Meat Lovers Restaurant

Blueberry Ice Cream

Ice cream with blueberry flavor.

Chocolate Ice Cream

Rich and creamy ice cream flavored with chocolate, offering a decadent and indulgent dessert option.

Strawberry Ice Cream

Rich and creamy ice cream flavored with sweet strawberries.

Vanilla Ice Cream

Creamy and smooth vanilla-flavored frozen dessert.

Fully Loaded Cheese Burger

A burger packed with cheese and other toppings.

Cheese & Onions Burger

A burger with cheese and onions.

Double Cheese Burger

A burger featuring two patties and cheese.

Cheese Burger

Burger bun, beef patty, cheese slice, lettuce, tomato, onion, pickles, sauce.

Tam Burger

A burger with a spicy twist.

Half kg Beef Chemsha

Beef cooked in a spicy sauce with onions, tomatoes, and peppers.

Beef Chemsha

Beef cooked in a spicy sauce with onions, tomatoes, and peppers.

Beef Choma

Grilled or roasted beef, marinated with spices.

Spaghetti with Minced Meat

Spaghetti noodles served with a savory sauce made from minced meat.

Beef Pilau

A flavorful rice dish cooked with beef, spices, and vegetables.

T - Bone Steak

A steak cut from the T-bone, featuring both the tenderloin and strip loin sections.

Rump Steak

Rump steak.

Sirloin Steak

A cut of beef from the sirloin area, typically grilled or pan-seared and served as a steak.

Oxtail

Tender and flavorful meat from the tail of cattle, often braised or stewed for a rich, hearty dish.

Roast Beef

Roasted beef.

Beef Stir Fry

Thinly sliced beef stir-fried with vegetables and seasonings, offering a quick and delicious meal option.

Liver

Tender and nutritious liver, prepared in various ways such as fried or stewed, offering a flavorful and iron-rich dish.

Boiled Beef

Beef cooked in or broth until tender, seasoned with spices and herbs for flavor.

Beef Dry Fry

Beef cooked with spices and seasonings until the moisture evaporates, resulting in a dry, flavorful dish.

Beef Wet Fry

Beef cooked in a wet sauce.

Beef Stew

Tender beef chunks simmered with vegetables, tomatoes, and spices until thick and flavorful.

Bacon

Crispy and savory strips of bacon, offering a classic and indulgent breakfast option.

Beef Philadelphia

A dish featuring beef with a Philadelphia cheese twist.

Chicken Philadelphia

Chicken with a Philadelphia cheese twist.

Hot Dog

A sausage served in a sliced bun, often topped with condiments such as ketchup, mustard, and onions.

Choma Sausage

Grilled sausage.

French Toast

Slices of bread dipped in a mixture of eggs and milk, then fried until golden brown and served with syrup and toppings.

Ngwaci

Sweet potatoes, boiled or fried.

Nduma

Arrowroot, a starchy tuber, boiled and served as a side dish.

Boiled Maize

Maize (corn) cooked in water until tender

Pancake

A thin, flat cake made from batter and fried.

Samosa

Triangular pastry filled with spiced potatoes, peas, and herbs, deep-fried to perfection.

Mahamri

Mahamri are golden-brown, slightly sweet, and crispy East African fried bread. They are often served as a breakfast or snack item and are particularly popular in coastal regions.

Sausage

Savory and flavorful sausage, perfect for breakfast or as a hearty addition to any meal.

Brown Chapati

Unleavened flatbread made from wheat flour, water, salt, and oil, rolled thin and pan-fried.

White Chapati

Soft, unleavened flatbread made from white wheat flour, popular in East Africa.

Ndazi

A Swahili coconut doughnut.

Kienyeji Choma

Grilled Indigenous chicken.

Chicken Gizzards

Chicken gizzard, often fried or grilled.

Drum Chicken Wings

Chicken wings cooked in drumstick style.

Buffalo Chicken Wings

Chicken wings prepared in a buffalo-style sauce.

Grilled Kienyeji

Grilled indigenous chicken.

Wet Fry Kienyeji

Kienyeji chicken fried with a wet sauce.

Dry Fry Kienyeji

Indigenous chicken fried without sauce.

Coconut Fish

Fish cooked in a coconut-based sauce or with coconut milk.

Wet Fry Tilapia

Tilapia fish fried with a wet sauce.

