Namaskar Restaurant - Bliss Resort

Chicken Vindaloo

Boneless cubes of chicken simmered in a hot chili & vinegar gravy.

Chicken Chatpata

Grilled boneless chicken tossed in a spicy tomato gravy.

Murg Methi Malai

Boneless chicken cooked with fresh methi (fenugreek) & cashew nut cream gravy.

Virasati Murg Makhani

Traditional butter chicken.

Jeera Chicken

Boneless chicken cooked in a cumin tomato gravy.

Murg Shahi Awdhi Korma

Boneless chicken cooked with curd & cashew nut gravy.

Murg Palak

Boneless chicken cooked in spinach gravy.

Murg Tikka Masla

Roasted boneless chicken cooked in onion & tomato masala gravy.

Kadai Murg

Boneless chicken tossed with onions, capsicums & tomatoes.

Punjabi Chicken Curry

Spicy Punjabi style boneless chicken curry.

Prawn Masala

Queen prawns cooked in an onion, & tomato masala gravy.

Prawn Masala Karahi

Queen prawns cooked with capsicums in a tomato & onion gravy cooked in a traditional wok.

Goan Prawn Curry

Queen prawns cooked Goan style in a coconut gravy.

Fish Tikka Masala

Marinated fish fillet roasted in tandoor & cooked in a rich flavorful tomato onion masala gravy.

Fish Curry Chettinad

Fish curry with chettinad sauce (spicy cinamon, red chili, curry leaves, coconut & mustard seeds paste).

Gajar Ka Halwa

A traditional Indian dessert made with grated carrots, milk, sugar, and ghee, garnished with nuts.

Gulab Jamun

Soft, deep-fried milk dumplings soaked in a fragrant sugar syrup, flavored with cardamom and rose water.

Kesar Kulfi

Creamy frozen dessert made with saffron-infused milk, sugar, and cardamom.

Fresh Fruit Salad

A mix of seasonal fruits including berries, melons, and citrus, served fresh and chilled.

Ice Cream

Creamy and smooth frozen dessert made from milk, cream, and sugar, available in various flavors.

Bliss Special Non Veg Platter

A platter of - Murg Malai Kali Mirch, Murg Tikka Mirza Hussaini, Fish Tikka Ajwaini, Tandoori Jhinga, Mutton Gilafi Kebab & Noorani Seekh Kebab.

Traditional Tandori Chicken

All time favorite chicken breast & leg grilled in a tandoor.

Noorani Seekh Kebab

Combination of chicken seekh kebab & mutton seekh kebab.

Chakori Kebab

Creamy boneless chicken blended with mint, lemon juice & coriander.

Lazeez Tangri Kebab

Chicken drumsticks marinated with cashew nut cream & traditional Indian spices, grilled slowly in a clay oven.

Gilafi Seekh Kebab

Traditional mutton seekh kebab coated with bell peppers.

Mass Ke Sooley

Boneless mutton marinated with ginger & aromatic spices.

Murg Malai Tikka Nawa

Juicy boneless chicken marinated in cream, cashew & cheese.

Murg Malai Kali Mirch

Juicy creamy boneless chicken with crushed black peppercorn & grilled slowly in a clay oven.

Lahsuni Murg Tikka

Boneless chicken marinated with garlic & traditional Indian spices, grilled slowly in a clay oven.

Murg Tikka Mirza Hussiani

Chicken infused in saffron & rose water cooked slowly in a clay oven.

Murg Reshmi Kebab

Tender boneless chicken marinated with tandoori spices.

Kalmi Kebab

Grilled chicken drumsticks.

Resham Ki Seekh

Minced chicken seekh kebab seasoned with aromatic spices and roasted in a tandoor.

Murg Hariyali Tikka

Boneless chicken marinated with mint, tandoori spices & grilled slowly in a clay oven.

