Bila Shaka Tap Room Sarit Centre

Biscoff Cheese Cake

Biscoff paste mixed with cream cheese frosting on crunchy cookie base.

Pina Colada Cheese Cake

Pinapple coconut taste mix with cream cheese frosting on crunchy cookie base.

Belgian Chocolate Nutella Cheesecake

Classic Belgian chocolate mixed with Nutella cheesecake.

Homemade Dessert

Chef special stuffed bao with almond, coconut, cashew nut and pistachio served with nutella sauce.

Mix Vegetable

Cut to fresh vegetables, Indian spices with onion and tomato gravy.

Lababdar Soya Chaap

Roasted Soya Chaap, tomato and onion gravy, served with cheese and Indian spices.

Mushroom Chettinad

Deep-fried button mushroom, cooked better, fried tossed with chettinad spices.

Methi Malai Kofta Curry

Grated cottage and ricotta cheese and served with methi malai based curry.

Palak Paneer

Creamy spinach curry cooked with cubes of paneer (Indian cottage cheese), offering a nutritious and flavorful dish.

Paneer Makhni

Cottage cheese cooked with a tomato gravy with cooking cream.

Kadai Paneer

Cottage cheese cooked with tomato and onion gravy served with secret spices.

Paneer Chapo

Shallow fried chapo stuffed with grated cottage cheese mix with bell pepper, coriander and onion served with home made sauce.

Spinach Tofu Dumpling (Vegan)

Blanch spinach mix with tofu sesame oil secret seasoning and steamed.

Penne with Mushroom Sauce

Penne pasta served with homemade cream sauce and parmesan cheese.

Bombay Club Sandwich

Stuffed assorted chopped vegetables, mash potatoes, cheddar cheese served with homemade sauce and fries.

Alfredo Pasta

Traditional pasta fusilli with garlic & butter, assorted saute vegetable with fresh cream.

Mozzarella Cheese Cigar

Mozzarella Cheese coated with exe flour, bread crumbed deep fried served with chilli mayo.

Paneer Satay

Paneer sticks coated with Tempura flour Sautéed schezwan sauce.

Veg Thai Roll

Mix of vegetables, carrots, cucumber, lettuce, capsicum, red cabbage avocado, tofu served with dips.

Portobello Mini Mushroom Burger

Deep fried Portobello mushroom, cheese, lettuce, cream sauce served with chips or salad.

Loaded Nachos

Nachos with black bean, veg stir fry, cheddar & mozzarella, sour cream & guacamole.

Veg Spring Roll

Julienne cut, assorted vegetables tossed, secret seasoning, served with sweet & sour sauce deep fried.

Iron Paneer Steak

Cottage cheese marinated with herbs, asparagus and pickle rice served with lemon butter garlic sauce.

Aloo Tikki Chaat

Mashed potato patties, deep fried, served with home made sauce red cabbage pickle jinni serving.

Chilli Cheese French Fries

Deep fried Finger chips top up with Cheddar cheese and Jalapeño.

Sautéed Vegetables

Simply healthy blanched assorted vegetable Sauté olive oil and black pepper.

Soya Chaap Tikka

Soya Chaap, marinated Indian homemade spices served with Achari dip.

Vegetarian Nachos

Corn and wheat crackers with bean mole, guacamoles, sou cream, refired beans and veg stir-fry.

Chili Paneer

Deep-fried cottage cheese with assorted vegetables and sautéed in chilli glace.

Chilli and Garlic Mushrooms

Deep-fried button mushrooms served with a sweet chilli sauce.

Mac and Cheese Aracini

Macaroni and cheese balls, breadcrumbed and then deep-fried with cheese sauce.

Paneer Tikka (Achari)

Paneer cheese cooked in Indian homemade spices served with achari dip.

Felafel and Mushroom Burger

Rounded glazed mushroom and falafel patty, truffle garlic cream, rocket and provolone cheese. Served with chips or side salad.

Falafel Sliders

Three mini sliders, with a falafel patty, blue cheese sauce, pickled red cabbage salad.

Paneer Bao

Marinated, spiced paneer, stuffed in bao buns.

Nutrela Cheese Dumpling

Nutrela and cottage cheese with secret seasoning, seasoned and steamed.

Jalapeño Poppers

Jalapeños filled with assorted cheese and breadcrumbed, then deep-fried.

