French Revolution Victoriei

Box of 12 mini eclairs

Vanilla, berries and vanilla, dark chocolate, milk chocolate and hazelnuts, lemon kalamansi, coffee, mango, vanilla and whipped cream, pistachio, coconut, salted butter caramel, milk chocolate and caramel - 490g Ingredients: choux: eggs, butter, milk, flour, sugar, salt; cream (depending on assortment): milk, cream, eggs, sugar, butter, vanilla, berries (frozen), dark chocolate, milk chocolate and hazelnut, kalamansi lemon (frozen), coffee, mango (frozen), pistachio, coconut, caramel, milk chocolate and caramel; decor (depending on the assortment): eggs, cream, fondant, raspberry chocolate, freeze-dried berries, sugar, cocoa, milk chocolate, hazelnut, caramel chocolate, meringue, grated lime zest, pistachio, caramel; Additives: thickener: agar-agar (E406), pectin (E440), conserving: antioxidant L-ascorbic acid (E300), potassium sorbate (E202), acidity corrector: citric acid (E330), potassium carbonate ( E501), emulsifier: lecithin (E322), mono and diglycerides of fatty acids (E471), gum acacia (E414), color: curcumin (E100), simple caramel (E150a), beta-carotene (E160A), stabilizer: carrageenan ( E407). Allergens: gluten (wheat flour), eggs (yolk, egg white), lactose (cow's milk, butter, cream, mascarpone), may contain traces of: peanuts, soy, nuts, sesame. Nutritional information/100 g: energy value (kJ/kcal): 1229.9/384, fat (g): 17.4 of which: saturated fatty acids (g): 14, carbohydrates (g): 31.9 of which: sugars (g): 28.8, protein (g): 3.7, salt (g): 0.1.

Box of 36 Mini Eclairs (3 x Box of 12 Mini Eclairs)

3 x Box 12 assortments of your choice

Box of 24 Mini Eclairs (2 x Box of 12 Mini Eclairs)

2 x Box 12 assortments of your choice

Box of 15 eclairs

15 eclairs of your choice

Box of 10 eclairs

10 eclairs of your choice

Box of 5 eclairs

5 eclairs of your choice

Coffee Ethiopia Gedeo

Coffee with exotic, floral and chocolate notes (coffee beans) - 250g Uniroast roasting profile

Coffee Colombia el Obraje

Coffee with notes of forest fruits, molasses and white grapes (coffee beans) - 250g Uniroast roasting profile

Fruits Rouges

Eclair with forest fruits and vanilla - 110g Ingredients: choux: eggs, butter, milk, flour, sugar, salt; cream: butter, eggs, sugar, blackberries (frozen), blackcurrants (frozen), redcurrants (frozen), blueberries (frozen), vanilla; decor: chocolate with raspberries, freeze-dried currants. Additives: thickener: agar-agar (E406), pectin (E440), emulsifier: lecithin (E322), color: beta-carotene (E160A), curcumin (E100), acidity regulator: citric acid (E330). Allergens: gluten (wheat flour), eggs (yolk, egg white), lactose (cow's milk, butter), may contain traces of: peanuts, soy, nuts, sesame. Nutritional information/100g: energy value (kJ/kcal): 1378.6/331.7, fat (g): 24.1 of which: saturated fatty acids (g): 14.2, carbohydrates (g): 21.6 of which: sugars (g): 15.4 , protein (g): 5.6, salt (g): 0.3.

Mascarpone et Framboises

Eclair with mascarpone, raspberry and whipped cream - 110 g Ingredients: choux: eggs, butter, milk, flour, sugar, salt; cream: mascarpone, raspberries (frozen), sugar; decor: cream, mascarpone, powdered sugar, orange liqueur, freeze-dried raspberries. Additives: emulsifier: lecithin (E322), stabilizer: carrageenan (E407), color: curcumin (E100), acidity corrector: citric acid (E330). Allergens: gluten (wheat flour), eggs (yolk, egg white), lactose (cow's milk, butter, cream, mascarpone), may contain traces of: peanuts, soy, nuts, sesame. Nutritional information/100g: energy value (kJ/kcal): 1259.7/302.9, fat (g): 15.1 of which: saturated fatty acids (g): 27.7, carbohydrates (g): 22 of which: sugars (g): 17.4 , protein (g): 4.3, salt (g): 0.2.

