Taste of Vietnam

Súp Gà Ngân Nhĩ, White Fungus Chicken Soup

Súp Bò Viên (6 Miếng), Beef Meatball Soup (2 Balls Cut in Pieces)

Súp Chua Cay Chay, Vegetable Hot and Sour Soup.

Cà Phê Sữa Việt Nam

Rau Xào Thập Cẩm

Stir – fried mixed vegetables. Served with special sauce (nuoc mam), pickles and spring onion sauce.

Rau Xào Đậu Phụ

Stir – fried vegetables with tofu. Served with special sauce (nuoc mam), pickles and spring onion sauce.

Rau Sốt Dầu Hào

Stir – fried mixed vegetables cooked in oyster sauce.

Cà Ri Chay, Vegan Curry

Mixed vegetables and soya chunks cooked with coconut milk and curry.

Tôm Mực Xào Hành Gừng

Prawn and calamari stir – fried with ginger and onion.

Tôm Xào Sa Tế

Prawn stir – fry in special chilli sauce (sa te) and vegetables.

Mực Hấp Hành Gừng

Calamari steam with ginger, onions, spring onions.

Mực Xào Xa Tế

Calamari stir – fry in special chillli sauce (sa te) and vegetables. Served with special sauce (nuoc mam), pickles and spring onion sauce.

Tôm Mực Xào Sa Tế

Prawn and calamri stir-fry in special chilli sauce (sate) and vegatables.

Cà Ri Tôm

Vietnamese style prawn curry cooked with coconut milk.

Sườn Cốt Lết Nướng, Grilled Pork Chops

Grilled pork chop marinated in special homemade sauce, charcoal grilled.

Nem Nướng Bánh Hỏi (15 Minutes)

Vietnamese homemade kebab with fine rice vermicelli (nem nướng).

Gỏi Bò Tái Me, Tamarind Beef Salad

Beef dip in boiling tamarind juice mix with onions, lettuce leaf, carrot and mint. Served with special sauce (nuoc mam), pickles and spring onion sauce.

Xà Lách Bò Xào, Onion Beef Salad.

Stir – fried beef in onions with fresh carrot, lettuce leaf and mint. Served with special sauce (nuoc mam), pickles and spring onion sauce.

Gỏi Tôm, Prawn Salad

Fresh onions, carrot, white cabbage and shrimps, we mix with vietnamese special fish sauce. Served with special sauce (nuoc mam), pickles and spring onion sauce.

Bún Chả Giò, Spring Roll Fresh Rice Noodle

Spring rolls cut in pieces mix with fresh noodle and peanuts, mung bean sprouts, mint and and lettuce leaf. Served with special sauce (nuoc mam), pickles and spring onion sauce.

Bún Thịt Nướng, Grilled Pork Chops Fresh Rice Noodle

Grilled pork chops cut in pieces mix with fresh noodle and peanuts, mung bean sprouts, mint and lettuce leaf. Served with special sauce (nuoc mam), pickles and spring onion sauce.

Bún Nem Nướng, Nem Nuong Fresh Rice Noodles

Grilled meat ball cut in pieces mix with fresh noodle and peanuts, mung bean sprouts, mint and lettuce leaf. Served with special sauce (nuoc mam), pickles and spring onion sauce.

Bún Thập Cẩm, Mixed Topping Fresh Rice Noodle.

Spring roll, grilled pork chop and vietnamese kebab. Served with special sauce (nuoc mam), pickles and spring onion sauce.

Bún Bò Xào Nam Bộ, Southern Beef, Fresh Rice Noodle

Beef stir-fry in lemongrass, onion mix with fresh noodle and peanuts, mung bean sprouts, mint and lettuce leaf. Served with special sauce (nuoc mam), pickles and spring onion sauce.

Vietnamese Spicy Beef Noodle Soup

100grs beef, 250gr rice vermicelli and fresh herbs on the side. Bun bo hue is a popular vietnamese spicy beef noodle soup. It contains rice vermicelli with a rich spicy broth, the special flavor of bun bo hue is made by bone, lime juice and a variety of herbs. Includes slices of medium cooked beef. Bun bo hue is originated in the beutiful ancient city of hue in central vietnam. Famous for its royal cuisine, that is why the name is concidered a label. The soup is much spicier that most vietnamese soups, and its flavor is described as rich and complex.

Phở-Vietnamese Traditional Soup

100 gram beef, 250 gram rice noodle, fresh herbs on the side. Pho, pronounced “fuh” is a vietnamese traditional soup, made with a bone – beef or chicken broth with special special spice, (banh pho) ricenoodles, and thinly medium cooked beef. That we add fresh beef straight to the bowl and hot broth over it or you can order with chicken cooked, served with bean sprouts and Fresh herbs on the side. The best thing about pho is that it’s such a restorative food.

