Ana Pan Beller

Platou Mix Prajituri Vegan

Un platou dulce ce contine un mix de miniprajituri vegane ( de post) cu Mere, Visine, Nuca si Caramel si Twist cu Nuca si Lamaie. Gramaj: ~800g

Platou Mix Prajituri 660g

Un platou dulce ce contine un mix de miniprajituri Mango, Caramel, Full Chocolate, Vanilla si Minitarte cu fructe. Gramaj: ~660g

Platter for us 2 - plate of assorted minicakes

Pampered with velvety textures of mini confectionery cakes. Mini almonds, carrot cake, lemon, daffodil (250g). Miniamandine kg ingredients: margarine [refined vegetable oils (palm, sunflower), water, emulsifier (sunflower lecithin, mono- and diglycerides of fatty acids), iodized salt, acidifier (citric acid), preservative (sorbic acid, potassium sorbate ), antioxidant (extract rich in tocopherol, l-ascorbyl palmitate), flavoring, coloring (carotenes)], egg, sugar, wheat flour, cocoa fondant (sugar, glucose syrup, water, cocoa powder, caramel coloring, acidity corrector: citric acid), chocolate (sugar, fully hydrogenated vegetable fat: palm, emulsifier: soy lecithin, cocoa, cocoa butter, corn starch, whey powder), cocoa, whipped cream from uht cream, cocoa, rum, oil, rum essence, vanilla essence, salt. Nutritional values / 100g: energy value 1430 kj/ 340 kcal/ fats 12, 59g of which saturated fatty acids 5, 32g / carbohydrates 52, 95g of which sugars 48, 19g / fibers 0, 86g/ proteins 3, 31g/ salt 0, 90g. Ingredients with capital letters and bold are allergens. Lemon cake kg ingredients: egg, white wheat flour, margarine [refined vegetable oils (palm, sunflower), water, emulsifier (sunflower lecithin, mono- and diglycerides of fatty acids), iodized salt, acidifier (citric acid ), preservative (sorbic acid, potassium sorbate), antioxidant (extract rich in tocopherol, l-ascorbyl palmitate), flavor, coloring (carotenes)], sugar, apricot jam (glucose-fructose syrup, apricot, sugar, agent gelling agent: pectin, acidity regulator: citric acid, preservative: potassium sorbate), lemon peel paste (glucose - fructose syrup, lemon peel, sugar, natural flavor, acidity regulator: citric acid, preservative: sodium dioxide sulphur), whole milk powder, lemon salt, decorative gel (glucose syrup: contains sulphites, water, gelling agents: pectin, sodium alginate, carrageenan, xanthan gum, citric acid, acidity regulators: sodium citrate, phosphate tricalcium, preservative: potassium sorbate, hardening agent: potassium chloride, natural flavor), sunflower oil, coconut flakes. Nutritional values / 100g: energy value 1030 kj/ 245 kcal/ fats 8, 37g of which saturated fatty acids 3, 46g / carbohydrates 38g of which sugars 26, 64g / fibers 0, 27g / proteins 4, 78g / salt 0, 18g. Ingredients with capital letters and bold are allergens. Carrot cake ingredients: cream cheese [fresh cow's cheese (pasteurized cow's milk, cream, lactic cultures, rennet), salt, modified starch], carrot, sugar, cream from uht cream, white wheat flour, flower oil sunflower, egg, raisins, ground walnut, orange chocolate flakes (sugar, cocoa butter, milk powder, whey powder, sunflower lecithin, natural vanilla flavor, natural flavors, coloring: lutein), decorating gel (glucose syrup: contains sulfites, water, gelling agents: pectin, sodium alginate, carrageenan, xanthan gum, citric acid, acidity regulators: sodium citrate, tricalcium phosphate, preservative: potassium sorbate, hardening agent: potassium chloride, natural flavor ), orange peel paste (glucose - fructose syrup, orange peel, sugar, natural flavor, acidity regulator: citric acid, preservative: sulfur dioxide), sodium bicarbonate, baking powder, cinnamon, powdered ginger, salt , vanillin. Nutritional values / 100g: energy value 1450 kj/ 347 kcal/ fats 21.38g of which saturated fatty acids 5.95g / carbohydrates 33.69g of which sugars 24.86g / fibers 0.93g/ proteins 4.60g/ salt 0, 12g. Ingredients with capital letters and bold are allergens. Daffodil with walnut and meringue ingredients: white wheat flour, apricot jam (glucose-fructose syrup, apricot, sugar, gelling agent: pectin, acidity regulator: citric acid, preservative: potassium sorbate), sugar, egg, butter 82% fat (from milk), whipped cream from uht cream, walnut, lemon peel paste (glucose - fructose syrup, lemon peel, sugar, natural flavor, acidity regulator: citric acid, preservative: sulfur dioxide), baking powder, salt. * may accidentally contain fragments of walnut shell. Nutritional values / 100g: energy value 1650 kj/ 393 kcal / fats 16, 52g of which saturated fatty acids 7, 14g / carbohydrates 51, 17g of which sugars 30, 31g / fibers 0, 93g / proteins 8, 49g / salt 0, 25g. Ingredients with capital letters and bold are allergens.

