Zira Restaurant

Shakarap

tomatoes, shallots, cilantro

Fresh salad

tomatoes, cucumbers, onions, lettuce, dressed with olive oil.

Greek salad

Cucumbers, tomatoes, bell peppers, lettuce, black olives, olives, feta cheese, dressed with citrus dressing.

Crispy eggplant

Crispy eggplant, cherry tomatoes, cream cheese, cilantro, sesame Dressed with sweet chili sauce

Arugula salad with shrimp

Arugula, shrimp, cherry tomatoes, kiwi, quail eggs, Parmesan cheese, balsamic sauce

Caesar with shrimp

Lettuce, iceberg, shrimp, cherry tomatoes, quail egg, croutons, parmesan cheese. Dressed with Caesar dressing

Caesar with chicken

Lettuce, iceberg, chicken breast, cherry tomatoes, quail egg, croutons, parmesan cheese. Dressed with Caesar dressing

Gourmet salad

Mix of greens, orange, cherry tomatoes, mini mozzarella, beets, pine nuts, dressed with citrus sauce.

Lyazzat

Beef tongue, gherkins, bell peppers, tomatoes, canned corn, garlic, herbs, olive oil, chili pepper.

Chinese salad

Boiled tongue, bell pepper, tomatoes, cucumbers, onions, cilantro, kikoman sauce and chili sauce.

Warm salad with trout

Fried vegetables (zucchini, eggplant, cabbage, bell pepper) with the addition of kmkoman sauce and hoisin sauce. Served with trout

Tender chicken salad

Chicken fillet, fresh cucumbers, prunes, walnuts, sour cream sauce, pomegranate

Cold cuts

Sliced ​​meat delicacies (Kazi, boiled beef tongue, chicken roll, veal roll, smoked horse meat) Served with spicy sauces

Kazy

100гр

Oriental appetizer

A meat delicacy made from smoked fat tail and ovar tongue. Served with nar-sharab sauce and hot sauce

Caucasian platter

Sliced ​​fresh juicy vegetables (cucumbers, tomatoes, bell peppers, radishes), herbs, feta cheese and lavash, served with spicy Caucasian sauce

Vegetable platter

Fresh cucumbers, tomatoes, peppers, herbs

Assorted pickles

Seasonal pickled vegetables

Assorted white cheeses

Assorted motal cheese, feta cheese, white sheep cheese and goat cheese. Served with grapes and walnuts.

Cheese platter

Assorted Maasdam, Dor Blue, Cheddar, Mozzarella and cheese balls. Served with walnuts, grapes and honey.

Fish platter

Lightly salted trout, raw smoked salmon, king prawns, mackerel, red caviar, quail egg, olives, walnuts

Assorted dips

Tender liver hummus, classic hummus, beetroot hummus, suzma with herbs. Served with crispy toast.

Eggplant and zucchini rolls

Eggplant and zucchini stuffed with creamy mousse with cheese, herbs and chickpeas

Fried Chuchvara

Homemade small crispy dumplings, fried until golden brown with special sauce

Uzbek pilaf

Prepared on the basis of crumbly rice "Lazer" with aromatic Uzbek spices, tender veal and lamb meat with the addition of yellow and red carrots, quiche and peas "Chickpeas"

Festive pilaf

Prepared on the basis of crumbly rice "Lazer" with aromatic Uzbek spices, tender veal and lamb meat with the addition of yellow and red carrots, quiche and peas "Chickpeas". Served with kazy, hot pepper, quail egg and garlic

Beef,lamb kuurdak

Roast meat and aromatic spices with onions and potatoes

Kazan kebab

Tender lamb meat with golden potatoes and onions

Kazakh- style Beshbarmak

Homemade dough with veal, horse meat and lamb. Carrots, potatoes, green onions, kazy, quail egg

Kyrgyz-style Beshbarak

Homemade dough strips with veal, horse meat and lamb. Carrots, potatoes, green onions, kazy, quail egg

Whole baked trout with grilled vegetables

1 kq

Chicken noodle soup

Rich broth with tender chicken, homemade noodles and quail egg.

Meatball soup

Rich broth with meatballs and vegetables

Chicken cutlets with mashed potatoes

Chicken cutlets with a crispy crust and tender mashed potatoes.

Nuggets with home fries

Chicken nuggets with fries and ketchup.

Homemade lula kebab with potato wedges

Homemade lula kebab with potato wedges and ketchup.

Farfalle in creamy sauce with chicken and Parmesan cheese

Farfalle pasta with chicken in creamy sauce with Parmesan cheese.

