CUBA Mosta

Beef Burrito (G,M,S,CY) - Served with Cuban Rice

Pulled beef with sauteed sweet onions, red peppers, refried beans, Mexican cheese, Cajun spice, and roast potatoes, wrapped in a burrito tortilla wrap, served with Cuban rice and a refreshing salsa made of charred chopped tomatoes, celery, jalapenos, coriander, and lime juice

Chicken Burrito (G,M,S) - Served with Fries

Grilled boneless chicken legs, Mexican cheese, mozzarella, red kidney beans, garlic, spring onions, tomatoes, and a mango salsa, wrapped in a burrito tortilla wrap, served with fries, tomato sauce, sour cream, and crispy chicken skin.

Pork Burrito (G,M,S,CY) - Served with Fries

Crispy pork belly, guacamole, feta cheese, Cuban rice, sour cream, red onions, salsa made of charred chopped tomatoes, celery, jalapenos, lime juice and fresh coriander, wrapped in a burrito tortilla wrap, served with fries, and our tomatillo onion and lime salsa.

Cisk Excel, Low Carb Lager, Malta

Half Pint

Farsons Shandy, Half Pint

Shandy, Malta.

Hopleaf, Half Pint

Pale Ale, Malta.

Cisk 0

Non-Alcoholic Beer Lager, Malta.

Cisk Chill, Lemon Flavoured Lager, Half Pint

Half Pint

La Berenjena (G,S,SH )

Deep fried breaded aubergine, coated in a Korean sweet chilli glaze, with a sesame slaw and fresh cucumber slices, served in a toasted brioche bun.

El Primero (G,L,GC,M,E)

Our basic burger with one beef patty, melted American cheese, our in-house special burger sauce and pickled cucumber.

Barbacao (G,L,C,N

Pulled slow cooked pork with hash browns, pickled carrot and cabbage slaw, red onions and our in-house made BBQ sauce, all served in a brioche bun

Shakshuka ( E,G,V,GC,L,SH )

Poached egg, in a spiced tomato and red pepper sauce, topped with crumbled feta cheese, and fresh coriander. Kcal 477 Carbs 41.2g Protein 22.7g Fat 23g

Avocado and egg toast ( E,G,V,N,SH )

Crushed avocado on wholemeal bread, with poached eggs and harissa. Kcal 681 Carbs 37.9 Protein 26g Fat 41.6g

Vegetable Omelette ( G,E,L,V,S )

Whole egg omelette with slow roasted peppers, spinach, zaatar, labneh, and Maltese sour dough bread. Kcal 663 Carbs 55.2g Protein 22g Fat 37.4g

Guacamole (V)

A blend of avocado, jalapenos, coriander, lime and olive oil.

Mexican Cheese Sauce (L, GC, SH, G)

Finely chopped chipotle chillies and mixed pimentos, blended into an inhouse bechamel sauce.

Smoky-Sweet Chilli Salsa (SH, GC)

A blend of dried Ancho chillies, Guajillo chillies and Pasilla Chillies, chopped and blended into a tomato, onion, garlic and passion fruit salsa.

Chipotle Mayo (SH, L, E)

Chipotle chillies; grilled, chopped and blended into an inhouse made mayonnaise.

Pico De Gallo (C, SH)

A refreshing salsa made of chopped tomatoes, celery, onions, jalapenos, coriander and lime juice.

Latino Mushroom Sauce (V, L, G, GC)

(South American mushroom sauce) Mushrooms, Cream, Onions, Garlic, Coriander, Havana Club Spiced Rum, Lime juice

Latino Pepper Sauce (V, G, SH, L, GC)

(South American pepper corn sauce) Pepper corns, Cream, Onions, Garlic, Havana Club Spiced Rum, Lime Juice

Pollo A La Plancha (GC, SH, M, N, CE)

Flame-grilled, achiote marinated chicken, with a pineapple salsa and fresh coriander, served with a smoky-sweet chilli sauce on the side.

Ropa Vieja (C)

Traditional Cuban slow-cooked pulled beef stew with bell peppers, olives, onions, and celery. Served with a side of rice with kidney beans and sweetcorn.