Platter for 4 friends - plate of assorted minicakes

Pampered with velvety textures of mini confectionery cakes. Pampered with velvety textures of mini confectionery cakes: mini amandine, carrot cake, lemon, daffodil (500g). Miniamandine kg ingredients: margarine [refined vegetable oils (palm, sunflower), water, emulsifier (sunflower lecithin, mono- and diglycerides of fatty acids), iodized salt, acidifier (citric acid), preservative (sorbic acid, potassium sorbate ), antioxidant (extract rich in tocopherol, l-ascorbyl palmitate), flavoring, coloring (carotenes)], egg, sugar, wheat flour, cocoa fondant (sugar, glucose syrup, water, cocoa powder, caramel coloring, acidity corrector: citric acid), chocolate (sugar, fully hydrogenated vegetable fat: palm, emulsifier: soy lecithin, cocoa, cocoa butter, corn starch, whey powder), cocoa, whipped cream from uht cream, cocoa, rum, oil, rum essence, vanilla essence, salt. Nutritional values / 100g: energy value 1430 kj/ 340 kcal/ fats 12, 59g of which saturated fatty acids 5, 32g / carbohydrates 52, 95g of which sugars 48, 19g / fibers 0, 86g/ proteins 3, 31g/ salt 0, 90g. Ingredients with capital letters and bold are allergens. Lemon cake kg ingredients: egg, white wheat flour, margarine [refined vegetable oils (palm, sunflower), water, emulsifier (sunflower lecithin, mono- and diglycerides of fatty acids), iodized salt, acidifier (citric acid ), preservative (sorbic acid, potassium sorbate), antioxidant (extract rich in tocopherol, l-ascorbyl palmitate), flavor, coloring (carotenes)], sugar, apricot jam (glucose-fructose syrup, apricot, sugar, agent gelling agent: pectin, acidity regulator: citric acid, preservative: potassium sorbate), lemon peel paste (glucose - fructose syrup, lemon peel, sugar, natural flavor, acidity regulator: citric acid, preservative: sodium dioxide sulphur), whole milk powder, lemon salt, decorative gel (glucose syrup: contains sulphites, water, gelling agents: pectin, sodium alginate, carrageenan, xanthan gum, citric acid, acidity regulators: sodium citrate, phosphate tricalcium, preservative: potassium sorbate, hardening agent: potassium chloride, natural flavor), sunflower oil, coconut flakes. Nutritional values / 100g: energy value 1030 kj/ 245 kcal/ fats 8, 37g of which saturated fatty acids 3, 46g / carbohydrates 38g of which sugars 26, 64g / fibers 0, 27g / proteins 4, 78g / salt 0, 18g. Ingredients with capital letters and bold are allergens. Carrot cake ingredients: cream cheese [fresh cow's cheese (pasteurized cow's milk, cream, lactic cultures, rennet), salt, modified starch], carrot, sugar, cream from uht cream, white wheat flour, flower oil sunflower, egg, raisins, ground walnut, orange chocolate flakes (sugar, cocoa butter, milk powder, whey powder, sunflower lecithin, natural vanilla flavor, natural flavors, coloring: lutein), decorating gel (glucose syrup: contains sulfites, water, gelling agents: pectin, sodium alginate, carrageenan, xanthan gum, citric acid, acidity regulators: sodium citrate, tricalcium phosphate, preservative: potassium sorbate, hardening agent: potassium chloride, natural flavor ), orange peel paste (glucose - fructose syrup, orange peel, sugar, natural flavor, acidity regulator: citric acid, preservative: sulfur dioxide), sodium bicarbonate, baking powder, cinnamon, powdered ginger, salt , vanillin. Nutritional values / 100g: energy value 1450 kj/ 347 kcal/ fats 21.38g of which saturated fatty acids 5.95g / carbohydrates 33.69g of which sugars 24.86g / fibers 0.93g/ proteins 4.60g/ salt 0, 12g. Ingredients with capital letters and bold are allergens. Daffodil with walnut and meringue ingredients: white wheat flour, apricot jam (glucose-fructose syrup, apricot, sugar, gelling agent: pectin, acidity regulator: citric acid, preservative: potassium sorbate), sugar, egg, butter 82% fat (from milk), whipped cream from uht cream, walnut, lemon peel paste (glucose - fructose syrup, lemon peel, sugar, natural flavor, acidity regulator: citric acid, preservative: sulfur dioxide), baking powder, salt. * may accidentally contain fragments of walnut shell. Nutritional values / 100g: energy value 1650 kj/ 393 kcal / fats 16, 52g of which saturated fatty acids 7, 14g / carbohydrates 51, 17g of which sugars 30, 31g / fibers 0, 93g / proteins 8, 49g / salt 0, 25g. Ingredients with capital letters and bold are allergens.

Platter for a table of 6 - plate of assorted minicakes

Pampered with velvety textures of mini confectionery cakes. Pampered with the velvety textures of mini confectionery cakes: mini amandine, carrot cake, lemon, daffodil (750g). Miniamandine kg ingredients: margarine [refined vegetable oils (palm, sunflower), water, emulsifier (sunflower lecithin, mono- and diglycerides of fatty acids), iodized salt, acidifier (citric acid), preservative (sorbic acid, potassium sorbate ), antioxidant (extract rich in tocopherol, l-ascorbyl palmitate), flavoring, coloring (carotenes)], egg, sugar, wheat flour, cocoa fondant (sugar, glucose syrup, water, cocoa powder, caramel coloring, acidity corrector: citric acid), chocolate (sugar, fully hydrogenated vegetable fat: palm, emulsifier: soy lecithin, cocoa, cocoa butter, corn starch, whey powder), cocoa, whipped cream from uht cream, cocoa, rum, oil, rum essence, vanilla essence, salt. Nutritional values / 100g: energy value 1430 kj/ 340 kcal/ fats 12, 59g of which saturated fatty acids 5, 32g / carbohydrates 52, 95g of which sugars 48, 19g / fibers 0, 86g/ proteins 3, 31g/ salt 0, 90g. Ingredients with capital letters and bold are allergens. Lemon cake kg ingredients: egg, white wheat flour, margarine [refined vegetable oils (palm, sunflower), water, emulsifier (sunflower lecithin, mono- and diglycerides of fatty acids), iodized salt, acidifier (citric acid ), preservative (sorbic acid, potassium sorbate), antioxidant (extract rich in tocopherol, l-ascorbyl palmitate), flavor, coloring (carotenes)], sugar, apricot jam (glucose-fructose syrup, apricot, sugar, agent gelling agent: pectin, acidity regulator: citric acid, preservative: potassium sorbate), lemon peel paste (glucose - fructose syrup, lemon peel, sugar, natural flavor, acidity regulator: citric acid, preservative: sodium dioxide sulphur), whole milk powder, lemon salt, decorative gel (glucose syrup: contains sulphites, water, gelling agents: pectin, sodium alginate, carrageenan, xanthan gum, citric acid, acidity regulators: sodium citrate, phosphate tricalcium, preservative: potassium sorbate, hardening agent: potassium chloride, natural flavor), sunflower oil, coconut flakes. Nutritional values / 100g: energy value 1030 kj/ 245 kcal/ fats 8, 37g of which saturated fatty acids 3, 46g / carbohydrates 38g of which sugars 26, 64g / fibers 0, 27g / proteins 4, 78g / salt 0, 18g. Ingredients with capital letters and bold are allergens. Carrot cake ingredients: cream cheese [fresh cow's cheese (pasteurized cow's milk, cream, lactic cultures, rennet), salt, modified starch], carrot, sugar, cream from uht cream, white wheat flour, flower oil sunflower, egg, raisins, ground walnut, orange chocolate flakes (sugar, cocoa butter, milk powder, whey powder, sunflower lecithin, natural vanilla flavor, natural flavors, coloring: lutein), decorating gel (glucose syrup: contains sulfites, water, gelling agents: pectin, sodium alginate, carrageenan, xanthan gum, citric acid, acidity regulators: sodium citrate, tricalcium phosphate, preservative: potassium sorbate, hardening agent: potassium chloride, natural flavor ), orange peel paste (glucose - fructose syrup, orange peel, sugar, natural flavor, acidity regulator: citric acid, preservative: sulfur dioxide), sodium bicarbonate, baking powder, cinnamon, powdered ginger, salt , vanillin. Nutritional values / 100g: energy value 1450 kj/ 347 kcal/ fats 21.38g of which saturated fatty acids 5.95g / carbohydrates 33.69g of which sugars 24.86g / fibers 0.93g/ proteins 4.60g/ salt 0, 12g. Ingredients with capital letters and bold are allergens. Daffodil with walnut and meringue ingredients: white wheat flour, apricot jam (glucose-fructose syrup, apricot, sugar, gelling agent: pectin, acidity regulator: citric acid, preservative: potassium sorbate), sugar, egg, butter 82% fat (from milk), whipped cream from uht cream, walnut, lemon peel paste (glucose - fructose syrup, lemon peel, sugar, natural flavor, acidity regulator: citric acid, preservative: sulfur dioxide), baking powder, salt. * may accidentally contain fragments of walnut shell. Nutritional values / 100g: energy value 1650 kj/ 393 kcal / fats 16, 52g of which saturated fatty acids 7, 14g / carbohydrates 51, 17g of which sugars 30, 31g / fibers 0, 93g / proteins 8, 49g / salt 0, 25g. Ingredients with capital letters and bold are allergens.