Pamplemousse

Eclair with grapefruit - 110g Ingredients: choux: eggs, butter, milk, flour, sugar, salt; cream: butter, eggs, grapefruit (frozen), sugar; decor: chocolate with strawberries, freeze-dried strawberries. Additives: emulsifier: lecithin (E322), color: curcumin (E100), allura red (E129), indigotine (E132), acidity corrector: citric acid (E330). Allergens: gluten (wheat flour), eggs (yolk, egg white), lactose (cow's milk, butter), may contain traces of: peanuts, soy, nuts, sesame. Nutritional information/100g: energy value (kJ/kcal): 1399.9/337.2, fat (g): 26.8 of which: saturated fatty acids (g): 16, carbohydrates (g): 18.6 of which: sugars (g): 13.5 , protein (g): 5, salt (g): 0.3.

Orange et Gingembre

Eclair with orange and ginger - 115g Ingredients: choux: eggs, butter, milk, flour, sugar, salt; cream: butter, eggs, orange (frozen), sugar, ginger, orange peel; decor: fondant, candied orange peel; Additives: thickener: agar-agar (E406), converving: potassium sorbate (E202), color: curcumin (E100). Allergens: gluten (wheat flour), eggs (yolk, egg white), lactose (cow's milk, butter), may contain traces of: peanuts, soy, nuts, sesame. Nutritional information/100g: energy value (kJ/kcal): 1499.3/360.6, fat (g): 24.5 of which: saturated fatty acids (g): 14.5, carbohydrates (g): 30.3 of which: sugars (g): 25.6 , protein (g): 4.7, salt (g): 0.3.

Fruit de la Passion

Eclair with passion fruit and chocolate with passion fruit - 110g Ingredients: choux: eggs, butter, milk, flour, sugar, salt; cream: butter, eggs, passion fruit (frozen), sugar; decor: chocolate with passion fruit, freeze-dried raspberry; Additives: emulsifier: lecithin (E322), color: curcumin (E100), acidity corrector: citric acid (E330). Allergens: gluten (wheat flour), eggs (yolk, egg white), lactose (cow's milk, butter), may contain traces of: peanuts, soy, nuts, sesame. Nutritional information/100g: energy value (kJ/kcal): 1553.7/373.9, fat (g): 26.6 of which: saturated fatty acids (g): 15.8, carbohydrates (g): 27.7 of which: sugars (g): 22.5 , protein (g): 5.2, salt (g): 0.3.

Choco Noir

Eclair with dark chocolate - 105g Ingredients: choux: eggs, butter, milk, flour, sugar, salt; cream: cream, milk, egg yolk, dark chocolate, sugar; decor: sugar, cream, cocoa; Additives: emulsifier: lecithin (E322), mono and diglycerides of fatty acids (E471), color: curcumin (E100), stabilizer: carrageenan (E407), acidity corrector: potassium carbonate (E501). Allergens: gluten (wheat flour), eggs (yolk, egg white), lactose (cow's milk, butter, cream), may contain traces of: peanuts, soy, nuts, sesame. Nutritional information/100g: energy value (kJ/kcal): 1155.8/276.5, fat (g): 18.2 of which: saturated fatty acids (g): 10.9, carbohydrates (g): 22.1 of which: sugars (g): 16.3 , protein (g): 5.3, salt (g): 0.3.

