Break n Fast Table

Fresh Pineapple Juice

Sweet and tangy juice made from ripe pineapples, offering a tropical and refreshing flavor.

Fresh Tropical Juice

Exotic blend of juices from banana, mango, melon and pineapple.

Fresh Passion Juice

Exotic and tangy juice made from passion fruits, offering a unique and refreshing taste.

Tamarind Juice

Tamarind juice is a refreshing and tangy drink made from tamarind pulp, water, and sugar. It is popular in many tropical regions and is known for its unique sweet and sour flavor.

Hot Chocolate

A warm, creamy drink made with chocolate and milk or water.

Masala Tea

Spiced and aromatic Indian tea brewed with spices, herbs, and milk, offering a flavorful and energizing beverage.

Regular Tea

A comforting and classic beverage made with brewed tea leaves, perfect for a soothing and invigorating drink.

Wheat in Coconut Porridge

A porridge made from wheat cooked in coconut milk, often sweetened with sugar or honey.

Chicken Burger

Served with fries and side salad. Grilled or deep fried chicken.

Break N Fast Beef Burger

Served with fries and side salad.

Grilled Chicken Breast Sandwich

Served with fries.

Break N Fast Club Sandwich

Three slice of bread layered with chicken, bacon, lettuce and tomatoes with fries.

Grilled Cheese Melt

Served with fries.

BLT Sandwich

Bacon, lettuce and tomatoes served with fries.

Chicken Skewers (Snacks)

Grilled chicken pieces served on skewers, often marinated and seasoned.

Maharagwe ya Nazi

Red kidney beans cooked in coconut milk, a flavorful side dish.

Coconut Mbaazi (Snacks)

Pigeon peas cooked in a coconut sauce, also served as a snack.

Seasoned Fries

Fries seasoned with a blend of spices, salt, and herbs, adding a flavorful twist to a classic side.

Chips Masala

French fries seasoned with masala spices.

Omelettes

Two pieces. Spanish or mexican.

Kebab

Three pieces.

Swahilli Bhajia

15 pieces. Crispy and flavorful Indian-style fritters made with seasoned gram flour, perfect as a snack or side.

Scrambled Egg

Eggs scrambled with other ingredients, likely served alone.

Fluffy Pancakes

Two pieces.

Lemon Maandazi

Six pieces.

Samosas

Three pieces.

Viazi Karai

15 pieces. Potato slices with spices. Crispy, spiced goodness in every fried bite.

Boiled Eggs

Two pieces.

Veggie Samosa

A fried pastry filled with spiced vegetables.

Beef Sausage

Two pieces.

Uji

A thick porridge made from millet, sorghum, or maize flour.

Pancakes

Four pieces.

Mitai

Ten pieces.

Banana Kaimati

Eight pieces.

Kaimati

Eight pieces.

Mahamri

Six pieces.

Chapati (3pcs)

Three pieces.

Grilled Caesar Salad

Served with a dressing.

Green Village Salad

Served with a dressing.

Fruit Salad

Served with a dressing.

Garden Salad

Served with a dressing.

Fried Plantain

Ripe plantains sliced and fried to golden perfection, offering a deliciously sweet and savory side dish or snack that is sure to satisfy.

Maru Bhajia

Crispy and flavorful Indian-style fritters made with seasoned gram flour, perfect as a snack or side.

Lyonnaise Potatoes

Potatoes that are thinly sliced and sautéed with onions until golden and caramelized.

Home fries

Sliced and seasoned potatoes, typically fried or roasted until crispy and golden brown.

Mokimo

A hearty dish made with mashed potatoes, maize, beans, and greens, mixed together to create a flavorful blend.

Mashed Potatoes

Potatoes boiled and mashed, typically mixed with butter, milk, and seasonings.

Rice

Steamed white rice, fluffy and aromatic, perfect as a side dish or base for various toppings.

Kachumbari

Tomatoes, onions, cucumber, cilantro, lemon juice, salt, pepper.