Platter group of 8 - plate of assorted minicakes

Pampered with the velvety textures of mini confectionery cakes: mini amandine, carrot cake, lemon, daffodil (1kg). Miniamandine kg ingredients: margarine [refined vegetable oils (palm, sunflower), water, emulsifier (sunflower lecithin, mono- and diglycerides of fatty acids), iodized salt, acidifier (citric acid), preservative (sorbic acid, potassium sorbate ), antioxidant (extract rich in tocopherol, l-ascorbyl palmitate), flavoring, coloring (carotenes)], egg, sugar, wheat flour, cocoa fondant (sugar, glucose syrup, water, cocoa powder, caramel coloring, acidity corrector: citric acid), chocolate (sugar, fully hydrogenated vegetable fat: palm, emulsifier: soy lecithin, cocoa, cocoa butter, corn starch, whey powder), cocoa, whipped cream from uht cream, cocoa, rum, oil, rum essence, vanilla essence, salt. Nutritional values / 100g: energy value 1430 kj/ 340 kcal/ fats 12, 59g of which saturated fatty acids 5, 32g / carbohydrates 52, 95g of which sugars 48, 19g / fibers 0, 86g/ proteins 3, 31g/ salt 0, 90g. Ingredients with capital letters and bold are allergens. Lemon cake kg ingredients: egg, white wheat flour, margarine [refined vegetable oils (palm, sunflower), water, emulsifier (sunflower lecithin, mono- and diglycerides of fatty acids), iodized salt, acidifier (citric acid ), preservative (sorbic acid, potassium sorbate), antioxidant (extract rich in tocopherol, l-ascorbyl palmitate), flavor, coloring (carotenes)], sugar, apricot jam (glucose-fructose syrup, apricot, sugar, agent gelling agent: pectin, acidity regulator: citric acid, preservative: potassium sorbate), lemon peel paste (glucose - fructose syrup, lemon peel, sugar, natural flavor, acidity regulator: citric acid, preservative: sodium dioxide sulphur), whole milk powder, lemon salt, decorative gel (glucose syrup: contains sulphites, water, gelling agents: pectin, sodium alginate, carrageenan, xanthan gum, citric acid, acidity regulators: sodium citrate, phosphate tricalcium, preservative: potassium sorbate, hardening agent: potassium chloride, natural flavor), sunflower oil, coconut flakes. Nutritional values / 100g: energy value 1030 kj/ 245 kcal/ fats 8, 37g of which saturated fatty acids 3, 46g / carbohydrates 38g of which sugars 26, 64g / fibers 0, 27g / proteins 4, 78g / salt 0, 18g. Ingredients with capital letters and bold are allergens. Carrot cake ingredients: cream cheese [fresh cow's cheese (pasteurized cow's milk, cream, lactic cultures, rennet), salt, modified starch], carrot, sugar, cream from uht cream, white wheat flour, flower oil sunflower, egg, raisins, ground walnut, orange chocolate flakes (sugar, cocoa butter, milk powder, whey powder, sunflower lecithin, natural vanilla flavor, natural flavors, coloring: lutein), decorating gel (glucose syrup: contains sulfites, water, gelling agents: pectin, sodium alginate, carrageenan, xanthan gum, citric acid, acidity regulators: sodium citrate, tricalcium phosphate, preservative: potassium sorbate, hardening agent: potassium chloride, natural flavor ), orange peel paste (glucose - fructose syrup, orange peel, sugar, natural flavor, acidity regulator: citric acid, preservative: sulfur dioxide), sodium bicarbonate, baking powder, cinnamon, powdered ginger, salt , vanillin. Nutritional values / 100g: energy value 1450 kj/ 347 kcal/ fats 21.38g of which saturated fatty acids 5.95g / carbohydrates 33.69g of which sugars 24.86g / fibers 0.93g/ proteins 4.60g/ salt 0, 12g. Ingredients with capital letters and bold are allergens. Daffodil with walnut and meringue ingredients: white wheat flour, apricot jam (glucose-fructose syrup, apricot, sugar, gelling agent: pectin, acidity regulator: citric acid, preservative: potassium sorbate), sugar, egg, butter 82% fat (from milk), whipped cream from uht cream, walnut, lemon peel paste (glucose - fructose syrup, lemon peel, sugar, natural flavor, acidity regulator: citric acid, preservative: sulfur dioxide), baking powder, salt. * may accidentally contain fragments of walnut shell. Nutritional values / 100g: energy value 1650 kj/ 393 kcal / fats 16, 52g of which saturated fatty acids 7, 14g / carbohydrates 51, 17g of which sugars 30, 31g / fibers 0, 93g / proteins 8, 49g / salt 0, 25g. Ingredients with capital letters and bold are allergens.

Savarin

Special, syrupy crust, filled with natural whipped cream and crowned by a fluffy dough cover, decorated with fruit gel. A classic dessert, known and appreciated by everyone. This product is sold by the casserole - 120g (120g). Ingredients ingredients: uht cream whipping cream, sugar, wheat flour, belnap gel (sugar, water, glucose syrup, gelatinizing agent pectins, black carrot and safflower concentrate, acidifier: citric acid, thickening agent: xanthan gum, gum from carob seeds, flavor, preservative: potassium sorbate), rum, grated orange and lemon peel (glucose-fructose syrup, grated orange and lemon peel, sugar, natural flavor, acidity regulator: citric acid, preservative: sulfur dioxide), egg, sunflower oil, yeast, whole milk powder, salt. Ingredients with capital letters and bold are allergens. Nutritional values nutritional values / 100g: energy value 1005 kj/240 kcal/ fats 11.14g of which saturated fatty acids 6.21g / carbohydrates 32.26g of which sugars 22.40g / proteins 2.49g/ salt 0.06g. Allergens dairy, gluten, egg, sulfites

Amandine

The fluffy cocoa top is syrupy, fully covered with cocoa cream and fondant glaze, all handmade from real chocolate. This product is sold by the casserole (100g). Ingredients ingredients: margarine [refined vegetable oils (palm, sunflower), water, emulsifier (sunflower lecithin, mono- and diglycerides of fatty acids), iodized salt, acidifier (citric acid), preservative (sorbic acid, sorbate potassium), antioxidant (extract rich in tocopherol, l-ascorbyl palmitate), flavoring, coloring (carotenes)], sugar, white wheat flour, egg, cocoa fondant (sugar, glucose syrup, water, cocoa powder, coloring caramel, acidity corrector: citric acid), chocolate (sugar, fully hydrogenated vegetable fat: palm, emulsifier: soy lecithin, cocoa, cocoa butter, corn starch, whey powder), cocoa, whipped cream from uht cream, rum, rum essence, vanilla essence, oil, salt. Ingredients with capital letters and bold are allergens. Nutritional values nutritional values / 100g: energy value 1426 kj/340 kcal/ fats 14.27g of which saturated fatty acids 6.74g / carbohydrates 52.62g of which sugars 47.07g / fibers 0.70g/ proteins 4.84g/ salt 0 , 13g. Allergens dairy, gluten, egg, soy