Choco Lait Noisettes

Eclair with milk chocolate and hazelnuts - 110 g Ingredients: choux: eggs, butter, milk, flour, sugar, salt; cream: milk chocolate, cream, milk, egg yolk, hazelnuts, sugar; decor: milk chocolate, cream, hazelnuts, sugar; Additives: emulsifier: lecithin (E322), mono and diglycerides of fatty acids (E471), conserving: potassium sorbate (E202), color: allura red (E129), indigotine (E132), curcumin (E100), acidity corrector: citric acid (E330), stabilizer: carrageenan (E407). Allergens: gluten (wheat flour), eggs (yolk, egg white), lactose (cow's milk, butter, cream), may contain traces of: peanuts, soy, nuts, sesame. Nutritional information/100g: energy value (kJ/kcal): 1319.7/316.4, fat (g): 22.4 of which: saturated fatty acids (g): 12, carbohydrates (g): 21.2 of which: sugars (g): 15.2 , protein (g): 6.6, salt (g): 0.3.

Paris-Brest

Eclair with pralines and pecans - 115g Ingredients: choux: eggs, butter, milk, flour, sugar, salt; cream: pecans, milk, butter, cream, eggs, sugar, butter, vanilla; decor: butter, pecans, flour, sugar; Additives: thickener: agar-agar (E406), emulsifier: lecithin (E322), mono and diglycerides of fatty acids (E471), polyphosphates (E452), conserving: potassium sorbate (E202), color: curcumin (E100), beta-carotene ( E160A), acidity corrector: citric acid (E330), calcium citrate (E333). Allergens: gluten (wheat flour), eggs (yolk, egg white), lactose (cow's milk, butter, cream), may contain traces of: peanuts, soy, nuts, sesame. Nutritional information/100g: energy value (kJ/kcal): 1327.4/320.1, fat (g): 24.9 of which: saturated fatty acids (g): 5.7, carbohydrates (g): 15.6 of which: sugars (g): 9.2 , protein (g): 6, salt (g): 0.2.

Pistache

Eclair with pistachio - 110g Ingredients: choux: eggs, butter, milk, flour, sugar, salt; cream: milk, green pistachios, sugar, eggs, butter; decor: fondant, green pistachio, raw pistachio; Additives: color: curcumin (E100), copper complexes of chlorophylls (E141), emulsifier: lecithin (E322). Allergens: gluten (wheat flour), eggs (yolk, egg white), lactose (cow's milk, butter), may contain traces of: peanuts, soy, nuts, sesame. Nutritional information/100g: energy value (kJ/kcal): 1052.8/252.2, fat (g): 13.5 of which: saturated fatty acids (g): 6.9, carbohydrates (g): 27.7 of which: sugars (g): 19.4 , protein (g): 4.8, salt (g): 0.3.

Chantilly

Eclair with vanilla and whipped cream - 110g Ingredients: choux: eggs, butter, milk, flour, sugar, salt; cream: milk, cream, eggs, sugar, butter, vanilla; decor: cream, mascarpone, orange liqueur, powdered sugar; Additives: thickener: agar-agar (E406), emulsifier: mono and diglycerides of fatty acids (E471), conserving: potassium sorbate (E202), color: allura red (E129), indigotine (E132), beta-carotene (E160A), acidity corrector: citric acid (E330), stabilizer: carrageenan (E407). Allergens: gluten (wheat flour), eggs (yolk, egg white), lactose (cow's milk, butter, cream, mascarpone), may contain traces of: peanuts, soy, nuts, sesame. Nutritional information/100g: energy value (kJ/kcal): 979.2/234.8, fat (g): 14.9 of which: saturated fatty acids (g): 15.8, carbohydrates (g): 14.3 of which: sugars (g): 8.9 , protein (g): 4.3, salt (g): 0.2.

Citron Vert Basilic

Eclair with lime and basil - 115g Ingredients: choux: eggs, butter, milk, flour, sugar, salt; cream: milk, grated lime peel, sugar, eggs, butter, fresh basil; decor: fondant, grated lime peel. Additives: thickener: agar-agar (E406), conserving: potassium sorbate (E202), emulsifier: lecithin (E322), color: curcumin (E100). Allergens: gluten (wheat flour), eggs (yolk, egg white), lactose (cow's milk, butter), may contain traces of: peanuts, soy, nuts, sesame. Nutritional information/100g: energy value (kJ/kcal): 909.4/217.4, fat (g): 9.4 of which: saturated fatty acids (g): 5.4, carbohydrates (g): 29.4 of which: sugars (g): 17.6 , protein (g): 3.6, salt (g): 0.2.

