Persian Restaurant

Ash - e - reshteh 0.25l

Thick persian soup with vegetable, herbs, grains and noodles [ 1, 7]

Barley Soup 0.25l

Chicken, barley, carrot and milk [ 1, 7]

Chello kabab tabeei

pan fried minced meat with tomato sauce (160 g) served with rice (150 g) [ 1]

Zereshk polo

chicken thigh with rice and caramelized berries [ 1, 7]

Loobia polo (300 g)

green beans, mince meat, onion and tomato sauce with rice [ 1]

Baghali polo ba mahicheh

braised lamb shank (450 g) , rice with dill & fava beans (200 g) [ 1, 13]

Fesenjan (400 g)

chicken in sweet & sour sauce from walnuts & pomegranate served with rice [ 1, 8]

Khoresht - e - bamieh (400 g)

Okra special tomato sauce with pieces of beef, served with rice [ 1]

Adas polo (300 g)

lentils and rice with mince meat and fried onion and raisins [ 1]

Gheymeh (400 g)

Split yellow peas,npieces of beef and dried lime in special tomato sauce garnished with fries [ 1, 13]

Mirza ghasemi (400 g)

Grilled eggplant, garlic, eggs and tomato [ 1, 3]

Kashk - e - bademjan (350 g)

Grilled eggplant with walnuts and fried onion and whey [ 1, 7, 8]

Nargesi (250 g)

Fried baby spinach with egg [ 3]

Datlové hľuzovky

Baklava

Borani esfenaj ( cold )

Yogurt with spinach, garlic and herbs [ 7]

Greek salad

Red onion, lettuce, cucumber, tomato, olives,lemon juice and feta cheese [ 7]