La Baita Lounge
Main Dishes
Spinach
Leafy green vegetable
Ksh 260Toasted Cabbage
Italian dish typically made with cross-cut veal shanks braised with vegetables, white wine, and broth.
Ksh 260Chapati
Unleavened flatbread made from wheat flour, water, salt, and oil, rolled thin and pan-fried.
Ksh 130Mint Tea
A soothing tea made with fresh mint leaves, often served hot.
Ksh 325Black Coffee
Coffee brewed without added milk or cream, served black.
Ksh 195Lemon Tea
Refreshing tea infused with tangy lemon flavor, offering a revitalizing and citrusy taste.
Ksh 286Single Latte
Coffee drink with a single shot of espresso and steamed milk.
Ksh 260Beef Boil
Beef cooked in or broth until tender, seasoned with spices and herbs for flavor.
Ksh 1,300Beef
Cooked beef, typically prepared in a stew or curry.
Ksh 325Chips
Crispy and golden-fried potato chips, offering a delicious and satisfying snack option.
Ksh 260Ugali
Made from maize flour and water, a staple food in Kenya
Ksh 130Managu
A dish made with managu, cooked with onions, tomatoes, and spices, popular in Kenyan cuisine.
Ksh 260Wedges
Wedges of potatoes, seasoned and baked or fried until crispy.
Ksh 325Black Tea
Classic tea made from fermented tea leaves, offering a bold and robust flavor with a hint of bitterness.
Ksh 260Hot Chocolate
A warm, creamy drink made with chocolate and milk or water.
Ksh 260Double Late
Double Latte
Ksh 351Lemon & Ginger Tea
A tea made with lemon and ginger, often served hot or cold.
Ksh 325Fish
Fresh and succulent fish cooked to perfection, offering a delicious and satisfying seafood option.
Ksh 1,040Beef Sausage
Juicy and flavorful beef sausage, perfect for grilling or frying and serving with your favorite sides.
Ksh 65Samosa
Triangular pastry filled with spiced potatoes, peas, and herbs, deep-fried to perfection. Four pieces.
Ksh 260Mbuzi
Goat meat, cooked in a stew or grilled.
Ksh 390Matumbo
Tripe, which is the edible lining of a cow's stomach. It is a popular ingredient in many cuisines and can be cooked in various ways, often stewed or fried.
Ksh 390Plain Liver
1kg plain cooked liver.
Ksh 1,560Plain Toast
Slices of bread toasted until golden brown, offering a simple and satisfying breakfast or snack option.
Ksh 195Gilbeys Shots
Shot of Gilbeys Gin
Ksh 325Spanish Omellette
An omelette made with eggs, potatoes, and onions, often seasoned with herbs and spices.
Ksh 260Chips Masala
French fries seasoned with masala spices.
Ksh 390Double Latte
Coffee drink with double shot of espresso and steamed milk.
Ksh 325Flat White
A coffee drink made with espresso and steamed milk, similar to a latte but with a higher ratio of coffee to milk.
Ksh 325Americano
Espresso diluted with hot water, creating a milder coffee with a bold flavor.
Ksh 195Latte Machiato
Espresso with a layer of steamed milk and froth.
Ksh 260House Cofee
Classic brewed coffee served in-house, offering a familiar and comforting beverage.
Ksh 260Chai Late
Chai concentrate, steamed milk, foam. Creamy chai with a frothy finish.
Ksh 390Liver
Tender and nutritious liver, prepared in various ways such as fried or stewed, offering a flavorful and iron-rich dish.
Ksh 520Beef Antitheft
Roasted beef chunks
Ksh 780Lake Victoria Fish Choma
1kg portion of Lake Victoria fish choma.
Ksh 2,080Fried Ripe Plantains Portion
Portion of fried ripe plantains.
Ksh 390Perfect Baked Plantains Portion
Portion of perfectly baked plantains.
Ksh 390Choma Sausage
Grilled sausage. One piece.
Ksh 130East African Special Chicken Bhati
Special chicken dish with East African flavors.
Ksh 845Mariakani (Matumbo)
Tripe, which is the edible lining of a cow's stomach. It is a popular ingredient in many cuisines and can be cooked in various ways, often stewed or fried.
Ksh 390Mbuzi Bahati
1kg portion of special goat meat.
Ksh 3,120Mbuzi Bahati (Half)
Half portion of special goat meat.