Mangue

Eclair with mango - 115g Ingredients: choux: eggs, butter, milk, flour, sugar, salt; cream: butter, eggs, mango (frozen), sugar, passion fruit (frozen); decor: fondant; Additives: thickener: agar-agar (E406), pectin (E440), conserving: antioxidant L-ascorbic acid (E300), potassium sorbate (E202), color: curcumin (E100), acidity corrector: citric acid ( E330), emulsifier: lecithin (E322). Allergens: gluten (wheat flour), eggs (yolk, egg white), lactose (cow's milk, butter), may contain traces of: peanuts, soy, nuts, sesame. Nutritional information/100g: energy value (kJ/kcal): 1173.2/281.1, fat (g): 10.5 of which: saturated fatty acids (g): 5.6, carbohydrates (g): 41.4 of which: sugars (g): 36.1 , protein (g): 4.8, salt (g): 0.3.

Kalamansi

Eclair with kalamansi lemon - 115 g Ingredients: choux: eggs, butter, milk, flour, sugar, salt; cream: butter, eggs, sugar, kalamansi lemon (frozen); decor: egg white, sugar, grated lemon peel, grated lime peel; Additives: color: curcumin (E100), emulsifier: lecithin (E322). Allergens: gluten (wheat flour), eggs (yolk, egg white), lactose (cow's milk, butter), may contain traces of: peanuts, soy, nuts, sesame. Nutritional information/100g: energy value (kJ/kcal): 1257.2 / 301.8, fat (g): 20.1 of which: saturated fatty acids (g): 11.9, carbohydrates (g): 25 of which: sugars (g): 19.6 , protein (g): 4.2, salt (g): 0.5.

Fôret-Noire

Eclair with cherries, dark chocolate, milk chocolate and whipped cream - 120g Ingredients: choux: eggs, butter, milk, flour, sugar, salt; cream: milk, sugar, dark chocolate, milk chocolate, cherries (frozen), egg yolk, lemon, currants (frozen), vanilla; decor: cream, mascarpone, powdered sugar, cherry jelly, orange liqueur; Additives: thickener: agar-agar (E406), emulsifier: lecithin (E322), mono and diglycerides of fatty acids (E471), conserving: potassium sorbate (E202), color: beta-carotene (E160A), curcumin ( E100), acidity corrector: citric acid (E330). Allergens: gluten (wheat flour), eggs (yolk, egg white), lactose (cow's milk, butter, cream, mascarpone), may contain traces of: peanuts, soy, nuts, sesame. Nutritional information/100g: energy value (kJ/kcal): 1096/261.5, fat (g): 12.9 of which: saturated fatty acids (g): 7.3, carbohydrates (g): 30.9 of which: sugars (g): 24 , protein (g): 4.7, salt (g): 0.3.

Choco Cerises Amères

Eclair with bitter cherries, milk chocolate and white chocolate - 120g Ingredients: choux: eggs, butter, milk, flour, sugar, salt; cream: eggs, butter, cherries, sugar, cherry syrup; decor: cream, milk chocolate, cherries, white chocolate. Additives: thickener: pectin (E440), emulsifier: lecithin (E322), mono and diglycerides of fatty acids (E471), conserving: potassium sorbate (E202), color: curcumin (E100), acidity regulator: citric acid (E330), calcium citrate (E333). Allergens: gluten (wheat flour), eggs (yolk, egg white), lactose (cow's milk, butter, cream), may contain traces of: peanuts, soy, nuts, sesame. Nutritional information/100g: energy value (kJ/kcal): 1251.1/416.3, fat (g): 24 of which: saturated fatty acids (g): 16.8, carbohydrates (g): 22.3 of which: sugars (g): 15.8 , protein (g): 4, salt (g): 0.3.