Managu

A dish made with managu, cooked with onions, tomatoes, and spices, popular in Kenyan cuisine.

Ugali

Made from maize flour and water, a staple food in Kenya

Spinach

Sauteed Leafy green vegetable.

Chapati

Traditional Kenyan flatbread, typically pan-fried.

Lamu Chicken Coconut Curry

Served with rice, mash potatoes or chapati.

Fish wa Nazi

Deep-fried then dipped in coconut sauce.

Vegetable Coconut Curry (Break N fast)

Served with rice, mash potatoes or chapati.

Beef Mchuzi Curry

Served with chapati, mokimo or rice.

Vegetable Curry

Served with rice, mash potatoes or chapati.

Biryani

Beef or chicken. Slowly cooked in a spicy swahili curry and chilli.

Pilau Kachumbari and Banana

Beef or chicken.

Medium Wet Fry Tilapia

Fried whole tilapia dipped in chef's tomato curry.

Beans Coconut Curry

Beans made in coconut curry served with chapati, rice or mash potato.

Kaanga Fry

Beef or goat.

Goat Mchuzi curry

Beef or goat.

Coconut Mbaazi

Pidgeon pieces in coconut sauce.

Chips Mayai

French fries (chips) with eggs.

Beans Curry in Swahilli Curry

Red kidney beans finished in a spicy swahilli curry.

Beans Curry

Chef's style beans curry made with spices and tomato gravy.

Wet Fry Matumbo

Beef cubes fried in spicy tomato gravy.

Beef Stew

Beef made in swahili spice and tomato gravy with potato.

Nachos

Tortilla chips topped with ground beef with salsa, guacamole and sour cream.

Chicken Skewers

Served with hot or mild BBQ and side salad.

Tortillas Chips

Chef made tortilla chips served with salsa, sour cream or guacamole.

Butternut Soup

A creamy soup made from pureed butternut squash, often flavored with spices like cinnamon and nutmeg.

Vegetarian Quesadilla

Tortilla stuffed with peppers, mushroom and cheese served with guacamole and salsa.

Veggie Sizzling Fajita

Served with tortillas, guacamole and salsa.

Vegetarian Carbonara Pasta

With mushroom.

Vegetable Coconut Curry

With ugali, chapati or mash potatoes.

Vegetarian Pasta

Pasta served with a vegetarian sauce, made with vegetables, herbs, and spices.

Vegetable Stew

Served with rice, chapati or mash potatoes.

Meaty Basket

Chicken or beef samosas (2), homefries, fluffy pancakes (2), fried or boiled eggs (2), beef sausages (2).

Veggie Basket

Veggie samosas (3), viazi karai, mahamri, kaimati, pancakes (2) and homefries.

Everyday Breakfast

Homefries, boiled eggs, beef sausages (2), mexican or spanish omelette.

Mushroom Stew

Grilled beef fillet topped with mushroom or pepper sauce served with rice or fries and salad.

Chicken Schnitzel

Grilled chicken in breadcrumbs served with fries.

Beef Bolognese Pasta

A classic Italian pasta dish made with a rich, meaty sauce containing beef, tomatoes, onions, carrots, celery, and herbs, served over pasta.

Quesadillas

Tortillas stuffed with chicken or beef, sweet peppers, onions and grilled cheese to perfection.

Chicken Nuggets

Mustard sauce and fries.

Sizzling Fajita

Beef or chicken served with rice, tortillas or fries.

Carbonara Pasta

Bacon and cream sauce served over spaghetti.

Beef Curry

Soft beef fillet on coconut sauce served with ugali, chapati or rice.

Coconut Chicken Curry

Served with rice, chapati or ugali.

Whole Tilapia

Served with ugali and vegetables.

Chicken Curry

Served on rice, chapati or mash potatoes.

Vegetable Coconut Curry (Special)

Served on rice, chapati or mash potatoes.