Phở-Vietnamese Traditional Soup Special

More beef & beef ball, 250 gram rice noodle, fresh herbs on the side. Pho, pronounced “fuh” is a vietnamese traditional soup, made with a bone – beef or chicken broth with special special spice, (banh pho) ricenoodles, and thinly medium cooked beef. That we add fresh beef straight to the bowl and hot broth over it or you can order with chicken cooked, served with bean sprouts and Fresh herbs on the side. The best thing about pho is that it’s such a restorative food.

Vietnamese Spicy Beef Noodle Soup with Special Topping

Beef, 250gr rice vermicelli and fresh herbs on the side.Bun bo hue is a popular vietnamese spicy beef noodle soup. It contains rice vermicelli with a rich spicy broth, the special flavor of bun bo hue is made by bone, lime juice and a variety of herbs. Includes slices of medium cooked beef. Bun bo hue is originated in the beutiful ancient city of hue in central vietnam. Famous for its royal cuisine, that is why the name is concidered a label. The soup is much spicier that most vietnamese soups, and its flavor is described as rich and complex. With more beef and meatloaf.

Mì Xào, Fried Noodles

Vegetables and noodles fried on hot wok with a choice of protein.

Cơm Trắng (1 Chén), Steamed Rice (1 Bowl .

Served with special sauce (nuoc mam), pickles and spring onion sauce.

Cơm Tấm (1 Chén), Broken Steamed Rice (1 Bowl)

Served with special sauce (nuoc mam), pickles and spring onion sauce.

Cơm Chiên (1 Chén), Fried Rice (1 Bowl)

Served with special sauce (nuoc mam), pickles and spring onion sauce.

Cơm Chiên, Fried Rice

Vegetables and rice fried on hot wok with a protein of your choice. Choose protein in the next step. Served with special sauce (nuoc mam), pickles and spring onion sauce.

Cơm Tấm Sườn (2 Miếng Sườn), Grilled Pork Chops Broken Rice (2 Pieces)

Served with special sauce (nuoc mam), pickles and spring onion sauce.

Cơm Tấm Sườn Trứng

2 grilled pork chops and 1 fried egg broken rice. Served with special sauce (nuoc mam), pickles and spring onion sauce.

Bò Lúc Lắc, Shaken Beef

Special vietnamese style marinated 200gr cut in cube shaken on hot work.

Bò Xào Củ Hành, Stir-fried Beef with Onion

Beef marinated with lemongrass flavour, stir-fry with onions.

Bò Xào Sa Tế, Spicy Beef

Beef stir fry in special chilli sauce (sate) and vegetables.

Bò Nướng Lụi (3 Cây), Fillet BBQ Skewers (3 Skewers).

Marinated lemongrass flavour skewered BBQ fillet cubes covered with honey sauce and sesame seeds.

Cà Ri Bò, Beef Cooked with Coconut Milk and Curry

Beef cooked with coconut milk and curry.

Chả Giò (2 Cuốn), Spring Roll (2 Rolls)

Homemade crispy vietnamese style, served with sweet and chili sauce dip. Choose protein in the next step.

Hoành Thánh (4 Cái), Wonton (Vietnamese Style)

4 pieces, crispy fried parcels filled with protein of your choice. Served with sweet and sour sauce dip. Choose protein in the next step.

Gỏi Cuốn (2 Cuốn), Summer Spring Roll (2 Rolls)

Rice paper roll with vegetable, herbs, rice noodle and a choice of filling. Served with special soybean paste sauce dip. Choose filling in the next step.

Cánh Gà Chiên Giòn (4 Miếng), Crispy Chicken Wings (4 Pieces)

Our crispy chicken wings drenched in special homemade sauce. Choose sauce in the next step.

Ức Gà Xiên Chiên (2 Que/ 2 Skewers)

Fried chicken beast skewer drenched in special homemade sauce. Choose sauce in the next step.

Bò Nướng Xiên Que (3 Que), BBQ Beef Fillet Skewers (3 Skewer)

Beef fillet cube with bell peppers and onions in vietnamese style.

Món Ăn Vặt Sài Gòn (2 Cá Viên + 2 Bò Viên + 2 Đậu Phụ Chiên + 2 Đậu Bắp), Sai Gon Street Food (2 Fish Ball + 2 Beef Ball + 2 Fried Tofu + 2 Okra)

Sai gon street food (2 fish ball + 2 beef ball + 2 fried tofu + 2 okra)...................€6.50

Bún Gạo Xào, Fried Rice Vermicelli

Ức Gà Sốt Me, Tamarind Chicken Breast

Fresh chicken breast deep fried with special tamarind sauce.

Ức Gà Xào Nấm, Mushroom Chicken Breast

Mushroom chicken breast.

Ức Gà Kho Gừng, Ginger Chicken Breast

Ginger chicken breast.

Cà Ri Gà, Chicken Breast Cooked with Coconut Milk and Curry

Coconut chicken breast.

Ức Gà Xào Cay, Spicy Chicken Breast

Spicy chicken breast.

Nui Xào Bò – Rotini Pasta (Fusilli)