Restauracja Łódź

Beef Burger

With pickled cucumber, tomato, cheddar, romaine lettuce, chipotle aioli + parmesan and truffle oil fries - (500g)

Pulled Pork Cheek Sandwich

Aioli chipotle, coleslaw and homemade pickled cucumbers + parmesan and truffle oil fries - (512g)

Fish and Chips

In beer batter with tartar sauce, green pea mousse + fries with parmesan and truffle oil - (439/50g)

Fried Salmon

With green pea mousse, broccolini, sugar snap peas and chimichuri sauce - (370/50g)

Fajita with Chicken

With our beer and orange, tortilla - (430g)

Chicken Quesadilla

Grilled vegetables, cheddar cheese, garlic sauce and chipotle aioli - (260g)

Pork Ribs

In chipotle sauce with beer, French potatoes with dill and coleslaw salad - (710g)

Knuckle of Pork with Young Fried Cabbage

With French potatoes fried in herbs and garlic - (650g)

Zestaw Wtorek

Klasyczny zestaw obiadowy: aromatyczna zupa grzybowa, makaron z sosem bolognese i świeża surówka z marchewki.

Mixed Salad

Citrus dressing, tomatoes, cucumber - (140g)

Fries with Parmesan

And truffle oil and ketchup - (160g)

French Potatoes

In butter emulsion with dill - (130g)

Fried Young Cabbage

With dill - (120g)

Halloumi Salad

Marinated cranberries, tabbouleh with bulgur, cucumber and mint - (330g)

Chicken Caesar Salad

Croutons and parmesan - (330g)

Shrimp Caesar Salad

Avocado, croutons and parmesan - (350g)

Greek Salad

A refreshing mix of juicy cherry tomatoes, fresh cucumber, red pepper, red onion, aromatic black herbs and creamy feta cheese, drizzled with olive oil and sprinkled with fresh basil and aromatic Provençal herbs - (270g)

Aioli Chipotle

50ml

Tartar Sauce

50ml

Ketchup

50ml

Jalapeno Poppers

Stuffed with cheddar cheese served with sour cream with lime - (215g)

Bruschetta

Bruscheta with fried chicken liver in a cream sauce with brandy and Korean gochugaru peppers served on homemade focaccia. Chef's recommendation - (380g)

Fried Calamari

Black aioli, coriander and chili - (380g)

Arancini with Cheddar Cheese

With blue cheese sauce - (125g)

Cheeseboard

Parmesan, gorgonzola, amber with homemade jam made of seasonal fruits - (120g)

Traditional English Breakfast

Traditional English Breakfast: scrambled eggs, crispy bacon, smoked cheese "Amber", parmesan, homemade white toasted bread and arugula and tomato salad with lemon dressing Allergens: 1. Cereals containing gluten, 3. Eggs

Classic Shakshuka

Classic shakshuka: aromatic eggs baked in a thick sauce of ripe tomatoes, peppers and onions, seasoned with spices such as cumin and paprika, decorated with fresh coriander

Avocado Toast with Salmon

Delicate creamy cheese combined with velvety avocado, seasoned with lime, served with gravlax salmon and poached or fried egg.

Cheesecakes with Truffle Cream

Delicate, golden cottage cheese pancakes, served with velvety cream with a subtle aroma of truffles

American Pancakes with Caramelized Banana Butter

American pancakes with butter and honey: fluffy, golden pancakes served with melted butter and natural honey, which gives a sweet, velvety note

Sweet Cheesecakes with Custard

Fluffy, golden cottage cheese pancakes, served with pudding and almond flakes

Eggs Benedict

Perfectly poached eggs, served on crispy toast with the addition of juicy bacon, topped with velvety Hollandaise sauce

Pancakes with Poppy Seeds and Sweet Cottage Cheese Filling

Delicate, golden pancakes with a hint of poppy seeds, filled with creamy cottage cheese, decorated with fruit jam

Burger wołowy, quesadilla, kanapka z szarpanym polikiem wieprzowym, frytki z parmezanem i oliwą.

Fried Squid, Arancini, Shrimp, Jalapenos Stuffed with Cheddar Cheese, Fries with Parmesan and Truffle Oil, Tartar Sauce, and Black Aioli

1kg

Dorada z pieca z warzywami 75 zł

Soczysta dorada pieczona z dodatkiem świeżych ziół i cytryny. Serwowana z pieczonymi warzywami (marchewka, seler naciowy, papryka) oraz aromatycznym sosem chimichurri.

Tagliatelle z łososiem i cukinią

Kremowy makaron z kawałkami świeżego łososia, cukinią, koperkiem i odrobiną cebuli szalotki – wszystko w delikatnym sosie śmietanowym z nutą cytryny.

Chłodnik litewski

Klasyczna zupa na zimno na bazie botwinki, jogurtu i kefiru z dodatkiem świeżych warzyw i koperku. Idealna na letnie dni – lekka, orzeźwiająca i pełna smaku.

Policzki wołowe à la Porto

Wołowe policzki gotowane metodą sous-vide w aromatycznym sosie z czerwonego porto, serwowane z purée z pietruszki z nutą truflową i pieczoną marchewką baby.

Ukrainian Borscht

Served with bread, bacon and spring onion - (450g)

Fish Soup

Asian style with shrimp, salmon and coriander - (360g)

Fondant with Vanilla Ice Cream

160g

Ice Cream of Your Choice

With edible soil and seasonal fruits

Honey Cake

A delicate, multi-layered cake with a composition, with a honey flavor that melts in presence. The perfect proposal for narrow, classic desserts

Napoleon Cake

A velvety, vanilla cream in an extended version, covered with a delicate layer of caramel, which, when broken with a spoon, reveals your creamy sweetness. A dessert that delights with a perfect combination of crunchiness and delicacy - (150g)

Strawberry & Basil

Strawberry, basil, lemon, sugar, soda

Passion Fruit & Mint

Passion fruit, lemon, sugar, mint, soda

Lemon & Mint

Lemon, sugar, mint, soda

Mini Burger

With fries and ketchup - (110g)

Chicken Strips

And classic fries - (100g)

Spaghetti

In tomato sauce - (180g)

Chicken Meatballs

In tomato sauce, French potatoes in emulsion with dill - (110g)