Choco Lait Caramelia

Eclair with milk chocolate and caramel - 115g Ingredients: choux: eggs, butter, milk, flour, sugar, salt; cream: milk chocolate and caramel, milk, cream, egg yolk, sugar; decor: milk and caramel chocolate, cream, flour, butter, caramel, sugar; Additives: emulsifier: lecithin (E322), mono and diglycerides of fatty acids (E471), conserving: potassium sorbate (E202), color: curcumin (E100), acidity corrector: citric acid (E330), stabilizer: carrageenan (E407) ). Allergens: gluten (wheat flour), eggs (yolk, egg white), lactose (cow's milk, butter, cream), may contain traces of: peanuts, soy, nuts, sesame. Nutritional information/100g: energy value (kJ/kcal): 836.8/412.6, fat (g): 20.9 of which: saturated fatty acids (g): 12.7, carbohydrates (g): 22 of which: sugars (g): 16.5 , protein (g): 6.2, salt (g): 0.3.

Pistache au Beurre Salé

Eclair with pistachio and salted butter - 110g Ingredients: choux: eggs, butter, milk, flour, sugar, salt; cream: milk, salted butter, bronte pistachios, sugar, eggs; decor: fondant, pistachios, raw pistachios; Additives: thickener: agar-agar (E406), conserving: potassium sorbate (E202), color: allura red (E129), indigotine (E132). Allergens: gluten (wheat flour), eggs (yolk, egg white), lactose (cow's milk, butter), may contain traces of: peanuts, soy, nuts, sesame. Nutritional information/100g: energy value (kJ/kcal): 1203.9/288, fat (g): 18.6 of which: saturated fatty acids (g): 10.7, carbohydrates (g): 25.3 of which: sugars (g): 17.2 , protein (g): 4.7, salt (g): 0.4.

Noix de Coco

Eclair with coconut - 110g Ingredients: choux: eggs, butter, milk, flour, sugar, salt; cream: milk, eggs, coconut flakes, butter; decor: fondant, coconut flakes; Additives: thickener: maltodextrin, agar-agar (E406), conserving: potassium sorbate (E202), color: curcumin (E100), emulsifier: lecithin (E322). Allergens: gluten (wheat flour), eggs (yolk, egg white), lactose (cow's milk, butter), may contain traces of: peanuts, soy, nuts, sesame. Nutritional information/100g: energy value (kJ/kcal): 983.7/236.3, fat (g): 14.3 of which: saturated fatty acids (g): 9.3, carbohydrates (g): 21.9 of which: sugars (g): 15.2 , protein (g): 4.3, salt (g): 0.3.

Caramel au Beurre Salé

Eclair with caramel with salted butter - 110g Ingredients: choux: eggs, butter, milk, flour, sugar, salt; cream: mascarpone, cream, sugar, salted butter; decor: fondant, cream, salted butter, sugar, caramel crystals with salted butter; Additives: thickener: agar-agar (E406), conserving: potassium sorbate (E202), color: curcumin (E100), acidity corrector: citric acid (E330), stabilizer: carrageenan (E407), emulsifier: lecithin ( E322). Allergens: gluten (wheat flour), eggs (yolk, egg white), lactose (cow's milk, butter, cream, mascarpone), may contain traces of: peanuts, soy, nuts, sesame. Nutritional information/100g: energy value (kJ/kcal): 1407.1/336.3, fat (g): 22.1 of which: saturated fatty acids (g): 14.7, carbohydrates (g): 30 of which: sugars (g): 25.2 , protein (g): 4.1, salt (g): 0.4.