Indian

I took two fluffy and syrupy biscuits, glazed them in crunchy chocolate and put a generous layer of natural whipped cream between them. The result: the Indian cake, famous for its irresistible blend of whipped cream and chocolate - 1 piece - (100g). Ingredients ingredients: whipped cream from uht cream, cocoa fondant (sugar, glucose syrup, water, cocoa powder, caramel coloring, acidity corrector: citric acid), white wheat flour, egg, sugar, cognac, rum, baking powder . Ingredients: whipped cream from uht cream, cocoa fondant (sugar, glucose syrup, water, cocoa powder, caramel coloring, acidity corrector: citric acid), white wheat flour, egg, sugar, cognac, rum, baking powder. Nutritional values nutritional values / 100g: energy value 1085 kj/258 kcal/ fats 8.70g of which saturated fatty acids 0.54g / carbohydrates 41.90g of which sugars 35.24g / fiber 0.11g/ proteins 2.91g/ salt 0 , 04g. Allergens: dairy, gluten, egg

Potato

A sweet Bulgarian, with an unusual potato shape. In other words, a wealth of flavors in a mixture of leaves and creams, rolled in cocoa powder. This product is sold by the casserole (120g). Ingredients: white wheat flour, egg, margarine [refined vegetable oils (palm, sunflower), water, emulsifier (sunflower lecithin, mono- and diglycerides of fatty acids), iodized salt, acidifier (citric acid), preservative (sorbic acid, potassium sorbate), antioxidant (extract rich in tocopherol, l-ascorbyl palmitate), flavoring, coloring (carotenes)], whipped cream from uht cream, chocolate (sugar, cocoa, fully hydrogenated vegetable fat: palm, emulsifier: soy lecithin, cocoa butter, corn starch, whey powder), walnut, honey, coconut, milk powder, cherries, grated orange and lemon peel (glucose-fructose syrup, grated orange and lemon peel) , sugar, natural flavor, acidity regulator: citric acid, preservative: sulfur dioxide), apricot jam (glucose-fructose syrup, apricots, sugar, gelling agent: pectin, acidity regulator: citric acid, preservative: sorbate potassium), cinnamon, cocoa, baking powder, salt, gelatin, rum, rum essence, sugar, sunflower oil. * may accidentally contain fragments of walnut shell, ingredients in capital letters and bold are allergens. Nutritional values nutritional values / 100g: energy value 1536 kj/366 kcal/ fats 15.61g of which saturated fatty acids 4.91g / carbohydrates 50.34g of which sugars 42.64g / fibers 1.43g/ proteins 5.39g/ salt 0.28g. Dairy allergens, gluten, egg, soy, sulphites, nuts

Kremschnitt

Generous layer of vanilla cream sandwiched between two pieces of puff pastry (100g). Ingredients: vanilla cream [water, sugar, modified starch, whole milk powder, sweet whey powder, vegetable fat (palm), glucose syrup, thickener carrageenan, emulsifier lactic esters, food coloring (carrot, turmeric), salt ], white wheat flour, margarine [refined vegetable oils (palm, sunflower), water, emulsifier (sunflower lecithin, mono- and diglycerides of fatty acids), iodized salt, acidifier (citric acid), preservative (acid sorbic acid, potassium sorbate), antioxidant (extract rich in tocopherol, l-ascorbyl palmitate), flavoring, coloring (carotenes)], improver (wheat gluten, emulsifier: esters of mono- and diacetyltartaric acids with mono- and diglycerides of fatty acids , wheat malt flour, rapeseed oil, flour tartaring agent: ascorbic acid, enzymes), salt, vinegar, powdered sugar. Ingredients with capital letters and bold are allergens. Nutritional values nutritional values / 100g: energy value 924 kj/220 kcal/ fats 9.65g of which saturated fatty acids 5.60g / carbohydrates 30.36g of which sugars 14.85g / proteins 2.92g/ salt 0.51g. Allergens: dairy, gluten

Chocolate butter eclair

Fluffy eclair shell made in our own laboratory, then filled with vanilla cream to which real chocolate has been added and finally covered in chocolate glaze and decorated with crunchy dark chocolate pearls (80g). Ingredients: vanilla cream [water, sugar, modified starch, whole milk powder, sweet whey powder, vegetable fat (palm), glucose syrup, thickener carrageenan, emulsifier lactic esters, food coloring (carrot, turmeric), salt ], whipped cream, chocolate glaze [vegetable fats, cocoa powder, sugar, skimmed cocoa powder, skimmed milk powder, whey powder, emulsifier: soy lecithin, flavors], dark chocolate (cocoa mass, sugar, cocoa butter, cocoa, emulsifier: soy lecithin, natural vanilla flavor), milk, egg, white wheat flour, butter 82% fat, sugar, salt, butter (cocoa mass, sugar, cocoa butter, natural flavor of vanilla, emulsifier: lecithin from soy), chocolate beans. Ingredients with capital letters and bold are allergens. Nutritional values nutritional values / 100g: energy value 1362 kj/327 kcal/ fats 23.55g of which saturated fatty acids 11.18g / carbohydrates 22.53g of which sugars 13.66g / fibers 1.16g/ proteins 5.76g/ salt 0.49g. Allergens dairy, gluten, egg, soy

Pistachio butter eclair

Fluffy eclair shell, then filled with vanilla cream to which 100% natural pistachio paste and natural whipped cream have been added. It is glazed with white chocolate and pistachio paste (80g). Ingredients: vanilla cream [water, sugar, modified starch, whole milk powder, sweet whey powder, vegetable fat (palm), glucose syrup, thickener carrageenan, emulsifier lactic esters, food coloring (carrot, turmeric), salt , vanilla flavor], white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, vanilla extract), pistachio paste (roasted pistachio, chlorophyll coloring), whipped cream, milk, egg, white wheat flour, butter 82% fat, sugar, salt, mint (cocoa mass, sugar, cocoa butter, natural vanilla flavor, emulsifier: soy lecithin). Ingredients with capital letters and bold are allergens. Nutritional values nutritional values / 100g: energy value 1161 kj/280 kcal/ fats 20.90g of which saturated fatty acids 7.94g / carbohydrates 15.76g of which sugars 6.17g / fibers 1.08g/ proteins 6.54g/ salt 0.56g. Allergens dairy, gluten, egg, soy, nuts

Butter caramel éclair

Fluffy eclair shell, filled with vanilla cream, caramel made from caramelized sugar, butter and milk, but also salt. The glaze is based on caramel and a small amount of milk chocolate (80g). Ingredients ingredients: toffee caramel (glucose syrup, sweetened condensed skimmed milk, sugar, water, cocoa butter, modified starch, thickener: agar-agar, flavors, emulsifiers: mono- and diglycerides of fatty acids and sunflower lecithin, salt, acidifier: citric acid, preservative: potassium sorbate), vanilla cream [water, sugar, modified starch, whole milk powder, sweet whey powder, vegetable fat (palm), glucose syrup, thickener carrageenan, emulsifier esters dairy products, food coloring (carrot, turmeric), salt], milk, egg, white wheat flour, butter 82% fat, milk chocolate (sugar, cocoa butter, milk powder, cocoa mass, whey powder, emulsifier: lecithin soy, vanilla extract), sugar, salt, gelatin, chocolate penny (cocoa mass, sugar, cocoa butter, natural vanilla flavor, emulsifier: soy lecithin), caramelized hazelnut granules. Ingredients with capital letters and bold are allergens. Nutritional values nutritional values / 100g: energy value 866 kj/206 kcal/ fats 9.11g of which saturated fatty acids 5g / carbohydrates 27.78g of which sugars 20.47g / fibers 0.11g/ proteins 3.30g/ salt 0, 20g. Allergens dairy, gluten, egg, soy, nuts

Rulada Cozonac Marisa cu nuca

Din aluat subtire de cozonac si multa crema de nuca, realizata 100% manual - 430g

Cozonac Rasfatat cu de Toate, nuca, stafide, rahat 600g

Cozonacul Rasfatat cu de toate, are chiar de toate: nuca, stafide si rahat. Perfect pentru cei care doresc un cozonac traditional, plin de arome!

