Agulu Lounge

Wet Fried Matumbo

Beef Tripe fried with tomatoes, onions, salt to taste. Served garnished with dhania [coriander].

Dry Fried Matumbo

Beef Tripe fried with lots of onions, soy sauce and dhania [coriander].

Lean Boneless Pork

pork off the bone a choice of either dry fry or wet fry

Spit Roasted Pork

Marinated pork spit roasted for at least 6hrs.

Dry Fried Pork

Pork fried with lots of onions, soy sauce and dhania [coriander].

Wet Fried Pork

Pork fried with tomatoes, onions, salt to taste. Served garnished with dhania [coriander].

Roasted or Choma Pork

Marinated Pork and roasted to perfection.

Spit Roasted Full Chicken

Marinated exotic chicken cooked to perfection on our famous Mit Aduwa Spit.

Wet Fried Chicken (Exotic)

Exotic Chicken fried with tomatoes, onions, salt to taste. Served garnished with dhania [coriander].

Dry Fried Chicken (Exotic)

Exotic Chicken fried with lots of onions, soy sauce and dhania [coriander].

Grilled Chicken

Marinated exotic chicken cooked to perfection.

Wet Fried Beef

Boneless Beef fried with tomatoes, onions, salt to taste. Served garnished with dhania [coriander].

Dry Fried Beef

Boneless Beef fried with lots of onions, soy sauce and dhania [coriander].

Boiled Beef

Beef Shanks [Ossubucco] boiled till tender in chopped onions, tomatoes and salt to taste. Served garnished with dhania [coriander].

pick'n'peel (Apple juice)

100% NATURAL JUICE

Pick 'n' Peel (Orange Juice)

100% natural juice(1ltr)

Pick 'n' Peel (Mango)

100% natural juice(1ltr)

Minute Maid Apple

500ml

Minute Maid pulpy orange

500ml

Minute Maid Tropical

500ml

Minute Maid Mango

500ml

Sprite

350 ml

Fanta orange

Fanta blackcurrant

Keringet 1l

Popular brand of mineral water.

Keringet 500ml

Popular brand of mineral water.

Coke

350ml. Carbonated water. Crisp and bubbly, a classic thirst-quencher.

Minute Maid

Fresh fruit juice, water. A refreshing blend of natural fruit flavors.

Dasani

500ml. Popular brand of mineral water.

Krest

350ml

Stoney

350ml

Boneless Goat wet fry

goat without bones fried with tomatoes onions and coriander to garnish

Boneless Goat dry fry

dry fry goat without bones

Wet Fried Goat

Goat fried with tomatoes, onions, salt to taste. Served garnished with dhania [coriander].

Dry Fried Goat

Goat fried with lots of onions, soy sauce and dhania [coriander].

Boiled Goat

Goat boiled till tender in chopped onions, tomatoes and salt to taste. Served garnished with dhania (coriander).

Samaki wa Kupaka (Tamarind Coconut Fish)

Delicious smoky flavourful grilled fish, coated with a rich, thick and creamy tamarind coconut sauce with mild chili. served with coconut rice (wali wa nazi).

Wet Fish

Tilapia fried with tomatoes, onions, salt to taste. Served garnished with dhania [coriander].

Dry Fish

Tilapia deep fried in vegetable oil. Served with tomato slices and a lemon wedge.

Boiled Fish

Tilapia direct from Lake Victoria boiled with chopped onions and salt to taste. Served garnished with dhania [coriander].

Masala chips

Spicy and flavourful chips with aromatic blended spices

Coconut Rice (Wali wa Nazi)

Rice steamed with coconut cream/milk.

Steamed Rice

Brown Ugali

Beef Sausages

Pair (2) sausages.

Choma Sausages (Beef)

pair(2) choma sausages

Brown Chapati

Mashed potatoes

Lyonnaise Potato

Potato Wedges

Chips

Potatoes, olive oil, sea salt. Golden, crispy potato slices, lightly seasoned.

Managu

A dish made with managu, cooked with onions, tomatoes, and spices, popular in Kenyan cuisine.

Sukumawiki

kales , cooked with onions, tomatoes, and spices.

Chapati

Unleavened flatbread made from wheat flour, water, salt, and oil, rolled thin and pan-fried.

White Ugali

A staple in Kenyan cuisine and with maize flour

Beef Samosas

3 medium samosas (mild chillie).

Kachumbari

,tomatoes, onions, corriander, lemon juice, salt.

Dry Fried Chicken (Kienyeji)

Kienyeji Chicken fried with lots of onions, soy sauce and dhania [coriander].

Wet Fried Chicken (Kienyeji)

Kienyeji Chicken fried with tomatoes, onions, salt to taste. Served garnished with dhania [coriander].

Roasted Quail

Two wild quail (aluru) marinated with olive oil, salt and pepper that then roasted over charcoal served with starch and greens.