Café

Eclair with coffee - 110g Ingredients: choux: eggs, butter, milk, flour, sugar, salt; cream: milk, cream, coffee, white chocolate, egg yolk, sugar; decor: sugar, coffee, chocolate coffee bean; Additives: thickener: agar-agar (E406), emulsifier: mono and diglycerides of fatty acids (E471), gum acacia (E414), lecithin (E322), conserving: potassium sorbate (E202), color: simple caramel ( E150a), allura red (E129), indigotine (E132), stabilizer: carrageenan (E407), acidity corrector: citric acid (E330). Allergens: gluten (wheat flour), eggs (yolk, egg white), lactose (cow's milk, butter, cream), may contain traces of: peanuts, soy, nuts, sesame. Nutritional information/100g: energy value (kJ/kcal): 970.3/232.3, fat (g): 11.7 of which: saturated fatty acids (g): 7.1, carbohydrates (g): 21.2 of which: sugars (g): 17.7 , protein (g): 8, salt (g): 0.3.

Mille-Feuille Vanille Bourbon

Eclair with vanilla - 105g Ingredients: choux: eggs, butter, milk, flour, sugar, salt; cream: milk, eggs, sugar, butter, vanilla, cream; decor: fondant, sugar, cream, cocoa. Additives: thickener: agar-agar (E406), emulsifier: mono and diglycerides of fatty acids (E471), conserving: potassium sorbate (E202), color: curcumin (E100), beta-carotene (E160A), color corrector acidity: citric acid (E330), potassium carbonate (E501), stabilizer: carrageenan (E407). Allergens: gluten (wheat flour), eggs (yolk, egg white), lactose (cow's milk, butter, cream), may contain traces of: peanuts, soy, nuts, sesame. Nutritional information/100g: energy value (kJ/kcal): 931.3/223, fat (g): 10.5 of which: saturated fatty acids (g): 6, carbohydrates (g): 26.1 of which: sugars (g): 19.4 , protein (g): 4.2, salt (g): 0.3.

Choco Lait Citron Vert

Eclair with milk chocolate and lime - 110g Ingredients: choux: eggs, butter, milk, flour, sugar, salt; cream: milk, cream, sugar, butter, milk chocolate, dark chocolate, lime juice, grated lime zest; decoration: cream, milk chocolate, grated lime zest. Additives: thickener: pectin (E440), stabilizer: carrageenan (E407), emulsifier: lecithin (E322), coloring: curcumin (E100). Allergens: gluten (wheat flour), eggs (yolk, white), lactose (cow's milk, butter), may contain traces of: peanuts, soy, nuts, sesame. Nutritional information/100g: energy value (kJ/kcal): 1366/328.2, fat (g): 25 of which: saturated fatty acids (g): 17.5, carbohydrates (g): 21 of which: sugars (g): 14.8, protein (g): 4.2, salt (g): 0.3.

Champagne Paul Bara Grand Cru Rose

Champagne Paul Bara Grand Cru Rose 0,75L Dosage: Brut Year of harvest: NV Classification: Grand Cru Type: Rose Terroir: Montagne de Reims Bottle volume: 0,75 L Pinot Noir 70%, Chardonnay 18% and 12% red wine, without malolactic fermentation. The blend is made up of grapes from 2013, from 35-year-old vines. Maturation 24 months on the lees Dosage: 8 g/L Tasting notes: The color is of pink rose petals with delicate perlage. The initial aromas are of red fruits, strawberries and cherries, with a fine note of pepper, typical of Pinot Noir. The taste is dominated by strawberries and raspberries, with notes of freshly baked pastry and a finish of candied cherries. A Grand Cru Rose ideal for desserts but which can also be enjoyed without food.

Champagne Paul Bara Grand Cru Cupaj

Champagne Paul Bara Grand Cru Cupaj 0.75L Dosage: Brut Year of harvest: NV Classification: Grand Cru Type: Blend Terroir: Montagne de Reims Bottle volume: 0.75 L 80% Pinot Noir and 20% Chardonnay, without malolactic fermentation. The blend is made up of grapes from 2011, from 35-year-old vines. 24 months of maturation on the lees Dosage: 8 g/L Tasting notes: The color is light yellow, with golden hues and the perlage is rich with small bubbles. The initial aromas are ripe, dominated by apricots and plums, followed by spices and honey, with delicate notes of candied fruit, bergamot and orange peel. The taste is fruity, fresh, predominantly yellow peaches and just a touch of pepper. An excellent champagne for an aperitif.