Bliss Veg Platter

Platter of Paneer Tikka, Nizami Bharwal Aloo, Kaju Roll, Hara Bhara Kebab & Chilli Garlic Mushrooms.

Honey Chilli Paneer

Paneer cubes tossed in a sweet and spicy honey chili sauce with bell peppers and onions.

Panner Tikka Malai

Cottage cheese slices marinated in cream and mint & grilled in a clay oven.

Panner Tikka Multani

Marinated cottage cheese slices grilled in a clay oven.

Mirchi Panner

Cottage cheese cubes tossed in a tangy hot sauce.

Kaju Roll

A perfect marriage of potatoes & cottage cheese coated with cashew nuts and deep fried.

Panner Pakoda

Crispy paneer bhajias served with spicy sauces (3).

Harabara Kebab

Deep fried mixed vegetable patties.

Veg Manchurian

Fried veggie balls in a spicy, sweet & tangy sauce.

Nizami Bharwa Alu

Crispy potato shells stuffed with cottage cheese, dried fruits and grilled in a clay oven.

Chilly Garlic Msuhroom

Spicy mushrooms sautéed with garlic, chili, and herbs for a flavorful kick.

Honey Chilli Potatoes

Crispy potato fries tossed in a sweet and spicy honey chili sauce, garnished with sesame seeds and spring onions.

Aloo Pakoda

Potato bhajia.

Papadi Chat

Combination of Indian crispy crackers with curd & assorted traditional chutneys.

Peanut Masala

Roasted peanuts with onions, tomatoes & spicy chutney.

Papad Masala

Fried papad with masala topping of chopped onions, tomatoes, fresh green chillies, corriander & squeezed lemon.

Papad Plain

Roasted of fried.

Kulcha

Soft, leavened bread made from refined flour, typically stuffed with spiced potatoes or paneer, and baked until golden brown.

Lacha Paratha

Flaky, layered flatbread made from whole wheat flour, cooked on a griddle until golden and crisp.

Naan

Soft, fluffy flatbread baked in a traditional tandoor oven, perfect for pairing with curries and dips.

Raitha

A refreshing yogurt-based dish mixed with finely chopped cucumbers, tomatoes, onions, and a hint of spices.

Namaskar Chicken Wings

Deep fried chicken wings cooked in a tangy Chinese sauce.

Tandoori Chicken Wings

Chicken wings marinated in yoghurt & Indian spices and grilled slowly in a clay oven.

Afghani Chicken

Cream mixed with rich cashews poppy & melon seeds along with pepper marinated chicken grilled slowly in a clay oven.

Chilly Garlic Chicken

Chicken tossed in a tangy sauce with bell peppers & onions.

Chicken 65

Namaskar special made with chicken strips curry leaves, curd & authentic Indian spices.

Sweet And Sour Chicken

Crispy fried chicken tossed in sweet & sour sauce with bell peppers & pineapples.

Biryani

A lethal combination of juicy delicious protein, basmati rice and rich aromatic spices. Served with raitha.

Namaskar Sabzi Biryani

Special Namaskar veggie biryani. Served with raitha.

Kashmiri Sabzi Pilau

Vegetables cooked with basmati rice and saffron and golden onion rings. Served with raitha.

Peas Pilau

Garden peas cooked with basmati rice.

Jeera Rice

Basmati rice cooked with cumin seeds.

Plain Rice

Plain basmati rice.

Shahi Paneer

Cottage cheese cubes cooked in a creamy gravy of onions, yoghurt & nuts.

Paneer Korma

Cottage cheese cooked with aromatic spices and cashew nut gravy.

Tawa Paneer

Semi dry curry marinated on cottage cheese cubes, capsicum, bell peppers & onions, cooked on a griddle slowly to perfection.

Paneer Butter Masala

Rich creamy curry made with traditional spices, cottage cheese cubes & a gravy of onions, tomatoes, butter & cream.

