carnivora

Hungarian salami, pork ham, roast chicken, napoli sauce and mozzarella cheese.

Chicken Papichulo

Napoli sauce, mozzarella cheese, onion, mushroom, capsicum, yellow corn and 24hr smoked shredded chicken.

Mediterranean Pizza

Napoli sauce, mozzarella cheese, onion, black olives, mushroom, capsicum, roast capsicum and feta cheese.

Vegetarian Pizza

Napoli sauce, mozzarella cheese, onion, black olives, mushroom, capsicum, yellow corn and green chilies.

Margherita Pizza

Napoli sauce, mozzarella cheese and fresh basil.

Chili Garlic Prawns

Golden fried and tossed through a special sauce and tempered with lots of love.

Malai Chicken Tikka

Clay oven roasted chunks of marinated chicken served with mint chutney.

Ginger Wings

Marinated and golden fried with ginger strips and chilies served with mint chutney.

Chili Chicken

Chicken fingers sautéed with green pepper and spanish onions tossed through chef’s special sauce.

Poussin Egg Bites

Marinated and golden fried, tossed in our special poussin sauce.

Cheese Naan Bread

Soft naan bread filled with melted cheese, offering a rich, creamy texture and savory taste.

Turbo (with Chillies) Naan Bread

Soft naan bread infused with fresh chilies, delivering a bold, spicy flavor that enhances the taste of any meal.

Garlic Naan Bread

Soft flatbread infused with aromatic garlic, providing a bold, savory flavor with a satisfying texture.

Butter Naan Bread

Warm, soft flatbread brushed with melted butter, creating a rich, savory flavor and golden finish.

Plain Naan Bread

Soft and fluffy flatbread with a light, golden exterior and a delicate, tender texture.

Roti

Traditional Indian flatbread made with whole wheat flour, offering a simple and wholesome bread option.

Fries

Deep-fried potato fries, served as a side dish or snack.

Seasonal Vegetables

Fresh vegetables that are in season, often cooked and served as a side dish or as part of a main course.

House Salad

A salad made with mixed greens, tomatoes, cucumbers, and other vegetables, served with a dressing.

Mashed Potato

Potatoes that have been boiled and mashed, often seasoned and mixed with butter or cream.

Collard Greens

A dish made from collard greens, often cooked with onions, garlic, and spices, resulting in a flavorful and nutritious side dish.

Rice

Steamed white rice, fluffy and aromatic, perfect as a side dish or base for various toppings.

Naan Bread

Soft and fluffy traditional Indian flatbread.

Ugali

Made from maize flour and water, a staple food in Kenya

Vanilla Espresso Shake

A milkshake made with vanilla ice cream, espresso, and milk, blended until smooth and creamy, offering a rich coffee flavor with a hint of sweetness.

Chocolate Chip Cookie Shake

A milkshake made with vanilla ice cream, chocolate chip cookies, and milk, blended until smooth and topped with whipped cream and cookie crumbs.

Brownie Vanilla Shake

A milkshake made with vanilla ice cream, brownie pieces, and milk, blended until smooth and topped with whipped cream and more brownie pieces.

Chocolate Shake

A decadent and velvety shake made with rich chocolate syrup blended with milk and ice cream, offering a deliciously indulgent treat.

Vanilla Shake

A creamy and indulgent milkshake flavored with vanilla extract, offering a sweet and classic treat.

Dhaba Mutton Roganjosh

Tender lamb cubes braised in a rich masala gravy

Butter Chicken

Chunks of chicken cooked in a rich makhni gravy finished with butter and cream

Dhania Chicken

Chunks of chicken cooked in a rich tomato and onion gravy with coriander

Jeera Chicken

Chunks of chicken cooked and tempered with cumin seeds and aromatic spices

Egg Curry

Boiled eggs tossed through a rich masala gravy

Don Miguel

Chicken breast strips and mushrooms infused with a creamy napolitano sauce tossed through penne pasta and parmesan cheese. Plus free complimentary garlic bread.

Spaghetti Bolognaise

Ground beef, cooked with herbs, red wine, and napolitano sauce tossed through spaghetti pasta and parmesan cheese. Plus free complimentary garlic bread.

Penne Fungi

Sautéed mushrooms infused through a creamy garlic sauce tossed with tagliatelle pasta and parmesan cheese. Plus free complimentary garlic bread.

Spaghetti Arrabiatta

Kalamata olives, fresh basil, and red chilli-infused with napolitano sauce tossed through spaghetti pasta and parmesan cheese. Plus free complimentary garlic bread.

Passion Fruit Juice

Exotic and tangy juice made from fresh passion fruits.

Cocktail Juice

Refreshing and fruity juice blend perfect for enjoying as a mocktail or cocktail base.

Mango Juice

Sweet and aromatic mango juice, made from ripe and juicy mangoes.

Raita

A yogurt-based condiment with cucumber, spices, and herbs

Jeera Rice

Basmati rice cooked with cumin seeds and other spices, giving it a fragrant and flavorful taste.

Plain Rice

Steamed white rice, perfect as a side dish to accompany flavorful curries.

Papadum

Crispy, thin lentil wafers with a delicate crunch, providing a light and satisfying texture.

Paneer Tikka

Clay oven roasted chunks of marinated cottage cheese served with mint chutney.

Special Garlic Mushroom

Marinated and golden fried tossed with crushed garlic and herbs served with mint chutney.

Chili Paneer

Cottage cheese sautéed with green pepper and spanish onion tossed through chef’s special sauce.

Poussin Mogo (Cassava)

Crispy and golden fried cassava tossed in our special poussin sauce.

Crispy Eggplant

Aubergine fingers golden fried and tossed through chef’s special sauce.

Methi Bhajia

Gram flour and fresh Fenugreek fritters served with mint chutney.

Mediterranean Salad

Mixed greens, tomatoes, spanish onion, cucumber, mixed peppers, kalamata olives, mushrooms with a balsamic & olive oil dressing.

Watermelon Salad

Locally grown golden midget watermelon, house salad, apple mango, feta cheese and sesame seeds garnished with balsamic glaze.

Paneer Tikka Masala

Chunks of cottage cheese cooked in a tomato and onion gravy finished with cream.

Mari Methi Paneer

Chunks of cottage cheese cooked in black peppercorn and fenugreek masala gravy.

Stuffed Capsicum Masala

Golden fried and tossed with chef’s special gravy.

Veg Patiyala

A mix of rich Indian spices tossed with spinach.

Dal Makhni

A trio of lentils slow cooked with chef’s special spices & finished with butter and cream.