Fried Tilapia

Tilapia fish fried until crispy and golden brown.

Half KG Mbuzi Choma

Roasted or grilled goat meat, a popular dish in East Africa, known for its smoky flavor and tenderness.

Half KG Mbuzi Chemsha

Boiled goat meat, often served with ugali (maize meal).

Lamb Chops

Grilled or pan-seared lamb chops.

Mbuzi Biryani

A biryani dish made with goat meat.

Boiled Mbuzi

Boiled goat meat.

Roast Mbuzi

Roasted goat meat.

Mbuzi Wet Fry

Goat meat (mbuzi) cooked in a wet sauce.

Mbuzi Dry Fry

Goat meat (mbuzi) cooked until tender and then fried until crispy.

Double Pine & Cheese Burger

A burger with double pineapple and cheese.

Chicken, Pine & Cheese Burger

A burger with chicken, pineapple, and cheese.

Chicken Lovers Burger

A burger packed with chicken.

Mega Platter

Assorted meats with vegetables & accompaniments.

Kienyeji Platter

Whole kienyeji chicken prepared to customers preference.

Lamb Platter

Lamb ribs prepared to customers preference.

Chicken Platter

Whole chicken prepared to customers preference.

Beef Platter

From 1000g of beef prepared to customers preference.

Blueberry Shake

A creamy and indulgent shake made with sweet and tart blueberries, providing a refreshing and flavorful treat.

Oreo Shake

A decadent and indulgent shake made with crushed Oreo cookies and creamy milk, offering a rich and satisfying dessert-like beverage.

Chocolate Shake

A decadent and velvety shake made with rich chocolate syrup blended with milk and ice cream, offering a deliciously indulgent treat.

Strawberry Shake

A refreshing and fruity shake made with ripe strawberries, milk, and ice cream, providing a sweet and tangy flavor.

Vanilla Shake

A creamy and indulgent milkshake flavored with vanilla extract, offering a sweet and classic treat.

Milkshake

Cold and creamy beverage made with milk and ice cream, available in various flavors.

Delmonte Juice

Fruit juice from the Delmonte brand, offering a refreshing and flavorful beverage.

Juice

Pineapple, mango, passion.

Milk

Plain milk.

Soda (Kids)

Fizzy and refreshing soda drink, a classic choice for kids.

Brown Chapati (Accompaniment)

Unleavened flatbread made from wheat flour, water, salt, and oil, rolled thin and pan-fried.

White Chapati (Accompaniment)

Soft, unleavened flatbread made from white wheat flour, popular in East Africa.

Masala Chips

Exquisite chips infused with a secret masala blend for a spicy symphony.

Sauteed Potatoes

Sauteed potatoes are a simple and flavorful dish made by frying potato slices or cubes until golden brown and crispy on the outside and soft on the inside.

Roast Potatoes

Potatoes roasted until crispy and golden brown.

Plain Fries

Crispy and golden French fries, seasoned with salt for a classic and satisfying snack.

Plain Pilau

Spiced rice dish.

Spaghetti

Long, thin pasta noodles, often served with a tomato-based sauce.

Mashed Potatoes

Potatoes boiled and mashed, typically mixed with butter, milk, and seasonings.

Matoke

Cooked green bananas, a staple food in Uganda.

Mukimo

A hearty dish made with mashed potatoes, maize, beans, and greens, mixed together to create a flavorful blend.

Rice

Steamed white rice, fluffy and aromatic, perfect as a side dish or base for various toppings.

Brown Ugali

Ugali made from whole grain maize flour.

Ugali

Made from maize flour and water, a staple food in Kenya

Vegetables

Sukuma wiki, cabbage, spinach, managu, kunde, terere.

Kachumbari

Tomatoes, onions, cucumber, cilantro, lemon juice, salt, pepper.

Mixed Vegetables

Mixed vegetables cooked to perfection.

Spaghetti Bolognaise

Spaghetti pasta served with a rich Bolognaise sauce made with minced meat and tomatoes.

Githeri Special

Githeri (maize and beans stew) prepared in a special way.

Vege Pilau

A vegetarian version of pilau rice, cooked with vegetables and spices, offering a flavorful and aromatic rice dish.

Vegetable Rice

A flavorful rice dish cooked with mixed vegetables, onions, peppers, and traditional Nigerian spices, offering a nutritious and satisfying meal.