PROMO Cozonac Zburator 1+1 Gratis

Cozonac Zburător – 1+1 Gratis | Pachet 2 x 1 kg Cozonac pufos cu umplutură bogată de cacao și nucă, însiropat cu miere și lămâie. Gust autentic, ofertă irezistibilă: cumperi unul, primești unul gratuit.

Cozonac du Campagne 550g

Cozonac din aluat cu maia, umplutură cu nucă, cacao și aromă de citrice si textură pufoasă.

Pasca

Aluat framantat cu unt si branza de la Laptaria cu Caimac si stafide - 1kg

Cozonac de post 800g

Rețeta de cozonac aromat, cu coajă de lămâie și multă umplutură de nucă. 800 g

Felie Pasca

Aluat framantat cu unt si branza de la Laptaria cu Caimac si stafide - 120g/felie

Cozonac Gustul Copilariei, cu nuca si multa cacao 600g

Cozonacul Gustul Copilariei, cu umplutura de nuca si multa cacao, aromat cu rom, ne aduce aminte de cozonacul de facut de bunica.

Transylvanian premium sweet bread

The recipe for a special cake with a lot of walnut and cocoa filling, vanilla extract and butter along with a special ingredient - raisins in rum. (800g). Ingredients ingredients: wheat flour, 19% walnut, sugar, 10% milk, 6.3% egg, 0.3% butter, alcoholic raisins (raisins, syrup, rum), natural yeast (white wheat flour 650, natural yeast dehydrated wheat, candied and dried orange peel, dextrose, flavoring, antioxidant: ascorbic acid, enzymes), baker's yeast, vanilla sugar, lemon and orange peel paste (glucose – fructose syrup, lemon and orange peel, sugar, natural flavor, acidity regulator: citric acid, preservative: sulfur dioxide), cocoa, rum, vanilla extract, salt. Nutritional values nutritional values / 100g: energy value 1582 kj / 378 kcal / fats 19.59g of which saturated fatty acids 3.72g / carbohydrates 41.41g of which sugars 20.34g / proteins 8.13g / salt 0.37g. Allergens gluten, egg, dairy, nuts, sulfites

Flying sweet bread

Walnut and cocoa cake made with sourdough, syruped with honey and lemon, which makes you fly with pleasure! shelf life 7 days (1kg). Ingredients 39% dough {79% cake dough [white wheat flour, water, sugar, egg, sunflower oil, mayo (white wheat flour 650, natural dehydrated wheat mayo, candied and dried orange peel, dextrose , flavor, antioxidant: ascorbic acid, enzymes), baker's yeast, whole milk powder, lemon peel paste (glucose - fructose syrup, lemon peel, sugar, natural flavor, acidity regulator: citric acid, preservative: sodium dioxide sulphur), gluten, salt, panettone flavour, vanillin], 20% puff pastry [white wheat flour, margarine (refined vegetable oils: palm, sunflower, water, emulsifier: sunflower lecithin, mono- and diglycerides of fatty acids, iodized salt 0.28%, acidifier: citric acid, preservative 0.05%: sorbic acid, potassium sorbate, antioxidant: extract rich in tocopherol, l-ascorbyl palmitate, flavor, coloring: carotenes), improver ( wheat gluten, emulsifier: esters of mono- and diacetyltartaric acids with mono- and diglycerides of fatty acids, wheat malt flour, rapeseed oil, flour tartaring agent: ascorbic acid, enzymes), vinegar, salt, water], flour wheat white}, 35% cake filling (walnut, egg white, sugar, rum (alcohol distilled from sugar cane), vanilla sugar, lemon zest*, cocoa), 25% syrup [water, sugar, honey , glucose, rum, lemon peel paste (*glucose – fructose syrup, lemon peel, sugar, natural flavor, acidity regulator: citric acid, preservative: sulfur dioxide)], white wheat flour. Nutritional values nutritional values / 100g: energy value 1584 kj / 379 kcal / fats 19.59g of which saturated fatty acids 3.26g / carbohydrates 42.63g of which sugars 27.15g / fibers 1.74g / proteins 7.11g / salt 0, 28 allergens gluten, egg, soy, dairy, nuts, sulfites

Chocolate sweet bread

Pastry dough with butter, sourdough and a lot of chocolate both on the outside and on the inside (850g). Ingredients 51, 7% dough [white wheat flour, water, sugar, egg, sunflower oil, mayo (white wheat flour, natural dehydrated wheat mayo, candied and dried orange peel, dextrose, flavor, antioxidant: ascorbic acid, enzymes), baker's yeast, whole milk powder, orange peel paste (glucose - fructose syrup, orange peel, sugar, natural flavor, acidity corrector: citric acid, preservative: sulfur dioxide), gluten, salt, panettone flavoring, vanillin], 28.4% chocolate cream powder [35% chocolate powder [sugar, cocoa (minimum cocoa: 42.8%)], vegetable oil (sunflower, palm), sugar, starch , emulsifier: soy lecithin, flavors}, 9.6% powdered chocolate glaze {vegetable fats (palm kernel oil, coconut, palm), 25% chocolate powder [sugar, cocoa. (minimum cocoa: 35%)], sugar, low-fat cocoa powder, skimmed milk powder, whey powder, emulsifier: soy lecithin, flavors}, 5, 6% décor {cereals in chocolate glaze [84% chocolate (cocoa mass, sugar, cocoa butter, anhydrous milk fat, emulsifier: soy lecithin, natural vanilla flavor), crunchy cereals (white wheat flour, sugar, wheat malt flour, wheat starch, agent raising agent: sodium bicarbonate, salt, cocoa butter, natural vanilla flavor), glucose syrup, sugar, glazing agent: gum arabic, starch, vegetable fat: coconut], chocolate*[cocoa mass, sugar, dextrose, emulsifier: soy lecithin.(*dry cocoa substance min.48%)], crispy biscuits [white wheat flour, butter, brown sugar, orange peel paste (glucose-fructose syrup, orange peel, sugar, natural flavors, acidity regulator: citric acid, preservative: sulfur dioxide), salt]}, butter, sunflower oil. Nutritional values nutritional values / 100g: energy value 2461 kj/ 589 kcal/ fats 31, 32g of which saturated fatty acids 13, 22g / carbohydrates 67, 21g of which sugars 33, 90g / fibers 2, 12g/ proteins 8, 40g/ salt 0.41g allergens gluten, egg, soy, dairy, sulphites

Eliopita (for lent)