Methi Malai Paneer

Cottage cheese cubes cooked in a rich methi (fenugreek) gravy.

Paneer Makhani

Cottage cheese cubes cooked in a rich tomato & butter gravy.

Paneer Tikka Lababdar

Cottage cheese cooked in tomato & onion gravy & masalas full of bursting flavors.

Paneer Ki Khurchan

A combination of grated cottage cheese & mozzarella cheese and capsicum tossed with tomatoes & onions.

Spinach Gravy

Spinach gravy cooked with a choice of either cottage cheese cubes, potatoes or sweet corn.

Karai Paneer

Cottage cheese cubes cooked with capsicums in tomato & onion masala gravy.

Methi Malai Matar

Peas cooked in a rich methi (fenugreek) gravy.

Sweet Corn Soup

Creamy blend of sweet corn and vegetables, seasoned with herbs and spices for a comforting, savory flavor.

Hot Sour and Soup

A spicy Chinese soup.

Dilbahar Malai Kofta

Deep fried cottage cheese, potato balls cooked in a rich cashew nut gravy.

Navratan Korma

Flavorful vegetable curry made from a base of assorted nuts & cashew nut paste, seasoned with a large variety of aromatic spices & finished with a rich cream.

Punjabi Dum Aloo

Stuffed potatoes cooked in a creamy tomato gravy.

Punjabi Kadi Pakora

A special curry of yoghurt with fried potato balls.

Dal Makhani

Traditional black lentil simmered overnight on a clay oven with cream & butter.

Aloo Sabzi

Potatoes cooked in choice of either cumin seeds or fresh methi (fenugreek).

Chana Masala

Chick peas cooked in tomato & onion gravy.

Khumb Matter Masala

Mushrooms & green peas cooked in tomato and cashew nut gravy.

Corn & Mushroom Masala

Sweet corn & mushrooms cooked in tomato gravy.

Baigan Bharta

Roasted mashed aubergine made the traditional Punjabi way.

Egg Masala

Boiled eggs simmered in a rich, spiced tomato and onion gravy.

Vegetable Jalfrezi or Keema

Garden fresh vegetables tossed in an onion & tomato gravy.

Dal Tadka

Yellow lentils tempered with curry leaves, dry red chilies, mustard seeds & ghee.

Egg Curry

Boiled eggs cooked with tomato & onion gravy.

Egg Bhurji

Scrambled eggs cooked with tomatoes & onions.

Lassi

A refreshing yogurt-based drink blended with water, spices, and sometimes fruit.

Aam E Khaas

Mango-flavored yogurt drink blended with spices and a hint of sweetness.

Butter Milk

A refreshing, tangy drink made from cultured milk, perfect for cooling down and aiding digestion.

Gosht Palak

Boneless mutton cubes cooked with fresh spinach.

Rara Gosht

Tender boneless, minced lamb cooked in a spicy Namaskar gravy.

Keema Mattar

Minced lamb cooked with methi (fenugreek) & garden peas.

Kadhai Gosht

Rich mutton curry made with tomatoes, onions, belles peppers & traditional Indian spices cooked in a wok.

Mutton Vindaloo

Boneless mutton cubes simmered in hot & tangy chili & vinegar sauce.

Mutton Roganjosh

Authentic preparation of mutton cooked on a slow fire.

Tandoori Jhinga

Jumbo size prawns marinated with traditional Indian spices, grilled slowly in a clay oven.

Chilly Garlic Prawns

Deep fried queen prawns in hot garlic sauce.

Tandoori Lobster

Lobster tails marinated in spices & yoghurt, grilled slowly to perfection in a clay oven. Served with yoghurt & mint sauce.

Fish Tikka Ajwani

Nugget of fish marinated in tandoori spices & caraway powder.

Chilly Garlic Fish

Deep fried fish fillet tossed with bell pepper and spicy garlic sauce.

Fish Amirtsari

Traditional Amritsari style fish.