Fish and Chips (G,F,E,M)

Deep fried fish fillets in a golden and crispy batter, served with a garlic and lime mayo, pickled red onions and fries

Achiote Grilled Chicken Breast (N,L,SH,G)

Moderately spicy, marinated and grilled chicken breast, with mixed sliced bell peppers and onion. Dressed with a salsa verde, a smokey three-chilli sauce and sour cream. Served with a side of Cuban rice. Kcal 702 Carbs 44.7g Protein 37.9g Fat 39.6g

Margherita (V, G, L)

Tomatoes, mozzarella fior di latte, olive oil and basil

La Bufala (V, G, L)

Tomatoes, mozzarella di bufala, olive oil and basil

Contadina (G, L)

Tomato sauce, mozzarella fior di latte, smoked pancetta, aubergines, oregano and grana shavings

La Pescatrice (G, F, GC, L)

Tuna chunks ,fresh tomato sauce, fresh mint ,garlic, black olives, capers, mozzarella for di latte and a drizzle of olive oil

El Diablo (SH, G, L)

Tomatoes, mozzarella fior di latte, spianata Calabrese, and chilli oil

Mortadella e Pistacchio (G, L, N)

Mortadella al pistachio, mozzarella di bufala, whole roasted pistacchios

San Daniele (G, L)

Taleggio cheese, truffle paste, prosciutto crudo, mozzarella fior di latte

La Rustica (G, L)

Maltese sausage, baked potatoes, red onions, rosemary and mozzarella fior di latte

Capricciosa (G, E, L)

Tomatoes, mozzarella fior di latte, mushrooms, artichokes hearts, hard-boiled egg, olives and smoked ham

Annati (G, L, S)

Mozzarella fior di latte, tender chicken strips, BBQ sauce, coloured bell peppers, sweetcorn, onions and smoked ham

Pizza Pollo E Nachos (G,L,SH)

Pulled chicken, crumbled nachos, finely chopped tomatoes, jalapeno sour cream and mexican cheese.

Pizza Bianca ai Funghi (V,G,L)

Mozzarella fior di latte, cream, garlic sauteed mushrooms, oyster mushrooms, pecorino cheese, topped up with rucola, porcini salt and garlic oil

La Nduja (C, M)

Cherry tomatoes, spicy nduja sausage, mozzarella fiore di latte and grilled peppers

Speck E Patata (C, M)

Mozzarella fior di latte, cured ham, potato cream and rucola

Calzone Classico (G,L)

Our classic closed Calzone filled with tomato sauce, mozzarella fior di latte, salame napoli and fresh ricotta cheese, garnished with salami and basil on top.

La Cubana – Star Shaped Pizza (SH, G, GC, L)

Chilli con carne, Mexican cheese, mozzarella fior di latte, onions and jalapenos

Vegan Protein Bowl (V, N)

Red kidney beans, chickpeas, garlic marinated mushrooms, garden peas, broad beans, cucumber and dill tops, served on a lightly seasoned rice-cake. Dressed with our own peanut butter and soy dressing. Kcal 729 | Carbs 50.7g | Protein 18.6g | Fat 47.1g

Salmon Salad – (F,N,S)

Salmon with zesty green couscous, green apple, pomegranate slaw, and spiced cashews. Kcal 571 | Carbs 38g | Protein 30.2g | Fat 31.7g

Chicken Salad (MD)

Grilled chicken breast with curried brown rice, grilled leeks, zucchini, black beans, mixed peppers, orange segments, red onions, and fresh coriander. Kcal 691 | Carbs 56.6g | Protein 32.7g | Fat 41.8g

Asian Chicken Salad (G,S,P,F)

Grilled Chicken breast with cabbage, kale, spring onions, mixed peppers, bean sprouts, sweet corn, crispy onions, and toasted peanuts, tossed in a sweet chili dressing. Kcal 676 | Carbs 49.7g | Protein 34.6g | Fat 39.7g

Lentil Salad (M,S)

