Lavash - Restauracja Gruzińska i Ormiańska

Bitter Armenian Woman

150g. Chocolate mousse served with chocolate rings.

Khndzor

150g. Apple stuffed with walnuts, cinnamon, honey and dried fruit, baked in the oven, served hot.

Gata

150g. Shortcrust rolls served in pomegranate sauce.

Ararat Valley

150g. Dessert with Bavarian chocolate and almond mousse.

Sour Armenian Man

150g. Coconut dessert with mango-passion fruit mousse.

Grandma's Lamb Kufte

250g. Lamb meatballs with figs and nuts in spicy peach sauce with purple basil. Served with pumpkin and potato puree.

Syunitsky Style Duck

250g. Duck fillet with quince, served with eggplant cutlets in nasharap sauce (sauce based on pomegranate fruit with chili).

Vegetarian Khinkali

300g. Georgian dumplings baked with spinach and cheese.

Adjarian Khachapuri

300g. Crust, homemade cheese, egg.

Khachapuri with Champignons

300g. Crust, cheese, champignons, walnut, pomegranate, coriander.

Lobiani

350g. Baked dumpling with bean paste, walnuts, cheese and Caucasian spices.

Spanachani

350g. Crust with spinach, cheese and pomegranate.

Vegetarian Khorovac

350g. Grilled eggplant, tomato and bell pepper fried with butter and coriander.

Green Beans

350g. Baked with mimolette cheese and egg.

Dolma

250g. "Stuffed cabbage" in grape leaves with beef, served with yogurt sauce.

Onion Dolma

350g. Onion stuffed with mutton, stewed in plum sauce.

Lahmajo

300g. Armenian dumpling baked with beef in Caucasian spices.

Caucasian Manti

350g. Caucasian dumplings stuffed with beef, baked with tomato sauce with herbs.

Buglama

350g. Spicy mutton goulash with eggplant and chickpeas, served with rice.

Stuffed Eggplant

300g. With beef and lamb, baked with mimolette cheese.

Darsovi Gar

400g. Armenian mutton dish with champignons, pumpkin, bell pepper, onions, baked with bread.

Ishtar Kebab

400g. Grilled beef served with vegetables, baked with cheese and bread.

Chicken in Apricots

350g. With pumpkin and sunflower seeds, served with rice.

Armlow

350g. Pork layered with eggplant and zucchini, baked with egg.

Churdzin

250g. Beef goulash with corn and peas served in lavash.

Hazhani Khorovac

400g. Fried beef with apple, onion and smoked plums, baked with bread.

Armenian Beef Kebab

350g. Served with roasted potatoes and raw salad.

Armenian Chicken Kebab

350g. Served with baked potatoes and raw salad.

Mutton Kebab

350g. Served with fries and raw salad.

Khorovac

350g. Marinated pork rib, served with roasted potatoes and raw salad.

Boneless Khorovac

350g. Marinated boneless rib, served with fries and raw salad with ajiga sauce.

Grilled Board

500g. Mix of meats: Armenian chicken kebab, Armenian beef kebab, khorovac (pork rib) + extras (baked potatoes, raw salads, sauce).

Lavash Salad

250g. Iceberg lettuce, grilled chicken, homemade cheese, pomegranates, olives, basil sauce, baked lavash.

Tabbouleh

250g. Bulgur, cucumber, tomato, mint, lemon.

Salad with Shrimps

250g. Salad with shrimps and avocado, fresh spinach, arugula, shrimps, mango, avocado, cherry tomatoes in soy sauce.

Zangezur

250g. Salad with cucumber, bell pepper, tomato, red onion, spicy pepper, pomegranate and coriander in pomegranate sauce, served with baked lavash in Armenian spices.

Salad with Salmon

250g. Fresh salmon, avocado, mango, pomegranate, passion fruit, dill.

Lavash

Armenian bread.

Boiled Potatoes

150g

Roasted Potatoes

150g

White Rice

150g

Caucasian Style Rice

150g

Set of Raw Side Salads

150g

Spas

350g. Yoghurt soup with pearl barley and coriander.

Solyanka

350g. Based on dry cold meats, with beef, homemade pickled cucumber, served with yogurt.

Armenian Borscht

350g. With beef, beetroot and cabbage. Served with yogurt.

Zucchini and Tomato Duet Soup

350g. Two soups on one plate.

Lobio

350g. Goulash soup with beef, beans, tomatoes.

Eggplant Rolls

With walnuts, served in pomegranate sauce.

Armenian Pastes

Set of Armenian spreads with lavash bread.

Armenian Pickles

Lavash Board

Lavash, basturman, homemade cheese, fresh coriander.

Armenian Cold Meats Board

Lavash - Armenian bread, mix of Armenian cold meats.

Armenian and Georgian Cheese Board

Lavash - Armenian bread, mix of Armenian and Georgian cheeses.

Blinchiki

Beef fried in clarified butter with onion and garlic, wrapped in pancake dough.

Duck in Pomegranate Sauce

250g. Duck fillet in pomegranate sauce, served with pearl barley.

Spicy Duck

250g. Duck fillet in sweet and spicy sauce, served with sweet potato puree.

Fish from the Oven

300g. Fish from the oven, served with potatoes.

Stewed Beef

250g. In eggplant and tomato sauce, served with rice.

Mutton Cutlets

350g. Stewed in tomato and mint sauce, served with mashed potatoes.

Lamb Leg

350g. Stuffed with dried plums, stewed in honey mustard sauce, served with potatoes.

Ker U Sus

250g. Chicken rolls with dried plums, caramelized in honey. Served with mashed potatoes.