Guro-Lagman

A bright gravy of tender veal and fresh vegetables (bell peppers, semi-bitter peppers, basai cabbage, garlic) and herbs fried over an open fire with aromatic spices-shai, served with elastic noodles, which we pull only by hand. Xiai and noodles are served separately.

Lagman Boso

A bright, rich dish with veal meat, vegetables and homemade noodles with piquant hot spices. Cooked over an open fire.

Uzbek pilaf

Prepared on the basis of crumbly rice "Lazer" with aromatic Uzbek spices, tender veal and lamb meat with the addition of yellow and red carrots, quiche and peas "Chickpeas"

Jizz with beef

Veal meat, onions, garlic, tomatoes, fresh cucumbers, celery stalk, Chinese cabbage, kikoman sauce Cook over open fire.

Jizz with chicken

Chicken meat, onions, garlic, tomatoes, fresh cucumbers, celery stalk, Chinese cabbage, kikoman sauce Cook over open fire.

Stewed lamb

Lamb stewed in fat tail oil with aromatic spices. Served with fresh tomatoes and pickled onions.

Lamb voguri

Rack of lamb and ribs roasted over an open fire with aromatic spices. Served with onions and green onions.

Beef Bukhara style

Veal, onions and green onions, garlic, tomatoes. Cooked over an open fire in kikoman sauce

Roaster with veal

Veal with vegetables (bell pepper, onion, garlic, celery stalk, black mushrooms) Cooked over open fire with kikoman sauce

Fryer with fish

Pike perch with vegetables (bell pepper, onion, garlic, celery stalk, black mushrooms) Cooked over open fire with kikoman sauce

Roaster with chicken

Chicken with vegetables (bell pepper, onion, garlic, celery stalk, black mushrooms) Cooked over open fire with kikoman sauce

Kazan-kebab

Tender lamb meat with golden potatoes and onions

Manti with pumpkin

Juicy steamed manti made from thinly rolled dough stuffed with pumpkin and meat. Served with tomato sauce.

Manti with meat

Juicy steamed manti made from thinly rolled dough stuffed with minced meat. Served with tomato sauce.

Fried mantı

Juicy manti made from thinly rolled dough stuffed with minced meat, with a golden crust. Served with tomato sauce.

Xırtıldayan Sazan

Crispy carp with salad mix. Served with signature red sauce and a slice of lemon

Pike perch in batter with sweet chili sauce

Battered pike perch slices in mango-chili sauce. Served with a slice of lemon.

Thai-style chicken

Chicken fillet, bell pepper, onion, garlic, pineapple. Sweet chili sauce, groundnut

Kyrgyz-style Beshbarak

Homemade dough cut into strips with veal . Served with kazy.

Kazakh- style meat

Homemade dough with veal, horse meat and lamb. Carrots, potatoes, green onions, kazy, quail egg

Salmon with creamy caviar sauce

Salmon steak on a bed of greens with creamy caviar sauce. Served with a slice of lemon

Lamb kebab

1 pc.

Shish kebab napoleon

1 pc.

Liver kebab with fat tail

1 pc.

Shish kebab lula

1 pc.

Veal kebab

1 pc.

Chuck-Chuck

100 qr

Chocolate mousse

1 pc.

Cheesecake New York

1 pc.

Honey cake

1 pc.

Profiteroles

1 pc.

Cheesecake San Sebostan

1 pc.

Anna Pavlova

1 pc.

Boiled rice

150 qr

French fries

150 qr

Potato wedges

150 qr

Homemade potatoes

150 qr

Mashed potatoes

150 qr

Grilled vegetables

150 qr

Mini chebureki with meat

2 pc.

Chebureki with meat

1 pc.

Alat samsa

1 pc.

Baked samsa with entrecote

1 pc.

Tandoor samsa

1 pc.

Boorsoki

200 gr.

Flatbread

1 pc.

Kutaby (meat, greens, cheese)

1 pc.

Veal soup

Rich broth with veal and vegetables. Served with greens

Lamb soup in a pot

Amber broth simmered in a clay pot with vegetables and chickpeas. Served with greens.

Quail soup

Amber broth with quail and vegetables stewed in a clay pot. Served with greens

Mastava

Hearty soup with lamb, vegetables, tomatoes, celery stalk and rice. Served with sour cream and herbs.

Mampar

Hearty soup with veal, vegetables, tomatoes, celery stalk, and small pieces of homemade dough.

Lentil soup

Delicate creamy vegetable and lentil soup. Served with croutons, cream and a slice of lemon

Chuchvara

Hearty, aromatic soup with miniature, homemade dumplings (chuchvara). Served with sour cream and greens