The Exiles Restaurant & Beach Club

Chicken Caesar (G) (L)

Char grilled marinated chicken breast with crispy pancetta, ice berg lettuce, croutons, Parmesan shavings, soft boiled egg and cherry tomatoes drizzled with our own Caesar dressing

Mozzarella Di Bufala (Dop) (L) (V)

Served on a divine tomato carpaccio, rucola & olive oil

Salmon Salad

Norwegian fresh salmon served with mixed salad leaves, cherry tomatoes, cucumbers, sweet bell peppers and olives, drissled with honey citrus dressing

Penne With Tomato Sauce(G) (V)

Penne tossed with tomato sauce

Tortellini Ham & Cheese (G) (L)

Cheese tortellini tossed with ham, cheese and cream

Penne With Pesto Sauce(G) (L) (N) (V)

Penne tossed with pesto and cream

Spaghetti Bolognese (G)

Spaghetti with beef ragù

Chicken Nuggets (G)

6 chicken nuggets served with salad & fries

Sausages (G)

Cocktail sausages served with salad & fries

Pizza Mickey (G) (L)

Tomato sauce, mozzarella fior di latte and sausages

Pizza Minnie (G) (L)

Tomato sauce, mozzarella fior di latte and

Ham & Cheese Omelette

served with salad & crisps

Mushroom Omelette

served with salad & crisps

Plain Cheese Omelette

served with salad & crisps

Scrambel Egg On Toast

Full English Breakfast (G)

2 pork sausages, 2 fried eggs, 2 pcs grilled bacon, baked beans, sautéed mushrooms, grilled tomato, hash browns and toasted bread

Mini Breakfast

2 pork sausages, 1 fried eggs, 2 pcs grilled bacon & baked beans including a tea or coffee

Fresh Baked Homemade Croissants

Chicken Tikka Massala

Mozzarella fior di latte, tikka massala, chicken, fresh coriander, & cashew nuts

Al Tonno

Mozzarella fior di latte, tuna, onions, black olives, sundried tomatoes, cherry tomatoes & bell peppers

Quattro Formaggi Pizza

Mozzarella fior di latte, gorgonzola, brie & grana shavings

Tartufo Pizza

Mozzarella fior di Latte, crema di tartufo, mushrooms, onions & drizzed w/olive oil

Margherita (G) (L) (V)

Tomato sauce, mozzarella fior di latte & basil

Pulled Pork Pizza

BBQ sauce base, mozzarella fior di latte, pulled pork, onions,red Leicester, bell peppers and sweet corn

Ai Funghi (G) (L) (V)

Tomato sauce, mozzarella fior di latte, mushrooms & oregano

Pepperoni (G) (L)

Tomato sauce, mozzarella fior di latte, spicy salami pepperoni & oregano

Capricciosa (G) (L)

Tomato sauce, mozzarella fior di latte, mushrooms, ham, artichokes, hard boiled eggs, olives & oregano

Meat Lovers (G) (L)

Tomato sauce, Mozzarella fior di latte, chicken, beef, sausage, bacon, pepperoni (spice salami), onions, oregano, drizziled w/ sweet chilli

Bbq Chicken (G) (L)

BBQ sauce, mozzarella fior di latte, chicken breast, bacon, bell peppers, onions & coriander

Maltese (G) (L)

Mozzarella fior di latte, Maltese sausage, potatoes, fresh tomatoes, ġbejniet, onions & oregano

Gozitan (L-Ghawdxija) (G) (L)

Mozzarella fior di Latte, tuna, sundried tomatoes, potatoes, kalamata olives, Gbejniet (Local Cheeselet), onions & oregano

Tagliatelle Carbonara(G) (L)

Fresh pasta tossed with sautéed guanciale, pecorino cheese and eggs yolks

Strozzapredi Beef And Gorgonzola (G)(L)(N)

Fresh pasta with sautéed strips of beef in garlic, spring onions, and white wine, sprinkled with gorgonzola cheese, mushrooms, baby spinach, walnuts and cream,

Gnocchi Caserecci With Red Beetroot (G) (L) (N) (V)

Fresh beetroot gnocchi sautéed with basil pesto, rocket leaves and fresh mozzarella di bufolaDOP

Garganelle Chicken (G) (L)

Fresh pasta w/ sautéed chicken fillets, pancetta & bell peppers, cajun spice, onions, tomatoes & cream sauce

Penne Salmone (G) (L)

Fresh & smoked Norwegian salmon flambéed w/ gin sautéed in spring onions & garlic in tomato fondue w/ fresh herbs & a touch of cream

Fettucine Marinara (G)

A mixed selection of shell fish w/ prawns & octopus in garlic & white wine, cherry tomatoes & fresh garden herbs finish in marinara sauce

Seabass Fillet

Oven baked fillet of Seabass, served on beetroot gnocchi with basil & tomato salsa served with salad and fries

Salmon Fillet (L)

Fresh Norwegian salmon fillet roasted to a nearly cooked through degree with herbed crust & set on creamy prawn risotto served with salad and fries

Calamari (G)

Baby calamari sautéed in garlic, white wine, cherry tomatoes and garden herbs

Octopus

Local marinated octopus cooked in garlic & white wine w/ cherry tomatoes & parsley served with salad and fries

Seafood Platter (G)

Mixed seafood platter w/ king prawns, black mussels, clams, razor clams, calamari & octopus, cooked in white wine, garlic & fresh herbs served with salad and fries

Pulled Pork Burger (G)(Sesame Seeds)

Hickory-smoked pulled pork served in a brioche bun accompained with BBQ sauce, apple wood cheese, bacon onion jam, coleslaw and French fries