Delicious Greek fasting pie with 33.5% olive filling accompanied by rice and caramelized onions wrapped in soft Greek dough with sesame - 100g (100g). Eliopita ingredients 100g product/from thawed product ingredients: white wheat flour, olive paste (black olives, sunflower oil, salt, vinegar), boiled rice, dehydrated fried onions, sesame seeds, coconut oil, sunflower oil sunflower, sugar, yeast, salt, vinegar, mint, parsley, glazing agent (water, vegetable protein, sunflower vegetable oil, dextrose, maltodextrin, starch). Ingredients with capital letters and bold are allergens. Nutritional values nutritional values / 100g: energy value 1502 kj/ 360 kcal/ fats 20, 12g of which saturated fatty acids 8, 36g / carbohydrates 38, 14g of which sugars 3, 02g / fibers 1, 51g/ proteins 5, 68g/ salt 1, 14g. Allergens gluten, sesame

Spanakopita ((for lent)

Spinach and rice in soft Greek dough (90g). Fasting spanakopita ingredients 100g product/from thawed product ingredients: white wheat flour, frozen spinach, dehydrated onion, coconut oil, sunflower oil, yeast, sugar, salt, vinegar, ground pepper, nutmeg, glazing agent ( water, vegetable protein, sunflower vegetable oil, dextrose, maltodextrin, starch). Ingredients with capital letters and bold are allergens. Nutritional values nutritional values / 100g: energy value 1322 kj/ 316 kcal/ fats 15.84g of which saturated fatty acids 10.57g / carbohydrates 36.63g of which sugars 3.05g / fibers 1.41g/ proteins 5.99g/ salt 0.75g. Gluten allergens

Pie with sour cherries

A sweet and sour dessert, perfect for those who prefer fructose. It is composed of puff pastry with a rich cherry filling. This product is sold by the casserole - 90g (90g). Ingredients cherry pie (with fructose) 90g ingredients: frozen cherries, white wheat flour, margarine [refined vegetable oils (palm, sunflower), water, emulsifier (sunflower lecithin, mono- and diglycerides of fatty acids), salt iodine, acidifier (citric acid), preservative (sorbic acid, potassium sorbate), antioxidant (extract rich in tocopherol, l-ascorbyl palmitate), flavoring, coloring (carotenes)], fructose, wheat semolina, gelling agent ( modified starch), glazing agent (water, vegetable protein, sunflower vegetable oil, dextrose, maltodextrin, starch), improver (wheat gluten, emulsifier: esters of mono- and diacetyltartaric acids with mono- and diglycerides of fatty acids, flour of wheat malt, rapeseed oil, flour tartaring agent: ascorbic acid, enzymes), vinegar, salt. *may accidentally contain seeds. Ingredients with capital letters and bold are allergens. Nutritional values nutritional values / 100g: energy value 788 kj / 187 kcal / fats 7.76g of which saturated fatty acids 4.16g / carbohydrates 26.49g of which sugars 13.11g / fibers 1.19g / proteins 2.44g / salt 0.30g. Gluten allergens

Vegan mini cakes

Mini ana pan cakes bring a good mood to any group. Refined handmade cakes reminiscent of childhood tastes, with which you can impress your partners, colleagues or family. It is delivered in a box (600g). Ingredients apple cake kgingredients: grated apples, white wheat flour, margarine [refined vegetable oils (palm, sunflower), water, emulsifier (sunflower lecithin, mono- and diglycerides of fatty acids), iodized salt, acidifier ( citric acid), preservative (sorbic acid, potassium sorbate), antioxidant (extract rich in tocopherol, l-ascorbyl palmitate), flavoring, coloring (carotenes)], sugar, wheat semolina, cinnamon, vinegar, salt. /><br />cherry cake ingredients: <a></a>cherries, white wheat flour, margarine [refined vegetable oils (palm, sunflower), water, emulsifier (sunflower lecithin, mono- and diglycerides of fatty acids), iodized salt, acidifier (citric acid), preservative (sorbic acid, potassium sorbate), antioxidant (extract rich in tocopherol, l-ascorbyl palmitate), flavoring, coloring (carotenes)], sugar, decorating gel (glucose syrup: contains sulfites, water, gelling agents: pectin, sodium alginate, carrageenan, xanthan gum, citric acid, acidity regulators: sodium citrate, tricalcium phosphate, preservative: potassium sorbate, hardening agent: chloride of potassium, natural flavor), wheat semolina, gelling agent (modified starch), lemon peel paste (glucose - fructose syrup, lemon peel, sugar, natural flavor, acidity regulator: citric acid, preservative: sodium dioxide sulphur), vanilla sugar, baking powder, oil. Nutritional values apple cake - nutritional values / 100g: energy value 861 kj/ 205 kcal/ fats 9.46g of which saturated fatty acids 4.61g / carbohydrates 27.06g of which sugars 8.91g / fibers 1.04g/ proteins 2 , 52g/ salt 0, 17g.<Br />cherry cake: nutritional values / 100g: energy value 1151 kj/ 274 kcal/ fats 12, 50g of which saturated fatty acids 6, 16g / carbohydrates 37, 30g of which sugars 21 , 63g / fibers 1, 24g / proteins 2, 62g / salt 0, 10g.<Br /> allergens wheat semolina, sulfites, sulfur dioxide

Slice of caramel cake

Ingredients: whipped cream from uht cream, white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, vanilla extract), yogurt (pasteurized cow's milk, selected dairy cultures), caramel cream (glucose syrup , sweetened condensed skimmed milk, sugar, water, cocoa butter, modified starch, thickener: agar-agar, flavors, emulsifier: sunflower lecithin, salt, acidity regulator: citric acid, preservative: potassium sorbate), frozen apricot puree (apricots, sugar), walnut, pumpkin seeds, milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla flavor), egg, sugar, white wheat flour, dark chocolate (sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin, vanilla flavor), cocoa tablet (sugar, fully hydrogenated vegetable fat: palm, cocoa powder, emulsifier: lecithin from soy, flavor, salt), condensed milk, gelatin, cocoa, chocolate-glazed cereal [chocolate (cocoa mass, sugar, cocoa butter, milk fat, emulsifier: soy lecithin, natural vanilla flavor), crunchy cereal with salt (white wheat flour, sugar, salt, oat flour, malt flour, raising agent: sodium bicarbonate, natural vanilla flavor), glucose syrup, sugar, glazing agent: gum arabic, modified starch, fat vegetable (coconut)], chocolate bar. * may accidentally contain fragments of nut shell nutritional value / 100g: energy value 1372 kj/ 329 kcal/ fats 21.21g of which saturated fatty acids 6.50g / sugars 26.76g / salt 0.17g. The ingredients with capital letters and bold are allergens (120g).

