The Gateway of India - Restaurants & Bar

Aloo Jeera

Fried potatoes with jeera cumin seeds.

Palak Corn

Spinach and corn indian speciality.

Gobi Aloo

Cauliflower and potato in curry gravy.

Dhingri Matar

A delightful combination of mushroom and green peas.

Yellow Dal

Yellow lentils tempered and spices with tomato and onions.

Chana Pindi

Chickpeas cooked with onion and tomato.

Dal Makhani

Black lentils cooked in cream over slow fire.

Kadai Paneer

Cottage cheese and peppers with herbs and spices.

Paneer Lababdar

Cottage cheese in light cashew nut cream sauce.

Paneer Makhanwala

Cottage cheese in light tomato butter gravy.

Matar Paneer

Cream cheese and green peas curry.

Basmati Rice

Steaming hot basmati rice.

Pulao Jeera

Steam cooked basmati rice.

Vegetable Jeera

Steam cooked basmati rice.

Pea Jeera

Steam cooked basmati rice.

Navratan Pulao

Steam cooked basmati rice with vegetable, dry fruit and fried onions.

Vegetable Biryani

Fried combination of long basmati rice and fresh vegetable with raita biryani.

Awadhi Murg Biryani

Spiced rice with boneless grilled chicken with raita.

Hyderabadi Lamb Biryani

Conbination of long basmati rice, lamb with raita.

Kolkata Seafood Biryani

Conbination of long basmati rice, cooked in egg, potato, fish and prawns.

Papad

Crispy lentil wafers sun dried. The image shown is for illustration purposes only and may not accurately represent the product.

Papad Masala

Served with onion and tomato. The image shown is for illustration purposes only and may not accurately represent the product.

Chips (Fries)

Thinly sliced potatoes, deep fried to golden perfection, creating crispy and flavorful snack or side dishes. The image shown is for illustration purposes only and may not accurately represent the product.

Pakora

Deep fried vegetable dumplings, battered with gram flour.

Onion Bhaji

Deep fried sliced onion, battered with gram flour.

Vegetable Samosa

Fried indian pastry with savory filling spiced, potato, green peas and dried fruit.

Keema Samosa

Fried indian pastry with savory filling spiced, meat, green peas and dried fruit.

Pani Puri

Crispy puffs filled with savory, tangy, sweet, toppings and a spicy water. The image shown is for illustration purposes only and may not accurately represent the product.

Paneer Pakora

Deep fried cheese, battered with gram flour. The image shown is for illustration purposes only and may not accurately represent the product.

Fish Amritsari

Deep fried fish, battered with gram flour.

Chicken 65

Chicken appetizer made by deep frying marinated chicken with curry leaves and mustard seeds.

Paner Roll

Cottage cheese tossed with onion and tomato masala, wheat wrap, mint chutney.

Kolkata Special Chicken Tikka Roll

Spiced chicken tikka sliced, tossed with special masala sauce, wheat wrap, mint chutney.

Egg Roll

Egg with onion and tomato masala, wheat wrap, mint chutney.

Gulab Jamun

Is a sweet confectionary or dessert, originating from india.

Veg Manchurian

Taste of indo chinese dish of fried veggie balls in a spicy, sweet and tangy sauce.

Chicken Momos

Tender minced chicken, encased in thin dumpling wrappers, steamed to perfection for a flavorful bite size delight.

Chilli Chicken

Fried chicken cubes, peppers and onion cooked in chinese sauce.

Fried Rice

Stir fried rice. Choose protein in the next step. The image shown is for illustration purposes only and may not accurately represent the product.

Noodles

Stir fried noodles. Choose protein in the next step. The image shown is for illustration purposes only and may not accurately represent the product.

Murg Makhni ( Butter Chicken)

Chicken Cooked with tomato and butter sauce.

Murg Madras

Boneless cubes of chicken, cooked with traditional spices. South indian style.

Murg Vindaloo

Chicken cooked with red hot sauce. A Goan speciality.

Nizami Dum Murg

Chicken cooked in onion, tomato and cashew nut sauce.

Homemade Murg Curry

Curry chicken in onion and tomato sauce.

Murg Jalfrezi

Strips of chicken marinated with fresh ground spices and sauteed with tomatoes, onions and pepper.

