Zarda Cafe

Tamarind Juice

Ukwaju.

Passion Juice

Exotic and tangy passion fruit juice, offering a tropical flavor experience.

Vanilla Milkshake

Classic and creamy milkshake flavored with aromatic vanilla, offering a timeless treat.

Strawberry Milkshake

Creamy and indulgent milkshake flavored with sweet strawberries, offering a delicious treat.

Chocolate Milkshake

Rich and creamy milkshake flavored with decadent chocolate, offering a delightful treat.

Banana Milkshake

A milkshake made with bananas for a creamy and sweet treat.

Mango Smoothie

Creamy beverage made with mangoes, often blended with milk or yogurt.

Banana Smoothie

Creamy and nutritious smoothie made with ripe bananas, offering a satisfying and energizing drink.

Chocolate-Banana Smoothie

A blended drink made from bananas, chocolate, and possibly other ingredients like milk or yogurt.

Banana-Mango Smoothie

A blended drink made from bananas, mangoes, and possibly other ingredients like yogurt or juice.

Dasani

A brand of bottled water.

"Pojo"

Green grams.

Full "Mbaazi"

Pigeon peas cooked in coconut milk, often served as a side dish.

Beans

Cooked beans, often served as a side dish.

Swahili Black Tea

Black tea served in the Swahili style, which may include spices like cardamom, cinnamon, or cloves.

Swahili White Tea

White tea served in the Swahili style, which may include spices like cardamom, cinnamon, or cloves.

Single "Kahawa Chungu"

Swahili espresso.

White Tea-Tea Bag

Tea bags.

Black Tea-Tea Bag

Tea bags.

Black Nescafé Coffee

Instant coffee made with hot water, served black without milk or sugar.

White Nescafé Coffee

Instant coffee made with hot water, served with milk and possibly sugar.

Hot Chocolate

A warm, creamy drink made with chocolate and milk or water.

Special Tea

A special blend or variety of tea, with added flavors or spices.

Porridge-Uni wa Ngano

Uji wa ngano.

"Dawa"

A traditional Kenyan drink made with honey, lemon, and sometimes ginger, believed to have medicinal properties.

Fish Fingers (100g)

Snack- fillet served tartare sauce

Fish Fingers (200g)

Meal-fillet served with tartare sauce

Fish Fillet

A fillet of fish, often served grilled or fried.

Pan Fried Fillet

A fillet of fish or meat that has been fried in a pan.

Fillet Wa Ukwaju

Fillet fried in tamarind sauce

Fillet Wa Kupaka

Fillet fried in thick coconut sauce

Deep Fry Tilapia

Tilapia fish that has been coated in batter or breadcrumbs and deep-fried until crispy.

"Mchuzi wa Samaki"

Plain fish stew.

"Mchuzi wa Samaki wa Nazi"

Coconut fish stew.

Grilled Fish

Choma, marinated.

Steamed Fish

Fish that has been cooked by steaming, often seasoned with herbs and spices.

"Samaki wa Kupaka"

Fish in coconut sauce.

"Samaki wa Ukwaju"

Fish in tamarind sauce.

Plain "Mhogo wa Nazi"

Another serving of cassava cooked in coconut milk without additional spices or flavorings.

Wet-Fry "Mhogo wa Nazi"

Cassava cooked in coconut milk with additional spices and flavors.

Beef Samosa

Crispy pastry filled with spiced minced beef.

Fried Eggs

Two eggs.

Spanish Omelet

Two eggs.

Chapati

Unleavened flatbread made from wheat flour, water, salt, and oil, rolled thin and pan-fried.

Brown Chapati

Unleavened flatbread made from wheat flour, water, salt, and oil, rolled thin and pan-fried.

"Mahamri"

Mahamri are golden-brown, slightly sweet, and crispy East African fried bread. They are often served as a breakfast or snack item and are particularly popular in coastal regions.

Donut

A sweet, fried dough confection.

"Viazi Karai" Plate

Six pieces.

Beef Sausage

Juicy and flavorful beef sausage, perfect for grilling or frying and serving with your favorite sides.

Kebab

Succulent skewers of marinated meat, grilled to perfection for a burst of flavor.

Bhajia Plate

Four pieces.

Half "Mbaazi"

Pigeon peas cooked in coconut milk, often served as a side dish.

Swahili Pancake Plate

Three pancakes.

Sweet Potatoes

A starchy root vegetable that can be cooked and served in various ways.

Arrowroot

Nduma.

'Plain Mhogo wa Nazi'

Cassava cooked in coconut milk without additional spices or flavorings.

"Kaimati" Plate

Four pieces.

White Chapati

Soft, unleavened flatbread made from white wheat flour, popular in East Africa.

"Ugali"

Made from maize flour and water, a staple food in Kenya

Plain Rice

Steamed white rice, perfect as a side dish to accompany flavorful curries.

Coconut Rice

Rice cooked with coconut milk, offering a rich and aromatic flavor.

"Mkate wa Mayai"

Swahili pizza.

"Mukimo"

With mbaazi.

Roast Potatoes

Potatoes roasted until crispy and golden brown.

Mashed Potatoes

Potatoes boiled and mashed, typically mixed with butter, milk, and seasonings.

Sautéed Potatoes

Sauteed potatoes are a simple and flavorful dish made by frying potato slices or cubes until golden brown and crispy on the outside and soft on the inside.

Deep-Fried Chicken

Chicken that has been coated in batter or breadcrumbs and deep-fried until crispy.

Plain Chicken Stew

A simple stew made with chicken and basic seasonings, without any additional ingredients like vegetables or spices.

Coconut Chicken Stew

A stew made with chicken cooked in a coconut milk-based sauce, flavored with spices and herbs.

Kuku Choma

Lightly marinated.

Chicken Tikka

Heavily marinated.

Kuku wa Kupaka

Coconut sauce.

Kuku wa Ukwaju

Tamarind sauce.

Cabbage

A leafy vegetable that can be eaten raw or cooked, often used in salads, coleslaw, and stir-fries.

"Kachumbari"

Tomatoes, onions, cucumber, cilantro, lemon juice, salt, pepper.

"Mchicha wa Nazi"

Leafy greens (mchicha) cooked in coconut milk (nazi).

Mixed Vegetables

Mixed vegetables cooked to perfection.

Plain Chips

Crispy potato chips with no additional flavoring.

Masala Chips

Exquisite chips infused with a secret masala blend for a spicy symphony.

Garlic Chips

Potato chips infused with garlic flavor.

Chips "Mayai"

French fries (chips) with eggs.

Plain Soup

Plain soup.

Bone Soup

Soup made from boiling bones, often with vegetables and herbs.

Dry Fry Beef

Beef marinated and fried until crispy.

Wet Fry Beef

Beef marinated and fried in a sauce.

Mshakiki Plate

Skewered and grilled meat served with a side of vegetables or rice.

Beef Biryani

A rice dish made with spiced rice and beef, cooked together.

Chicken Biryani

A flavorful rice dish cooked with chicken and a blend of spices.

Fish Biryani

Rice dish cooked with fish and spices.

Beef Pilau

A flavorful rice dish cooked with beef, spices, and vegetables.

Chicken Pilau

Chicken, rice, spices, onions, garlic, ginger.

Vegetable Pilau

Fragrant rice dish cooked with assorted vegetables and spices.