Brown lentils with red peppers, fresh tomatoes, cucumber, feta cheese, pomegranate, radishes, parsley, edamame beans, spring onions and fresh mint, tossed in a vinaigrette dressing. Kcal 728 | Carbs 62.9g | Protein 30.5g | Fat 40.3g

Beef and Kale Salad – (GC )

Grilled beef flap, cherry tomatoes, red onions, radish, sweetcorn, quinoa, kale, coriander with salsa verde. Kcal 570 | Carbs 32.8g | Protein 34.5g | Fat 30g

Coca Cola Large

0.5L

Fanta Large

0.5L

Tonic Water

Diet Kinnie Large

0.5L

Strongbow Darkfruits

0.33L

Focaccia Erasmo (V, G, N, L)

Walnuts, blue cheese and grapes drizzled with honey.

Focaccia Rosmarino (G, V)

Olive oil, rosemary, rock salt and fresh rucola.

Focaccia Caprese (G, L)

Mozzarella di bufala, cherry tomatoes and basil, with a drizzle of olive oil.

Cuba (G,L,S,GC,M,E)

One succulent beef patty (200 grams) served in a toasted brioche burger bun, with our in-house special burger sauce, with onions,tomato, pickled cucumber and iceberg lettuce

El Toro (C, M, MD, S, E)

One succulent beef patty (200 grams),served in a toasted brioche bun, with onion jam, melted cheese, gherkins, and mustard mayo

Havana Burger (G,L,GC,S,M,E)

One succulent beef patty (200 grams), served in a toasted brioche bun with our in-house special burger sauce, crispy streaky bacon, tomato, onions, pickled cucumber, melted cheese and iceberg lettuce, garnished with crisp fried onion rings

Trinidad (G,L,E,GC,S,M,SH)

One succulent beef patty (200 grams),served in a toasted brioche bun with guacamole and our in-house special burger sauce, crisp fried streaky bacon, fried egg, onions, tomato, pickled cucumber, and iceberg lettuce

El Pollo Supremo (G, S, L, E, SH)

Country style deep fried breaded chicken thighs topped with a smoky-sweet chilli sauce, pickled red onion and pickled cabbage slaw, served in a toasted brioche bun

Rigatoni Pesto (G,GC,N,L)

Rigatoni tossed in our home-made basil pesto, crispy bacon and grated grana cheese

Ravioli Porcini (G,L)

Ravioli filled with earthy porcini mushrooms, sage and butter sauce.

Rigatoni Beef Ragu (C,M, S)

Rigatoni Beef Ragu (C,M, S) – Slow cooked, pulled beef and a tomato ragu, habanero flavoured cream cheese and parsley

Spaghetti ALL 'Amatriciana (C, M)

Spaghetti with crispy guanciale, pecorino, a rich tomato sauce, and a hint of chili

Spaghetti Calamari (C, MS, S)

Spaghetti with calamari, olives and capers in a rich tomato sauce and fresh herbs.

Risotto Nduja (M)

Risotto with spicy nduja sausage, pumpkin seeds, and mozzarella di Bufala

Panuozzo La Campaniola (V, G, L)

Mozzarella di bufala, sliced tomato, rucola, oregano, olive oil and grana shavings

Panuozzo La Boscaiola (G, L, GC)

Prosciutto crudo, mushrooms, mozzarella di bufala, olive oil andoregano

Panuozzo Del Sud (G, SH, L)

Tomatoes, nduja and spianata Calabra, Kalamata olives, mozzarella di bufala and chilli flakes

Panuzzo Crema e Prosutto (G,L)

Basil and spring onion cream cheese, Parma ham, tomatoes, rucola, sweet provolone

Panuzzo Pollo e Pancetta (G,L)

Mozzarella fior di latte, tender chicken strips, smoked pancetta, oyster mushrooms, BBQ Sauce.