Champagne Franck Bonville Grand Cru Blanc de Blancs 0,75L

Champagne Franck Bonville Grand Cru Blanc de Blancs 0,75L Dosage: Brut Year of harvest: NV Classification: Grand Cru Type: Blanc de Blancs Terroir: Cote des Blancs Bottle volume: 0.75 L 100% Chardonnay from Avize and Oger, Grand Cru, base 2019 and 2020. Aged 24 months on the lees, disgorged in 2023. Dosage: 8.3 g/L Tasting notes: The light yellow color of this cuvee clearly reveals the small and dense bubbles, which rise vigorously from the base of the glass, forming a beautiful cord. The nose is delicate, elegant and discreet. The first impression is of white flowers (acacia and orange), then turns into fresh and citrus fruits (white peaches, lychees and grapefruit). The taste is fresh, supple and generous. The aromas mentioned earlier are complemented by saline notes. Freshly cut fruits are integrated into a sweet and savory mix. This is a strong and dynamic champagne, rich and fine, with a dosage of 6.67 gr/L.

Champagne Paul Bara Grand Cru Rose 0,375L

Champagne Paul Bara Grand Cru Rose 0,375L Dosage: Brut Year of harvest: NV Classification: Grand Cru Type: Rose Terroir: Montagne de Reims Bottle volume: 0.375 L Pinot Noir 70%, Chardonnay 18% and 12% red wine, without malolactic fermentation. The blend is made up of grapes from 2013, from 35-year-old vines. Maturation 24 months on the lees Dosage: 8 g/L Tasting notes: The color is of pink rose petals with delicate perlage. The initial aromas are of red fruits, strawberries and cherries, with a fine note of pepper, typical of Pinot Noir. The taste is dominated by strawberries and raspberries, with notes of freshly baked pastry and a finish of candied cherries. A Grand Cru Rose ideal for desserts but which can also be enjoyed without food.

Champagne Paul Bara Grand Cru Cupaj 0,375L

Champagne Paul Bara Grand Cru Cupaj 0,375L Dosage: Brut Year of harvest: NV Classification: Grand Cru Type: Blend Terroir: Montagne de Reims Bottle volume: 0.375 L 80% Pinot Noir and 20% Chardonnay, without malolactic fermentation. The blend is made up of grapes from 2011, from 35-year-old vines. 24 months of maturation on the lees Dosage: 8 g/L Tasting notes: The color is light yellow, with golden hues and the perlage is rich with small bubbles. The initial aromas are ripe, dominated by apricots and plums, followed by spices and honey, with delicate notes of candied fruit, bergamot and orange peel. The taste is fruity, fresh, predominantly yellow peaches and just a touch of pepper. An excellent champagne for an aperitif.

Champagne Franck Bonville Grand Cru Blanc de Blancs

Champagne Franck Bonville Grand Cru Blanc de Blancs 0,375L Dosage: Brut Year of harvest: NV Classification: Grand Cru Type: Blanc de Blancs Terroir: Cote des Blancs Bottle volume: 0,375 L 100% Chardonnay from Avize and Oger, Grand Cru, base 2019 and 2020. Aged 24 months on the lees, disgorged in 2023. Dosage: 8.3 g/L Tasting notes: The light yellow color of this cuvee clearly reveals the small and dense bubbles, which rise vigorously from the base of the glass, forming a beautiful cord. The nose is delicate, elegant and discreet. The first impression is of white flowers (acacia and orange), then turns into fresh and citrus fruits (white peaches, lychees and grapefruit). The taste is fresh, supple and generous. The aromas mentioned earlier are complemented by saline notes. Freshly cut fruits are integrated into a sweet and savory mix. This is a strong and dynamic champagne, rich and fine, with a dosage of 6.67 gr/L.