Caramel cake (recommended for 6 people)

Caramel cake ingredients: whipped cream from uht cream, white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, vanilla extract), yogurt (pasteurized cow's milk, selected dairy cultures), caramel cream (syrup of glucose, sweetened condensed skimmed milk, sugar, water, cocoa butter, modified starch, thickener: agar-agar, flavors, emulsifier: sunflower lecithin, salt, acidity regulator: citric acid, preservative: sorbate potassium), frozen apricot puree (apricots, sugar), walnut, pumpkin seeds, milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla flavor), egg , sugar, white wheat flour, dark chocolate (sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin, vanilla flavor), cocoa tablet (sugar, fully hydrogenated vegetable fat: palm, cocoa powder, emulsifier: soy lecithin, flavoring, salt), condensed milk, gelatin, cocoa, chocolate glazed cereal [chocolate (cocoa mass, sugar, cocoa butter, milk fat, emulsifier: soy lecithin, natural vanilla flavor) , crispy cereals with salt (white wheat flour, sugar, salt, oat flour, malt flour, raising agent: sodium bicarbonate, natural vanilla flavor), glucose syrup, sugar, glazing agent: gum arabic, modified starch, vegetable fat (coconut)], chocolate bar. * may accidentally contain fragments of walnut shell. Nutritional values / 100g: energy value 1372 kj/ 329 kcal/ fats 21.21g of which saturated fatty acids 6.50g / carbohydrates 28.61g of which sugars 26.76g / proteins 5.60g/ salt 0.17g. Ingredients with capital letters and bold are allergens. (960g).

Full chocolate cake (recommended for 8-10 people)

Full chocolate cake ingredients: dark chocolate (cocoa mass, sugar, cocoa butter, cocoa, emulsifier: soy lecithin, natural vanilla flavor), whipped cream, sugar, egg, butter 83% fat (from milk), white wheat flour, sunflower oil, thermostable chocolate (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin), cocoa, white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: lecithin from soy, vanilla flavor), sweetened condensed milk (milk, sugar), glucose syrup gelatin, cognac, pork gelatin, chocolate flakes (cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin, flavor natural vanilla). Nutritional values / 100g: energy value 1809 kj/434 kcal/ fats 28, 72g of which saturated fatty acids 12, 91g / carbohydrates 37, 35g of which sugars 31, 04g / fibers 3, 67g / proteins 4, 81g / salt 0, 03g. Ingredients with capital letters and bold are allergens. (1.1Kg).

Berry mousse cake (recommended for 8-10 people)

Berry mousse cake ingredients: whipped cream, white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavor), egg, dark chocolate (sugar, cocoa butter, milk powder) , emulsifier: soy lecithin, vanilla extract), white wheat flour, milk powder, sugar, cocoa, frozen raspberries, frozen currants, elderberry paste (natural and identically natural elderberry flavors, glucose syrup, invert sugar syrup , concentrated carrot juice, acidifier: citric acid, ethyl alcohol, water, thickener: modified starch, concentrated elderberry juice, acidity regulator: sodium citrate), decorative gel (glucose syrup: contains sulfites, water, agents gelling agent: pectin, sodium alginate, carrageenan, xanthan gum, citric acid, acidity regulators: sodium citrate, tricalcium phosphate, preservative: potassium sorbate, hardening agent: potassium chloride, natural flavor), fresh fruit decoration (raspberries, blueberries, red currants). Nutritional values / 100g: energy value 1063 kj/ 255 kcal/ fats 14.83g of which saturated fatty acids 2.58g / carbohydrates 24.91g of which sugars 14.86g / fibers 1.35g / proteins 4.70g / salt 0, 15g. Ingredients with capital letters and bold are allergens. (1.1Kg).

Red velvet cake - without sugar

Red velvet cake ingredients: whipped cream from uht cream, frozen raspberries, white chocolate (cocoa butter, green sugar sweeteners (erythritol, steviol glycosides), dry substance from whey powder, cocoa, whole milk powder, skimmed milk powder, flower lecithin of the sun, natural flavors), fresh cow's cheese (cow's milk, lactic cultures, rennet, calcium chloride), white wheat flour, sweetener green sugar (erythritol, steviol glycosides), milk, egg, natural coloring from beetroot, gelatin, butter 83% fat (from milk), starch, baking powder, sunflower oil, currants, salt. Nutritional values / 100g: energy value 1279 kj/ 308 kcal/ fats 24.08g of which saturated fatty acids 9.52g / carbohydrates 16.93g of which sugars 9.73g / fibers 1.23g/ proteins 5.33g/ salt 0, 20g. Ingredients with capital letters and bold are allergens. (900g).

Slice of full chocolate cake

Full chocolate cake ingredients: dark chocolate (cocoa mass, sugar, cocoa butter, cocoa, emulsifier: soy lecithin, natural vanilla flavor), whipped cream, sugar, egg, butter 83% fat (from milk), white wheat flour, sunflower oil, thermostable chocolate (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin), cocoa, white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: lecithin from soy, vanilla flavor), sweetened condensed milk (milk, sugar), glucose syrup gelatin, cognac, pork gelatin, chocolate flakes (cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin, flavor natural vanilla). Nutritional values / 100g: energy value 1809 kj/434 kcal/ fats 28, 72g of which saturated fatty acids 12, 91g / carbohydrates 37, 35g of which sugars 31, 04g / fibers 3, 67g / proteins 4, 81g / salt 0, 03g. Ingredients with capital letters and bold are allergens. (135g).

Royal cake slice

Royal cake ingredients: whipped cream, dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla extract), egg, frozen cherries, sugar, white wheat flour, walnut, jam apricots (glucose-fructose syrup, apricots, sugar, gelling agent: pectin, acidity regulator: citric acid, preservative: potassium sorbate), whole milk powder, cognac, honey, margarine [refined vegetable oils (palm, sunflower) ), water, emulsifier (sunflower lecithin, mono- and diglycerides of fatty acids), iodized salt, acidifier (citric acid), preservative (sorbic acid, potassium sorbate), antioxidant (extract rich in tocopherol, l palmitate -ascorbyl), flavor, coloring (carotenes)], cocoa, white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, vanilla flavor), sweetened condensed milk (milk, sugar), pork gelatin , glucose syrup, sunflower oil, salt, baking powder, spheres and chocolate rings (sugar, cocoa butter, emulsifier: soy lecithin and polyricinoleate of polyglycerol, natural vanilla flavor), chocolate bar. May accidentally contain fragments of walnut shells and kernels. Nutritional values / 100g: energy value 1286 kj/ 308 kcal/ fats 16, 24g of which saturated fatty acids 5, 74g / carbohydrates 34, 27g of which sugars 29, 53g / fibers 2, 21g/ proteins 4, 97g/ salt 0, 09g. Ingredients with capital letters and bold are allergens. (135g).

Slice of mousse cake with berries

Berry mousse cake ingredients: whipped cream, white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavor), egg, dark chocolate (sugar, cocoa butter, milk powder) , emulsifier: soy lecithin, vanilla extract), white wheat flour, milk powder, sugar, cocoa, frozen raspberries, frozen currants, elderberry paste (natural and identically natural elderberry flavors, glucose syrup, invert sugar syrup , concentrated carrot juice, acidifier: citric acid, ethyl alcohol, water, thickener: modified starch, concentrated elderberry juice, acidity regulator: sodium citrate), decorative gel (glucose syrup: contains sulfites, water, agents gelling agent: pectin, sodium alginate, carrageenan, xanthan gum, citric acid, acidity regulators: sodium citrate, tricalcium phosphate, preservative: potassium sorbate, hardening agent: potassium chloride, natural flavor), fresh fruit decoration (raspberries, blueberries, red currants). Nutritional values / 100g: energy value 1063 kj/ 255 kcal/ fats 14.83g of which saturated fatty acids 2.58g / carbohydrates 24.91g of which sugars 14.86g / fibers 1.35g / proteins 4.70g / salt 0, 15g. Ingredients with capital letters and bold are allergens. (135g).