Githeri

A Kenyan dish made with maize and beans cooked together.

Plain Beans

Cooked beans, often served as a side dish.

Plain Ndengu

Green grams or mung beans, often cooked in a stew or curry.

Plain Njahi

A type of black bean commonly eaten in Kenya. It is often cooked and served as a side dish or included in stews.

Fish Fingers

Strips of white fish coated in breadcrumbs and fried until golden brown.

Fish Curry

Fish cooked in a rich and spicy curry sauce, often with coconut milk.

Fried Fillet

Fried fish fillet.

Chicken Stir Fry

Chicken and vegetables quickly cooked together in a stir-fry style dish.

Grilled Boneless Chicken Breast

Grilled chicken breast without the bone.

Chicken Biryani

A flavorful rice dish cooked with chicken and a blend of spices.

Maryland Chicken

Chicken marinated and fried, often served with a special sauce.

Chicken Lollipop

Succulent and tender chicken lollipop, seasoned and fried to perfection.

Chicken Curry

Chicken, spices, onions, tomatoes, curry sauce.

Chicken Barbeque

Grilled chicken marinated in barbecue sauce.

Chicken Masala

Chicken cooked in a spicy masala sauce.

Chicken Stew

A South Indian chicken curry made with coconut milk and mild spices.

Any 2 Premium Large Pizza's

A large-sized pizza, often customizable with various toppings.

Any 2 Standard Large Pizza's

A large-sized pizza, often customizable with various toppings.

Any 2 Premium Medium Pizza's

A medium-sized pizza, often customizable with various toppings.

Any 2 Standard Medium Pizza's

A medium-sized pizza, often customizable with various toppings.

Any 2 Premium Regular Pizza's

A regular-sized pizza, often customizable with various toppings.

Any 2 Standard Regular Pizza's

A regular-sized pizza, often customizable with various toppings.

Salami Pizza

Pizza topped with salami slices.

Sausage & Avo Pizza

Pizza topped with sausage and avocado.

Chicken & Mushroom Pizza

Pizza topped with chicken and mushrooms.

Meat Lover's Premium Pizza

A savory pizza topped with assorted meats.

Veggie Plus Pizza

Pizza loaded with vegetables.

Margarita Pizza

A classic pizza topped with tomato sauce, mozzarella cheese, and fresh basil leaves, providing a simple yet delicious pizza option.

Beef BBQ Pizza

Pizza topped with beef and barbecue sauce.

Chicken BBQ Pizza

A pizza topped with BBQ chicken.

Plain Standard Pizza

A regular-sized pizza, often customizable with various toppings.

Large Platter

1000g. All meat assorted in quarters quantities. Beef, lamb, chicken, sausage and potato wedges. Served with kachumbari on side.

Medium Platter (2 Pax)

All meat assorted in medium quantities. Beef, lamb, chicken, sausage and potato wedges.

Small Platter (1 Pax)

Inclusive of all meat, assorted in small quantities. Beef, lamb, chicken, sausage and potato wedges.

Minced Meat with Rice or Spaghetti

Minced meat served with steamed rice or spaghetti, offering a simple yet delicious meal option.

Burger with Chips

A burger served with a side of potato chips.

Burger Plain

A classic burger with a beef patty, lettuce, tomato, and condiments, offering a satisfying meal option.

Fish Fingers (Kids)

Strips of white fish coated in breadcrumbs and fried until golden brown.

Grilled Minute Steak

A quickly grilled steak.

Maryland Chicken (Kids)

Chicken marinated and fried, often served with a special sauce.

Masala Chips (Kids)

Exquisite chips infused with a secret masala blend for a spicy symphony.

Fries

Deep-fried potato fries, served as a side dish or snack.

Chicken

Succulent and flavorful chicken meat, offering a versatile and tasty protein option.

Sausage (Extras)

Savory and flavorful sausage, perfect for breakfast or as a hearty addition to any meal.

Lamb

Lamb meat, which is tender and flavorful, often prepared in various ways such as grilling, roasting, or stewing.

Beef

Cooked beef, typically prepared in a stew or curry.

Mushroom

Fresh mushrooms.

Salami

Slices of cured meat.

Pineapple Ring

A slice of pineapple.

Slice of Cheese

An additional slice of cheese, perfect for customizing your meal.

Pate

A spread made from finely minced meat.