Loaded Bacon & Cheese Burger (G) (L)

200gr Angus beef burger served on a brioche bun w/ BBQ caramelized onions jam, double grilled bacon & double mature cheddar cheese, lettuce & french fries

Cheesy Angus Burger (G) (L)

Homemade beef patty served in a brioche bun w/ melted Applewood, brie & red leicester, fancy lettuce, tomato & French fries

Chicken Fillet Burger (G) (L)

Grilled chicken breast, served on a brioche bun, topped w/ crispy parma ham, silver skin onion, apple wood cheese, rucola and tomatoes served w/ sweet potato fries

VEGGIE BAGUETTES (G) (L) (N) (V)

Grilled seasonal vegetables tossed with basil pesto, melted mozzarella cheese & topped with rocket leaves. served with crisps on the side

BBQ CRISPY CHICKEN BAGUETTE (G)

With coleslaw, bbq sauce, tomatoes & crispy lettuce served with crisps on the side

PULLED PORK FTIRA

Hickory-smoked pulled pork shoulder with BBQ sauce, lettuce & tomatoes served with crisps on the side

Tuna Ftira (G)

Tuna, capers, olives, tomatoes, onions and fresh herbs, drizzled with extra virgin olive oil served with crisps on the side

Bacon & Egg Ftira (G)

With bbq caramelized onions, tomatoes & crispy lettuce served with crisps on the side

Chicken Wrap (G) (L)

Grilled marinated chicken breast strips with Caesar dressing, mixed lettuce, coleslaw & tomatoes served with crisps on the side

Smoked Salmon Wrap (G) (L)

With cream cheese, Rucola, smoked salmon & mixed leaves served with crisps on the side

XL CHEESE & TOMATO TOAST (G) (L)

Mature cheddar cheese and tomatoes served with crisps on the side

XL Ham & Cheese Toast (G) (L)

Mature cheddar cheese and smoked ham served with crisps on the side

Duck (G)

Pan seared 300grms of Margaret duck breast, served glazed with berry “di bosco” compote & accompanied with duck confit croquette

Lamb Shanks (L) (G)

Braised lamb shanks with garlic, tomatoes, red wine, coriander and ginger, season with ras el hanout spice served on a bed of Moroccan couscous

Pork Cheeks (L)

Traditional Maltese slow cooked, glazed in its own jus, set on a bed of leeks & potato mash

Grilled Chicken Breast

Char-grilled chicken breast marinated in orange, fresh thyme & Cajun spice served with salad and fries

Bbq Spare Ribs

Glazed pork loin ribs w/ our homemade BBQ sauce & sesame seeds served with salad and fries

Beef Rib-Eye 350gr

Lava grilled Argentinian Grain Fed fresh Angus beef rib eye

Bistecca Tagliata (G) (L) (1kg To Share )

Lava grilled Argentinian grain fresh flank steak served tagliata w/ grana shavings, cherry tomatoes & rucola served with salad and fries

Bistecca Tagliata (G) (L) (350grms )

Lava grilled Argentinian grain fresh flank steak served tagliata w/ grana shavings, cherry tomatoes & rucola served with salad and fries

Sesame Prawns

5 Sesame crusted King prawns with Bloody Mary sauce

Trio Dip

3 dips of the day served with Grissini & water biscuits

Sizzling Homemade Sausages (To Share) (L)

A mixture of home blended sausages – fruity sausage, Sicilian pork, truffle & Cheddar and traditional Maltese - served sizzling accompanied with smoked onion chutney

Cheesy Garlic (G) (L) (V)

Garlic butter and mozzarella fior di latte on a crusted French bread croute’

Classic Bruschetta (G) (V)

Chopped fresh tomatoes, onions, garlic, extra virgin olive oil & basil served on a crusted French bread croute’

Gozo Cheeselets (G) (L ) (V)

Mixed sesame seeds crusted local cow’s cheese deep fried, set on petit salad and drizzled with honey - cinnamon syrup and berries compote

Sticky Bbq Wings

Glazed 6 chicken wings w/ our homemade sticky honey BBQ dressing

Steamed Mussels (G) (L)

Fresh black shelled mussels (500grms) served steamed in white wine w/ spring onions, garlic, cherry tomatoes & garden herbs

Deep Fried Calamari (G)

Deep fried baby calamari tossed in garlic & soft herbs, served on crispy greens accompanied with a caper & gherkins mayo

Pulled Pork Nachos (L)

Topped w/ Slow cooked, local Pulled pork, Jalapeños, Spring onions, & melted Red Leicester cheese, drizzled with BBQ sauce & Sour cream

Focaccia Exiles (To Share) (G) (L)

Cherry tomatoes, rucola, Parma ham & parmesan shavings, drizzled w/ extra virgin olive oil & oregano

Maltese Focaccia (G) (L)

Kalamata Olives, onion, capers, peppered local cheeselets, tuna & fresh tomatoes w/ extra virgin olive oil & rucola

Cheesy Nachos (L)

W/ Gherkins & tomato Salsa, topped with red leicester cheese & Mozzarella served w/ Guacamole, Sweet chili & Sour cream

Ferretti (G) (L)

Closed pizza w/ mozzarella, fior di latte, mushrooms, cherry tomatoes, Brie cheese, Parma ham, rucola, drizzled w/ extra virgin olive oil & oregano

The Exiles (G) (L)

Rucola, Grana, mozzarella fior di latte, Parma ham, cherry tomatoes, drizzled w/ extra virgin olive oil & oregano

Haywharf G) (L) (N)

Mozzarella fior di latte, pesto genovese, pealed king prawns, cherry tomato, onions & baby spinach, drizzeld w/ EXTV oilve oil