- Nairobi
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- Awash Ethiopian Restaurant
Awash Ethiopian Restaurant
Main Dishes
Doro Wot
One Ethiopian hot spiced chicken curry, served with one chicken drumstick, one boiled egg and one Injera
Ksh 1,050Kikil (Mutton Stew)
Goat meat boiled with herbs and spices the Ethiopian way, served with one Injera.
Ksh 1,050Key Wot
Ethiopian stew of beef meat with spice mixtures such as berbere and seasoned clarified butter, served with one Injera
Ksh 1,000Dinich Besiga
It is a mixture of a well pan fried beef fillet with cooked potatoes marinated with traditional spice prepared the Ethiopian way with or without chilly, served with one Injera.
Ksh 1,100Tibs
Prime beef fillet sauced with onion, tomato, garlic served with or without chilli powder, and one Injera
Ksh 1,100Gomen Besiga
Well spiced mutton stew with cooked spinach prepared the Ethiopian way, served with one Injera
Ksh 950Zilzil Tibs
Strips of beef steak, pot fried & seasoned with chilli, served with one Injera
Ksh 800Shekla Tibs
Pan-fried beef meat with onion, tomato slices and a touch of rosemary, served with one Injera.
Ksh 1,100Misir Bisega
It is a mixture of well fried beef and red lentils stewed in hot pepper or without pepper sauce with tomato, onions, garlic and ginger Ethiopian way, served with one Injera.
Ksh 1,100Special Kitfo
Minced beef meat [Choice of raw, medium or well done], marinated in mitmita, a chili powder-based spice blend [Choice of spicy, medium or non-spicy for mitmita to be sent separately], and a clarified butter infused with herbs and spices; comes with a side of Ethiopian cheese and smashed spinach, served with one Injera
Ksh 1,350Kitfo
Minced beef meat [Choice of raw, medium or well done], marinated in mitmita, a chili powder-based spice blend [Choice of spicy, medium or non-spicy for mitmita to be sent separately] and a clarified butter infused with herbs and spices, served with one Injera
Ksh 1,050Ayeb Bogmen
Smashed spinach mixed with Ethiopian cheese, with a touch of clarified butter infused with herbs and spices, served with one Injera
Ksh 700Tibs Firfir
Scrambled Injera mixed with hot beef fillet tibs, prepared Ethiopian way, served with one Injera
Ksh 1,100Vegetarian (Beaynetu)
Vegetarian combination platter having 4 different stews & 4 different vegetables; Shiro stew, red lentils stew, brown lentils stew, yellow split peas stew, cooked cabbage with carrots, fried French beans with carrots, cooked beetroots and cooked spinach, served with one Injera
Ksh 1,050Mix Dish (Mahiberawi)
Sized for 2 people, combination platter taken from 12 different types of dishes; key wot with egg, minchet abish both in red and yellow, tibs fried meat, shiro stew, red lentils stew, brown lentils stew, yellow split peas stew, cooked cabbage with carrots, fried French beans with carrots, cooked beetroots and cooked spinach, served with two Injeras
Ksh 1,500Special Mix Dish (Special Mahiberawi)
Combination platter taken from 14 different types of dishes; kitfo minced meat, Ethiopian cheese, key wot with egg, minchet abish both in red and yellow, tibs fried meat, full portion shiro stew, red lentils stew, brown lentils stew, yellow split peas stew, cooked cabbage with carrots, fried french beans with carrots, cooked beetroots and cooked sukuma wiki, served with two injeras.
Ksh 2,000Awash Collection
Sized for 3 to 4 people, combination platter taken from 15 different types of dishes; doro wot chicken stew, kitfo minced meat, Ethiopian cheese, key wot with egg, minchet abish both in red and yellow, tibs fried meat, full portion shiro stew, red lentils stew, brown lentils stew, yellow split peas stew, cooked cabbage with carrots, fried french beans with carrots, cooked beetroots and cooked spinach, served with three Injeras
Ksh 2,550Shiro Bozena
Made of ground roasted chickpeas and beef meat seasoned with spiced butter, served with one Injera.
Ksh 1,100Tegamino Shiro
Made of powdered legumes or dried chickpeas or peas with traditional spices prepared the Ethiopian way, served with one Injera.
Ksh 850Shiro
Powder chickpeas or peas cooked with mildly spiced herbs tomatoes, onions and garlic, served with one Injera.
Ksh 800Quwanta Firfir
Scrambled Injera mixed with pre-dried & hot fried beef fillet meat, mixed in stew, prepared the Ethiopian way, served with one Injera
Ksh 1,050Kik Alicha
Mild yellow split peas cooked with onion, garlic, ginger and sliced green peppers, served with one Injera.
Ksh 750Misir Wot
Split red lentils stewed in hot pepper sauce with tomatoes, onions, garlic and ginger, prepared the Ethiopian way, served with one Injera.
Ksh 800Menchet Abish
Prime beef grounded cooked with different spices, boiled egg with or without chilli powder, served with one Injera
Ksh 1,050Kita Firfir (Chechebsa)
Scrambled bread (chapati) with spiced butter and pepper prepared the Ethiopian way, served with one Injera.
Ksh 900
Extras
Injera Brown
Ksh 125Injera White
Ksh 100Boiled Egg
Ksh 80
Drinks
Water 500ml
Ksh 100Water 1L
Ksh 130Soda 500ml
Ksh 130Soda 1.25L
Ksh 260