Sauce

Assorted sauces, typically served as condiments or dips.

Chilli Sauce

A spicy sauce often used as a condiment.

Tomato Sauce

Tangy and savory sauce made from ripe tomatoes, perfect for dipping or adding flavor to dishes.

BBQ Sauce

A sauce used for grilling or marinating meat, typically sweet and tangy with a smoky flavor.

Onions

A vegetable commonly used in cooking for flavoring.

Tomato

Fresh tomatoes.

Lettuce

Fresh lettuce leaves.

Avocado

Avocado.

Oxtail Soup

A comforting soup made with tender oxtail pieces simmered in a rich broth with vegetables and herbs, offering a hearty and warming dish.

Fermented Uji

Fermented porridge, a traditional African dish.

Uji Wimbi

Porridge made from finger millet.

Bone Soup

Soup made from boiling bones, often with vegetables and herbs.

White Chocolate

A sweet confection made from cocoa butter, sugar, and milk solids, often used in desserts and beverages.

Black Chocolate

A rich and decadent beverage made from chocolate. It offers a bold and intense chocolate flavor, perfect for those who enjoy the pure taste of dark chocolate.

White Coffee

Coffee with milk, creating a creamy, milder flavor.

Black Coffee

Coffee brewed without added milk or cream, served black.

Glass of Milk

A serving of milk, often served cold.

Herbal Tea

A tea made from herbs, often served for its medicinal properties or as a caffeine-free alternative to traditional tea.

Masala Tea

Spiced and aromatic Indian tea brewed with spices, herbs, and milk, offering a flavorful and energizing beverage.

Mixed Tea

Milk tea.

Lemon Tea

Refreshing tea infused with tangy lemon flavor, offering a revitalizing and citrusy taste.

Black Tea

Classic tea made from fermented tea leaves, offering a bold and robust flavor with a hint of bitterness.

Spanish Omelette

An omelette made with eggs, potatoes, and onions, often seasoned with herbs and spices.

Plain Omelette

Simple omelette without additional ingredients.

Scrambled Eggs (2)

Eggs scrambled with seasonings.

Fried Eggs (2)

A simple yet satisfying dish of a fried egg, cooked sunny-side-up or to your preference.

Boiled Eggs (2)

Eggs boiled until firm, offering a simple and nutritious protein-rich option.

Pork Cutlets

Slices of pork.

Honey Glazed Pork Ribs

Pork ribs coated with a sweet and sticky honey glaze, offering a balance of sweetness and savory flavors.

Spare Ribs

Tender pork ribs seasoned with savory or sweet marinades and slow-cooked until tender.

Pork Stir Fry

Stir-fried pork with vegetables.

Sweet and Sour Pork

Pork cooked in a sweet and sour sauce, usually with bell peppers and pineapple.

Pork Chops

Thick slices of pork loin, seasoned and grilled or fried until tender and juicy, served with a sauce.

Bacons & Chips

Crispy bacon strips served with potato chips.

Chicken Cobb Salad

A salad with chicken, avocado, bacon, and blue cheese.

Meat Lovers Cobb Salad

Dressed garden salad with grilled chicken slices.

Meat Lovers Garden Salad

Garden lettuce, cucumber, onions, avocado and cherry tomatoes.

Fruit Salad

A salad made with a variety of fresh fruits, often served as a refreshing side dish or dessert.

Coleslaw Salad

Crisp and refreshing salad made with shredded cabbage and carrots, tossed in creamy dressing.

Kachumbari Salad

A refreshing salad made from chopped tomatoes, onions, and cilantro seasoned with lemon juice.

Meat Lovers Special Breakfast

Mixed tea or coffee, fried eggs, beef sausage, toast bread, baked beans, fruit slices, fresh juice.

Meat Lovers Medium Breakfast

Mixed tea or coffee, fried eggs, beef sausage, grilled tomatoes, toast bread, fresh juice.

Meat Lovers Mini Breakfast

Mixed tea or coffee, gizzards or liver, toast bread, fried eggs.

Fresh Juices

Mango, passion, mocktail, pineapple mint, orange.

Healthy Fruit Smoothie

A smoothie made with various fruits, typically a healthy option.

Honey Lemon or Ginger

A beverage made with honey, lemon, or ginger.

Water

Refreshing and hydrating mineral water.

Soda

Refreshing soda, a perfect thirst-quencher in a convenient size.