Crispy Veg Crunch

Broccoli, zucchini, peppers and assorted veggies, coated and deep-fried.

Fattoush

Fresh salad with lettuces, cucumber and tomato with Arabic spices and Sumak with pomegranate molasses.

Classic Bruschetta

Three slices of baguette, with tomatoes, garlic, mixed peppers, parmesan cheese, dressed with a balsamic glaze.

Mock Meat Ugali

Shallow fried Ugali served with a sweet Chilli sauce.

Chez Guerrilla Imperial Stout

330ml. Beer Style: Imperial Stout. Alcohol: 9% ABV. Bitterness: 45 IBU. Black colour beer. Rich, intense aroma of the coffee, chocolate with notes of dry fruits, liquorice. Intense roasted, malty flavour combined with subtle fruity accents. Full-bodied, thick, creamy with clearly marked bitterness.

Capitan - Craft Lager

500ml. Dark & Golden Lager with 4.5% alcohol content that offers a pleasant aroma of tropical fruits, grape fruit & pine. It has a dry and distinct bitter finish, making it a unique addition to any menu.

Growler 2l

Various choice of beer with growler.

Porini Pils

330ml. Beer Style: Pilsner. Alcohol: 5. 2% ABV. Bitterness: 30 IBU. A classic Pilsner brought to the future by dry hopping. Smooth, resiny and spicy with hints of tangerine like flavours. Balanced and immensely drinkable. Simple at first but nuances and complexity kick in.

Honey Badger Blondie

330ml. Beer Style: Blonde Ale. Alcohol: 5% ABV. Bitterness: 22 IBU. Pale golden colour, clear appearance. Special yeast strain and spices, which we are using to create this beer are given the unique combination of aroma. You can find orange, clove and coriander notes. Spicy flavour character is in good balance with gentle sourness, soft malty profile and delicate bitterness. Honey Badger is dry and very refreshing. Gold Medal at the European Beer Challenge 2019

Dire Straits

330ml. Beer Style: Czech Pilsner. Alcohol: 5% ABV. Bitterness: 24 IBU. Golden colour. Crisp and delicate taste with resinous and earthy characteristics. Mildly herby/spicy. Gentle bitterness. Gold Medal at the European Beer Challenge 2019

Bila Shaka IPA

330ml. Beer Style: IPA. Alcohol: 6. 5% ABV. Bitterness: 35 IBU. The Dark golden colour beer. The pleasant hoppy aroma of tropical fruits, grapefruit and pine. Dry and distinct bitter finish. Bronze Medal at the European Beer Challenge 2019

Dirty Hairy

330ml. Beer Style: Red Ale. Alcohol: 5% ABV. Bitterness: 25 IBU. Deep amber colour thanks to the addition of special red malt. Gentle biscuit and caramel notes. Fruity and floral character comes from the special composition of hops. Medium bitter. Bronze Medal at the European Beer Challenge 2019

Jua Kali

330ml. Beer Style: Lager. Alcohol: 4. 6% ABV. Bitterness: 20 IBU. Pale straw colour beer, clear appearance. Delicate citrus and herbal aroma because of the addition of Japanese hops. Low bitterness is well balanced with a crispy and dry finish. Very refreshing, thirst-quenching.

Plain, Butter Naan

Traditional Indian flatbread made from white flour, cooked in a tandoor until fluffy.

Assorted Cheese Naan with Basil Butter

Naan bread, cheese. Soft and cheesy Indian bread. Served with basil butter.

Methi, Garlic, Turbo Naan

Traditional Indian flatbread made from white flour, cooked in a tandoor until fluffy.

Pepper Chips

Schezwan Chips

Crispy potato chips seasoned with spicy Schezwan sauce, offering a flavorful and crunchy snack option.

Maru Bhajia

Crispy and flavorful Indian-style fritters made with seasoned gram flour, perfect as a snack or side.

Chilli Chips

Spicy and crunchy chips seasoned with fresh chili peppers, offering a fiery and addictive snack.

Garlic Chips

Potato chips infused with garlic flavor.

Poussin Chips

Tender poussin pieces coated in seasoned batter, deep-fried for succulence.

Masala Chips

Exquisite chips infused with a secret masala blend for a spicy symphony.

Chips

Crispy potato chips with no additional flavoring.