Ksh 1,560Princess Victoria (Samaki Choma)
Stew featuring minji, possibly a type of legume.
Ksh 2,080Mukimo
A hearty dish made with mashed potatoes, maize, beans, and greens, mixed together to create a flavorful blend.
Ksh 390Nduma
Arrowroot, a starchy tuber, boiled and served as a side dish.
Ksh 260Chicken Stew
A South Indian chicken curry made with coconut milk and mild spices.
Ksh 650Ossobuco
Steak made from chicken drumsticks.
Ksh 650Berbeque Ribs
Ribs cooked in barbecue sauce.
Ksh 975Pax
1kg portion of Samaki Choma
Ksh 3,835Beef Fillet
1kg portion of beef fillet.
Ksh 1,040Sirlion Steak
1kg portion of sirloin steak.
Ksh 1,820Fillet Steak
1kg portion of fillet steak.
Ksh 1,820Sirlion/Fillet Steak
1/2kg sirloin steak.
Ksh 910Rice
Steamed white rice, fluffy and aromatic, perfect as a side dish or base for various toppings.
Ksh 195Rice Veggies
Mixed vegetables, rice, spices.
Ksh 390Toast Mayai
A Kenyan-style egg sandwich made with toasted bread and fried eggs, offering a satisfying and flavorful breakfast or snack.
Ksh 260Toast Plain
Crispy and golden-brown slices of toast, perfect for pairing with spreads or enjoying on their own.
Ksh 130Fresh Fruit Cuts
Assorted fresh fruit cuts.
Ksh 390Mixed Beef
Dish featuring a mix of beef cuts.
Ksh 585Kunde
A type of dark leafy green vegetable popular in East Africa, often cooked and served as a side dish.
Ksh 260Chicken Wings
Grilled or fried chicken wings.
Ksh 845Chicken Drum Steak
Tripe (intestines).
Ksh 845Chicken Breasts
Dish featuring chicken breasts.
Ksh 845Chicken Bahati
Dish featuring special chicken.
Ksh 845Mbuzi Mixed
Dish featuring mixed goat meat.
Ksh 585Mbuzi Bahati (Office Pack)
Office pack of special goat meat.
Ksh 20,540Mixed Vegetable
Dish made with assorted vegetables.
Ksh 260Fish Fingers
Strips of white fish coated in breadcrumbs and fried until golden brown. 250g.
Ksh 845Beef Fillet Stake
Possibly a typo, likely meant to be "Beef Fillet Steak."
Ksh 780Rabbit Meat
Dish featuring rabbit meat.
Ksh 1,300Boiled Maize
Maize (corn) cooked in water until tender
Ksh 130Mbuzi Choma
Roasted or grilled goat meat, a popular dish in East Africa, known for its smoky flavor and tenderness.
Ksh 390Beef Choma
Grilled or roasted beef, marinated with spices.
Ksh 325Kuku Choma Broiler
Broiler chicken choma.
Ksh 455Mara Portion
Regular buffet for one person.
Ksh 260Mushikaki
East African skewered and grilled meat, typically beef.
Ksh 130Roho Portion
Portion of roho.
Ksh 195Fish Fillet Portion
A fillet of fish, often served grilled or fried.
Ksh 845Uji
A thick porridge made from millet, sorghum, or maize flour.
Ksh 130Fish Fingers
1kg portion of fish fingers.
Ksh 2,340Vip Buffet
VIP buffet for one person.
Ksh 3,250Normal Buffet
Regular buffet for one person.
Ksh 2,080Special Buffet
Special buffet for one person.
Ksh 2,600Minji Stew
Cabbage dish that is toasted or grilled.
Ksh 325Big Mbuzi Choma
Roasted or grilled goat meat, a popular dish in East Africa, known for its smoky flavor and tenderness.
Ksh 1,560Big Beef Choma
Grilled or roasted beef, marinated with spices.
Ksh 1,300Big Beef Fillet
Beef fillet
Ksh 1,300Gakuo Kaingi
Unclear, possibly a dish or ingredient.
Ksh 130Mara
Tripe (intestines)
Ksh 260Mutura Portion
Kenyan sausage made from minced meat and spices, stuffed into a casing.
Ksh 390Two Pieces Samosa
Triangular pastry filled with spiced potatoes, peas, and herbs, deep-fried to perfection.
Ksh 130