Murg Tikka Masala

Chicken saute with onions, tomato, along with the flavor of garam masala.

Murg Lababdar

Fried buttered chicken cooked in light cashew nut and korma gravy.

Kadai Murg

Chicken nee sauteed with onion and capsicum.

Murg Tikka Hariyali

Grilled chicken with spinach.

Fish Masala

Made with a onion and tomato masala, masala with coconut milk.

Peshawari Jheenga Curry

Shrimp cooked in curry sauce.

Kadaj Jheenga

Shrimps sauteed with onion, capsicum and tomato.

Machhi Tikka Masala

Grilled fish sauteed with onion and tomato, garam masala flavor.

Tandoori Roti

A traditional indian flatbread, made from whole wheat flour, unleavened and cooked on a griddle, serving as a staple accompaniment to various dishes. The image shown is for illustration purposes only and may not accurately represent the product.

Laccha Paratha

A multi layered indian flatbread, flaky and crispy, created by folding and rolling dough into thin spiral rounds before cooking on a griddle.

Butter Naan

Royal white indian bread, freshly baked with butter.

Garlic Naan

Whole wheat bread with butter and fresh garlic.

Cheese Naan

White flour bread stuffed with cheese, lightly spiced.

Paneer Kulcha

Wheat bread stuffed with cottage cheese, herbs and spices.

Amritsari Kulcha

A soft leavened bread, stuffed with boiled and mashed potatoes and spices.

Peshawari Naan

White bread stuffed with nuts, raisins, coconut and fresh butter.

Assorted Bread Basket

Assortment of different breads, consists of onion kulcha, butter naan, garlic naan and cheese naan.

Mix Raita with Boondi

A refreshing yogurt based side dish featuring crispy chickpea flour pearls (boondi), adding a delightful crunch to the creamy and tangy blend. The image shown is for illustration purposes only and may not accurately represent the product.

Cucumber Raita

A cooling yogurt based side dish, infused with fresh cucumber, offering a refreshing and creamy complement to indian meals. The image shown is for illustration purposes only and may not accurately represent the product.

Sahi Nawabi Salad

Cottage cheese, olives, lettuce, cherry peppers and cucumber.

Murg Tikka Salad

Grilled chicken tikka meets a medley of fresh vegetables in this flavorful wholesome salad served with papad.

Lamb Korma

Pieces of lamb cooked in rich cashew nut creamy sauce.

Rogan Gosht

Lamb cubes in a gravy of golden fried onion with curry, coriander and cinnamon.

Gosht Vindaloo

Gosht vindaloo is a spicy and tangy indian curry made with marinated meat, vinegar and a blend of aromatic spices.

Achar Gosht

Spicy lamb with pickle flavor.

Bhuna Gosht

Lamb cubes sauteed with onion and capsicum.

Keema Muttr Hyderabadi

The humble minced lamb, transformed into a gourmer delight with green peas.

Malai Tikka

Grilled boneless chicken marinated in yoghurt. Fresh garlic and ginger ground spices.

Tandoori Murg

Skinless grilled chicken, a spicy cuisine from punjab.

Murg Tikka

Grilled boneless chicken marinated in curd and spices.

Highway Tikka

Tender chicken pieces, marinated in yohurt and crushed whole spices.

Chicken Seekh Kebab

Grilled chicken pieces, marinated in yogurt and crushed whole spices.

Paner Tikka

Grilled cottage cheese, onion, capsicum and tomato.

Boti Kebab

Grilled boneless lamb kebabs.

Seekh Kebab

Grilled mince lamb kebabs with spices.

Fish Tikka

Grilled fish cubes marinated in curd and spices.

Ajwaini Jheenga

Grilled king prawns.

Mile Jule Kebab

Mix variety of chicken, lamb, fish and prawns grill.

Dal Ka Shorba

Thin lentil soup, garnished with coriander. The image shown is for illustration purposes only and may not accurately represent the product.

Tamatar Dhanya Shorba

Thin tomato soup garnished with coriander.

Murg Badami Shorba

Chicken broth and almond cooked with fresh herb.

Samudri Shorba

Seafood soup cooked with spices and fresh herbs.

Manchaw Soup

Sweet Corn Soup

The image shown is for illustration purposes only and may not accurately represent the product.