Panuozzo al Pistachio e Mortazza (G, SH, L)

Mozzarella fior di latte, pesto di pistachio, tomato slices and mortadella

Panuzzo Biz Zejt (G,F,C

Tuna, tomato paste, olives, capers, onions, herbs, and pickled veg

Vegetarian Wrap (G,GC,S,L,V,SS)

Zucchini, peppers, rucola, feta cheese and hummus wrapped in a wholemeal wrap. Kcal 479 | Carbs 53.8g | Protein 16.8g | Fat 24.1g

Chicken and Cucumber Wrap – (L,GC,G)

Grilled chicken breast with tzatziki, red onions, cucumber, savoy cabbage, served in a wholegrain wrap. Kcal 378 | Carbs 41.5g | Protein 27.9g | Fat 10.3g

Chicken Fajita Wrap (C, M, S)

Grilled chicken, mixed peppers, onions, mushrooms, refried beans and sweet corn, served in a wholegrain wrap. Kcal 556 | Carbs 59.7 | Protein 39 | Fats 22.2

Pork Wrap (G,N,SS)

Pork fillet, shredded ice-berg lettuce, Asian slaw and peanut butter wrapped in a wholemeal wrap. Kcal 581 | Carbs 48.1g | Protein 43.4g | Fat 27.3g

Vegan ‘Daikon Radish’ BLT – (M,G,V,S)

Toasted whole wheat bread, smoky radish, tomatoes, and lettuce, with a vegan mayo spread. Kcal 559 | Carbs 96.6g | Protein 24.2g | Fat 7.5g

Super Wudy Pizza

Chicken Strips & Fries (G, S, E)

Breaded chicken strips and fries

Pasta con Prosciutto e Crema (G, L)

Spaghetti or penne with cream, ham and Grana Padano. 80g

Pasta alla Napoletana (G, GC, S, V)

Spaghetti or penne with homemade tomato sauce and Grana Padano. 80g

El Nino Burger (G)

120g Fresh beef patty, a squeeze of ketchup in between a soft brioche bun and accompanied with fries.

Bacon & Egg Quesadilla (C, S, E, M)

Fried egg, melted cheddar cheese and bacon in a toasted tortilla wrap.

Breakfast Bun (C, M, E)

Toasted brioche bun with a fried egg, pork sausage and melted cheddar cheese.

Breakfast Bagel (G, E, C, S, L, SS)

With a fried egg, smoked ham, melted cheddar cheese, butter and served with a pico de gallo on the side

Eggs Guevara (G, L, GC, E, S, M)

Poached egg served on a toasted brioche loaf slice with sauteed garlic mushrooms, crispy bacon, white truffle cream and Parmesan shavings

Senor Ingles – Full English Breakfast (G, GC, S, E, L)

Two fried eggs , two sausages, baked beans, sautéed garlic mushrooms, bacon, grilled tomato, hash browns, toast and butter

French Fries (V, S)

Mixed Salad (V)

Mixed salad leaves, thinly sliced onions, cherry tomato and black olives, in our in-house dressing.

Cuban Rice (V)

Sweet Potato Fries (V, S)

Cuban Bun (C, M, MD, CY)

Crispy slow cooked pork belly, sliced ham, melted cheese, pico de gallo, mayo, and mustard.

Pita de Pollo (SH, L, CE, SS, M)

Loaded and toasted wholemeal pita, filled with marinated chicken, slivered bell peppers, onions, melted mature cheddar cheese, chipotle mayo and side of sour cream.

Taco de pollo (G)

Three wheat flour tacos with achiote marinated, grilled and sliced chicken, our in-house made pineapple salsa and freshly made guacamole.

Flauta de Carne ( L,CE,SH,G )

Three deep fried corn tacos, filled with slow-cooked and pulled, marinated beef, with a tangy adobo sauce and a smoky sweet chilli sauce. Garnished with red pickled onion, sour cream and coriander.

Chicken Dynamite E (G,GC,L,N)

Homemade chicken chunks cooked in a spicy mango chutney, spring onion and sesame seeds.

Nachos Mejicano (V, G, GC, S, L, SH)

Warm tortilla chips topped with our own Mexican cheese-melt, refried beans, jalapeno peppers, pico de gallo and sour cream

Havana Beef Salad (N, SE, S)

Deep fried strips of crispy fried beef, kale,grilled peppers, cherry tomatoes, spicy cashew nuts with honey, sesame seed and a black bean dressing