Slice of red velvet cake - without sugar

Red velvet cake ingredients: whipped cream from uht cream, frozen raspberries, white chocolate (cocoa butter, green sugar sweeteners (erythritol, steviol glycosides), dry substance from whey powder, cocoa, whole milk powder, skimmed milk powder, flower lecithin of the sun, natural flavors), fresh cow's cheese (cow's milk, lactic cultures, rennet, calcium chloride), white wheat flour, sweetener green sugar (erythritol, steviol glycosides), milk, egg, natural coloring from beetroot, gelatin, butter 83% fat (from milk), starch, baking powder, sunflower oil, currants, salt. Nutritional values / 100g: energy value 1279 kj/ 308 kcal/ fats 24.08g of which saturated fatty acids 9.52g / carbohydrates 16.93g of which sugars 9.73g / fibers 1.23g/ proteins 5.33g/ salt 0, 20g. Ingredients with capital letters and bold are allergens. (115g).

Royal cake (recommended for 8-10 people)

Royal cake ingredients: whipped cream, dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla extract), egg, frozen cherries, sugar, white wheat flour, walnut, jam apricots (glucose-fructose syrup, apricots, sugar, gelling agent: pectin, acidity regulator: citric acid, preservative: potassium sorbate), whole milk powder, cognac, honey, margarine [refined vegetable oils (palm, sunflower) ), water, emulsifier (sunflower lecithin, mono- and diglycerides of fatty acids), iodized salt, acidifier (citric acid), preservative (sorbic acid, potassium sorbate), antioxidant (extract rich in tocopherol, l palmitate -ascorbyl), flavor, coloring (carotenes)], cocoa, white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, vanilla flavor), sweetened condensed milk (milk, sugar), pork gelatin , glucose syrup, sunflower oil, salt, baking powder, spheres and chocolate rings (sugar, cocoa butter, emulsifier: soy lecithin and polyricinoleate of polyglycerol, natural vanilla flavor), chocolate bar. May accidentally contain fragments of walnut shells and kernels. Nutritional values / 100g: energy value 1286 kj/ 308 kcal/ fats 16, 24g of which saturated fatty acids 5, 74g / carbohydrates 34, 27g of which sugars 29, 53g / fibers 2, 21g/ proteins 4, 97g/ salt 0, 09g. (1.1Kg).

Water

Still/ sparkling (500ml)

Fentimans cherry tree cola

275ml

Fentimans rose lemonade

275ml

Fentimans curiosity cola

275ml

Croissant with butter

Croissant with delicious butter for a pampering breakfast. Goes great with a cappuccino (55g). Ingredients white wheat flour (barley malt flour, wheat gluten), water, butter (milk) 19%, sugar, liquid eggs (preservative: e211), yeast, iodized salt, flour treatment agent: e300, agent dye: e160a. Nutritional values nutritional values / 100g: energy value 1415 kj/ 328 kcal/ fats 17g of which saturated fatty acids 11g / carbohydrates 37g of which sugars 5.8g / fibers 2g / proteins 7.6g / salt 0.96g. Dairy, gluten, egg allergens

Transylvanian beret

Mini sweet bread with butter and sweet cheese filling (100g). Ingredients 28.3% fresh cottage cheese, 24.2% white wheat flour 480, sugar, whole egg, water, yeast, 1.6% butter, sunflower oil, whole milk powder, lemon peel paste (glucose – fructose syrup, lemon peel, sugar, natural flavor, acidity regulator: citric acid, preservative: sulfur dioxide), salt, vanillin. Nutritional values nutritional values / 100g: energy value 1251 kj / 297 kcal / fats 9.52g of which saturated fatty acids 3.86g / carbohydrates 41.09g of which sugars 19.18g / fibers 0.39g / proteins 11.56g / salt 0.58g. Allergens dairy, gluten, egg, sulphites

Sausages in puff pastry

Chicken sausages, wrapped in puff pastry with a special flavor for a special experience. Ingredients 57% puff pastry [white wheat flour, margarine [refined vegetable oils (palm, sunflower), water, emulsifier (sunflower lecithin, mono- and diglycerides of fatty acids), iodized salt, acidifier (citric acid), preservative (sorbic acid, potassium sorbate), antioxidant (extract rich in tocopherol, l-ascorbyl palmitate), flavoring, coloring (carotenes)], improver (wheat gluten, emulsifier: esters of mono- and diacetyltartaric acids with mono- and diglycerides of fatty acids, wheat malt flour, rapeseed oil, flour tartaring agent: ascorbic acid, enzymes), vinegar, salt], 34% crenvusti [poultry meat, chicken skin, water, salt, vegetable pea fiber , potato starch, stabilizer (diphosphates), antioxidant (ascorbic acid), spices, natural smoke flavor, spice extracts, preservative (sodium nitrite, sodium acetate)], glazing agent (water, vegetable proteins, vegetable oil of sunflower, dextrose, maltodextrin, starch). Nutritional values average nutritional values per 100, energy value 1380 kj/ 331 kcal fats 23, 10g of which saturated fatty acids 9, 96g carbohydrates 23, 12g of which sugars 0, 36g fibers 0, 40g proteins 7, 60g salt 1, 22g allergens gluten

Halloumi pita

Halloumi cheese, goat telemea cheese, cottage cheese, mint and oregano, all in soft Greek dough with mixed seeds. 100g (100g). Ingredients 65.8% soft dough (white wheat flour, water, non-hydrogenated coconut oil, sunflower oil, sugar, yeast, salt, vinegar), 30.5% halloumi cheese filling [goat's milk, 20.7 % halloumi cheese, fresh cow's cheese, egg, fresh mint, oregano, lemon peel paste (glucose-fructose syrup, lemon peel, sugar, natural flavor, acidity regulator: citric acid, preservative: sulfur dioxide) ], glazing agent (water, vegetable protein, sunflower vegetable oil, dextrose, maltodextrin, starch), seed mix (sunflower, pumpkin, sesame, flax). Nutritional values nutritional values / 100g: energy value 1507 kj / 361 kcal / fats 21.18g of which saturated fatty acids 11.54g / carbohydrates 32.43g of which sugars 1.87g / fibers 0.62g / proteins 9.86g / salt 0.79g. Dairy allergens, gluten, egg, sesame, sulfites

Caffe latte / cappuccino short

100% Arabica coffee, milk and milk cream. With or without caffeine and at your choice it can also be made with soy or oat milk (200ml)

Cocoa hot choco short

Cocoa powder, milk, milk foam. Optionally, it can be made with soya or oat milk (200ml)

Iced latte

Cold coffee with milk and ice. Freshly ground coffee, cow's milk 3.5% fat, ice. (300ml)

Caffe latte / cappuccino large

Double espresso - 100% arabica coffee, milk, milk cream, with or without caffeine and optionally, it can be made with soya or oat milk (300ml)

Tea

English breakfast/ jasmine/ mint/ darjeling/ rooibos/ berries (300ml)

Caramel latte

200ml

Choco latte

200ml

Cocoa hot choco large

Cocoa powder, milk, milk foam. Optionally, it can be made with soya or oat milk (300ml)